Westchester Farmers Market
(January - December) Wednesday, 8:00 AM- 1:00 PM
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
*Burgers/Sandwiches
All American
Beef patty, shredded lettuce, tomatoes, red onions, & spicy 1001 dressing with your choice of American, cheddar, Swiss, fontina, pepper jack or provolone cheese on toasted brioche.
Portland
Beef patty, sautéed wild mushrooms, fontina cheese, lettuce, caramelized & crispy onions & roasted garlic mayo. Drizzled with balsamic glaze on toasted brioche.
Gilly
Beef patty, caramelized onions, applewood bacon, tomatoes, lettuce, Tillamook cheddar cheese, topped with crispy onions & spicy 1001 dressing on toasted brioche.
Candied Jalapeño Chicken Burger
House-made chicken patty with candied jalapeños, provolone cheese, applewood smoked bacon, arugula & mayo on toasted brioche.
Berkeley Burger
Gluten & soy-free veggie patty of mixed vegetables, grains, white beans & lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce & chipotle mayo on toasted brioche.
Al Pastor Sandwich
Thinly sliced marinated pork seared on the griddle and topped with sliced avocado, pickled red onion, fresh cilantro, and chipotle mayo, served on a brioche bun.
Taos Chicken
Grilled chicken, chipotle mayo, romaine & organic field greens, pepper jack cheese, applewood smoked bacon, tomato and avocado on toasted ciabatta bread.
Turkey & Avocado Club
Roasted turkey breast, lettuce, applewood bacon, tomatoes, red onions, avocado & mayo on toasted ciabatta bread.
Crispy Hawaiian
Crispy chicken breast topped with creamy habanero peppadew slaw and sweet & spicy mayo on a toasted brioche bun.
Veg-n-out
Stevenson's Farms' Artisan Vegan patty topped with spicy secret sauce, Follow Your Heart American Slices, caramelized onions, iceberg lettuce, sliced tomatoes and pickles on toasted vegan brioche.
All American
Beef patty, shredded lettuce, tomatoes, red onions, & spicy 1001 dressing with your choice of American, cheddar, Swiss, fontina, pepper jack or provolone cheese on toasted brioche.
Portland
Beef patty, sautéed wild mushrooms, fontina cheese, lettuce, caramelized & crispy onions & roasted garlic mayo. Drizzled with balsamic glaze on toasted brioche.
Gilly
Beef patty, caramelized onions, applewood bacon, tomatoes, lettuce, Tillamook cheddar cheese, topped with crispy onions & spicy 1001 dressing on toasted brioche.
Candied Jalapeño Chicken Burger
House-made chicken patty with candied jalapeños, provolone cheese, applewood smoked bacon, arugula & mayo on toasted brioche.
Berkeley Burger
Gluten & soy-free veggie patty of mixed vegetables, grains, white beans & lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce & chipotle mayo on toasted brioche.
Al Pastor Sandwich
Thinly sliced marinated pork seared on the griddle and topped with sliced avocado, pickled red onion, fresh cilantro, and chipotle mayo, served on a brioche bun.
Taos Chicken
Grilled chicken, chipotle mayo, romaine & organic field greens, pepper jack cheese, applewood smoked bacon, tomato and avocado on toasted ciabatta bread.
Turkey & Avocado Club
Roasted turkey breast, lettuce, applewood bacon, tomatoes, red onions, avocado & mayo on toasted ciabatta bread.
Crispy Hawaiian
Crispy chicken breast topped with creamy habanero peppadew slaw and sweet & spicy mayo on a toasted brioche bun.
Veg-n-out
Stevenson's Farms' Artisan Vegan patty topped with spicy secret sauce, Follow Your Heart American Slices, caramelized onions, iceberg lettuce, sliced tomatoes and pickles on toasted vegan brioche.
*Small Plates
Avocado Toast
Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, microgreens, sea salt and cracked pepper, drizzled with olive oil
Ancho Honey Glazed Shrimp
Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw.
Buffalo Cauliflower
Cauliflower tossed in a spicy buffalo sauce, topped with bleu cheese crumbles & green onions, with ranch dipping sauce.
Firecracker Chicken Skewers
Buttermilk fried chicken tenders topped with sweet chili sauce & green onions & served with ranch dipping sauce.
Grilled Artichoke
Grilled artichoke freshly marinated in garlic & fresh herbs. Served with dijon mayo.
Monkey Bread
Pull-apart house-made bread with cheddar cheese & garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce.
Spicy Chicken Taquitos
Hand-rolled chicken taquitos topped with white sauce, cotija cheese and cilantro. Served with tomatillo avocado salsa.
Ahi Tuna On Crispy Rice
Crispy rice with sweet soy sauce, topped with spicy tuna, green onions, Sriracha mayo and black sesame seeds.
Spinach Dip
Spinach, artichoke hearts, and a blend of four cheeses, topped with parmesan cheese and roasted tomatoes. Served with tortilla chips.
Meatball Skillet
Two house made meatballs topped with marinara sauce, shaved parmesan and parsley, served with grilled ciabatta.
Avocado Toast
Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, microgreens, sea salt and cracked pepper, drizzled with olive oil
Ancho Honey Glazed Shrimp
Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw.
Buffalo Cauliflower
Cauliflower tossed in a spicy buffalo sauce, topped with bleu cheese crumbles & green onions, with ranch dipping sauce.
Firecracker Chicken Skewers
Buttermilk fried chicken tenders topped with sweet chili sauce & green onions & served with ranch dipping sauce.
Grilled Artichoke
Grilled artichoke freshly marinated in garlic & fresh herbs. Served with dijon mayo.
Monkey Bread
Pull-apart house-made bread with cheddar cheese & garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce.
Spicy Chicken Taquitos
Hand-rolled chicken taquitos topped with white sauce, cotija cheese and cilantro. Served with tomatillo avocado salsa.
Ahi Tuna On Crispy Rice
Crispy rice with sweet soy sauce, topped with spicy tuna, green onions, Sriracha mayo and black sesame seeds.
