Ginza Grill

Green Devil Roll

lnside; seared pepper tuna, jalapeno. asparagus. Outside; wasabi tobiko

Spider Roll

Soft shell crab, crab meat, avocado, cucumber, lettuce, caviar & mayo

Golden Roll

lnside: fried sweet potato, Outside: avocado, mango

Volcano Roll

lnside; California roll. Outside; baked salmon

Dragon Roll

lnside; Eel, cucumber, tobiko, Outside; avocado

Angel Roll

lnside; shrimp tempura, Outside; spicy tuna

Rainbow Roll

lnside: California roll, Outside: different fish

Shrimp Tempura Roll

Shrimp tempura, avocado, cucumber ,lettuce, caviar & mayo

Dynamite Roll

Deep fried roll. eel, crab, avocado, cheese, jalapeno

Phoenix Roll

Deep fried roll. spicy tuna, salmon, yellowtail, avocado

Party Tray

California roll, Eel avocado roll, Philadelphia roll, Fried sweet potato roll, Spicy tuna roll, Spicy crab meat roll, Black dragon roll and Rainbow roll

Rainbow Lover

2 pcs sushi of tuna, salmon, yellowtail, white fish with 1 rainbow roll

Eel Don

Broiled eel served over sushi rice, typically includes a glaze of special eel sauce.

Maki Combo

California roll, spicy tuna roll and salmon avocado roll.

Sushi & Sashimi Combo

5 pcs sushi 9 pcs sashimi & spicy tuna roll

Sashimi Combo

18 pcs assorted sashimi & bowl rice

Chirashi

Assorted sashimi over rice

Sushi Combo

10 pcs assorted sushi & spicy tuna roll

Veg Maki Combo

Veg Maki Combo: Assorted vegetable maki served with choice of miso soup or green salad.

Sushi Sashimi (for 2)

8 pcs sushi,15 pcs sashimi & 1 rainbow roll.1 spiderman roll

Mountain Dew

A citrus-flavored carbonated soft drink with a vibrant yellow-green hue, served chilled.

Milk

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Juice

Japanese soda, typically offered in unique flavors such as strawberry, melon, grape, and original, providing a smooth and fizzy experience.

Lemonade

Refreshing citrus beverage.

Pepsi

Carbonated beverage with a caramel color, featuring a balance of sweetness and acidity.

Hot Tea

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Soda

Refreshing carbonated beverage, perfect for quenching your thirst.

7 Up

Crisp, refreshing lemon-lime carbonated drink for a rejuvenating burst of flavor.

Diet Pepsi

Carbonated soft drink with a crisp, refreshing cola flavor, containing zero sugar and fewer calories.

Chocolate Milk

1. Cream Cheese Wontons

6 piece.

3. Gyoza

6 piece. Pan-fried pork dumplings.

3. Gyoza

6 piece. Pan-fried pork dumplings.

10. Soft Shell Crab Tempura

10. Soft Shell Crab Tempura

1. Cream Cheese Wontons

6 piece.

9. Shrimp Tempura App

9. Shrimp Tempura App

Seafood Dynamite

Chopped crab meat, white fish, scallops, shrimp, onion and mushrooms, mixed in spicy sauce and baked.

6. Vegetable Tempura

8. Chicken Tempura

4. Shumai

6 piece. Shrimp dumplings, fried or steamed.

7. Sweet Potato Tempura

Edamame1

Beef Negimaki

Thin slices of beef wrapped with green onion, served with teriyaki sauce

Shrimp - Yakitori

Skewered shrimp, typically grilled, served with a teriyaki glaze.

2. Spring Rolls

2 piece.

Soft Shell Crab Temp App

Deep-fried soft shell crab, typically accompanied by a light tempura sauce.

5. Edamame

Steamed young soybeans.

Chicken Wing

Steak - Yakitori

Skewered and grilled steak, typically includes teriyaki sauce.

5. Edamame

Steamed young soybeans.

8. Chicken Tempura

Chicken - Yakitori

Skewered chicken, typically grilled, served with a teriyaki sauce.

Hamachi Kama

Grilled yellowtail collar w/Chef's special sauce

6. Vegetable Tempura

7. Sweet Potato Tempura

2. Spring Rolls

2 piece.

