W Cafe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Lunch Special
Garlic Chicken
Spicy.
Orange Chicken
Spicy.
Cashew Nut Chicken
Diced chicken stir-fried with celery, water chestnuts, zucchini, and cashews, all enveloped in a savory brown sauce.
Chicken With Broccoli
Tender chicken stir-fried with fresh broccoli
Kung Pao Chicken
Spicy.
Chicken With Assorted Greens
Sliced chicken stir-fried with a medley of fresh greens in a delicate sauce, typically including broccoli, zucchini, and cabbage.
Moo Goo Gai Pan
Traditional stir-fried chicken with mushrooms in a light savory sauce.
Kung Pao Beef
Spicy.
Mongolian Beef
Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.
Broccoli Beef
Succulent beef paired with crisp broccoli
Garlic Beef
Spicy.
Shrimp With Broccoli
Succulent Shrimp and Fresh Broccoli
Kung Pao Shrimp
Spicy.
Garlic Shrimp
Spicy.
Fish Fillet With Black Bean Sauce
Crispy fried fish fillet served with a savory black bean sauce, typically includes bell peppers and onions.
Salt & Pepper Pork Chop
Deep-fried pork chop seasoned with a blend of salt and pepper, often accompanied by sautéed onions and a touch of jalapeño for a spicy kick.
Shredded Pork With Bamboo Shoot
Shredded pork stir-fried with bamboo shoots, often accompanied by a variety of vegetables in a savory sauce.
Shredded Pork With Dry Bean Curd
Tender shredded pork and dry bean curd stir-fried with fresh green onions and carrots.
Shredded Pork With Hot Garlic Sauce
Spicy.
Twice Cooked Pork Stir Fried
Spicy.
Appetizer
Cream Cheese Fried Wonton (8)
Crispy wontons filled with creamy cheese, lightly fried to a golden brown. Eight pieces per serving.
Steamed/pan Fried Pork Dumplings
Pork-filled dumplings, available either steamed or pan-fried.
Fried Chicken Wings (6)
Chicken wings, typically marinated and deep-fried, often accompanied by a selection of sauces for added flavor.
Green Onion Pancake
Crispy and flaky pancake infused with fresh green onions, offering a savory and aromatic start to your meal.
Fried Sesame Ball (8)
Eight pieces of crispy sesame balls, traditionally made from glutinous rice flour, filled with sweet red bean paste, and coated in sesame seeds.
Bbq Pork Bun (3)
Three steamed buns filled with a savory mixture of barbecued pork, typically enveloped in a soft, slightly sweet dough.
Vegetable Spring Rolls (4)
Crispy spring rolls filled with a mix of fresh vegetables, served with a side of dipping sauce.
Fried Shrimp (4)
Four pieces of shrimp, lightly battered and fried, typically accompanied by a sweet and sour sauce.
Pao Pao Platter
Two spring rolls, two sesame balls, two cream cheese wontons, two fried shrimps
Cream Cheese Fried Wonton (8)
Crispy fried wontons filled with smooth cream cheese, offering a delightful crunch and creamy center. Comes with eight pieces.
Steamed/pan Fried Pork Dumplings
Pork dumplings, choice of steamed or pan-fried.
Fried Chicken Wings (6)
Chicken wings, marinated and deep-fried, typically includes a blend of spices and herbs for a savory taste.
Green Onion Pancake
Crispy, golden-brown pancake infused with finely chopped green onions, offering a savory and aromatic start to your meal.
Fried Sesame Ball (8)
Sesame balls, traditionally fried, encased in sesame seeds, and filled with sweet red bean paste.
Bbq Pork Bun (3)
Three steamed buns filled with sweet and savory barbecue pork, known as Cha Siu Bao.
Vegetable Spring Rolls (4)
Crispy rolls filled with seasoned vegetables, served with a side of dipping sauce.
Fried Shrimp (4)
Four pieces of shrimp, lightly battered and deep-fried, typically accompanied by a sweet and sour sauce.
