Mistura Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Entrees - Sierra
Señor Lomo
Lomo Saltado — Hearst Ranch Grass-Fed Filet Mignon Strips stir-fried with Organic Tomatoes, Red Onions Peruvian Spices, Ají Amarillo, Soy Sauce and Potatoes, served with Peruvian White Rice
Bistec A Lo Pobre
Hearst Ranch Grass-Fed Top Sirloin Steak grilled and served over Tacu Tacu Rice and Beans, Fried Plantains and Sarza, topped with Organic Fried Egg (GF)
Mitad Y Mitad
Grilled sirloin served on top of duo of Noodle with Peruvian Pesto and Huancaina sauce finish with potatoes and chimichurri
Pollo A La Brasa
Half Mary's chicken Braised and marinated with peruvian spices served with organic fries
Arroz Chaufa
Wok-Fried Rice, Ají Amarillo, Seasonal Vegetables, Soy Sauce, Ginger, Fried Egg and Scallions Add Shrimp 12 | Add Tuna 12 | Add Chicken 8
Ravioli De Champignon
Homemade Ravioli filled with Shiitake and Portobello Mushrooms, served in Light Cognac Sauce, drizzled with Truffle Oil, topped with Cherry Tomatoes, Grana Padano and Black Truffle
Chuncho
Grass-Fed Free-Range Prime Beef Short Ribs , Peruvian Cacao, finished with Roasted Sacha Inchi and Cacao Nibs, served over Huacatay Risotto (GF)
El Combo
Lomo Saltado — Hearst Ranch Grass-Fed Filet Mignon Strips stir-fried with Organic Tomatoes, Red Onions Peruvian Spices, Ají Amarillo, Soy Sauce and Potatoes, served with Noodle Huancaina Sauce
Chaufa Aeropuerto
Wok-Fried Rice & Noodle, Aji Amarillo, Seasonal Vegetables, Soy sauce, Ginger , Eggs, Shrimps, Chicken and Scallions
Seco De Cordero
New Zealand Free-Range Lamb Shanks marinated with Ají Panca for 24 hours, cooked in a mild Cilantro Chicha de Jora Reduction, served with Golden Yucca and Tacu Tacu (GF)
Aji De Gallina
Mary’s Free-Range Shredded Chicken cooked with Ají Amarillo and Milk Crème, Parmesan Cheese and Peruvian White Rice
Cebiche
Mixto
Calamari, Shrimp, Octopus, Mussels, Leche de Tigre, Yams, Andean Cancha, and Choclo (GF)
Minoru
Ahi Tuna, Daikon, Avocado, Tamarind Leche de Tigre, Masago, and Crispy Rice Noodles
Rompe Muelle
Leche de Tigre, Ají Limo, Red Onions, Roasted Yams, Andean Cancha, and Choclo (GF)
Chalaco
Creamy Ají Amarillo Leche de Tigre, Crispy Sweet Potatoes, Choclo, and Avocado
Entrees - Costa
Muy Machito
Fresh Catch of the Day cooked Macho-Man-Style with Spicy Ají Amarillo, Clams, Mussels, Shrimp, Calamari , served with Peruvian White Rice
Escabeche
White Sea Bass, Red Onions, Red Vinegar, Botija Olives, and Ají Amarillo served with Purple, Red and Sweet Potatoes (GF)
Arroz Con Marisco
Delicious Peruvian-Style Paella with fresh, locally sourced Seafood and Ají Amarillo (GF)
Paiche
Amazon White Fish grilled Anticuchería-Style, served over Patacones with Creamy Rocoto, Trout Roe, Crispy Sweet Potato and Chalaquita Amazónica (GF)
Ravioli Di Langosta
Homemade Ravioli filled with Maine Lobster Crème and Ají Amarillo
Calle Capon
Chinese style stir-fry Noodle with seafood, peruvian spices, aji amarillo, and organic vegetables
Caleta
Noodle with seafood, peruvian spices, served with our delicious Creamy chupe sauce
Calle Capon
Chinese Style Stir-Fried Noodle with Mix Seafood, Soy Sauce, Peruvian spices, Aji Amarillo, and organic Vegetables
Tacu Tacu Criollo
Seared Ahi Tuna Togarashi served over Tacu TacuRice and Beans, Mature Fried Plantain, Fried Eggs, and Sarza Criolla served with sideof Organic Vegetables (GF)
Pulpo Parillero
Grilled Octopus Anticuchos style served over potatoes, Pesto Quinoa and Aji Amarillo
Picantes De Camarones
Shrimps served with delicious creamy aji amarillo sauce, over rice and beans Tacu Tacu
Del Mar
Grilled octopus marinated with huacatay aji, served over guiso de quinoa & Aji verde
Nikkie Maki
Maki Acevichado