4. Shumai

6 piece. Shrimp dumplings, fried or steamed.

Baked Mussels (5 Pcs)

Topped with spicy mayonnaise, scallions & caviar

5. Chef's Sunomono

Mixed fresh seafood, cucumber and ponzu sauce.

3. Salmon Carpaccio

Spicy crab meat, avocado and mango in sliced salmon.

3. Salmon Carpaccio

Spicy crab meat, avocado and mango in sliced salmon.

5. Chef's Sunomono

Mixed fresh seafood, cucumber and ponzu sauce.

7. Tuna Tartar

Chopped tuna in creamy spicy sauce and avocado crunch.

8. Sashimi Naruto

Tuna, salmon, yellowtail, avocado and caviar wrapped with cucumber and sauce.

Jalapeno Delight

Sliced tuna, salmon or yellowtail, jalapeno, cilantro & tobiko

2. Tuna Poke

Hawaiian style diced tuna, cucumber, onion and chef's special sauce.

2. Tuna Poke

Hawaiian style diced tuna, cucumber, onion and chef's special sauce.

Salmon Carpaccio

Spicy crab meat, avocado mango in sliced salmon

Seafood, Seaweed Salad

Tuna, salmon, yellowtail, seaweed mixed & spicy mayo

1. Jalapeño Delight

Sliced tuna, salmon or yellowtail, jalapeno, cilantro and tobiko.

1. Jalapeño Delight

Sliced tuna, salmon or yellowtail, jalapeno, cilantro and tobiko.

4. Heart Attack

Deep-fried jalapeno with cream cheese and spicy tuna.

8. Sashimi Naruto

Tuna, salmon, yellowtail, avocado and caviar wrapped with cucumber and sauce.

Sashimi Naruto

Tuna, salmon, yellowtail, avocado & caviar wrapped w/cucumber and sauce

Tuna Tartar

Chopped tuna in creamy spicy sauce & avocado crunch

7. Tuna Tartar

Chopped tuna in creamy spicy sauce and avocado crunch.

Heart Attack

Deep fried jalapeno with cream cheese and spicy tuna

6. Seafood & Seaweed Salad

Tuna, salmon, yellowtail and seaweed mixed and spicy mayo.

4. Heart Attack

Deep-fried jalapeno with cream cheese and spicy tuna.

Tuna Poke

Hawaiian style diced tuna ,cucumber, onion, chef's special sauce

Chef's Sunomono

Mixed fresh seafood, cucumber & ponzu sauce

6. Seafood & Seaweed Salad

Tuna, salmon, yellowtail and seaweed mixed and spicy mayo.

Shrimp Fried Rice

Combo Fried Rice

Chicken, beef, and shrimp.

Shrimp Fried Rice

Chicken Fried Rice

Beef Fried Rice

Chicken Fried Rice (d)

Salmon Fried Rice

Veg Fried Rice (d)

Stir-fried rice with a medley of vegetables such as peas, carrots, and onions, typically includes egg.

Combo Fried Rice (d)

Beef, shrimp, and chicken.

Beef Fried Rice (d)

Stir-fried rice with beef, eggs, peas, carrots, and onions, seasoned with soy sauce.

Salmon Fried Rice (d)

Salmon fried rice typically includes grilled salmon, mixed with eggs and a variety of vegetables, all stir-fried together with rice.

Shrimp Fried Rice (d)

Stir-fried rice with shrimp, egg, peas, and carrots, seasoned with soy sauce.

Beef Fried Rice

Salmon Fried Rice

Chicken Fried Rice

Combo Fried Rice

Chicken, beef, and shrimp.

Avocado Roll

Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

Salmon Avocado Roll

Fresh salmon and creamy avocado in a delicate sushi roll.

Cucumber Roll

Six pieces of cucumber rolls.

Spicy Tuna Roll

Spicy.

Tuna Avocado Roll

Fresh tuna and creamy avocado rolled in seaweed and rice.

Mango Avocado Roll

Mango and avocado wrapped in sushi rice and nori, typically includes a light topping of sesame seeds.

Spicy King Crab Roll

Spicy.

Spicy Scal Roll

Chopped scallop mixed with spicy mayo, typically includes cucumber and scallions, garnished with sesame seeds.