Soup
Hot And Sour Soup
Spicy.
Egg Flower Soup
Traditional Chinese soup made with beaten eggs, cooked in a savory broth with vegetables.
Wor Wonton Soup
Wor wonton soup combines pork and shrimp wontons with a variety of vegetables, shrimp, chicken, and BBQ pork in a savory broth.
Chicken Cream Corn Soup
Chicken and creamed corn combined with a delicate egg flower broth, creating a smooth and comforting soup.
Vegetable Tofu Soup
Soft tofu and a medley of fresh vegetables simmered in a traditional Chinese broth.
Seaweed Soup With Egg
A comforting broth infused with seaweed and delicately whisked eggs, often garnished with scallions.
Chicken Noodle Soup
Chicken broth with tender noodles and pieces of chicken.
Egg Soup With Tomato
Tomato and egg soup combines fresh tomatoes and whisked eggs, typically garnished with scallions and cilantro for a simple yet satisfying broth.
Wor Wonton Soup
Wor wonton soup combines pork wontons with shrimp, chicken, BBQ pork, and a medley of vegetables, all served in a savory broth.
Chicken Cream Corn Soup
Minced chicken and sweet corn combined in a creamy egg-flavored broth.
Vegetable Tofu Soup
Soft tofu and assorted vegetables simmered in a homemade broth.
Seaweed Soup With Egg
Seaweed soup with egg typically consists of a clear broth infused with delicate strands of seaweed and gently whisked eggs, often garnished with scallions.
Egg Soup With Tomato
Tomato and egg soup combines fresh tomatoes and whisked eggs into a light broth, typically garnished with scallions and cilantro.
Seafood
Honey Glazed Walnut Shrimp
Lightly battered shrimp coated in a creamy mayonnaise sauce and topped with candied walnuts.
Sweet & Sour Shrimp
Crispy shrimp coated in a tangy sweet and sour sauce, mixed with chunks of pineapple, onions, and bell peppers.
Shrimp With Lobster Sauce
Tender shrimp in a savory lobster sauce with peas, carrots, and green onions.
Shrimp With Broccoli
Succulent Shrimp and Fresh Broccoli
Kung Pao Shrimp
Spicy.
Sautéed Shrimp
Shrimp sautéed with a blend of traditional Chinese vegetables, typically including peas, carrots, and bamboo shoots.
Garlic Shrimp
Spicy.
String Beans With Shrimp
Shrimp and string beans stir-fried with garlic and ginger, typically includes a special brown sauce.
Fish Fillet With Black Bean Sauce
Tender fish fillet stir-fried with bell peppers, onions, and black bean sauce.
Salt & Pepper Fish Fillet
Lightly battered fish fillet, deep-fried and tossed with a mix of salt, pepper, garlic, and onions.
Kung Pao Three Flavor (beef, Shrimp & Chicken)
Spicy.
Garlic Three Flavor (beef, Shrimp & Chicken)
Spicy.
Salt & Pepper Calamari
Deep-fried calamari, typically includes a blend of salt and pepper, often accompanied by sliced onions and a hint of chili.
Kung Pao Calamari
Sliced calamari sautéed with peanuts, bell peppers, and onions in a traditional spicy kung pao sauce.
Salt & Pepper Shrimp (no Shell)
Shrimp, deshelled and lightly fried, then tossed with a blend of salt, pepper, and a hint of garlic and green onions.
Pineapple Shrimp
Shrimp stir-fried with pineapple chunks, often accompanied by a sweet and tangy sauce.
Shrimp With Scrambled Egg
Succulent shrimp stir-fried with fluffy scrambled eggs, typically garnished with green onions.
Honey Glazed Walnut Shrimp
Lightly battered shrimp tossed in a creamy sauce, typically includes candied walnuts on top.
Sweet & Sour Shrimp
Crispy shrimp coated in a tangy sweet and sour sauce, mixed with chunks of onion and bell pepper.
Shrimp With Lobster Sauce
Tender shrimp in a savory lobster sauce with green peas, diced carrots, and egg.