Spinach Dip
Spinach, artichoke hearts, and a blend of four cheeses, topped with parmesan cheese and roasted tomatoes. Served with tortilla chips.
Meatball Skillet
Two house made meatballs topped with marinara sauce, shaved parmesan and parsley, served with grilled ciabatta.
*Salads
Antioxidant
Arugula, kale, red quinoa, shaved Brussels sprouts, fresh blueberries, dried cranberries, almonds, red onion, shaved parmesan & avocado with pomegranate vinaigrette.
Aunt Betty's Bbq Chicken
Napa cabbage & mixed greens, roasted corn salsa, black beans, cilantro, cotija cheese, diced fresh tomatoes, corn tortilla strips & spiced pepitas. Tossed with ranch dressing & topped with grilled chicken drizzled with barbecue sauce.
Baby Wedge
Iceberg lettuce, applewood bacon, roasted tomatoes, bleu cheese crumbles, green onions & bleu cheese dressing.
Bangkok Chicken Chopped
Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet & spicy Thai dressing & topped with pickled cucumbers.
Chinese Chicken
Grilled chicken, Napa cabbage and mixed greens, carrots, green onions, cilantro, toasted almonds, mandarin oranges & crispy wontons. Tossed in a sweet sesame ginger dressing.
Creamy Caesar
Romaine lettuce featuring our creamy style dressing & topped with shaved parmesan & roasted garlic ciabatta croutons.
Southern Crispy Chicken
Mixed greens & romaine, applewood bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions, with honey mustard dressing & topped with fried chicken & crispy onions.
Truxton's House
Romaine lettuce, tomatoes, Persian cucumbers & feta cheese tossed with oregano vinaigrette.
Bob's Chopped Cobb
Chopped romaine, fresh carrots, tomatoes, cucumber, applewood bacon, blue cheese crumbles and chicken, tossed in our ranch dressing and topped with guacamole and hard-boiled egg
Antioxidant
Arugula, kale, red quinoa, shaved Brussels sprouts, fresh blueberries, dried cranberries, almonds, red onion, shaved parmesan & avocado with pomegranate vinaigrette.
Aunt Betty's Bbq Chicken
Napa cabbage & mixed greens, roasted corn salsa, black beans, cilantro, cotija cheese, diced fresh tomatoes, corn tortilla strips & spiced pepitas. Tossed with ranch dressing & topped with grilled chicken drizzled with barbecue sauce.
Baby Wedge
Iceberg lettuce, applewood bacon, roasted tomatoes, bleu cheese crumbles, green onions & bleu cheese dressing.
Bangkok Chicken Chopped
Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet & spicy Thai dressing & topped with pickled cucumbers.
Chinese Chicken
Grilled chicken, Napa cabbage and mixed greens, carrots, green onions, cilantro, toasted almonds, mandarin oranges & crispy wontons. Tossed in a sweet sesame ginger dressing.
Creamy Caesar
Romaine lettuce featuring our creamy style dressing & topped with shaved parmesan & roasted garlic ciabatta croutons.
Southern Crispy Chicken
Mixed greens & romaine, applewood bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions, with honey mustard dressing & topped with fried chicken & crispy onions.
Truxton's House
Romaine lettuce, tomatoes, Persian cucumbers & feta cheese tossed with oregano vinaigrette.
Bob's Chopped Cobb
Chopped romaine, fresh carrots, tomatoes, cucumber, applewood bacon, blue cheese crumbles and chicken, tossed in our ranch dressing and topped with guacamole and hard-boiled egg
*Favorites
Mexico City Al Pastor Skillet
Pork roasted in a blend of chilies, spices, and pineapple juice thinly sliced & seared, served with tomatillo avocado salsa, pickled red onions, rice & beans, and corn tortillas.
New Delhi Curry Bowl
Sautéed chicken cooked in our spicy coconut yellow curry sauce with fresh ginger, carrots, red & green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies & snap peas. Served over basmati rice & topped with cilantro.
Donna's Fish & Chips
Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce & garlic parmesan fries or your choice of side.
Grilled Fish Tacos
Two soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo & white sauce. Served with corn and poblano brown rice & black beans, or your choice of one side.
Sweet & Spicy Shrimp Tacos
Two soft corn tortillas with melted pepper jack cheese, ancho honey shrimp & spicy cabbage slaw. Served with corn and poblano brown rice & black beans, or your choice of one side.
Chili Basil Salmon
All-natural marinated in sambal, ginger and lemongrass, pan roasted. Served with garlic green beans.
Rotisserie Chicken
Chicken marinated with fresh herbs & spices. Served with garlic parmesan fries (or your choice of side) & choice of sauce: sweet chili, garlic butter, marinara or signature BBQ on the side.
Pan Seared Salmon
All-natural & oven roasted, served with choice of side.
Shanghai Bowl
Crispy chicken tossed in our Asian sweet & spicy sauce mixed with snap peas & broccoli. Served on cauliflower & brown rice blend with chopped broccoli, carrots, and green & red peppers, topped with sesame seeds & cilantro.
Mexico City Al Pastor Skillet
Pork roasted in a blend of chilies, spices, and pineapple juice thinly sliced & seared, served with tomatillo avocado salsa, pickled red onions, rice & beans, and corn tortillas.
Rotisserie Chicken
Chicken marinated with fresh herbs & spices. Served with garlic parmesan fries (or your choice of side) & choice of sauce: sweet chili, garlic butter, marinara or signature BBQ on the side.
New Delhi Curry Bowl
Sautéed chicken cooked in our spicy coconut yellow curry sauce with fresh ginger, carrots, red & green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies & snap peas. Served over basmati rice & topped with cilantro.
Donna's Fish & Chips
Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce & garlic parmesan fries or your choice of side.
Grilled Fish Tacos
Two soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo & white sauce. Served with corn and poblano brown rice & black beans, or your choice of one side.
Sweet & Spicy Shrimp Tacos
Two soft corn tortillas with melted pepper jack cheese, ancho honey shrimp & spicy cabbage slaw. Served with corn and poblano brown rice & black beans, or your choice of one side.