California Roll

(Crab, avocado, cucumber)

Salmon Mango Roll

Salmon and mango rolled in sushi rice and seaweed, typically includes a touch of creamy avocado or cucumber for a refreshing twist.

Sweet Potato (hr)

Sweet potato tempura, wrapped in seaweed and sushi rice, typically includes a drizzle of eel sauce, served as a cone-shaped hand roll.

King Crab Avocado (hr)

Tender king crab with creamy avocado, wrapped in crisp seaweed and sushi rice, garnished with thinly sliced cucumber and a touch of mayonnaise.

Philadelphia (hr)

Smoked salmon, cream cheese, and avocado, typically wrapped in seaweed and sushi rice, served as a cone-shaped temaki.

Cucumber (hr)

Crisp cucumber wrapped in a cone of seaweed and sushi rice.

Spicy King Crab (hr)

King crab mixed with spicy mayo and tempura bits, wrapped in a seaweed cone.

Spicy Yellowtail (hr)

Spicy yellowtail hand roll combines fresh yellowtail, spicy mayo, cucumber, and scallions, wrapped in a crisp seaweed sheet.

S.shrimp Asparagus(hr)

Shrimp and asparagus, typically wrapped in seaweed with rice, following the traditional temaki hand roll style.

Salmon Skin (hr)

Crispy salmon skin, typically includes cucumber, avocado, and a touch of eel sauce, all wrapped in a seaweed cone.

Eel Avocado (hr)

Grilled eel and creamy avocado, wrapped in sushi rice and nori, typically includes a drizzle of savory eel sauce.

Spicy Scallop (hr)

Scallop mixed with spicy mayo, cucumber, and masago, wrapped in a seaweed cone.

2. Hibachi Soup

Mushrooms, fried onion and scallions.

3. Green Salad

Served with ginger dressing.

3. Green Salad

Served with ginger dressing.

2. Hibachi Soup

Mushrooms, fried onion and scallions.

5. Cucumber & Avocado Salad

1. Miso Soup

6. Spicy Crab Mango Salad

Spicy.

6. Salmon Skin Seaweed Salad

8. Chili Pepper Tuna Salad

Mixed green salad with chili, tuna, mango and dressing.

4. Seaweed Salad

8. Chili Pepper Tuna Salad

Mixed green salad with chili, tuna, mango and dressing.

1. Miso Soup

4. Seaweed Salad

5. Cucumber & Avocado Salad

6. Salmon Skin Seaweed Salad

6. Spicy Crab Mango Salad

Spicy.

7. Tuna Roll

8. Salmon Roll

3. Salmon Avocado Roll

10. Spicy Salmon Roll

Spicy.

10. Spicy Salmon Roll

Spicy.

4. Salmon Mango Roll

7. Tuna Roll

6. Yellowtail Scallion Roll

2. Tuna Avocado Roll

4. Salmon Mango Roll

9. Spicy Tuna Roll

Spicy.

2. Tuna Avocado Roll

9. Spicy Tuna Roll

Spicy.

6. Yellowtail Scallion Roll

1. California Roll

Crab, avocado and cucumber.

5. Yellowtail Jalapeño Roll

3. Salmon Avocado Roll

1. California Roll

Crab, avocado and cucumber.

8. Salmon Roll

5. Yellowtail Jalapeño Roll

8. Sushi & Sashimi For 2

8 pieces of sushi, 15 pieces of sashimi and 1 rainbow roll and 1 Spiderman roll.

10. Eel Don

6. Sushi & Sashimi Combo

5 pieces sushi, 9 pieces sashimi and spicy tuna roll.

5. Chirashi

Assorted sashimi over rice.

7. Rainbow Lover

2 pieces sushi of tuna, salmon, yellowtail, white fish with 1 rainbow roll.

3. Maki Combo

California roll, spicy tuna roll and salmon avocado roll.

4. Vegetable Maki Combo

A.C roll, sweet potato roll and mango avocado roll.

4. Vegetable Maki Combo

A.C roll, sweet potato roll and mango avocado roll.

5. Chirashi

Assorted sashimi over rice.

3. Maki Combo

California roll, spicy tuna roll and salmon avocado roll.

6. Sushi & Sashimi Combo

5 pieces sushi, 9 pieces sashimi and spicy tuna roll.

