Robata JINYA
Cuisine Type
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π Hours & Details
Hours
Restaurant Details
π Menu
CUT ROLL
Spicy Tuna Roll
Salmon Avocado Roll
Negi-toro Roll
Yellowtail Jalapeno Roll
Shrimp Tempura Roll
California Roll
Baked Salmon Roll
Spicy Salmon Roll
Spicy Albacore Roll
Avocado Roll
Bluefin Tuna Roll
Blue Crab Roll
Salmon Skin Roll
Cucumber Roll
Spicy Yellowtail Cut Roll
Saba-shiso Cut Roll
Yellowtail Cut Roll
Toro-taku Roll
Hokkaido Scallop Roll
Bento Box
Bento Box A
The Deluxe Nigiri Box includes 8 nigiri, chirashi sushi, hoso-maki, yellowtail jalapeno sashimi & edamame.
Bento Box B
The Nigiri Hand Roll Box includes 4 nigiri, 2 hand roll, cut roll, hoso-maki, yellowtail sashimi & edamame.
Bento Box C
The Hoso-Maki Sashimi Box includes 3 hoso-maki, 2 hand roll, yellowtail sashimi & edamame.
STARTERS
Crispy Rice W/ Spicy Tuna (3pcs)
Edamame Salt Or Garlic Sauce
Sauteed Shishito Pepper
Eggplant With Miso
Wagyu Tartare Tacos
Miyazaki Japanese wagyu tartare in crispy wonton shells
Wagyu Tartare
Spicy Tuna Tacos
Seaweed Salad
Lightly seasoned mixed seaweed salad with baby mixed greens. vegetarian.
Homemade Tofu
Fresh tofu instantly made before your eyes; a Jonathan Gold favorite
SPECIAL ROLL
Lime Roll
salmon, lime, sesame ponzu, spicy tuna roll
La Brea Roll
Spicy tuna, crunch spicy albacore roll
Jinya Tiger Roll
spicy tuna, avocado, eel sauce, shrimp tempura roll
Chilean Sea Bass Roll
Chilean sea bass tempura, avocado roll. serve with baby arugula
Spicy Creamy Shrimp Roll
inside spicy tuna out spicy shrimp tempura
California Dynamite Roll
baked baby scallop dynamite, eel sauce, california roll
Double Albacore Truffle
cajun albacore, truffle, yuzu soy sauce, spicy albacore and cucumber roll
Seared Kanpachi Jalapeno Roll
RAMEN
Jinya Chicken Ramen
Chicken broth: chicken chashu, kikurage (May be substituted with spinach based on availability.),, green onion and fried onion. Served with thin noodles
Jinya Tonkotsu Black
pork broth: pork chashu, kikurage (May be substituted with spinach based on availability.),, green onion, nori dried seasweed, seasoned egg garlic chips, garlic oil, crispy onion, spicy sauce *served with thin noodles
Spicy Creamy Vegan Ramen
vegan broth: tofu, green onion, spinach, white onion, garlic chips and crispy onion with garlic oil and chili oil >>served with thick noodles
Spicy Chicken Ramen
Chicken broth: chicken chashu, kikurage (May be substituted with spinach based on availability.),, spicy bean sprouts and green onion. Served with thin noodles. Choose your spice level, MILD, SPICY or HOT.