Chili Basil Salmon
All-natural marinated in sambal, ginger and lemongrass, pan roasted. Served with garlic green beans.
Shanghai Bowl
Crispy chicken tossed in our Asian sweet & spicy sauce mixed with snap peas & broccoli. Served on cauliflower & brown rice blend with chopped broccoli, carrots, and green & red peppers, topped with sesame seeds & cilantro.
Pan Seared Salmon
All-natural & oven roasted, served with choice of side.
Crispy Baja Fish Tacos
Two soft corn tortillas with cripsy cod, cilantro, cabbage, chipotle crema, and pico de gallo. Served with corn poblano brown rice & black beans, or your choice of side.
*Dessert
Bistro Cookie
Fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate & caramel drizzle and powdered sugar.
Seasonal Berries
Seasonal berries with fresh whipped cream.
Flourless Chocolate Cake
Dark chocolate flourless cake topped with salted caramel gelato, chocolate shavings & fresh whipped cream.
Seasonal Cheesecake
Please call the store for our current house-made cheesecake!
Granny's Apple Tart
Apples on a light, flaky crust with powdered sugar, one scoop of vanilla ice cream & a caramel sauce.
Banana Pudding
Caramelized bananas on a cookie crust and topped with banana pudding, fresh whipped cream and sliced almonds.
Vanilla Ice Cream
Topped with caramel or chocolate sauce & whipped cream.
Caramel Gelato
Topped with caramel or chocolate sauce & whipped cream.
Carrot Cake
Slice of carrot cake served on caramel sauce with a side of whipped cream.
Bistro Cookie
Fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate & caramel drizzle and powdered sugar.
Seasonal Berries
Seasonal berries with fresh whipped cream.
Flourless Chocolate Cake
Dark chocolate flourless cake topped with salted caramel gelato, chocolate shavings & fresh whipped cream.
Seasonal Cheesecake
Please call the store for our current house-made cheesecake!
Granny's Apple Tart
Apples on a light, flaky crust with powdered sugar, one scoop of vanilla ice cream & a caramel sauce.
Carrot Cake
Slice of carrot cake served on caramel sauce with a side of whipped cream.
Banana Pudding
Caramelized bananas on a cookie crust and topped with banana pudding, fresh whipped cream and sliced almonds.
Vanilla Ice Cream
Topped with caramel or chocolate sauce & whipped cream.
Caramel Gelato
Topped with caramel or chocolate sauce & whipped cream.
*Healthful
Caprese Burger Plate
Beef patty, mozzarella blend, roasted tomatoes, balsamic glaze , garlic mayo & basil atop field greens. Served with a side salad or daily vegetable.
Ahi Poké Bowl
4 oz sushi-grade ahi & avocado tossed with ponzu, green onions & sesame seeds, on a blend of white rice, red quinoa, & seaweed, seasoned with Togarashi. Topped with pickled cucumbers, sliced jalapeños & a drizzle of Sriracha mayo.
Grilled Chicken Sriracha Bowl
5 oz freshly grilled chicken breast atop brown rice with corn & poblano peppers, warm black beans, cotija cheese, fresh cilantro & pico de gallo, topped with sliced avocado & a Sriracha drizzle.
The Berkeley Plate
Gluten & soy-free patty, avocado, goat cheese, pickled red onions, dried cranberries, & pepitas atop arugula tossed in pomegranate vinaigrette. Served with a side of cranberry compote and a side salad or daily vegetable.
Veggie Steak Tacos
Two soft corn tortillas with veggie "steak," guacamole, shredded lettuce, pickled red onions, pico de gallo, chipotle crema & cotija cheese. Served with a side salad.
Candied Jalapeño Chicken Burger Plate
Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeño & applewood smoked bacon & mayo. Served with your choice of a side salad or seasonal daily vegetable.
Aztec Chicken Plate
Chipotle & ancho chili rubbed chicken breast. Served with brown rice studded with fresh white corn, poblano peppers and cilantro.
Korean Cold Noodle
Korean sweet potato noodles tossed with carrots, pickled cucumbers, bean sprouts, and enoki mushrooms in a ginger sesame dressing. Topped with veggie "steak" glazed with a Korean gochujang spicy sauce with green onions and hard boiled eggs dipped in Korean chili powder.
Caprese Burger Plate
Beef patty, mozzarella blend, roasted tomatoes, balsamic glaze , garlic mayo & basil atop field greens. Served with a side salad or daily vegetable.
Ahi Poké Bowl
4 oz sushi-grade ahi & avocado tossed with ponzu, green onions & sesame seeds, on a blend of white rice, red quinoa, & seaweed, seasoned with Togarashi. Topped with pickled cucumbers, sliced jalapeños & a drizzle of Sriracha mayo.
Grilled Chicken Sriracha Bowl
5 oz freshly grilled chicken breast atop brown rice with corn & poblano peppers, warm black beans, cotija cheese, fresh cilantro & pico de gallo, topped with sliced avocado & a Sriracha drizzle.
The Berkeley Plate
Gluten & soy-free patty, avocado, goat cheese, pickled red onions, dried cranberries, & pepitas atop arugula tossed in pomegranate vinaigrette. Served with a side of cranberry compote and a side salad or daily vegetable.
Veggie Steak Tacos
Two soft corn tortillas with veggie "steak," guacamole, shredded lettuce, pickled red onions, pico de gallo, chipotle crema & cotija cheese. Served with a side salad.
Candied Jalapeño Chicken Burger Plate
Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeño & applewood smoked bacon & mayo. Served with your choice of a side salad or seasonal daily vegetable.
Aztec Chicken Plate
Chipotle & ancho chili rubbed chicken breast. Served with brown rice studded with fresh white corn, poblano peppers and cilantro.
Korean Cold Noodle
Korean sweet potato noodles tossed with carrots, pickled cucumbers, bean sprouts, and enoki mushrooms in a ginger sesame dressing. Topped with veggie "steak" glazed with a Korean gochujang spicy sauce with green onions and hard boiled eggs dipped in Korean chili powder.
