Thyme American Bistro
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
*Salads
Southern Crispy Chicken
Mixed greens & romaine, applewood bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions, with honey mustard dressing & topped with fried chicken & crispy onions.
Chinese Chicken
Grilled chicken, Napa cabbage and mixed greens, carrots, green onions, cilantro, toasted almonds, mandarin oranges & crispy wontons. Tossed in a sweet sesame ginger dressing.
Bangkok Chicken Chopped
Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet & spicy Thai dressing & topped with pickled cucumbers.
Aunt Betty's Bbq Chicken
Napa cabbage & mixed greens, roasted corn salsa, black beans, cilantro, cotija cheese, diced fresh tomatoes, corn tortilla strips & spiced pepitas. Tossed with ranch dressing & topped with grilled chicken drizzled with barbecue sauce.
Bob's Chopped Cobb
Chopped romaine, fresh carrots, tomatoes, cucumber, applewood bacon, blue cheese crumbles and chicken, tossed in our ranch dressing and topped with guacamole and hard-boiled egg
Truxton's House
Romaine lettuce, tomatoes, Persian cucumbers & feta cheese tossed with oregano vinaigrette.
Baby Wedge
Iceberg lettuce, applewood bacon, roasted tomatoes, bleu cheese crumbles, green onions & bleu cheese dressing.
Antioxidant
Arugula, kale, red quinoa, shaved Brussels sprouts, fresh blueberries, dried cranberries, almonds, red onion, shaved parmesan & avocado with pomegranate vinaigrette.
Creamy Caesar
Romaine lettuce featuring our creamy style dressing & topped with shaved parmesan & roasted garlic ciabatta croutons.
*Small Plates
Vietnamese Wings
Crispy chicken wings tossed in a spicy Vietnamese sauce with fresh lime, chopped cilantro, green onion, and diced chilies, served with Vietnamese sauce on the side
Buffalo Cauliflower
Cauliflower tossed in a spicy buffalo sauce, topped with bleu cheese crumbles & green onions, with ranch dipping sauce.
Ancho Honey Glazed Shrimp
Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw.
Ahi Tuna On Crispy Rice
Crispy rice with sweet soy sauce, topped with spicy tuna, green onions, Sriracha mayo and black sesame seeds.
Charred Broccoli
Fresh marinated broccoli, char-grilled & served with dijon mayo
Firecracker Chicken Skewers
Buttermilk fried chicken tenders topped with sweet chili sauce & green onions & served with ranch dipping sauce.
Avocado Toast
Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, microgreens, sea salt and cracked pepper, drizzled with olive oil
Spicy Chicken Taquitos
Hand-rolled chicken taquitos topped with white sauce, cotija cheese and cilantro. Served with tomatillo avocado salsa.
Spinach Dip
Spinach, artichoke hearts, and a blend of four cheeses, topped with parmesan cheese and roasted tomatoes. Served with tortilla chips.
Meatball Skillet
Two house made meatballs topped with marinara sauce, shaved parmesan and parsley, served with grilled ciabatta.
Grilled Artichoke
Grilled artichoke freshly marinated in garlic & fresh herbs. Served with dijon mayo.
Monkey Bread
Pull-apart house-made bread with cheddar cheese & garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce.
*Burgers/Sandwiches
All American
Beef patty, shredded lettuce, tomatoes, red onions, & spicy 1001 dressing with your choice of American, cheddar, Swiss, fontina, pepper jack or provolone cheese on toasted brioche.
Gabby's Tuna Melt
Our signature tuna salad with peppers, celery and onions, topped with fresh tomatoes and provolone cheese on toasted sourdough.
Taos Chicken
Grilled chicken, chipotle mayo, romaine & organic field greens, pepper jack cheese, applewood smoked bacon, tomato and avocado on toasted ciabatta bread.
Crispy Hawaiian
Crispy chicken breast topped with creamy habanero peppadew slaw and sweet & spicy mayo on a toasted brioche bun.
Mary's Grilled Cheese
Seared mushrooms with white cheddar and brie cheese, baby arugula and balsamic glaze on toasted sourdough bread
Turkey & Avocado Club
Roasted turkey breast, lettuce, applewood bacon, tomatoes, red onions, avocado & mayo on toasted ciabatta bread.