Sautéed Shrimp
Shrimp sautéed with a mix of peas, carrots, water chestnuts, and bamboo shoots, following a traditional Chinese style.
String Beans With Shrimp
Shrimp and string beans stir-fried with garlic and ginger, typically in a savory brown sauce.
Fish Fillet With Black Bean Sauce
Tender fish fillet stir-fried with black bean sauce, bell peppers, onions, and garlic.
Salt & Pepper Fish Fillet
Deep-fried fish fillet, seasoned with salt and pepper, typically includes garlic, onions, and jalapeños for added flavor.
Salt & Pepper Calamari
Fried calamari sautéed with a blend of salt, pepper, and typically includes onions and bell peppers.
Kung Pao Calamari
Sliced calamari sautéed with peanuts, chili peppers, and vegetables in a spicy kung pao sauce.
Salt & Pepper Shrimp (no Shell)
Shrimp, deshelled and lightly fried, then tossed with salt, pepper, and a mix of garlic and green onions.
Pineapple Shrimp
Shrimp stir-fried with pineapple chunks and a blend of vegetables, typically served in a tangy pineapple sauce.
Shrimp With Scrambled Egg
Tender shrimp combined with fluffy scrambled eggs, garnished with green onions.
Pork
Black Pepper Pork Chop
Stir-fried pork chop with onions and green peppers, sautéed in a robust black pepper sauce.
Salt And Pepper Pork Chop
Deep-fried pork chop seasoned with salt, pepper, and typically includes a mix of onions and jalapeños.
Shredded Pork With Spicy Garlic Sauce
Tender shredded pork stir-fried with spicy garlic sauce, combined with julienned vegetables and wood ear mushrooms.
Spare Rib With Garlic Sauce
Spare ribs marinated and slow-cooked in a savory garlic sauce, typically accompanied by vegetables such as bell peppers, onions, and mushrooms.
Black Pepper Pork Chop
Succulent pork chops seasoned with black pepper, garnished with sliced onions and green chilies.
Salt And Pepper Pork Chop
Deep-fried pork chop seasoned with salt and pepper, often accompanied by sautéed onions and jalapeños.
Shredded Pork With Spicy Garlic Sauce
Tender shredded pork stir-fried with spicy garlic sauce, mixed with bamboo shoots, carrots, and wood ear mushrooms.
Spare Rib With Garlic Sauce
Spare ribs coated in a rich garlic sauce, often accompanied by vegetables such as bell peppers, onions, and mushrooms, showcasing a balance of savory and aromatic tones.
Beef
House Special Beef Steak
Kung Pao Beef
Spicy.
Broccoli Beef
Succulent beef paired with crisp broccoli
Szechuan Beef
Spicy.
Mongolian Beef
Tender beef slices stir-fried with green onions and white onions in a savory Mongolian sauce.
String Beans With Beef
Tender beef slices stir-fried with crisp string beans in a savory sauce.
Spicy Crispy Beef
Spicy.
Stir Fried Beef With Chinese Onion
Tender beef stir-fried with Chinese onion, typically includes a savory sauce base.
Teriyaki Beef
Succulent beef in a sweet and savory teriyaki glaze.
Orange Beef
Spicy.
Mongolian Beef
Tender beef strips stir-fried with scallions and onions in a savory sauce.
Stir Fried Beef With Chinese Onion
Tender beef stir-fried with Chinese onions, typically served in a savory sauce that enhances the natural flavors of the ingredients.
Chicken
Orange Chicken
Spicy.
Honey Walnut Chicken
Deep-fried chicken, typically paired with candied walnuts and coated in a creamy, sweet sauce.
Teriyaki Chicken
Tender chicken pieces stir-fried with sliced onions in a savory teriyaki sauce.
Garlic Chicken
Spicy.
Almond Nut Chicken
Diced chicken stir-fried with a medley of vegetables, typically including celery, carrots, and water chestnuts, generously topped with almonds in a savory sauce.
