Cafe Angelino
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers, Salads & Soups
ANTIPASTI (APPETIZERS)
Antipasti Assortiti
Assorted cured vegetables from the counter
Assorted Italian Charcouterie
Imported dried cured meats served with herbed pizza bread
Rollatini di Melanzane
Rolled Eggplant stuffed with ricotta cheese, walnuts, nutmeg & parmesan cheese topped with tomato sauce and mozzarella cheese
Shrimp alla Diavola
Eggplant caponata, jalapeno and heirloom tomato topped with sauteed brandy shrimp
Bresaola con Arugula
Dried, cured beef sliced thin with arugula, shaved parmesan & lemon dressing
Vongole al Vino Blanco
Steamed clams in garlic with wine sauce
Asparagi Gratinati
Asparagus and parmesan cheese au gratin
Avocado e Gamberi
Bed of selected green lettuce, Belgian endive, avocado & grilled shrimp
Parmigiana di Melanzane
Baked, alternate layers of eggplant, mozzarella, parmesan cheese, basil & tomato sauce
Calamari Affogati
Sauteed calamari, extra virgin olive oil, garlic, spicy tomato sauce
Piatto di Prosciutto
24 month-aged black label prosciutto di Parma, sliced to perfection
Prosciutto di Parma e Mozzarella
Parma ham and buffalo mozzarella. parma ham or sierralope, when in season
*Smoked Salmon Carpaccio*
Scottish reserve smoked salmon with chives, diced tomatoes, Sicilian capers, & arugula dressed with lemon vinaigrette
Speck with Heirloom Tomato, Arugula, & Fresh Mozzarella
Wrapped mozzarella with speck on a bed of arugula with mixed baby heirloom tomatoes dressed with balsamic glaze
Insalata Carciofi
Baby Artichoke & Parmesan cheese sliced thinly and dressed with lemon vinaigrette
Insalate di Polpo
Octopus, celery heart, baby heirloom tomatoes, yukon potatoes, capers, and herbs with lemon dressing
INSALATE (SALADS)
Mista
Mixed spring salad, cucumber, cherry tomatoes, julienne carrots with Italian dressing
Bruschetta
Toasted garlic bread with diced cherry tomato, fresh basil, extra virgin olive oil
*Burrata
Vine on heirloom tomato, burrata, radicchio, & basil with extra virgin olive oil
Arugula e Pomodoro
Arugula and tomato salad with italian dressing
Tricolore
Radicchio, belgian endive & arugula with italian dressing
Insalata del Casale
Mixed baby greens with mozzarella cheese, shaved carrots & balsamic dressing
Caesar
Cripsy romaine lettuce with traditional dressing
Caprese
Buffalo mozzarella, tomato, basil & extra virgin olive oil
Insalata con Pollo
Mixed seasonal greens with warm strips of chicken
Insalata con Caprino
Arugula, heirloom cherry tomato, cucumber, walnuts, goat cheese, dressed with lemon vinaigrette
Insalata di Tacchino Mediterrannea
Chopped fresh baked turkey, mixed greens, cerignola olives, Sicilian capers, sweet onions, celery hearts, cucumbers, avocado, & heirloom tomatoes.
Insalata con Funghi
Grilled shiitake mushrooms served over mixed greens with a balsamic vinaigrette
ZUPPE (SOUPS)
Zuppa di Lenticchie
Lentil soup
Minestrone alla Genovese
Vegetable soup
Tortellini di Vitello in Brodo
Meat tortellini with chicken broth condensed
Fagioli con Pasta
Pasta with white beans
Paste / Pastas
Pennette Con Pomodoro
Pennette with tomato sauce, basil & Parmesan cheese.
Rigatoni Con Ragu
Rigatoni with meat sauce & Parmesan cheese.
Spaghetti Con Scampi
Spaghetti with shrimp in a lightly spicy tomato sauce.
Lasagna Traditional
Fresh pasta with ricotta, mozzarella, meat sauce & Parmesan cheese.
Farfalle Al Salmone
Bow tie pasta and smoked Scottish salmon with capers in a cream sauce.