10. Eel Don

1. Sushi Combo

10 pieces of assorted sushi and spicy tuna roll.

8. Sushi & Sashimi For 2

8 pieces of sushi, 15 pieces of sashimi and 1 rainbow roll and 1 Spiderman roll.

2. Sashimi Combo

18 pieces of assorted sashimi and bowl rice.

9. Party Tray

California roll, eel avocado roll, Philadelphia roll, fried sweet potato roll, spicy tuna roll, spicy crab meat roll, black dragon roll and rainbow roll.

7. Rainbow Lover

2 pieces sushi of tuna, salmon, yellowtail, white fish with 1 rainbow roll.

9. Party Tray

California roll, eel avocado roll, Philadelphia roll, fried sweet potato roll, spicy tuna roll, spicy crab meat roll, black dragon roll and rainbow roll.

2. Sashimi Combo

18 pieces of assorted sashimi and bowl rice.

1. Sushi Combo

10 pieces of assorted sushi and spicy tuna roll.

9. Phoenix Roll

Deep-fried roll, spicy tuna, salmon, yellowtail and avocado.

5. Mexican Roll

Spicy tuna, shrimp tempura, jalapeno and cream cheese.

10. Dynamite Roll

Deep-fried roll with eel, crab, avocado, cheese and jalapeno.

3. Rainbow Roll

Inside: California roll. Outside: Different fish.

5. Mexican Roll

Spicy tuna, shrimp tempura, jalapeno and cream cheese.

1. Shrimp Tempura Roll

8 pieces. Shrimp tempura, avocado, cucumber, lettuce, caviar and mayo.

2. Spider Roll

8 pieces. Soft shell crab, crab meat, avocado, cucumber, lettuce, caviar and mayo.

10. Dynamite Roll

Deep-fried roll with eel, crab, avocado, cheese and jalapeno.

8. Volcano Roll

Inside: California roll. Outside: Baked salmon.

6. Golden Roll

Inside: Fried sweet potato. Outside: Avocado and mango.

4. Yummy Yummy Roll

Inside: Spicy salmon crunch. Outside: Tuna, yellowtail and avocado.

7. Green Devil Roll

Inside: Seared pepper tuna, jalapeno and asparagus. Outside: Wasabi tobiko.

9. Phoenix Roll

Deep-fried roll, spicy tuna, salmon, yellowtail and avocado.

1. Shrimp Tempura Roll

8 pieces. Shrimp tempura, avocado, cucumber, lettuce, caviar and mayo.

2. Spider Roll

8 pieces. Soft shell crab, crab meat, avocado, cucumber, lettuce, caviar and mayo.

8. Volcano Roll

Inside: California roll. Outside: Baked salmon.

3. Rainbow Roll

Inside: California roll. Outside: Different fish.

6. Golden Roll

Inside: Fried sweet potato. Outside: Avocado and mango.

4. Yummy Yummy Roll

Inside: Spicy salmon crunch. Outside: Tuna, yellowtail and avocado.

7. Green Devil Roll

Inside: Seared pepper tuna, jalapeno and asparagus. Outside: Wasabi tobiko.

5. Salmon Teriyaki

Teriyaki Tofu (d)

Lightly fried tofu typically includes a mix of sautéed vegetables, all glazed in a savory teriyaki sauce.

5. Salmon Teriyaki

4. Shrimp Teriyaki Dinner

6. Scallop Teriyaki

Teriyaki Shrimp (d)

Grilled shrimp served with a blend of stir-fried vegetables, all generously coated in a rich teriyaki sauce.

1. Tofu Teriyaki

6. Scallop Teriyaki

4. Shrimp Teriyaki Dinner

Teriyaki Salmon (d)

Grilled salmon accompanied by teriyaki sauce, often served with vegetables.

1. Tofu Teriyaki

2. Chicken Teriyaki

Teriyaki Chicken (d)

Grilled chicken, typically accompanied by a selection of vegetables, all glazed in a rich teriyaki sauce.

3. Beef Teriyaki

2. Chicken Teriyaki

Teriyaki Scallop (d)

Scallops grilled and glazed with a homemade teriyaki sauce.

Teriyaki Steak (d)

Steak with teriyaki sauce, options for doneness from rare to well.

