Anarbagh Indian Restaurant

Chicken Tikka Misala

Boneless chicken tikka sauteed in masala gravy with tomatoes.

Butter Chicken [chicken Makhani ]

Boneless tondoori chicken cooked in exotic tomato, nuts and butter sauce.

Chicken Coconut Curry

Chicken cooked with coconut milk and special sauce.

Chicken Vindaloo

Hot chicken curry prepared with lemon juice and potatoes.

Chicken Korma

Cooked with ginger almond cream sauce.

Chicken Curry

Boneless chicken cooked in mild spicy sauce.

Chicken Rogan Josh

Chicken topped with fresh tomatoes, bell peppers and herbs.

Chicken Mango Masala

Sweet mango with indian herbs and spices.

Chicken Dansak

Sweet and Sour, cooked in lentil with Bengal spices.

Chicken Saag

Chicken cooked with fresh spinach, tomato and special sauce.

Chicken Mushroom

Fresh mushroom, tomatoes, ginger, herbs and spices.

Basmati Rice

Highly aromatic basmati rice and flavored with saffron.

Vegetable Biryani

Vegetables cooked with aromatic rice and flavored with saffron.

Chicken Biryani

Chicken cooked with aromatic rice and flavored with saffron.

Saag Biryani

Spinach cooked with aromatic rice and flavored with saffron.

Chicken Tikka Biryani

Pieces of spring chicken cooked with spices and basmati rice.

Biryani Rice

Peas with butter and saffron

Shrimp Biryani

Shrimp cooked with aromatic rice and flavored with saffron.

Fried Rice

Peas with butter and saffron.

Mushroom Biryani

Mushroom cooked with aromatic rice and flavored with saffron.

Brown Rice

Lamb Biryani

Chicken cooked with aromatic rice and flavored with saffron.

Egg Biryani

Eggs cooked with aromatic rice and flavored with saffron.

Saag Paneer

Spinach and cheese cooked with onions, tomatoes, and herbs.

Chana Masala

Fresh garbanzo beans cooked with onion and tomato special sauce.

Tarka Dal

Yellow lentils cooked in butter and lightly topped with fresh garlic.

Aloo Gobi

Potato and cauliflower in tomato and ground sauce.

Eggplant Bharta

Roasted mashed eggplant sauteed with onions and spices.

Matar Paneer

Fresh peas and cheese cooked with onions, tomatoes and herbs.

Vegetable Coconut Curry

Mixed Vegetables, cooked with coconut and curry sauce.

Vegetable Korma

Cooked with ginger and garlic in cream sauce.

Saag Aloo

Potato balanced with spinach and freshly ground spices.

Saag Dal

Lentils cooked with Spinach and special sauce.

Shahi Paneer

Homemade cheese cooked with onion and cashew nut gravy.

Vegetable Curry

Mixed fresh vegetables cooked in a curry sauce.

Vegetable Masala

Almond, coconut and tandoori sauce.

Cauliflower Bhaje

Stir-fried cauliflower with herbs and spices

Saag Bhaje

Spinach cooked with mild spices.

Bhindi Bhaje

Okra with fennel with cumin.

Malai Kofta

Cheese and mixed vegetables ball served in a cream sauce.

Mushroom And Peas

Mushroom Bhaje

Mushrooms sauteed in onions and herbs and mild sauce.

Paneer Karahi

Homemade cheese with Karahi sauce.

Saag Mushroom

Cooked with fresh spinach and mushrooms.

Dal Makhni

Black lentils cooked in cream and beans with fresh garlic.

Broccoli Bhaje

Sauteed broccoli with tomatoes, onions and herbs.

Tofu

Spinach and cheese cooked with onions, tomatoes, and herbs.

Tofu Karahi

Oninos,bell paper and tamatoes.

Garlic Basil Naan

Traditional naan with garlic.

Naan

Indian tandoori bread.

Cheese Naan

Traditional naan stuffed with cheese.

Aloo Naan

Bread stuffed with herbs and potatoes.

Peshwari Naan

Almond, coconut, rasin, and sugar.

Roti

Whole wheat.

Paratha

Buttered and layered whole wheat bread.

Onion Kulcha

Naan topped with herbs and onion.

Mixed Naan

Traditional naan with garlic and onion mixed with basil and cilantro.

Samosa (2pcs)

Crisp turnover stuffed with mildly spiced and peas.

Onion Bhaje

Two pieces of deep fried onion balls.

Papadam (6 Pcs)

Crispy crackers.

Vegetable Pakora

Mixed vegetables fritters.

Ghobi Manchurian

Chicken Samosa

French Fries

Chicken Chili

Lamb Samosa

Curried Mussels

Today freshest mussels steamed in garlic curry.