Pennette Con Salsiccia
Pennette with spicy chicken sausage in a tomato arrabbiata sauce.
Tortellini Di Carne Emiliana
Cream sauce, parmacotto, & Parmesan cheese.
Fusilli Alla Puttanesca
Corkscrew pasta with black olives, capers, garlic, and anchovies in tomato sauce.
Capellini Alla Checca
Angel hair pasta, chopped tomato, basil & garlic with extra virgin olive oil.
Spaghetti Del Golfo
Spaghetti, calamari, shrimp, clams & mussels in white wine with spicy tomato.
Penne Alla Siciliana
Penne with sauteed eggplant, tomato sauce & basil topped with shredded, dried salted ricotta.
Penne All'arrabiata
Penne with spicy tomato sauce.
Fettuccine Panna & Asparagi
Fettuccine with asparagus, cream, & Parmesan cheese.
Linguine Alle Vongole
Linguine with clams in white wine (spicy).
Tagliatelle Al Pesto
Wide fettuccine with pesto sauce.
Ravioli Ricotta E Spinaci
Spinach & ricotta cheese ravioli with tomato sauce & Parmesan cheese.
Ravioli Di Pollo
Chicken & ricotta cheese ravioli with spicy tomato sauce & Parmesan cheese.
Fusilli Alla Campagnola
Corkscrew pasta with fresh mixed vegetables & fresh tomato sauce.
Linguine With Lobster
Linguini with lobster tail.
Farfalle Ai Carciofi
Bow tie pasta with artichokes, fresh chopped tomato, sauce & Parmesan cheese.
Pennette Con Porcini
Pennette, imported Italian mushrooms, tomato sauce & Parmesan cheese.
Grilled Branzino
comes with pappardelle pesto
New York Steak
comes with risotto porcini
Penne Asparagi E Scampi
Penne, asparagus, shrimp & diced tomato in white wine sauce (spicy).
Farfalle Angelino
Bow tie pasta in cream with mushroom, peas, cooked Parma ham & Parmesan.
Grilled Sea Bass
comes with mara monte, spaghetti, sun dried tomatoes, shallots, shrimp, shiitake mushrooms, & arugula
Insalate / Salads
Caesar
Crispy romaine lettuce with traditional dressing.
Insalata Carciofi
Baby artichoke & Parmesan cheese sliced thinly and dressed with lemon vinaigrette.
Arugula E Pomodoro
Arugula and tomato salad with Italian dressing. With shaved Parmesan for an additional charge.
Mista
Mixed spring salad, cucumber, cherry tomatoes, julienne carrots with Italian dressing.
Insalata Con Pollo
Mixed seasonal greens with warm strips of chicken.
Insalata Di Tacchino Mediterrannea
Chopped fresh baked turkey, mixed greens, cerignola olives, Sicilian capers, sweet onions, celery hearts, cucumbers, avocado, & heirloom tomatoes.
Caprese
Buffalo mozzarella, tomato, basil & extra virgin olive oil.
Insalata Con Caprino
Arugula, heirloom cherry tomato, cucumber, walnuts, goat cheese, dressed with lemon vinaigrette.
Insalata Del Casale
Mixed baby greens with mozzarella cheese, shaved carrots & balsamic dressing.
Speck With Heirloom Tomato, Arugula, & Fresh Mozzarella
Wrapped mozzarella with speck on a bed of arugula with mixed baby heirloom tomatoes dressed with balsamic glaze.
Insalate Di Polpo
Octopus, celery heart, baby heirloom tomatoes, Yukon potatoes, capers, and herbs with lemon dressing.
Insalata Con Funghi
Grilled shiitake mushrooms served over mixed greens with a balsamic vinaigrette.
Tricolore
Radicchio, belgian endive & arugula with Italian dressing. With shaved Parmesan for an additional charge.
Bruschetta
Toasted garlic bread with diced cherry tomato, fresh basil, extra virgin olive oil.
Pizze / Pizza
Margherita
Tomato sauce, mozzarella & basil.