*Pastas
Kicked Up Mac & Cheese
Jumbo elbow macaroni in our creamy sauce made with a blend of five cheeses, applewood bacon & roasted tomatoes. Topped with crispy onions.
Spaghetti & Meatballs
Marinara sauce tossed with spaghetti. Topped with two parmesan herb beef meatballs and shaved parmesan.
Wild Mushroom Linguine
Wild mushrooms, roasted tomatoes, peas & parmesan in a roasted garlic cream sauce.
Spicy Roasted Red Pepper Penne
Chicken, red onions, poblano chilies, cilantro, corn, roasted red pepper cream sauce & topped with cotija cheese.
Turkey Lasagna
Stacked layers of ricotta and romano cheese, sauteed spinach, slow roasted turkey and roasted tomatoes topped with garlic cream sauce. Served with a side Caesar salad.
Butternut Squash Ravioli
Roasted butternut squash ravioli tossed in a sage cream sauce and topped with pine nuts, goat cheese & crispy spinach.
Kicked Up Mac & Cheese
Jumbo elbow macaroni in our creamy sauce made with a blend of five cheeses, applewood bacon & roasted tomatoes. Topped with crispy onions.
Spaghetti & Meatballs
Marinara sauce tossed with spaghetti. Topped with two parmesan herb beef meatballs and shaved parmesan.
Wild Mushroom Linguine
Wild mushrooms, roasted tomatoes, peas & parmesan in a roasted garlic cream sauce.
Spicy Roasted Red Pepper Penne
Chicken, red onions, poblano chilies, cilantro, corn, roasted red pepper cream sauce & topped with cotija cheese.
Turkey Lasagna
Stacked layers of ricotta and romano cheese, sauteed spinach, slow roasted turkey and roasted tomatoes topped with garlic cream sauce. Served with a side Caesar salad.
Butternut Squash Ravioli
Roasted butternut squash ravioli tossed in a sage cream sauce and topped with pine nuts, goat cheese & crispy spinach.
*Soups
Chicken Tortilla Soup
Hearty tomato-based soup with roasted poblano corn salsa & crispy tortilla strips.
Caramelized French Onion Soup
Rich beef stock with a touch of brandy, topped with garlic croutons & blistered Swiss cheese.
Chicken Tortilla Soup
Hearty tomato-based soup with roasted poblano corn salsa & crispy tortilla strips.
Caramelized French Onion Soup
Rich beef stock with a touch of brandy, topped with garlic croutons & blistered Swiss cheese.
*Brunch Plates
Avocado Toast
Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, microgreens, sea salt and cracked pepper, drizzled with olive oil. Served with fruit or potatoes.
Chicken & Applewood Bacon Waffle
Made to order waffle topped with two crispy chicken tenders & two pieces of applewood smoked bacon, served with warm syrup.
Spicy Cali Burrito
Fried eggs, diced crispy chicken, American cheese, fresh avocado, tater tots, candied jalapeños, pico de gallo & chipotle mayo rolled in a flour tortilla.
Start Your Day Right Bowl
Brown rice topped with 2 eggs any style, cheddar cheese, diced crispy chicken, chipotle mayo & pico de gallo.
Huevos Rancheros
Crisp corn tortillas, scrambled eggs, corn & poblano brown rice, black beans, enchilada sauce, guacamole, sour cream, pico de gallo, cotija & cheddar cheeses.
Truxton's Breakfast Plate
Three eggs any style and choice of toast, served with fruit or potatoes.
The Belgian Waffle
Made to order and sprinkled with powdered sugar, served with warm syrup.
Tres Leches French Toast
Griddled and garnished with fresh berries, powdered sugar and a drizzle of sweet cream. Served with warm syrup.
Oaxacan Wet Burrito
Scrambled eggs, applewood bacon, poblano corn rice, refried beans, tater tots, guajillo sauce, tomatillo avocado salsa, cotija cheese, pico de gallo, and fresh cilantro, smothered in salsa roja and sour cream.
Strawberries & Cream Waffle
Belgian waffle topped with fresh strawberries, sweet cream, whipped cream, powdered sugar, toasted coconut and almonds.
*Flatbreads
Tomato Basil Burrata
Fresh and oven roasted tomatoes, garlic, burrata, fresh basil and sea salt drizzled with basil oil.
Wild Mushroom
Caramelized onions, mozzarella blend, wild mushrooms, green onions, and feta cheese.
Pepperoni Mushroom
Marinara with pepperoni and sautéed mushrooms, smoked mozzarella and fresh basil.
Bbq Flatbread
BBQ sauce, smoked cheddar, grilled chicken, pickled red onion, & candied jalapeño, topped with fresh cilantro and cotija cheese.
Pig & The Pineapple Flatbread
Marinated sliced pork, mozzarella cheese, fresh pineapple, guajillo sauce, tomatillo avocado salsa, fresh red onion and cilantro.
Hot Bee Flatbread
Sliced pepperoni, mortadella, and goat cheese with marinara sauce, mozzarella & swiss blend, arugula, and drizzled with our house chili-infused honey.
Wild Mushroom
Caramelized onions, mozzarella blend, wild mushrooms, green onions, and feta cheese.
Tomato Basil Burrata
Fresh and oven roasted tomatoes, garlic, burrata, fresh basil and sea salt drizzled with basil oil.
Pepperoni Mushroom
Marinara with pepperoni and sautéed mushrooms, smoked mozzarella and fresh basil.
Bbq Flatbread
BBQ sauce, smoked cheddar, grilled chicken, pickled red onion, & candied jalapeño, topped with fresh cilantro and cotija cheese.
Pig & The Pineapple Flatbread
Marinated sliced pork, mozzarella cheese, fresh pineapple, guajillo sauce, tomatillo avocado salsa, fresh red onion and cilantro.
Hot Bee Flatbread
Sliced pepperoni, mortadella, and goat cheese with marinara sauce, mozzarella & swiss blend, arugula, and drizzled with our house chili-infused honey.