Ahi Burger
Sushi grade ahi tuna patty with sesame seeds and ginger, topped with pickled cucumbers, onion sprouts, mixed greens & Sriracha mayo on a toasted brioche bun with choice of side.
Portland
Beef patty, sautéed wild mushrooms, fontina cheese, lettuce, caramelized & crispy onions & roasted garlic mayo. Drizzled with balsamic glaze on toasted brioche.
Candied Jalapeño Chicken Burger
House-made chicken patty with candied jalapeños, provolone cheese, applewood smoked bacon, arugula & mayo on toasted brioche.
Berkeley Burger
Gluten & soy-free veggie patty of mixed vegetables, grains, white beans & lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce & chipotle mayo on toasted brioche.
Veg-n-out
Stevenson's Farms' Artisan Vegan patty topped with spicy secret sauce, Follow Your Heart American Slices, caramelized onions, iceberg lettuce, sliced tomatoes and pickles on toasted vegan brioche.
Al Pastor Sandwich
Thinly sliced marinated pork seared on the griddle and topped with sliced avocado, pickled red onion, fresh cilantro, and chipotle mayo, served on a brioche bun.
Monty's Mortadella Melt
Shaved premium mortadella and provolone cheese, seared and melted, with green olive tapenade, iceberg lettuce, dijon mayo and garlic mayo, served on toasted focaccia bread with choice of side.
Gilly
Beef patty, caramelized onions, applewood bacon, tomatoes, lettuce, Tillamook cheddar cheese, topped with crispy onions & spicy 1001 dressing on toasted brioche.
Fish Sandwich
Crispy panko crusted cod, tartar sauce, shredded iceberg, fresh tomatoes & red onions on a toasted brioche bun.
*Brunch Plates
Spicy Cali Burrito
Fried eggs, diced crispy chicken, American cheese, fresh avocado, tater tots, candied jalapeños, pico de gallo & chipotle mayo rolled in a flour tortilla.
Strawberries & Cream Waffle
Belgian waffle topped with fresh strawberries, sweet cream, whipped cream, powdered sugar, toasted coconut and almonds.
Avocado Toast
Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, microgreens, sea salt and cracked pepper, drizzled with olive oil. Served with fruit or potatoes.
Steak & Eggs
5oz Hanger steak served with three eggs any style and choice of toast.
Tres Leches French Toast
Griddled and garnished with fresh berries, powdered sugar and a drizzle of sweet cream. Served with warm syrup.
Chicken & Applewood Bacon Waffle
Made to order waffle topped with two crispy chicken tenders & two pieces of applewood smoked bacon, served with warm syrup.
The Belgian Waffle
Made to order and sprinkled with powdered sugar, served with warm syrup.
Start Your Day Right Bowl
Brown rice topped with 2 eggs any style, cheddar cheese, diced crispy chicken, chipotle mayo & pico de gallo.
Oaxacan Wet Burrito
Scrambled eggs, applewood bacon, poblano corn rice, refried beans, tater tots, guajillo sauce, tomatillo avocado salsa, cotija cheese, pico de gallo, and fresh cilantro, smothered in salsa roja and sour cream.
Truxton's Breakfast Plate
Three eggs any style and choice of toast, served with fruit or potatoes.
Huevos Rancheros
Crisp corn tortillas, scrambled eggs, corn & poblano brown rice, black beans, enchilada sauce, guacamole, sour cream, pico de gallo, cotija & cheddar cheeses.
*Favorites
Sweet & Spicy Shrimp Tacos
Two soft corn tortillas with melted pepper jack cheese, ancho honey shrimp & spicy cabbage slaw. Served with corn and poblano brown rice & black beans, or your choice of one side.
Chili Basil Salmon
All-natural marinated in sambal, ginger and lemongrass, pan roasted. Served with garlic green beans.
Donna's Fish & Chips
Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce & garlic parmesan fries or your choice of side.
New Delhi Curry Bowl
Sautéed chicken cooked in our spicy coconut yellow curry sauce with fresh ginger, carrots, red & green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies & snap peas. Served over basmati rice & topped with cilantro.