Pepperoni
Tomato sauce, pepperoni & mozzarella.
Funghi
Tomato sauce, mozzarella & mushrooms.
Salame Piccante & Funghi
Tomato sauce, mozzarella, Italian spice salami, & mushrooms.
Contadina
Tomato sauce, mozzarella, chicken breast, mushrooms & olives.
Margherita Con Parma
Tomato sauce, mozzarella & Parma ham.
Salsiccia E Funghi
Tomato sauce, mozzarella, chicken sausage & mushrooms.
Bianca Con Parma
Melted cheese and Parma ham.
Checca Con Arugula
Mozzarella, fresh diced tomatoes, basil & arugula.
Napoletana
Tomato sauce, mozzarella, anchovies & capers.
Pulcinella
Tomato sauce, mozzarella, artichokes & black olives.
Melanzana
Tomato sauce, eggplant, garlic & oregano (cheeseless).
Puttanesca
Tomato sauce, black olives, capers & oregano (cheeseless).
Cotto E Funghi
Tomato sauce, mozzarella, cooked Parma ham & mushrooms.
Vegetali
Tomato sauce, eggplant, zucchini & artichokes (cheeseless).
Dishes Before 4 PM
Paste/pasta - Specialita Dello Chef
Pappardelle with New York strip steak thinly sliced and seared, caramelized onion, white wine, & Parmesan cheese.
Paste/pasta - Linguine Con Branzino
Spicy fresh tomato sauce with chunks of sea bass, garlic, & white wine.
Secondi/main Dishes - Pollo Alla Parmigiana
Classic Italian chicken with side of vegetables or roasted potatoes.
Paste/pasta - Ravioli Di Zucca
Pumpkin ravioli with butter, Parmesan cheese, and sage sauce.
Insalate/salads - Burrata
Vine on heirloom tomato, burrata, radicchio, & basil with extra virgin olive oil.
Antipasti/appetizer - Smoked Salmon Carpaccio
Scottish reserve smoked salmon with chives, diced tomatoes, Sicilian capers, & arugula dressed with lemon vinaigrette.
Spaghetti Con Carciofi & Granchio
Spaghetti with crab meat, artichoke hearts, fresh tomatoes, & white wine.
Paste/pasta - Gnocchi Sorrentina
Homemade potato gnocchi, tomato sauce, & Parmesan cheese topped with Scamorza Italiana melted on top.
Secondi/main Dishes - Pollo Al Marsala
Sautéed chicken breast with marsala dry wine in smooth, dense, buttery sauce.
Secondi/main Dishes - Cioppino
Seafood soup with branzino, shrimps, calamari, clams & mussels, fresh sliced heirloom tomatoes, white wine (spicy).
Secondi/main Dishes - Piccata Di Pollo Al Limone
Sautéed chicken breast with white wine, lemon juice with smooth butter lemon sauce with side of vegetables or roasted potatoes.
Paste/pasta - Orecchiette Con Broccoli & Salsiccia
Broccoli tips, ground chicken sausage, sun-dried tomatoes, & white wine.
Zuppe / Soups
Minestrone Alla Genovese
Vegetable soup.
Zuppa Di Lenticchie
Lentil soup.
Fagioli Con Pasta
Pasta with white beans.
Tortellini Di Vitello In Brodo
Meat tortellini with chicken broth condensed.
Antipasti / Appetizers
Parmigiana Di Melanzane
Baked, alternate layers of eggplant, mozzarella, Parmesan cheese, basil & tomato sauce.
Avocado E Gamberi
Bed of selected green lettuce, Belgian endive, avocado & grilled shrimp.
Rollatini Di Melanzane
Rolled eggplant stuffed with ricotta cheese, walnuts, nutmeg & Parmesan cheese topped with tomato sauce and mozzarella cheese.
Shrimp Alla Diavola
Eggplant caponata, jalapeño and heirloom tomato topped with sauteed brandy shrimp.
Piatto Di Prosciutto
24 month-aged black label prosciutto di Parma, sliced to perfection.
