Chef Vivoli
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Pasta
Fettuccine Alfredo Con Pollo
Pasta with grilled chicken breast in the finest creamy cheese sauce.
Spaghetti Classico (meat Sauce)
Pasta in a rich beef, veal ragout with a touch of tomato sauce.
Penne Bolognese
Baked penne pasta with meat sauce and mozzarella cheese.
Lasagna Alla Bolognese
Home-made lasagna with veal ragout and bechamel in marinara sauce.
Ravioli
Ravioli filled with spinach and ricotta cheese or chicken and spinach, in fresh tomato sauce.
Penne Firenze
Pasta with broccoli, sun dried tomatoes, chicken, olive oil and garlic sauce.
Linguine Alle Vongole Veracci
Pasta with fresh clams in a tomato or olive oil, garlic and white wine sauce.
Gnudi Toscani
Home-made spinach and ricotta dumplings in a butter and sage sauce with parmesan cheese.
Linguine Con Gamberi
Pasta with shrimp and arugula in a tomato or olive oil, garlic and white wine sauce.
Spaghetti Pomodoro Fresco
Pasta with garlic, fresh tomatoes, and basil.
Penne Arrabbiata
Pasta with garlic, crushed red pepper, in a fresh tomato sauce.
Linguine Del Pescatore
Pasta with mussels, clams, calamari and shrimp in a light tomato sauce.
Penne Salmone
Pasta with fresh salmon in a marinara sauce with a touch of cream and white wine.
Agnolotti Di Aragosta
Ravioli filled with fresh lobster meat and finished in a brandy marinara and cream sauce.
Ravioli Di Verdure Grigliate
Gluten free. Ravioli filled with mix grilled vegetable in a pesto sauce.
Gnocchetti Alla Sorrentina
Fresh home-made potato dumplings sauteed with tomatoes, mozzarella and topped with basil.
Cannelloni Gastronomici
Home-made pasta filled with veal ragout, spinach, mushrooms topped with bechamel and marinara sauce.
Antipasti - Apetizer
Involtini Di Melanzane
Eggplant filled with mozzarella cheese, baked with tomato sauce and parmesan cheese.
Prosciutto E Melone
Imported prosciutto di parma and melon or mozzarella.
La Caprese
Fresh sliced tomatoes and mozzarella on a bed of mixed greens topped with basil and extra virgin olive oil.
Chicken Wings 12 Pc
Carpaccio Di Manzo
Thinly sliced filet mignon topped with arugula and capers in a lemon, olive oil and balsamic dressing.
Salumi Misti
Imported salami (prosciutto, ham, salame, spicy salame) and mozzarella cheese.
Calamari Fritti
Lightly fried, served with lemon and arrabbiata sauce.
Bruschetta Pomodoro
Toasted bread topped with savoury tomatoes, garlic, parsley, and parmesan cheese.
Pizze
Margherita
Pizza sauce, mozzarella cheese and basil.
Build Your Own Pizza Or Calzone
Pizza sauce and mozzarella.
Pepperoni Or Salsiccia
Pizza sauce, mozzarella, pepperoni or Italian sausage.
Quattro Stagioni
(Four season) sectioned quarters of fresh artichokes hearts, mushrooms, black olives, prosciutto.
Capricciosa
Pizza sauce, mozzarella, mushroom, artichoke heart, sausage and Italian ham.
Garibaldi
Mozzarella, prosciutto, mixed mushroom and parmesan cheese.
Ferrari
Pizza sauce, mozzarella, Italian salame, chopped arugola, shaved parmesan cheese and truffle oil.
Vulcaniana
Pizza sauce, mozzarella, spacy pepperoni, Italian sausage, cherry tomato and sliced jalapenos.
Vegetariana
Pizza sauce, mozzarella and mix of grilled vegetable.
Dal Contadino - Chicken
Pollo Piccata
Chicken breast sautéed with lemon and capers in a white wine parsley sauce.
Pollo Parmigiana
Chicken breast breaded, and topped with shredded mozzarella cheese and marinara sauce.
Milanese Di Pollo
Chicken breast, breaded and lightly pan fried served with arugula salad and chopped tomato.
Pollo Fiorentina
Chicken breast sautéed with lemon, spinach and mozzarella cheese.
Pollo Paillard
Chicken breast grilled marinated with rosemary.