Shanghai Bowl
Crispy chicken tossed in our Asian sweet & spicy sauce mixed with snap peas & broccoli. Served on cauliflower & brown rice blend with chopped broccoli, carrots, and green & red peppers, topped with sesame seeds & cilantro.
Rotisserie Chicken
Chicken marinated with fresh herbs & spices. Served with garlic parmesan fries (or your choice of side) & choice of sauce: sweet chili, garlic butter, marinara or signature BBQ on the side.
Grilled Fish Tacos
Two soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo & white sauce. Served with corn and poblano brown rice & black beans, or your choice of one side.
Pan Seared Salmon
All-natural & oven roasted, served with choice of side.
Mexico City Al Pastor Skillet
Pork roasted in a blend of chilies, spices, and pineapple juice thinly sliced & seared, served with tomatillo avocado salsa, pickled red onions, rice & beans, and corn tortillas.
Crispy Baja Fish Tacos
Two soft corn tortillas with cripsy cod, cilantro, cabbage, chipotle crema, and pico de gallo. Served with corn poblano brown rice & black beans, or your choice of side.
*Pastas
Spicy Roasted Red Pepper Penne
Chicken, red onions, poblano chilies, cilantro, corn, roasted red pepper cream sauce & topped with cotija cheese.
Spaghetti & Meatballs
Marinara sauce tossed with spaghetti. Topped with two parmesan herb beef meatballs and shaved parmesan.
Turkey Lasagna
Stacked layers of ricotta and romano cheese, sauteed spinach, slow roasted turkey and roasted tomatoes topped with garlic cream sauce. Served with a side Caesar salad.
Kicked Up Mac & Cheese
Jumbo elbow macaroni in our creamy sauce made with a blend of five cheeses, applewood bacon & roasted tomatoes. Topped with crispy onions.
Wild Mushroom Linguine
Wild mushrooms, roasted tomatoes, peas & parmesan in a roasted garlic cream sauce.
Butternut Squash Ravioli
Roasted butternut squash ravioli tossed in a sage cream sauce and topped with pine nuts, goat cheese & crispy spinach.
*Brunch Omelets
Byo Omelet
Choose three toppings. Extra toppings $1.65 each. Served with fruit or potatoes.
Playa Vegetarian Omelet
Mozzarella and feta cheese, roasted tomatoes, mixed mushrooms, caramelized onions and basil. Served with fruit or potatoes.
Farmland Omelet
Sundried tomato chicken sausage, roasted tomatoes, sautéed mushrooms, pepper jack & cheddar cheese and green onions. Served with fruit or potatoes.
Tex Mex Omelet
Chopped grilled chicken, black beans, poblano & corn salsa, pepper jack & cheddar cheeses, topped with tomatillo salsa, fresh sliced avocado, sour cream and cilantro. Served with fruit or potatoes.
Westchester Omelet
Mozzarella blend, applewood bacon, caramelized onions, chicken, roasted tomatoes & feta cheese & parsley. Served with fruit or potatoes.
*Healthful
Caprese Burger Plate
Beef patty, mozzarella blend, roasted tomatoes, balsamic glaze , garlic mayo & basil atop field greens. Served with a side salad or daily vegetable.
Ahi Poké Bowl
4 oz sushi-grade ahi & avocado tossed with ponzu, green onions & sesame seeds, on a blend of white rice, red quinoa, & seaweed, seasoned with Togarashi. Topped with pickled cucumbers, sliced jalapeños & a drizzle of Sriracha mayo.
Aztec Chicken Plate
Chipotle & ancho chili rubbed chicken breast. Served with brown rice studded with fresh white corn, poblano peppers and cilantro.
Grilled Chicken Sriracha Bowl
5 oz freshly grilled chicken breast atop brown rice with corn & poblano peppers, warm black beans, cotija cheese, fresh cilantro & pico de gallo, topped with sliced avocado & a Sriracha drizzle.
Candied Jalapeño Chicken Burger Plate
Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeño & applewood smoked bacon & mayo. Served with your choice of a side salad or seasonal daily vegetable.