BOWLS & SOUP
Miso Soup
Ikura Bowl
Bowls of sushi rice topped with sashimi, served with Miso Soup
Steamed White Rice
Toro Uni Ikura Bowl
Asari Clam Miso Soup
NIGIRI
Salmon Nigiri
Botan Ebi Nigiri -sweet Shrimp-
Bluefin Toro Nigiri
Uni Nigiri -sea Urchin-
Yellowtail Belly Nigiri
Seared Salmon Belly Nigiri
Albacore Nigiri
Bluefin Tuna Nigiri
Ikura Nigiri -salmon Roe-
Seared Salmon Nigiri
Salmon Belly Nigiri
Hokkaido Scallop Nigiri
Tai Nigiri -red Snapper-
Crab Nigiri
Kinmedai Nigiri -golden Eye Snapper-
Shrimp Nigiri
Kanpachi Nigiri
Seared Toro Nigiri
Yellowtail Nigiri
HAND ROLL
Baked Crab Hand Roll
Blue Crab Hand Roll
Grilled Black Cod Hand Roll
Yellowtail Jalapeno Hand Roll
Spicy Tuna Hand Roll
Negi-toro Hand Roll
Salmon Avocado Hand Roll
Hokkaido Scallop Hand Roll
Spicy Salmon Hand Roll
California Hand Roll
Yellowtail Hand Roll
Toro-taku Hand Roll
Spicy Albacore Hand Roll
Shrimp Tempura Hand Roll
Bluefin Tuna Hand Roll
Cucumber Hand Roll
Baked Salmon Hand Roll
Salmon Skin Hand Roll
Avocado Hand Roll
Saba-shiso Hand Roll
Spicy Yellowtail Hand Roll
ROBATA-YAKI
Prime Beef
w/ asian sauce
Wagyu Ribeye Skewer
w/ cilantro jalapeΓ±o
Black Cod Miso
saikyo miso marinated black cod
Chilean Sea Bass
Chicken Thigh Oyster
a perfectly seasoned delicacy limited to two pieces per whole chicken
Okra
Tsukune
(chicken meatballs)
Prime Beef Tongue
Medium rare U.S. Prime beef tongue served on a lava stone with whole grain mustard and shallot sauce
Yellowtail Collar
Corn
Chicken Thigh
Shrimp
w/ fried garlic soy butter
Asparagus
Lotus Root
Hatsu
(Hearts)
Tebasaki
(chicken wings)
Pork Belly Skewer
Broccolini
Sweet Potato
Salmon*
Shiitake Mushroom
Avocado
Tender Beef Tongue
Lamb Chop
Unagi Skewer
Oyster Mushroom
Atsuage
SIGNATURE SASHIMI
Seared Albacore W/ Crispy Onion
Kinmedai W/ Organic Dry Miso
Kanpachi Jalapeno Sashimi
Wagyu Tataki
Yellowtail Jalapeno W/ Yuzu Citrus Soy Sauce
Salmon Truffle W/ Truffle Soy Sauce
HOT DISHES
Crispy Chicken Karaage
Shrimp Toast
Shrimp paste placed in between stacked bite-sized toast
Spicy Creamy Shrimp Tempura
Crispy shrimp tempura tossed in jinyaβs original spicy mayonnaise done in the classic ebi-mayo style
Sauteed String Beans
Pan fried string beans with homemade chili oil, micro vegetable, vegan curry ranch sauce
Taki Gyoza
Japanese pork dumpling hot pot
Japanese Style Chicken Wings
Beef Sukiyaki Croquettes
Beef sukiyaki croquettes served with JINYA original dipping sauce*
Wagyu Gyoza
Unagi Slider
Seared Bluefin Tuna With Arugula Salad
Brussels Sprouts Tempura W/ Truffle Oil
Tofu Agedashi
Fried tofu with umami dashi sauce
KIDSβ MEAL
Kid's Meal
Tsukune, Corn, California Roll, Crispy Chicken, Edamame, Orange, and Vanilla Ice Cream
Extra Condiments & Sides (All 2oz)
Eel Sauce
Spicy Mayo
Ponzu Sauce
Extra Ginger
SASHIMI
Salmom Sashimi
Yellowtail Sashimi
Seared Salmon Sashimi
Hokkaido Scallop Sashimi
Bluefin Tuna Sashimi
Salmon Belly Sashimi
Seared Salmon Belly Sashimi
Tai Sashimi -red Snapper-
Botan Ebi Sashimi -sweet Shrimp-
Ikura Sashimi -salmon Roe-
Bluefin Toro Sashimi
Kinmedai Sashimi -golden Eye Snapper-
Albacore Sashimi
Uni Sashimi -sea Urchin-
Kanpachi Sashimi
Seared Toro Sashimi
Yellowtail Belly Sashimi
DESSERTS
Croissant Bread Pudding
W/ vanilla ice cream and caramel sauce
Panna Cotta
W/ graham cake, vanilla ice cream