3. Beef Teriyaki

Tonkatsu

Tonkatsu

Lobster & Vegetables Tempura

Tonkatsu (d)

Panko-breaded pork loin, deep-fried and served with tonkatsu sauce.

Lobs & Veg Tempura (d)

Lobster and assorted vegetables, battered and deep-fried in the traditional Japanese tempura style.

Chicken Katsu

Shrimp Veg Tempura (d)

Shrimp and mixed vegetables, lightly battered and deep-fried, typically includes a variety of seasonal vegetables.

Shrimp & Vegetables Tempura

Chicken Veg Temp (d)

Chicken and assorted vegetables, lightly battered and deep-fried in traditional Japanese tempura style.

Chicken & Vegetables Tempura

Chicken Katsu (d)

Panko-breaded chicken breast, deep-fried and served with tonkatsu sauce.

Vegetables Tempura

Vegetables Tempura

Chicken Katsu

Chicken & Vegetables Tempura

Shrimp & Vegetables Tempura

Veg Tempura (d)

Assorted vegetables lightly battered and deep-fried, typically served with tempura sauce.

Lobster & Vegetables Tempura

2. Nebe Yaki Udon

Udon noodle soup, shrimp, fish, chicken, vegetables, clam and egg.

3. Yaki Udon

Stir-fried thick noodles. Choice of beef, shrimp or chicken.

2. Nebe Yaki Udon

Udon noodle soup, shrimp, fish, chicken, vegetables, clam and egg.

3. Yaki Udon

Stir-fried thick noodles. Choice of beef, shrimp or chicken.

1. Tempura Udon

Udon noodle soup, shrimp and vegetable tempura.

4. Yaki Soba

Stir-fried thin noodles. Choice of beef, shrimp or chicken.

1. Tempura Udon

Udon noodle soup, shrimp and vegetable tempura.

4. Yaki Soba

Stir-fried thin noodles. Choice of beef, shrimp or chicken.

Filet Mignon Hibachi

Vegetable Hibachi

Salmon Hibachi

Twin Lobster Tail Hibachi

Steak Hibachi

Scallop Hibachi

Chicken Hibachi

Chicken Hibachi

Scallop Hibachi

Twin Lobster Tail Hibachi

Shrimp Hibachi

Salmon Hibachi

Shrimp Hibachi

Steak Hibachi

Filet Mignon Hibachi

Vegetable Hibachi

Chicken & Steak Hibachi Combo

Lobster & Chicken Hibachi Combo

Filet Mignon & Scallops Hibachi Combo

Steak & Scallops Hibachi Combo

Chicken & Steak Hibachi Combo

Chicken & Scallops Hibachi Combo

Steak & Shrimp Hibachi Combo

Filet Mignon & Chicken Hibachi Combo

Scallops & Shrimp Hibachi Combo

Chicken & Scallops Hibachi Combo

Filet Mignon & Chicken Hibachi Combo

Filet Mignon & Scallops Hibachi Combo

Chicken & Shrimp Hibachi Combo

Filet Mignon & Shrimp Hibachi Combo

Chicken & Shrimp Hibachi Combo

Filet Mignon & Shrimp Hibachi Combo

Scallops & Shrimp Hibachi Combo

Steak & Shrimp Hibachi Combo

Lobster & Chicken Hibachi Combo

Steak & Scallops Hibachi Combo

10. Red Snapper

1 piece.

9. Striped Bass

1 piece.

1. Tuna

1 piece.

6. Salmon

1 piece.

5. Spicy Tuna

1 piece. Spicy.

3. Albacore Tuna

1 piece.

10. Red Snapper

1 piece.

7. Smoked Salmon

1 piece.

3. Albacore Tuna

1 piece.

4. Oil Fish

1 piece. Super white tuna.

2. Pepper Tuna

1 piece.

9. Striped Bass

1 piece.

5. Spicy Tuna

1 piece. Spicy.

8. Yellowtail

1 piece.

8. Yellowtail

1 piece.

7. Smoked Salmon

1 piece.

4. Oil Fish

1 piece. Super white tuna.

2. Pepper Tuna

1 piece.

1. Tuna

1 piece.

6. Salmon

1 piece.