Calamari Affogati
Sautéed calamari, extra virgin olive oil, garlic, spicy tomato sauce.
Vongole Al Vino Blanco
Steamed clams in garlic with wine sauce.
Assorted Italian Charcuterie
Imported dried cured meats served with herbed pizza bread.
Antipasti Assortiti
Assorted cured vegetables from the counter.
Asparagi Gratinati
Asparagus and Parmesan cheese au gratin.
Prosciutto Di Parma E Mozzarella
Parma ham and buffalo mozzarella. Parma ham or sierralope, when in season.
Insalata Di Polpo
Octopus, celery heart, yukon potatoes, capers, and chives with lemon dressing.
Smoked Salmon Carpaccio
Scottish reserve smoked salmon with chives diced tomatoes Siciliancapers, & arugula dressed with lemon vinaigrette
Bresaola Con Arugula
Dried, cured beef sliced thin with arugula, shaved Parmesan & lemon dressing.
Speck Win Heiroom Tomato, Arugula, & Fresh Mozzarella
Wrapped mozzarella win Tirolese speck on a bed or arugula win mixedbabv heirloom tomatoes dressed wit balsamic glaze
Secondi / Main Dishes
Milanese
Breaded chicken breast served with potatoes & vegetables.
New York Steak
Comes with spinach and potatoes.
Polpette Entrée
Beef meatballs, traditional recipe served with steamed broccoli or roasted potatoes.
Mezzo Pollo Con Rosmarino
Rosemary-infused chicken, available in 1/4 leg & thigh, 1/4 breast, or 1/2 chicken portions.
Salsicce Di Pollo Ai Ferri
2 grilled chicken sausages served with roasted potatoes and sautéed spinach.
Petto Di Pollo Boscaiola
Chicken breast in a light shiitake mushroom sauce.
Petto Di Pollo Pizzaiola
Chicken breast with garlic, tomato sauce, black olives & oregano.
Risotto / Italian Rice
Risotto Con Pollo E Piselli
Italian style rice with peas and chicken breast.
Risotto Con Asparagi
Italian style rice with asparagus.
Risotto Ai Vegetali
Italian style rice with vegetables.
Risotto Mare
Italian style rice with calamari, shrimp, clams & mussels in white wine with a touch of spicy tomato.
Risotto Con Porcini
Italian style rice with porcini mushrooms.
Risotto Scampi
Italian style rice with spicy shrimp.
Panini / Sandwiches
Panino Angelino
Arugula, avocado, & chicken breast with balsamic glaze.
Panino Con Polpette
Traditional meatballs split in halves with caciocavallo on ciabatta.
Tacchino
Natural oven roasted turkey breast with mixed spring lettuce, heirloom tomatoes, mayonnaise, & honey mustard.
Verdure E Formaggio
Italian zucchini, eggplant, heirloom tomatoes and melted mozzarella with Italian balsamic glaze.
Pollo
Warm chicken breast with lettuce, heirloom tomatoes, & balsamic glaze.
Caprese Con Prosciutto
Mozzarella, tomato, prosciutto di Parma, basil, & extra virgin olive oil.
Tonno
Tuna salad served with lettuce, heirloom tomatoes, & mayonnaise.
Panino Rustico
Roasted bell peppers and grilled chicken sausage.
Salametto & Pecorino
Imported salami, heirloom tomatoes, & pecorino cheese with vinaigrette.
Dolci / Desserts
Crostata Di Ricotta
Lemon zest ricotta cheesecake grandmother-style.
Torta Al Cioccolato
Flourless chocolate filling with walnuts.
Tiramisu
Lady Fingers dipped in espresso and mascarpone cheese.
Crème Brûlée
Traditional French recipe with fresh berries.
Gnocchi / Potato Dumplings
Scelte Di Salse Basi
Choice of sauce: pesto, pomodoro, ragu, arrabiata or panna.
Fish
Salmon Fillet
Comes with spinach and vegetables.
Branzino Fillet
Comes with spinach and vegetables.
Chilean Sea Bass Fillet
Comes with spinach and vegetables.