Cashew Nut Chicken
Stir-fried chicken with cashew nuts, typically includes vegetables such as bell peppers, onions, and water chestnuts in a savory brown sauce.
Chicken With Broccoli
Tender chicken stir-fried with fresh broccoli
Kung Pao Chicken
Spicy.
Moo Goo Gai Pan
Savory stir-fried chicken with mushrooms and vegetables in a light sauce.
String Beans With Chicken
Sliced chicken breast and string beans stir-fried together, typically in a savory garlic or black bean sauce.
Sweet And Sour Chicken
Crispy chicken coated in a tangy sweet-and-sour sauce.
Lemon Chicken
Succulent Chicken in a Zesty Lemon Glaze
Chicken With Assorted Greens
Sliced chicken stir-fried with a selection of greens including bok choy, broccoli, and snow peas, typically in a light white sauce.
Mixed Vegetables With Chicken, Beef And Shrimp
Chicken, beef, and shrimp sautéed with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
Spicy Crispy Chicken In Chongqing Style
Spicy.
Basil Chicken
Stir-fried chicken with basil, bell peppers, onions, and a hint of garlic, typically simmered in a savory sauce.
Honey Walnut Chicken
Deep fried chicken coated in a creamy sauce with candied walnuts, typically includes a sweet and slightly tangy flavor profile.
Teriyaki Chicken
Tender chicken pieces stir-fried with onions in a savory teriyaki sauce.
Almond Nut Chicken
Diced chicken stir-fried with a selection of vegetables, typically including celery, carrots, and zucchini, garnished with toasted almonds and served in a savory sauce.
Cashew Nut Chicken
Stir-fried chicken with cashew nuts, typically includes bell peppers, onions, zucchini, and mushrooms, all brought together in a savory brown sauce.
String Beans With Chicken
Sliced chicken breast stir-fried with fresh string beans, typically includes garlic and a savory brown sauce.
Chicken With Assorted Greens
Sliced chicken sautéed with a variety of greens including bok choy, broccoli, and snow peas in a light white sauce.
Mixed Vegetables With Chicken, Beef And Shrimp
Chicken, beef, and shrimp stir-fried with a medley of vegetables, often including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.
Basil Chicken
Stir-fried chicken with basil, garlic, and a mix of vegetables such as bell peppers and onions, cooked in a savory sauce.
Vegetables
Mixed Vegetables
Assorted Seasonal Veggies, Lightly Seasoned
Stir Fried Bean Sprout
Bean sprouts stir-fried with commonly included ingredients such as green onions and carrots, prepared in a traditional Chinese style.
Broccoli With Garlic Sauce
Broccoli stir-fried with a homemade garlic sauce, typically includes a blend of savory spices.
String Bean With Garlic Sauce
Crisp string beans stir-fried with garlic sauce, mixed with julienned carrots and onions.
Sautéed String Beans
Fresh string beans sautéed with garlic, often accompanied by a hint of ginger, in a savory sauce.
Eggplant With Garlic Sauce
Spicy.
Spicy House Tofu
Spicy.
Kung Pao Tofu
Spicy.
Spicy Mapo Tofu
Spicy.
Tofu With Garlic Sauce
Spicy.
Orange Tofu
Spicy.
Mixed Vegetables With Tofu
Stir-fried tofu and assorted vegetables typically include broccoli, carrots, mushrooms, and snow peas in a savory sauce.
Stir Fried Bean Sprout
Bean sprouts stir-fried with a mix of traditional seasonings, often including ginger, garlic, and soy sauce.
Broccoli With Garlic Sauce
Broccoli stir-fried in a savory garlic sauce, often accompanied by hints of ginger and soy.
String Bean With Garlic Sauce
Crisp string beans stir-fried with garlic sauce, complemented by thinly sliced carrots and onions.
Sautéed String Beans
Fresh string beans sautéed with garlic, often accompanied by a hint of ginger and soy sauce for added flavor.