Small Plates
Truxton's Monkey Bread
Vegetarian. Pull-apart house-made bread with cheddar cheese and garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce.
Buffalo Wings
Seasonal specials. Crispy chicken wings tossed with buffalo sauce topped with green onions and served with ranch dressing.
Louisiana Skillet Crab Dip
Seasonal specials. Lump crab meat mixed with Muenster and cream cheese, topped with fresh sliced avocado and peppadew relish, served with grilled sliced ciabatta.
House Cut Fries
Vegetarian. seasoned fresh cut russet potatoes served with your choice of sauce: black garlic aioli, lemon aioli or bourbon ketchup.
Buffalo Cauliflower
Vegetarian. Cauliflower florets tossed in a spicy buffalo sauce, topped with bleu cheese crumbles and green onions and served with ranch dressing.
Ancho Honey Glazed Shrimp
Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw.
Firecracker Chicken Skewers
Buttermilk fried chicken tenders topped with sweet chili sauce and green onions and served with ranch dipping sauce.
Spicy Chicken Taquitos
Hand-rolled chicken taquitos topped with white sauce, cotija cheese and cilantro. Served with tomatillo avocado salsa.
Charred Broccoli
Vegetarian. Fresh marinated broccoli, char-grilled and served with dijon mayo.
Ahi Tuna & Avocado Tower
Contains nut. Sushi-grade ahi tuna mixed with ginger and yuzu soy sauce. Stacked with avocado and green onions and served with taro chips.
Truxton's Monkey Bread
Vegetarian. Pull-apart house-made bread with cheddar cheese and garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce.
House Cut Fries
Vegetarian. seasoned fresh cut russet potatoes served with your choice of sauce: black garlic aioli, lemon aioli or bourbon ketchup.
Buffalo Cauliflower
Vegetarian. Cauliflower florets tossed in a spicy buffalo sauce, topped with bleu cheese crumbles and green onions and served with ranch dressing.
Spicy Chicken Taquitos
Hand-rolled chicken taquitos topped with white sauce, cotija cheese and cilantro. Served with tomatillo avocado salsa.
Firecracker Chicken Skewers
Buttermilk fried chicken tenders topped with sweet chili sauce and green onions and served with ranch dipping sauce.
Classic Buffalo Wings
Seasonal specials. Crispy chicken wings tossed with buffalo sauce topped with green onions and served with ranch dressing.
Grilled Artichoke
Contains nut. Vegetarian. Grilled artichoke freshly marinated in garlic and fresh herbs. Served with dijon mayo and oregano vinaigrette.
Ahi Tuna & Avocado Tower
Contains nut. Sushi-grade ahi tuna mixed with ginger and yuzu soy sauce. Stacked with avocado and green onions and served with taro chips.
Ancho Honey Glazed Shrimp
Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw.
Chili Wings
Crispy chicken wings tossed with our sweet and spicy chili glaze and served with bleu cheese dressing.
Buffalo Wings
Crispy chicken wings tossed in buffalo sauce and topped with green onions. Served with ranch dressing.
Buffalo Wings
Crispy chicken wings tossed in buffalo sauce and topped with green onions. Served with ranch dressing.
Spicy Chicken Taquitos
Hand-rolled chicken taquitos topped with white sauce, cotija cheese and cilantro. Served with tomatillo avocado salsa. 2pc or 3pc.
Ahi Tuna & Avocado Tower
Sushi-grade ahi tuna mixed with ginger & yuzu soy sauce. Stacked with avocado & green onions & served with taro chips.
Chili Wings
Crispy chicken wings tossed with our sweet and spicy chili glaze and served with bleu cheese dressing.
Grilled Artichoke
Grilled artichoke freshly marinated in garlic & fresh herbs. Served with dijon mayo.
Course Line
1 Skewer A La Carte
1 Fish Taco A La Carte
1 Taquito A La Carte
1 Shrimp Taco A La Carte
Monkey Bread...
Pull-apart house-made bread with cheddar cheese & garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce.
*Brunch Omelets
Farmland Omelet
Sundried tomato chicken sausage, roasted tomatoes, sautéed mushrooms, pepper jack & cheddar cheese and green onions. Served with fruit or potatoes.
Tex Mex Omelet
Chopped grilled chicken, black beans, poblano & corn salsa, pepper jack & cheddar cheeses, topped with tomatillo salsa, fresh sliced avocado, sour cream and cilantro. Served with fruit or potatoes.
Byo Omelet
Choose three toppings. Extra toppings $1.65 each. Served with fruit or potatoes.
Playa Vegetarian Omelet
Mozzarella and feta cheese, roasted tomatoes, mixed mushrooms, caramelized onions and basil. Served with fruit or potatoes.
Westchester Omelet
Mozzarella blend, applewood bacon, caramelized onions, chicken, roasted tomatoes & feta cheese & parsley. Served with fruit or potatoes.
*Brunch Sandwiches/Wraps
The Crack'n
Scrambled eggs, American cheese, breakfast aioli and choice of applewood bacon or shaved ham on a griddled brioche bun. Served with fruit or potatoes.
Mariana's Sandwich
Scrambled eggs, shaved ham, applewood smoked bacon, pepper jack & cheddar cheeses, lettuce, tomato & chipotle mayo on ciabatta bread. Served with choice of fruit or potatoes.
14th Street Sandwich
Two fried eggs with brie cheese, applewood smoked bacon, arugula & garlic mayo on toasted sourdough bread. Served with choice of fruit or potatoes.
Pablo's Breakfast Burrito
Scrambled eggs, cheddar cheese, chicken sausage, pico de gallo, lettuce & chipotle crema wrapped in a flour tortilla.
Al Pastor Burrito
Our signature Al Pastor pork with scrambled eggs, roasted potatoes, pickled red onions, tomatillo avocado salsa and cilantro wrapped in a flour tortilla. Served with fruit or potatoes.
The Lox
Smoked salmon stacked on griddled brioche with fresh red onion, sliced tomatoes, capers and whipped cream cheese, topped with a fried egg. Served with fruit or potatoes.