Assorted Appetizer For Two

Samosa, onion budgy, chicken tikka, seekh kabob and lamb tikka.

Calamari Rings

Marinated in special mild spices.

Chicken Tikka

Diced boneless chicken marinated w/ mild spices, herbs then baked in tandoor.

Chicken Tandoori

Fresh Chicken with bone marinated with mild spices, herbs, then baked in a clay oven.

Shrimp Tandoori

Jumbo shrimp backed in tandoori.

Lamb Tikka

Lam diced and marinated with mild spices, herbs, then baked in tandoor.

Paneer Tikka

Fresh cottage cheese, tomatoes, bell pepper and grilled to perfection.

Seekh Kabab

Minced ground lamb mixed with fresh herbs and spices, formed into skewers and served sizzling from tandoor.

Lamb Chop

Mixed Tandoori Grill

Pieces of chicken tandoori, chicken tikka, lamb tikka and seekh kabab.

Fish Tandoori

Boneless Swordfish or Sea Bass marinated in mild herb spices then baked in clay oven tandoor.

Lamb Vindaloo

Hot lamb curry prepared with lemon juice and potatoes.

Lamb Korma

Cooked with ginger almond cream sauce.

Lamb Masala

Boneless lamb sauteed in masala gravy with tomatoes.

Lamb Saag

Lamb cooked with fresh spinach, tomato, and special sauce.

Lamb Mango Masala

Sweet mango with indian herbs and spices.

Lamb Rogan Josh

Lamb topped with fresh tomatoes, bell peppers and herbs.

Lamb Dansak

Sweet and sour, cooked in lentil with Bengal spices.

Lamb Mushroom

Fresh mushroom, tomatoes, ginger, herbs and spices.

Lamb Coconut Curry

Lamb cooked with coconut milk and special sauce.

Lamb Curry

Boneless lamb cooked in a mild spicy sauce.

Shrimp Coconut

Tender seafood cooked in curry and coconut milk

Fish Masala

Sea bass and swordfish cooked in spicy sauce

Shrimp Korma

Cooked with cashew nuts, ginger, garlic, cream & herbs

Shrimp Curry

Shrimp cooked in mild special sauce.

Shrimp Masala

Cooked in cashew nut tomato base cream sauce

Fish Korma

Yogurt and ginger marinated fish poached in cashew nut cream sauce.

Fish Vandaloo

Fish Curry

Cooked in mild special sauce

Shrimp Buna

Cooked with chopped fresh spinach.

Fish Buna

Shrimp Sag

Sweet mango with indian herbs and spices.

Shrimp Vindaloo

Hot shrimp curry prepared with lemon juice and potatoes.

Ginger Fish

Fish cooked in special ginger sauce

Shrimp Mushroom

Tender seafood cooked in curry and coconut milk.

Mango Lassi

Yogurt & mango shake

Strawberry Lassi

Yogurt & strawberry shake

Soda

Iced Tea

Shirley Temple

Lassi

Yogurt & rose water.

Fanta Orange

Evian Water

Masala Tea With Milk

Mango Juice

Spiced Hot Tea

Minute Maid Lemonade

San Pelligrino Water

Coffee

Raita

Fresh homemade yogurt mixed with cucumbers and spices.

Mint Sauce

Tamarind Sauce

Mango Chutney

Preserved Sweet mango.

Mango Pickle

Preserved spiced mango.

Rice Pudding

A 16 oz portion.

Gulab Jamon

Small round ball made with milk and wheat flour soaked in flavored syrup.

Baklava

Ras Malai

Kulfi

Indian ice cream made from pistachio nut, banana, and cream.

Mango Ice Cream

Mulligatawny Soup

Made with lentils and mixed vegetables.

Balti Lamb

Balti Shrimp

Balti Chicken

Balti Fish

Mixed Green Salad

Assorted mixed greens, tomatoes, olive, carrots and cucumber.

Grilled Chicken Salad

Assorted mixed greens,shredded tandoori chicken,tomatoes,and cucumbers.

Chicken Tandoori

8-10 people serving

Chicken Tikka Misala

8-10 People Serving

Chicken Curry

8-10 people serving

Chicken Korma

8-10 people serving

Plain Rice

Fried Rice

Peas with butter and saffron.

Garlic Basil Naan

Traditional naan with garlic.

Salad

8-10 people serving

Chicken Biryani

8-10 people serving

Lamb Misala

8-10 people serving

Lamb Parma

8-10 people serving

Shrimp Curry

8-10 people serving

Lamb Curry

8-10 people serving

Shrimp Misala

8-10 people serving