Mixed Vegetables With Tofu
Stir-fried tofu and assorted vegetables, typically including broccoli, carrots, mushrooms, and snow peas, served in a savory sauce.
Chow Mein
Vegetable Chow Mein
Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.
Plain Chow Mein
Stir-fried egg noodles, typically seasoned with a simple, light sauce.
Pork Chow Mein
Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings.
Chicken Chow Mein
A delightful medley of tender chicken and stir-fried noodles.
Beef Chow Mein
Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies
Shrimp Chow Mein
Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables
House Chow Mein (beef, Shrimp & Chicken)
Tender beef, succulent shrimp, and juicy chicken stir-fried with noodles, crisp vegetables, and savory sauce.
Seafood Chow Mein
Stir-fried noodles with shrimp, squid, and a variety of vegetables, typically including onions and carrots.
Plain Chow Mein
Stir-fried egg noodles, often seasoned with a simple blend of sauces and garlic, without the addition of meat or vegetables.
House Chow Mein (beef, Shrimp & Chicken)
Tender beef, succulent shrimp, and juicy chicken stir-fried with noodles, onions, and green peppers in a savory sauce.
Seafood Chow Mein
Stir-fried chow mein noodles with a mix of shrimp, scallops, and squid, accompanied by a variety of vegetables.
Chow Fun
Vegetable Chow Fun
Stir-fried rice noodles with fresh garden vegetables in a savory sauce.
Chicken Chow Fun
Savory stir-fried noodle dish with chicken, and vegetables
Beef Chow Fun
Stir-fried rice noodles with succulent beef slices and fragrant Chinese seasonings.
Shrimp Chow Fun
Flat rice noodles, stir-fried with shrimp and mixed vegetables.
House Chow Fun (beef, Shrimp & Chicken)
A savory mix of tender beef, succulent shrimp, and juicy chicken stir-fried with flat rice noodles, onions, and green peppers.
Pork Chow Fun
Wide rice noodles stir-fried with roasted pork, bean sprouts, and green onions, typically includes a mix of vegetables such as carrots and snow peas.
Seafood Chow Fun
Stir-fried wide, flat rice noodles with shrimp, scallops, and crab, typically includes bean sprouts, onions, and a savory soy sauce blend.
Fun With Shrimp And Egg Gravy
Wide, flat rice noodles sautéed with shrimp, typically includes a savory egg gravy, bean sprouts, and green onions.
House Chow Fun (beef, Shrimp & Chicken)
Stir-fried wide rice noodles with tender beef, succulent shrimp, and juicy chicken, mixed with crisp vegetables in a savory sauce.
Pork Chow Fun
Wide rice noodles stir-fried with sliced pork, bean sprouts, green onions, and a blend of traditional sauces.
Seafood Chow Fun
Stir-fried wide, flat rice noodles with shrimp, scallops, and crab meat, accompanied by bean sprouts and onions.
Fun With Shrimp And Egg Gravy
Wide, flat rice noodles served with shrimp and topped with a savory egg gravy, typically includes bean sprouts and green onions.
Fried Rice
Vegetable Fried Rice
Savory fried rice tossed with fresh garden vegetables.
Steam Rice
Steamed rice, simply prepared and served as a versatile accompaniment to a variety of dishes.
Plain Fried Rice
Simple and Classic Fried Rice, Lightly Seasoned
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
House Fried Rice (beef, Shrimp & Chicken)
A savory blend of tender beef, succulent shrimp, and juicy chicken mixed with peas, carrots, and fluffy rice.
Pineapple Fried Rice
Rice stir-fried with pineapple, chicken, shrimp, egg, peas, carrots, and cashew nuts, typically includes onions and scallions.
Garlic Fried Rice
Wok-tossed rice with egg, peas, carrots, and a hearty amount of garlic.
White Rice With Shrimp And Scrambled Egg
Stir-fried white rice with shrimp and scrambled egg, typically includes onions and green peas.