Healthful
Marrakech Grilled Chicken
Seasonal special. 10 oz. Grilled chicken marinated in our Harissa sauce (roasted red peppers, serrano pepper, spices, garlic, and olive oil) and served with a warm salad of cauliflower rice and couscous studded with golden raisins, red onions, parsley, and toasted almonds.
Candied Jalapeño Chicken Burger Plate
Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeños, applewood smoked bacon and mayo. Served with your choice of side salad or seasonal daily vegetable.
The Caprese Burger Plate
1/2 lb. beef patty topped with mozzarella blend, roasted tomatoes, balsamic glaze, garlic mayo and basil on a bed of field greens. Served with your choice of side salad or seasonal daily vegetable.
Candied Jalapeño Chicken Burger Plate
Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeños, applewood smoked bacon and mayo. Served with your choice of side salad or seasonal daily vegetable.
The Caprese Burger Plate
1/2 lb. beef patty topped with mozzarella blend, roasted tomatoes, balsamic glaze, garlic mayo and basil on a bed of field greens. Served with your choice of side salad or seasonal daily vegetable.
Ann's Veggie Wrap
Wheat tortilla, Stevenson's Farms' veggie patty, romaine, organic field greens, avocado, carrots, cucumbers, garlic mayo & balsamic glaze. Served with a side salad.
Vegan Skillet
Gluten-free vegan patty of quinoa, forbidden rice, edamame and dried Fuji apples atop mixed mushrooms, spinach and tomatoes, topped with marinara sauce and vegan mozzarella & parmesan. Served with a side salad
El Paso Plate
7oz beef patty topped with pepperjack cheese, guacamole and corn poblano salsa on a bed of shredded lettuce. Served with a side of chipotle mayo and daily veggies or side salad, or your choice of side.
Chimichurri Chicken
Grilled chicken topped with chimichurri sauce and served with farro studded with seared mushrooms, kalamata olives, pecans, red onion and kale
Candied Jalapeño Chicken Burger Plate
Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeños & applewood smoked bacon. Served with a side of mayo and your choice of a side salad or seasonal daily vegetable.
Steak Bowl
5 oz Grilled Skirt steak cooked medium topped with chimichurri sauce on a bed of farro, seared mushrooms, kalamata olives, pecans, red onion and kale
The Berkeley Plate
Gluten & soy-free patty, avocado, goat cheese, pickled red onions, dried cranberries, and pepitas on a bed of arugula tossed in pomegranate vinaigrette with a side of cranberry compote. Served with your choice of a side salad or seasonal daily vegetable.
Lunch Taco
Lunch Mac & Chz
Ancient Grain Street Tacos
Lighter Eats
Taco Plate
Grilled fish or veggie ‘steak’ taco (vegetarian) with a side salad or cup of soup.
Kicked Up
Jumbo elbow macaroni in our creamy sauce made with a blend of five cheeses, applewood bacon, and roasted tomatoes. Topped with crispy onions and served with a side salad.
Chicken Tinga Street Taco Plate
Two street-sized tortillas topped with shredded chicken tinga, creamy cabbage slaw, cotija cheese, and cilantro served with corn poblano rice and black beans.
Crispy Baja Street Tacos
Two street-size corn tortillas topped with crispy cod, cilantro, cabbage, chipotle crema, and pico de gallo served with corn poblano brown rice and black beans.
Fish & Chips
Two pieces of fresh crispy cod in a craft beer batter. Served with chipotle mayo, tartar sauce and a side of house-cut fries.
Fish & Chips
Two pieces of fresh crispy cod in a craft beer batter. Served with chipotle mayo, tartar sauce and a side of house-cut fries.
Crispy Baja Street Tacos
Two street-size corn tortillas topped with crispy cod, cilantro, cabbage, chipotle crema, and pico de gallo served with corn poblano brown rice and black beans.
Kicked Up
Jumbo elbow macaroni in our creamy sauce made with a blend of five cheeses, applewood bacon, and roasted tomatoes. Topped with crispy onions and served with a side salad.
Taco Plate
Grilled fish or veggie ‘steak’ taco (vegetarian) with a side salad or cup of soup.
Chicken Tinga Street Taco Plate
Two street-sized tortillas topped with shredded chicken tinga, creamy cabbage slaw, cotija cheese, and cilantro served with corn poblano rice and black beans.
Favorites
Mexico City Al Pastor Skillet
Al Pastor (slow roasted pork marinated in a blend of dried chilies, spices, and pineapple juice) sliced thin and seared on the griddle, served in a cast-iron dish. Served with a tomatillo avocado salsa, pickled red onions, rice & beans, and three corn tortillas
Rotisserie Chicken
Chicken marinated with fresh herbs and spices. Served with house-cut fries and choice of sauce sweet chili, garlic butter, marinara or signature bbq on the side.
Our Original 11 Spiced Brisket Skillet
Seasonal special. Slow roasted beef brisket sliced and served in a skillet with smashed potatoes and coleslaw and a side of bbq sauce.
New Delhi Curry Bowl
Sautéed chicken cooked in our spicy coconut yellow curry sauce with fresh ginger, carrots, red and green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies and snap peas served over basmati rice and topped with cilantro.
Rotisserie Chicken Chile Verde Burrito
Pulled rotisserie chicken, brown rice studded with poblanos and corn, black beans, pepper jack cheese, fresh avocado, pico de gallo and chipotle crema. Topped with warm chile verde sauce and served with a side salad.
Grilled Fish Tacos
Two soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo and white sauce. Served with corn and poblano brown rice and black beans or your choice of a side.
Sweet & Spicy Shrimp Tacos
Two soft corn tortillas with melted pepper jack cheese, ancho honey shrimp and spicy cabbage slaw. Served with corn and poblano brown rice and black beans or your choice of a side.
Donna's Fish & Chips
Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce, and house-cut fries.
Pan-seared Salmon
Oven-roasted and served with choice of side. All-natural salmon from Faroe Islands, Denmark. Free of hormones, GMO's and antibiotics.