Veggie Steak Tacos
Two soft corn tortillas with veggie "steak," guacamole, shredded lettuce, pickled red onions, pico de gallo, chipotle crema & cotija cheese. Served with a side salad.
The Berkeley Plate
Gluten & soy-free patty, avocado, goat cheese, pickled red onions, dried cranberries, & pepitas atop arugula tossed in pomegranate vinaigrette. Served with a side of cranberry compote and a side salad or daily vegetable.
Korean Cold Noodle
Korean sweet potato noodles tossed with carrots, pickled cucumbers, bean sprouts, and enoki mushrooms in a ginger sesame dressing. Topped with veggie "steak" glazed with a Korean gochujang spicy sauce with green onions and hard boiled eggs dipped in Korean chili powder.
*Brunch Sandwiches/Wraps
Mariana's Sandwich
Scrambled eggs, shaved ham, applewood smoked bacon, pepper jack & cheddar cheeses, lettuce, tomato & chipotle mayo on ciabatta bread. Served with choice of fruit or potatoes.
Al Pastor Burrito
Our signature Al Pastor pork with scrambled eggs, roasted potatoes, pickled red onions, tomatillo avocado salsa and cilantro wrapped in a flour tortilla. Served with fruit or potatoes.
Pablo's Breakfast Burrito
Scrambled eggs, cheddar cheese, chicken sausage, pico de gallo, lettuce & chipotle crema wrapped in a flour tortilla.
The Crack'n
Scrambled eggs, American cheese, breakfast aioli and choice of applewood bacon or shaved ham on a griddled brioche bun. Served with fruit or potatoes.
14th Street Sandwich
Two fried eggs with brie cheese, applewood smoked bacon, arugula & garlic mayo on toasted sourdough bread. Served with choice of fruit or potatoes.
The Lox
Smoked salmon stacked on griddled brioche with fresh red onion, sliced tomatoes, capers and whipped cream cheese, topped with a fried egg. Served with fruit or potatoes.
*Soups
Caramelized French Onion Soup
Rich beef stock with a touch of brandy, topped with garlic croutons & blistered Swiss cheese.
Chicken Tortilla Soup
Hearty tomato-based soup with roasted poblano corn salsa & crispy tortilla strips.
*Sides
Garlic Parmesan Fries
House Fries
Wonton Pepita Slaw
Sweet Potato Fries
Creamy Smashed Potatoes
Horseradish Coleslaw
Mixed Veggies
*Flatbreads
Pepperoni Mushroom
Marinara with pepperoni and sautéed mushrooms, smoked mozzarella and fresh basil.
Bbq Flatbread
BBQ sauce, smoked cheddar, grilled chicken, pickled red onion, & candied jalapeño, topped with fresh cilantro and cotija cheese.
Wild Mushroom
Caramelized onions, mozzarella blend, wild mushrooms, green onions, and feta cheese.
Hot Bee Flatbread
Sliced pepperoni, mortadella, and goat cheese with marinara sauce, mozzarella & swiss blend, arugula, and drizzled with our house chili-infused honey.
Tomato Basil Burrata
Fresh and oven roasted tomatoes, garlic, burrata, fresh basil and sea salt drizzled with basil oil.
Pig & The Pineapple Flatbread
Marinated sliced pork, mozzarella cheese, fresh pineapple, guajillo sauce, tomatillo avocado salsa, fresh red onion and cilantro.
*Dessert
Granny's Apple Tart
Apples on a light, flaky crust with powdered sugar, one scoop of vanilla ice cream & a caramel sauce.
Seasonal Berries
Seasonal berries with fresh whipped cream.
Bistro Cookie
Fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate & caramel drizzle and powdered sugar.
Seasonal Cheesecake
Please call the store for our current house-made cheesecake!
Vanilla Ice Cream
Topped with caramel or chocolate sauce & whipped cream.
Caramel Gelato
Topped with caramel or chocolate sauce & whipped cream.
Flourless Chocolate Cake
Dark chocolate flourless cake topped with salted caramel gelato, chocolate shavings & fresh whipped cream.
Carrot Cake
Slice of carrot cake served on caramel sauce with a side of whipped cream.