Pork Fried Rice
Savory stir-fried rice with succulent pork and a medley of vegetables
Seafood Fried Rice
Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
Preserved Minced Vegetable Fried Rice
Stir-fried rice with preserved minced vegetables, typically includes peas, carrots, and onions, flavored with traditional seasonings.
Steam Rice
White rice gently steamed until soft and fluffy, serving as a simple yet essential part of the meal.
Chicken Fried Rice
Tender chicken pieces stir-fried with rice, broccoli, scrambled eggs, and green onions.
House Fried Rice (beef, Shrimp & Chicken)
A savory blend of beef, shrimp, and chicken mixed with peas, carrots, and egg, stir-fried with seasoned rice.
Pineapple Fried Rice
Rice stir-fried with pineapple, typically includes egg, peas, carrots, and protein like chicken or shrimp.
Garlic Fried Rice
Wok-tossed rice with a hearty mix of garlic, eggs, peas, and carrots, garnished with green onions.
Preserved Minced Vegetable Fried Rice
Pan Fried Noodle
Beef Pan Fried Noodle
Thin, crispy yellow noodles topped with sautéed beef and a medley of vegetables, typically including broccoli and carrots, all brought together with a savory brown sauce.
Seafood Pan Fried Noodle
Crispy pan-fried noodles topped with a mix of jumbo shrimp, scallops, crabmeat, and sautéed vegetables, all brought together with a delicate white sauce.
Chicken Pan Fried Noodle
Tender chicken strips atop pan-fried noodles, garnished with fresh cucumber slices.
Black Pepper Beef Pan Fried Noodle
Crispy pan-fried noodles topped with tender beef and a mix of vegetables, all tossed in a robust black pepper sauce.
Mixed Vegetables Pan Fried Noodle
Crispy pan-fried noodles topped with a medley of sautéed vegetables, typically includes carrots, broccoli, snow peas, and mushrooms, served in a light savory sauce.
House Special (beef Shrimp, Chicken) Pan Fried Noodle
Stir-fried beef, shrimp, and chicken with mixed vegetables, served atop crispy pan-fried noodles.
Beef Pan Fried Noodle
Thin, crispy yellow noodles pan-fried and topped with slices of beef and a variety of vegetables, all brought together in a savory brown sauce.
Seafood Pan Fried Noodle
Crispy pan-fried noodles topped with a medley of shrimp, scallops, crabmeat, and sautéed vegetables, typically in a light white sauce.
Chicken Pan Fried Noodle
Tender chicken strips atop crispy pan-fried noodles, garnished with fresh cucumber slivers and a savory sauce.
Black Pepper Beef Pan Fried Noodle
Crispy pan-fried noodles topped with tender beef and a mix of vegetables, all enveloped in a robust black pepper sauce.
Mixed Vegetables Pan Fried Noodle
Crispy pan-fried noodles topped with a medley of sautéed vegetables, typically includes broccoli, carrots, snow peas, and mushrooms in a savory brown sauce.
Tasty Cold Dishes
Cold Chopped Chicken In Spicy Sauce
Spicy.
Mixed Beef With Spicy Sauce
Spicy.
Cold Pork Belly With Spicy Garlic
Spicy.
Cold Chopped Chicken With Green Pepper Sauce
Spicy.
Cucumber Salad With Garlic Sauce
Spicy.
Traditional Szechuan Dishes
Twice Cooked Pork
Spicy.
Shredded Pork Stir Fried With Hot Garlic Sauce
Spicy.
Beef In Hot Spicy Gravy
Spicy.
Fish Fillet In Hot Spicy Gravy
Spicy.
Two Deluxe In Hot Spicy Gravy
Spicy.
Intestine In Hot Spicy Gravy
Spicy.
House Special Beef In Hot Gravy
Spicy.
Pork Kidney In Hot Gravy
Spicy.
Pork Liver In Hot Gravy
Spicy.
Mix Pork Liver & Kidney In Hot Gravy
Spicy.
House Special Lamb In Hot Gravy
Spicy.
Spicy Pork Liver
Spicy.
