Flame Persian Cuisine
We are committed to using the finest ingredients and ensuring that each customer receives prompt, professional and courteous service. Located in the heart of Westwood, Flame Persian Cuisine is a Persian restaurant that offers a wide variety of meat, seafood, stew, salad, rice specialties and more. The restaurant take pride in providing high quality food and service, generous portions at moderate prices, and terrific dining experience to every guest all the time. Come visit our restaurant... We would be honored to have you and the opportunity to serve you.
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Soups & Salads
Soup of the Day
Ash Reshteh Soup
Persian soup with fresh vegetables, noodles, pinto beans and kashk (whey) flavored with garlic & mint
Shirazi Salad
Combination of fresh chopped cucumbers, tomatoes, onions and our house dressing
Garden Salad
Combination of lettuce, tomatoes, beets and cucumbers
Special Flame Salad
Combination of lettuce, tomatoes, carrots, cucumbers, grapes, mango, beets and fresh vegetables with special house dressing
Lunch Specials
3. Boneless Chicken Kebab
Delicious marinated charbroiled boneless breast and thigh of chicken.
2. Beef Koobideh
One skewer of juicy strip of charbroiled seasoned ground beef.
11. Fresh Atlantic Salmon
Fresh filet of salmon marinated and charbroiled.
5. Ghormeh Sabzi
Sautéed vegetables cooked with dried limes, veal, red kidney beans and special seasonings.
10. White Fish Fried Or Flame Broiled
Fresh filet of white fish marinated and fried or broiled.
1. Chicken Koobideh
One juicy strip of ground boneless breast of chicken.
12. Chicken Koobideh Wrap
One juicy strip of ground boneless breast of chicken wrap in our homemade flat bread served with green salad.
4. Chenjeh Kebab
Charbroiled juicy large chunks of filet mignon marinated in our special sauce.
6. Gheimeh
Diced beef cooked in special tomato sauce with yellow split peas and onion, topped with French fries.
8. Lubia Polo
Basmati rice mixed with green beans, potatoes, carrots, tomato sauce and diced filet mignon.
9. Trout Fish - Fried
Boned trout fish marinated and fried.
7. Tahchin With Lamb Or Chicken
Seasoned rice mixed with yogurt and saffron, baked with lamb or chicken and topped with barberries.
13. Beef Koobideh Wrap
One skewer of juicy strip of charbroiled seasoned ground beef wrap in our homemade flat bread served with green salad.
Chicken
24. Chicken Soltani - Barg
Combination of one strip ground chicken and thick strip of juicy marinated charbroiled boneless chicken breast.
26. Koobideh Combo
Two skewers of juicy strips of charbroiled seasoned ground beef and chicken.
22. Boneless Chicken Kebab
Delicious marinated charbroiled, boneless breast and thigh of chicken.
20. Chicken Kebab Cornish Hen
Delicious marinated charbroiled Cornish hen with bone.
21. Chicken Koobideh
Two juicy strips of ground boneless breast of chicken.
23. Chicken Barg
Thick strips of juicy marinated charbroiled boneless chicken breast.
25. Tahchin With Chicken
Seasoned rice mixed with yogurt and saffron, baked with chicken and topped with barberries.
Appetizers
14. Tadig Combination
Rice crust with your choice of two stews (eggplant stew is not included).
13. Tadig
Rice crust with your choice of one stew (eggplant stew is not included).
7. Maust' Khiar
Combination of yogurt and chopped cucumber flavored with mint.
6. Maust' Moosier
A delicious yogurt flavored with chopped shallots.
11. Panir Sabzi
A colorful plate of imported feta cheese, walnuts, radish and fresh herbs (basil and mint).
12. Kashk-e-bademjan
Fried eggplant mixed with kashk (whey) flavored with sautéed onions, garlic and mint.
8. Kookoo Sabzi
Cooked fresh herbs (cilantro, parsley and chives) with walnuts, barberries and eggs.
17. Hummus
Garbanzo bean pureed with sesame seed, lemon, spiced and olive oil.