Fried Rice

Udon

Plain noodles.

Udon

Plain noodles.

White Rice (side)

Steamed Japanese short-grain rice, served as a simple and classic accompaniment.

Udon (side)

Japanese wheat noodles typically served as a simple side, often lightly seasoned.

Eel Sauce (side)

A sweet and savory soy-based sauce, often used as a complement to sushi and various grilled dishes.

Fried Rice

Brown Rice

Noodles (side)

Noodles served as a side, typically sautéed with a light coating of teriyaki sauce, offering a simple yet satisfying accompaniment.

Spicy Mayo (side)

A side of spicy mayo, typically a blend of mayonnaise with chili sauces and spices, offering a creamy texture with a spicy kick.

Brown Rice (side)

Steamed brown rice, offering a wholesome and nutty complement to any dish.

Noodles

Noodles

White Rice

White Rice

Fried Rice (side)

Stir-fried rice with egg, peas, carrots, and onions, typically includes soy sauce for seasoning.

Brown Rice

Tempura Ice Cream

Fried Banana With Ice Cream

Turtle Molten Bundt

Tempura Ice Cream (green Tea)

Green tea ice cream encased in a light tempura batter, deep-fried to create a crisp outer layer.

Fried Cheese Cake

Crispy and creamy dessert made from a blend of cheese, served warm and golden-brown

Tiramisu

Clouds of light mascarpone cream on pillows of coffee brandy soaked lady fingers, finished with imported sweet cocoa. This exquisite tiramisu is a craveable "pick-me-up"

Ice Cream

Tempura Ice Cream (vanilla)

Vanilla ice cream encased in pound cake, enveloped in tempura batter, and deep-fried, typically garnished with chocolate sauce.

Vanilla Bean

Ice Cream

Tempura Ice Cream

Fried Banana With Ice Cream

Turtle Molten Bundt

Mochi Ice Cream

Tiramisu

Tempura Cheesecake

Ice Cream

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

Tiramisu

Vanilla Bean

Vanilla Bean Brulee

A vanilla bean crème brulee custard with Madagascar vanilla pods folded it into our cheesecake batter. The crispy, baby oat crust laced with even more vanilla is gluten free

Turtle Molten Bundt

Moist and fudgy chocolate bundt with toasted pecans and a luscious caramel center that oozes when warmed

Mochi Ice Cream

Tempura Ice Cream (chocolate)

Chocolate ice cream encased in a light tempura batter, deep-fried to create a crisp outer layer, typically served with a drizzle of chocolate sauce.

Fried Banana

Crispy Fried Banana: A Sweet, Golden Delight

Tempura Cheesecake

Mochi Ice Cream

Sweet Japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.

Scallop Teriyaki Bento Box Lunch

Shrimp Tempura Bento Box Lunch

Tofu Teriyaki Bento Box Lunch

Chicken Tempura Bento Box Lunch

Vegetable Tempura Bento Box Lunch

Chicken Katsu Bento Box Lunch

Chicken Teriyaki Bento Box Lunch

Salmon Teriyaki Bento Box Lunch

Shrimp Teriyaki Bento Box Lunch

Beef Teriyaki Bento Box Lunch

Shrimp Hibachi Lunch

Scallops Hibachi Lunch

Salmon Hibachi Lunch

Chicken Hibachi Lunch

Vegetable Hibachi Lunch

Steak Hibachi Lunch

Sushi & Sashimi Combo Lunch Special

4 pieces of sushi, 6 pieces of sashimi and 1 California roll.

2. Sashimi Lunch Special

10 pieces of sashimi and white rice.

1. Sushi Lunch Special

6 pieces of sushi and 1 California roll.

1. Any 2 Rolls Lunch Special

Choose any 2 rolls from group A.

3. Any 2 Rolls Lunch Special

Choose any 2 rolls from Group B.

2. Any 1 Roll Lunch Special

Choose any 1 roll from each group.

Salmon Skin Seaweed Salad

Crispy salmon skin paired with a refreshing seaweed salad, often accompanied by cucumber and dressed with a spicy mayo and eel sauce.

Cucumber & Avocado Salad

Fresh cucumber and avocado slices, typically dressed with a light ginger or sesame dressing.

Spicy Crab Mango Salad

Spicy.