Spicy Pork Kidney
Spicy.
Fish Fillet With Pickled Cabbage And Chili Sauce
Spicy.
Traditional Chongqing Dishes
Fish Fillet With Bean Curd In Green Pepper Sauce
Spicy.
Beef With Bean Curd In Green Pepper Sauce
Spicy.
Beef And Fish With Bean Curd In Green Pepper Sauce
Spicy.
Double Chili Pepper Beef
Spicy.
Spicy Crispy Calamari
Spicy.
Beef In Griddle Pot
Spicy.
Chicken In Griddle Pot
Spicy.
Spare Ribs In Griddle Pot
Spicy.
Intestine In Griddle Pot
Spicy.
Spare Ribs And Shrimps In Griddle Pot
Spicy.
Chicken, Beef, Spare Rib And Shrimp In Griddle Pot
Spicy.
Potato In Griddle Pot
Spicy.
Chicken Giblets In Griddle Pot
Spicy.
Oyster Mushroom In Griddle Pot
Spicy.
Cauliflower In Griddle Pot
Spicy.
Shredded Cabbage In Griddle Pot
Spicy.
Spicy Chicken In Chongqing Style
Spicy.
Spicy Fish Fillet
Spicy.
Spicy Lamb Chop
Spicy.
Spicy Beef With Pickled Pepper
Spicy.
Calamari In Griddle Pot
Spicy.
Spicy Intestine
Spicy.
Traditional Hunan Dishes
Chairman Mao's Red-braised Pork
Spicy
Sliced Fatty Beef & Golden Spicy And Sour Soup
Spicy
Sliced Fatty Lamb & Golden Spicy And Sour Soup
Spicy
Curry Fried Rice
Chicken Curry Fried Rice
Stir-fried rice with chicken, typically includes egg, onions, peas, and carrots, seasoned with curry spices.
Beef Curry Fried Rice
Fried rice with tender beef, seasoned with curry spices, and mixed with peas, carrots, and onions.
Shrimp Curry Fried Rice
Stir-fried rice infused with curry, featuring shrimp, eggs, peas, carrots, and onions.
House Curry Fried Rice (beef, Shrimp & Chicken)
Beef, shrimp, and chicken stir-fried with rice, peas, carrots, and eggs, seasoned with curry spices.
Chicken Curry Fried Rice
Chicken curry fried rice combines tender chicken pieces, eggs, onions, peas, and carrots, all stir-fried with curry spices.
Beef Curry Fried Rice
Beef curry fried rice combines tender beef and jasmine rice, stir-fried with curry spices, peas, and carrots.
Shrimp Curry Fried Rice
Stir-fried with shrimp, rice, eggs, peas, and carrots, typically includes a hint of curry for a unique flavor profile.
House Curry Fried Rice (beef, Shrimp & Chicken)
House curry fried rice combines beef, shrimp, and chicken with eggs, peas, carrots, and onions, all stir-fried with aromatic curry spices.
Curry Dishes
Curry Mixed Vegetables
Mixed vegetables stir-fried in a traditional Chinese curry sauce, offering a harmonious blend of flavors.
Curry Slice Beef
Sliced beef in a rich curry sauce, typically includes onions, carrots, and a variety of traditional Chinese vegetables.
Curry Chicken
Chicken pieces simmered in a traditional curry sauce with a blend of spices.
Curry Seafood
Seafood simmered in a traditional curry sauce, typically includes a mix of squid, fish, and prawns with vegetables like onion and carrot.
Curry Mixed Vegetables
Mixed vegetables stir-fried and simmered in a traditional Chinese curry sauce.
Curry Slice Beef
Sliced beef simmered in a traditional curry sauce, often accompanied by a mix of vegetables such as onions, carrots, and peas.
Curry Chicken
Chicken pieces simmered in a traditional curry sauce, typically includes onions and a blend of spices.
Curry Seafood
Seafood simmered in a traditional curry sauce, typically includes a variety of seafood such as shrimp, squid, and scallops, along with vegetables.