Chili Basil Salmon
Marinated in sambal, fresh ginger, and lemongrass, pan-roasted and served with garlic green beans. All-natural salmon from Faroe Islands, Denmark. Free of hormones, GMO's and antibiotics.
Rotisserie Chicken Chile Verde Burrito
Pulled rotisserie chicken, brown rice studded with poblanos and corn, black beans, pepper jack cheese, fresh avocado, pico de gallo and chipotle crema. Topped with warm chile verde sauce and served with a side salad.
Donna's Fish & Chips
Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce, and house-cut fries.
Sweet & Spicy Shrimp Tacos
Two soft corn tortillas with melted pepper jack cheese, ancho honey shrimp and spicy cabbage slaw. Served with corn and poblano brown rice and black beans or your choice of a side.
Chili Basil Salmon
Marinated in sambal, fresh ginger, and lemongrass, pan-roasted and served with garlic green beans. All-natural salmon from Faroe Islands, Denmark. Free of hormones, GMO's and antibiotics.
Pan-seared Salmon
Oven-roasted and served with choice of side. All-natural salmon from Faroe Islands, Denmark. Free of hormones, GMO's and antibiotics.
New Delhi Curry Bowl
Sautéed chicken cooked in our spicy coconut yellow curry sauce with fresh ginger, carrots, red and green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies and snap peas served over basmati rice and topped with cilantro.
Rotisserie Chicken
Chicken marinated with fresh herbs and spices. Served with house-cut fries and choice of sauce sweet chili, garlic butter, marinara or signature bbq on the side.
Grilled Fish Tacos
Two soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo and white sauce. Served with corn and poblano brown rice and black beans or your choice of a side.
Mexico City Al Pastor Skillet
Al Pastor (slow roasted pork marinated in a blend of dried chilies, spices, and pineapple juice) sliced thin & seared on the griddle. Served with a tomatillo avocado salsa, pickled red onions, rice & beans, and three corn tortillas.
Chicken Tinga Street Taco Plate
Two street-sized tortillas topped with shredded chicken tinga, creamy cabbage slaw, cotija cheese and cilantro, served with corn poblano rice & black beans.
Rotisserie Chicken
Chicken marinated with fresh herbs & spices. Served with garlic parmesan fries & choice of sauce: sweet chili, garlic butter, marinara or signature BBQ on the side.
Corned Beef & Cabbage Plate
Our slow roasted corned beef served with boiled potatoes and cabbage and a side of grainy mustard.
$12 Meal
Thanksgiving Plate
Hanger Steak
Full Rack Ribs
Lasagana
Filet Mignon
Ind Miso Cod
Miso Salmon
Baja Tacos
Hot Beverages
Cappuccino
Espresso, steamed and foamed milk.
Cafe Latte
Espresso and steamed milk.
Cafe Mocha
Espresso, chocolate, steamed milk and whipped cream.
Truxton's Coffee
A delicious french roast.
Cafe Au Lait
Coffee and steamed milk.
Assorted Hot Teas
Lemon chamomile, aged earl grey, breakfast blend, orange white spice, Moroccan mint, gunpowder green.
Hot Chocolate
Chocolate, steamed milk and whipped cream.
Assorted Hot Teas
Lemon chamomile, aged earl grey, breakfast blend, orange white spice, Moroccan mint, gunpowder green.
Hot Chocolate
Chocolate, steamed milk and whipped cream.
Cafe Latte
Espresso and steamed milk.
Truxton's Coffee
A delicious french roast.
Cafe Au Lait
Coffee and steamed milk.
Cafe Mocha
Espresso, chocolate, steamed milk and whipped cream.
Cappuccino
Espresso, steamed and foamed milk.
Lunch Combos
1/2 Gaby's Tuna
Our own special tuna salad topped with baby greens, tomato and provolone cheese on toasted sourdough bread.
1/2 Mary's Grilled Cheese
Seasonal special. Vegetarian. Mixed mushrooms with white cheddar and Brie cheeses, baby arugula and a balsamic glaze drizzle on toasted sourdough bread.
1/2 Grilled Chicken Baguette
Grilled marinated chicken breast with goat cheese, oven-roasted tomatoes, arugula, red onion, roasted garlic mayo, and pomegranate vinaigrette.
1/2 Veggie Patty Melt
Vegetarian. Gluten-free patty of quinoa, forbidden rice, edamame and dried fuji apples with cheddar cheese, caramelized onions and spicy 1001 dressing on toasted sourdough bread.
1/2 Veggie Patty Melt
Vegetarian. Gluten-free patty of quinoa, forbidden rice, edamame and dried fuji apples with cheddar cheese, caramelized onions and spicy 1001 dressing on toasted sourdough bread.
1/2 Grilled Chicken Baguette
Grilled marinated chicken breast with goat cheese, oven-roasted tomatoes, arugula, red onion, roasted garlic mayo, and pomegranate vinaigrette.
1/2 Mary's Grilled Cheese
Seasonal special. Vegetarian. Mixed mushrooms with white cheddar and Brie cheeses, baby arugula and a balsamic glaze drizzle on toasted sourdough bread.
1/2 Gaby's Tuna
Our own special tuna salad topped with baby greens, tomato and provolone cheese on toasted sourdough bread.
Burgers
The Philippe
6oz. blend of juicy ribeye and pork topped with horseradish cheese, grilled onions, mushrooms and au jus aioli on toasted ciabatta served with jus for dipping.
Tavern Burger
A 6oz. beef patty topped with bourbon ketchup, caramelized onions, pickles, and white cheddar on toasted brioche.
Veg-n-out (vegan)
Vegetarian. Stevenson’s farms’ artisan vegan patty topped with spicy secret sauce, follow your heart American slices, caramelized onions, iceberg lettuce, sliced tomatoes and pickles on a toasted vegan brioche.
The Gilly
Beef patty topped with caramelized onions, applewood smoked bacon, tomato, shredded lettuce, Tillamook cheddar cheese, topped with crispy onions and spicy 1001 dressing on a telera roll.