9. Tourshi
Cauliflower, carrots, celery, garlic, sunchoke and herbs in balsamic vinegar.
10. Khiar Shour
Traditional pickled cucumber.
18. Plain Yogurt
16. Combination Of: 3 Cold Or Hot Appetizer
With shirazi salad (tadig is not included).
Soups & Salads
3. Shirazi Salad
Combination of fresh chopped cucumbers, tomatoes, onions and our house dressing.
2. Ashe Reshteh
Persian soup with fresh vegetables, noodles, pinto beans and kashk (whey) flavored with garlic and mint.
5. Flame Salad
Combination of lettuce, tomatoes, carrots, cucumbers, grapes, mango, beets and fresh vegetables with special house dressing.
1. Soup Of The Day
A delicious chicken base soup with barley, carrots and sweet peas.
4. Garden Salad
Combination of lettuce, tomatoes, beets and cucumbers.
Beef and Lamb
30. Chelo Kebab (koobideh)
Two skewers of juicy strips of charbroiled seasoned ground beef.
33. Chelo Kebab Soltani
Ground beef and filet mignon. A combination of charbroiled tenderloin beef and strip of seasoned ground beef.
35. Rack Of Lamb Kebab
Our finest cut of charbroiled lamb tenderloin marinated in our delicious sauce.
31. Chenjeh Kebab
Charbroiled juicy large chunks of filet mignon marinated in our special sauce.
32. Barg (filet Mignon)
Charbroiled of filet mignon marinated in our special sauce.
36. Flame's Chengeh Kebab
Charbroiled juicy large chunks of filet mignon marinated with one skewer of beef koobideh.
34. Lamb Shish Kebab
Charbroiled juicy large chunks of lamb tenderloin marinated with peppers and onions.
37. Tahchin With Lamb
Seasoned rice mixed with yogurt and saffron, baked with lamb and topped with barberries.
Special Persian Stews
40. Bademjan Stew (also Served Vegan)
Fried eggplant cooked in special tomato sauce with sour grapes and onion, served lamb shank.
38. Ghormeh Sabzi
Sautéed vegetables cooked with dried limes, veal, red kidney beans and special seasonings.
39. Fesenjon (also Served Vegan)
Boiled walnut in pomegranate sauce mixed with boiled chicken.
43. Lamb Shank
Lamb shank cooked in special tomato sauce.
41. Ghemeh
Diced beef cooked in special tomato sauce with yellow split peas and onion, topped with French fries.
42. Karafs - Celery Stew (also Served Vegan)
Celery cooked with mint, parsley and special seasonings.
House Rice Specialties
49. Adass Polo
Basmati rice with raisins, lentils, dates and saffron.
44. Lubia Polo
Basmati rice mixed with green beans, potatoes, carrots, tomato sauce and diced filet mignon.
45. Zereshk Polo
Basmati rice mixed with barberries and saffron.
47. Baghali Polo
Basmati rice mixed with dill weed and lima beans.
46. Sabzi Polo
Rice mixed with cilantro, garlic, green onion and seasoning.
48. Albalo Polo
Basmati rice with black cherries (be careful of the cherry seed).
Seafood
28. Fresh Atlantic Salmon
Fresh filet of salmon marinated and charbroiled.
29. Idaho Rainbow Trout
Boned trout fish fried.
27a. White Fish Fried
Fresh filet of white fish marinated and fried.
27b. White Fish Flame Broiled
Fresh filet of white fish marinated and charbroiled.
Beverages
61. Soft Drinks
Selection of sodas: traditional cola, diet cola, refreshing lemon-lime.
64. Hot Tea
50. House Doogh
51. Doogh Abali
53. Ice Tea
55. Arnold Palmer
56. Apple Juice
57. Cranberry Juice
59. Pomegranate Juice
60. San Pellegrino
Bottled Water
52. Picher Doogh
58. Orange Juice
62. Coffee
63. Green Tea
65. Hot Water
54. Homemade Lemonade
Perrier Water
Desserts
67. Faloodeh
69. Zoolbia
71. Bamieh
66. Traditional Ice Cream
68. Ice Cream & Faloodeh Combination