Pollo Al Marsala
Chicken breast sautéed in marsala wine and a mixed mushroom sauce.
Pollo Ai Carciofi
Chicken breast topped with fresh artichokes and roma tomatoes in a white wine sauce.
Zuppe - Soup
Zuppa Di Fagioli
Prosciutto di parma, cannellini beans, parmesan cheese and pasta.
Zuppa Di Verdure
Traditional mixed vegetable soup in a vegetable broth.
Zuppa Di Broccoli
Broccoli, parmesan cheese, potatoes and extra virgin olive oil.
Zuppa Di Mare Main Course
Clams, mussels, calamari, salmon, and shrimp in a tomato broth with herbs.
Dolci - Dessert
Tiramisu
Homemade tiramisu with lady fingers biscuits, mascarpone cheese and a touch of espresso topped with chocolate.
Cannoli Siciliani
Delicate, crisp pastry tube filled with lightly sweetened ricotta cheese, fresh Orange zest and chocolate chips.
Torta Al Cioccolato
Slice of chocolate layer cake filled with a rich chocolate cream, topped with a chocolate miroir.
Panna Cotta
Soft and creamy, this typical Italian dessert will thrill your senses.
New York Cheesecake
Slice of New York cheesecake flavored with a hint of vanilla, on a sponge cake base.
Insalate - Salad
Insalata Di Cesare
Romaine lettuce in a homemade caesar dressing and topped with fresh croutons and parmesan cheese.
Insalata Di Campo
Mixed greens, roasted pine nuts, shaved parmesan, tomatoes, balsamic vinegar dressing.
Insalata Alla Vivoli
Baby spinach, beets, red onions, walnuts, and gorgonzola cheese in sherry mustard dressing.
Piramide Di Caciofi
Fresh artichoke hearts, mixed greens, parsley and shaved parmesan in lemon dressing.
Chopped Salad
Romaine lettuce with chopped tomatoes, corn, mozzarella, chickpeas, red peppers, onions, avocado, olives and crispy prosciutto in a homemade balsamic vinegar dressing.
Insalata Verde
Mixed greens salad in a balsamic vinaigrette dressing and chopped tomato.
Dal Pescatore - Fish
Branzino Alla Griglia
Grilled fresh mediterranean sea bass filet garnished with fresh lemon on the side.
Salmone Alla Brace Con Funghi E Pomodoro
Salmon filet grilled with mix mushrooms and fresh chopped tomatoes in white wine sauce.
Branzino Alla Livornese
Fresh mediterranean sea bass filet pan seared with capers, black olives, oregano, white wine, garlic in a light marinara sauce.
Salmone In Crosta Di Patate
Salmon filet pan seared with a thin potato crust and topped with light pesto sauce.
Branzino Con Capperi E Limone
Fresh mediterranean sea bass filet pan seared with capers and white wine and fresh lemon sauce.
Capesante E Gamberi
Large grilled scallops and shrimp finished with fresh lemon, white wine, and garlic sauce.
Dal Macellaio - Meat
Milanese Di Vitella
A pan lightly fried of breaded veal scaloppine served with fresh arugula and chopped tomato salad.
Polpette - Meatball
Meat ball in a homemade marinara sauce.
Parmigiana Di Vitello
Veal cutlets pan fried and topped with a fresh marinara sauce and mozzarella cheese.
Tagliata Alla Fiorentina
New York steak grill seared and sliced, served a side of fresh arugula and chopped tomato salad.
Bistecca Alla Griglia
New York steak grilled.
Costolette D’agnello Alla Griglia
Grilled rack of lamb marinated in extra virgin olive oil, rosemary, and garlic, served a side of fresh arugula and chopped tomato.
Soft Drinks
Coke
Arnold Palmer Tea
50% lemonade and 50% unsweetened iced tea
Orange Juice
Unsweetened Iced Tea
Diet Coke
Sprite
Risotti - Rice
Risotto Vegetali
Arborio rice with diced zucchini, carrot, celery, green peas and spinach in a vegetable broth.
Risotto Ai Funghi
Arborio rice with fresh mixed mushrooms in a vegetable broth.
Risotto Ai Frutti Di Mare
Arborio rice with clams, mussels, calamari, salmon and shrimp in a lobster and tomato broth.