Shrimp Tempura, Avocado, Crab, Albacore, and Acevichado Sauce
Fresco
Yellofin tuna, Soy paper, cucumber, avocado, eel sauce
Amazonico
Paiche tempura , Avocado , plantain, Rocoto Jam
Mancora
Spicy tuna maki, Nikkei sauce, Salmon, ikura,Rocoto cream
Cocolon
Tuna Nikkei, avocado, rocoto cream, roe, nori flakes, crispy rice
Tiradito
Nikkei
Seared Albacore Tataki, Nikkei Ají, Nikkei Leche de Tigre, Ginger, Scallions, Sesame Seeds, Wakame, and Ikura
Abanico
Scallops chalaco style, Avocado , crispy quinoa, ikura , chancha
Apasionata
Scallop tiradito, passion fruit leche de tigre, aji limo, cancha
Mistura
Thinly Sliced Sustainable Yellowtail, Ají Amarillo, Yams, Andean Cancha, and Soft-Shelled Crab Tempura
Bacan
Salmon, Aji amarillo leche de tigre, Chalaquita Amazonica, Chimichurri
Para Picar
Alitas
Grilled chicken wings, smokey panca, rocoto, scallions
Bolitas Y Palitos
Balls of Yucca deep-fried and filled with Queso Fresco, served with Rocoto Cream (GF)
Huacho
Yucca croquettes filled with huachana sausage with rocoto cream
Tamalito Negro
peruvian Black squid ink tamales filled with shrimps topped with a creamy aji amarillo sauce
Rupa Rupa
Mature Plantain topped with Melted Cajamarca Queso Fresco (GF)
Tamalito De Pollo
Chicken tamaled with aji amarilloand botija olives served with sarza criolla
Huancaina
Organic Potatoes drizzled with Creamy Huancaína Sauce, Ají Amarillo, and Queso Fresco
Colorao
Organic Cauliflower Tempura, Chicha Morada Barbeque Sauce, Rocoto, Sesame Seeds, and Scallions
Anticuchos
Bien Ficho
Grilled Rack of Lamb, Guiso de Quinoa, Huacatay Gastrique
Asu!
Salmon, choclo cuzqueno,Chalaquita, creamy rocoto, Ikura, y Scallions
La Tia
Chicken, Choclo Cuzqueno, Rocoto de Carretilla
Chichero
Grilled Pork Baby Back Ribs with Peruvian-Style Dry Rub, Ají Panca, Pisco, Chicha Morada Barbeque Sauce, Rocoto, and Scallions (GF)
Corazon
Beef Heart, Choclo Cusqueño and Rocoto de Carretilla (GF)
Causas
Fogosa
Seasoned Cold Whipped Potatoes with Lime and AjiesSpicy Ahi Tuna, Nikkei Sauce, Ginger, Scallions, Salmon Roe, and Ají Limo Crème
Acevichada
Seasoned Cold Whipped Potatoes with Lime and AjiesKing Crab , Ahi Tuna Nikkei Style, aji amarillo sauce, Roe, crispy quinoa
Olivar
Seasoned Cold Whipped Potatoes with Lime and AjiesOctopus,Avocado,Botija olive Aioli, ikura
Empanada
Criolla
Grass feed ground beef , Hard-Boiled Egg, aji amarillo, and raisins
Pio Pio
Free-Range Chicken in Ají Amarillo Milk Crème, Hard-Boiled Egg, Pecans, and Botija Olives
Salads
La Pituca
Fresh Burrata served over Organic Tomatoes, Avocado, Quinoa, Roasted Beets, Kale, and Balsamic Dressing (GF)
Ave Cesar
Romaine Hearts, Garlic Parmesan Tulie, Heirloom cherry Tomatoes, fresh Avocado and queso fresco tossed with Homemade Cesar Dressing
De Mi Tierra
Super Grain Peruvian Organic Quinoa, Heirloom Cherry Tomatoes, Edamame, Organic Green Kale, Cucumbers, Mango, and Cranberries topped with Queso Fresco, in House Passion Fruit Vinaigrette (GF)
Ponja
Seared Sushi Grade Ahi Tuna, Organic Mesclum Greens, Seasonal Citrus Fruit, Edamame, Mango and Crispy Rice Noodles in Nikkei Miso Dressing (GF)
Postres
Limena
A combination of Purple corn and Rice pudding with cinnamon and raisins
Alfajores
Classic soft peruvian cookies filled with manjar blanco
Beverages
Inca Kola
Chicha Morada
Coca-cola
Arnold Palmer
Strawberry Lemonade
Shirley Temple
Iced Tea
Lemonade
Sprite
Diet Coke
San Pellegrino Sparkling Water
Sides
Side Of Fries
Side Of White Rice
Side Of Huancaina
Side Of Limo Sauce
Side Of Rocoto Sauce
Side Of Polleria
Side Of Veggies
Side Aji Verde
Shop
Box Of Chocolates (12)
Box Of Chocolates (6)
Entrees Lunch
Portobello
Stir Fried Portobello Mushroom, Aji Amarillo, Onions, , Tofu, Tomatoes, Potatoes, Soy Sauce , White Rice