The Berkeley
Vegetarian. Gluten and soy-free veggie patty of mixed vegetables, grains, white beans and lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce and chipotle mayo on toasted brioche.
Candied Jalapeño Chicken Burger
Fresh ground chicken patty with candied jalapeños, provolone cheese, applewood smoked bacon, arugula, and mayo on a toasted telera roll.
The Portland
Beef patty topped with sautéed wild mushrooms, fontina cheese, lettuce, caramelized and crispy onions, and roasted garlic mayo. Drizzled with balsamic glaze on a telera roll.
The All American
Beef patty topped with a classic combination of shredded lettuce, tomatoes, red onion, and spicy 1001 dressing with your choice of American, cheddar, swiss, fontina, pepper jack, or provolone cheese on a telera roll.
Tavern Burger
A 6oz. beef patty topped with bourbon ketchup, caramelized onions, pickles, and white cheddar on toasted brioche.
The Berkeley
Vegetarian. Gluten and soy-free veggie patty of mixed vegetables, grains, white beans and lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce and chipotle mayo on toasted brioche.
Candied Jalapeño Chicken Burger
Fresh ground chicken patty with candied jalapeños, provolone cheese, applewood smoked bacon, arugula, and mayo on a toasted telera roll.
Veg-n-out (vegan)
Vegetarian. Stevenson’s farms’ artisan vegan patty topped with spicy secret sauce, follow your heart American slices, caramelized onions, iceberg lettuce, sliced tomatoes and pickles on a toasted vegan brioche.
The Gilly
Beef patty topped with caramelized onions, applewood smoked bacon, tomato, shredded lettuce, Tillamook cheddar cheese, topped with crispy onions and spicy 1001 dressing on a telera roll.
The Portland
Beef patty topped with sautéed wild mushrooms, fontina cheese, lettuce, caramelized and crispy onions, and roasted garlic mayo. Drizzled with balsamic glaze on a telera roll.
The All American
Beef patty topped with a classic combination of shredded lettuce, tomatoes, red onion, and spicy 1001 dressing with your choice of American, cheddar, swiss, fontina, pepper jack, or provolone cheese on a telera roll.
Signature Salads
Aunt Betty's Bbq Chicken
Mixed greens, roasted corn salsa, black beans, cilantro, cotija cheese, diced fresh tomatoes, corn tortilla strips, and spiced pepitas. Tossed with ranch dressing and topped with grilled chicken drizzled with barbecue sauce.
Arugula & Artichoke
Vegetarian. Baby arugula, artichoke bottoms, shaved Parmesan cheese tossed with lemon white truffle vinaigrette.
Bangkok Chicken Chopped
Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet and spicy Thai dressing and topped with pickled cucumbers.
Antioxidant
Contains nuts. Vegetarian. Arugula, kale, red quinoa and shaved Brussel sprouts tossed with pomegranate vinaigrette and topped with shaved Parmesan, fresh blueberries, dried cranberries, almonds, and sliced avocado.
Chinese Chicken
Contains nuts. Grilled chicken, Napa cabbage and mixed greens, carrots, green onions, cilantro, toasted almonds, mandarin oranges, and crispy wontons. Tossed in a sweet sesame ginger dressing.
Southern Crispy Chicken
Mixed greens and romaine, applewood smoked bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions with honey mustard dressing and topped with fried chicken and crispy onions.
Original Bistro Salad
Seasonal special. Contains nut. Vegetarian. Romaine and baby greens, roasted butternut squash, basil, pickled cucumber, cranberries, feta cheese and toasted almonds tossed in a pomegranate vinaigrette.
Taco Salad
Seasonal special. Diced slow roasted chili-spiced beef brisket tossed with shredded lettuce, black beans, poblano corn salsa, cheddar and cotija cheese, tortilla strips, pico de gallo and spicy 1001 dressing. Served over a crispy wheat tortilla.
Bangkok Chicken Chopped
Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet and spicy Thai dressing and topped with pickled cucumbers.
Southern Crispy Chicken
Mixed greens and romaine, applewood smoked bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions with honey mustard dressing and topped with fried chicken and crispy onions.
Chinese Chicken
Contains nuts. Grilled chicken, Napa cabbage and mixed greens, carrots, green onions, cilantro, toasted almonds, mandarin oranges, and crispy wontons. Tossed in a sweet sesame ginger dressing.
Antioxidant
Contains nuts. Vegetarian. Arugula, kale, red quinoa and shaved Brussel sprouts tossed with pomegranate vinaigrette and topped with shaved Parmesan, fresh blueberries, dried cranberries, almonds, and sliced avocado.
Arugula & Artichoke
Vegetarian. Baby arugula, artichoke bottoms, shaved Parmesan cheese tossed with lemon white truffle vinaigrette.
Aunt Betty's Bbq Chicken
Mixed greens, roasted corn salsa, black beans, cilantro, cotija cheese, diced fresh tomatoes, corn tortilla strips, and spiced pepitas. Tossed with ranch dressing and topped with grilled chicken drizzled with barbecue sauce.
Starter & House Salads
Creamy Caesar
Romaine lettuce featuring our creamy style dressing and topped with shaved Parmesan and roasted garlic ciabatta croutons.
Baby Wedge
Iceberg lettuce, applewood smoked bacon, oven-roasted tomatoes, bleu cheese, green onions, and bleu cheese dressing.
Truxton's House
Contains nuts. Vegetarian. Romaine lettuce, tomatoes, Persian cucumbers, and feta cheese tossed with oregano vinaigrette.
Baby Wedge
Iceberg lettuce, applewood smoked bacon, oven-roasted tomatoes, bleu cheese, green onions, and bleu cheese dressing.
Truxton's House
Contains nuts. Vegetarian. Romaine lettuce, tomatoes, Persian cucumbers, and feta cheese tossed with oregano vinaigrette.
Creamy Caesar
Romaine lettuce featuring our creamy style dressing and topped with shaved Parmesan and roasted garlic ciabatta croutons.