Hibachi Soup

Mushrooms, fried onion and scallions.

Miso Soup (l)

Soybean paste broth traditionally includes tofu, seaweed, and scallions.

Chili Pepper Tuna Salad

Mixed green salad with chili, tuna, mango and dressing.

Miso Soup

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Green Salad

Served with ginger dressing.

Seaweed Salad

Served with side dressing.

Spicy King Crab Sushi

King crab and spicy mayo atop sushi rice, wrapped in nori, often garnished with sesame seeds or cucumber.

Red Snapper Sushi

Red snapper sushi typically consists of thinly sliced red snapper placed atop sushi rice, often garnished for presentation.

Crab Stick Sushi

Crab stick sushi typically includes imitation crab meat served on a bed of sushi rice, often wrapped with a thin strip of nori.

Spicy Scallop Sushi

Diced scallops mixed with spicy mayo, typically includes masago and scallions, wrapped in seaweed with sushi rice.

Shrimpsushi

Shrimp sushi typically includes steamed or boiled shrimp atop sushi rice, often accompanied by a hint of wasabi.

Salmon Caviar Sushi

Sushi rice topped with a generous layer of salmon caviar, often accompanied by a subtle touch of wasabi and soy sauce.

Quail Egg Sushi

Quail egg sushi features delicately placed raw quail egg atop a small ball of seasoned sushi rice, often garnished with fine slices of green onion.

Eel Sushi

Grilled eel on a bed of sushi rice, typically complemented with a drizzle of savory eel sauce.

Yellowtail Sushi

Raw yellowtail placed atop vinegared sushi rice, typically served as individual pieces.

Striped Bass Sushi

Striped bass sushi typically consists of thinly sliced raw striped bass placed atop a small ball of vinegared rice, often garnished with a touch of wasabi.

Tuna Sashimi

Fresh, thinly sliced tuna, served raw.

Wasabi Tobigo Sashimi

Wasabi tobigo sashimi features thinly sliced raw fish topped with green flying fish roe infused with wasabi, offering a unique, spicy kick.

Super Wht Tuna Sashimi

Super white tuna, thinly sliced, served as sashimi, a traditional Japanese preparation.

Spicy Tuna Sashimi

Fresh tuna, thinly sliced, served with a spicy sauce, often accompanied by avocado, Japanese chili powder, chili oil, and soy mustard sauce.

Striped Bass Sashimi

Thin slices of striped bass, typically served raw, focusing on the fish's natural, mild flavor.

Salmon Sashimi

Fresh, thinly sliced salmon, a classic Japanese delicacy.

Smoked Salmon Sashimi

Delicately smoked salmon slices, served raw in traditional sashimi style.

Red Snapper Sashimi

Thinly sliced red snapper, often served with a garnish to complement its delicate flavor.

Eel Sashimi

Succulent slices of eel, often served with a drizzle of eel sauce to enhance its natural flavors.

Albacore Tuna Sashimi

Thinly sliced albacore tuna, typically served raw, highlighting its delicate texture and mild flavor.

Martini

Lunetta Rose (glass)

Margarita

Lunetta Prosecco (glass)

Plum Wine (bottle)

Ginjo

House Cabernet (glass)

Plum Wine (glass)

Tito's

Cold Sake (glass)

Shrimp Tempura (lunch)

Lightly battered and gently fried shrimp, typically accompanied by an assortment of tempura vegetables.

Salmon Teriyaki (lunch)

Grilled salmon in a teriyaki glaze, typically includes rice, a California roll, and a selection of tempura and salad.

Chicken Teriyaki (lunch)

Grilled chicken glazed with teriyaki sauce, typically accompanied by steamed rice, miso soup, a green salad, California roll, and spring rolls.

Beef Teriyaki (lunch)

Beef teriyaki with options for doneness from rare to well-done, served in a bento box for lunch.

Veg Tempura (lunch)

Assorted vegetables, lightly battered and deep-fried, typically includes a mix of sweet potato, pumpkin, and zucchini.

Shrimp Teriyaki (lunch)

Shrimp teriyaki, typically prepared by grilling and coating in a teriyaki sauce, served in a bento box format.

Chicken Tempura (lunch)

Lightly battered and fried chicken, typically accompanied by a selection of tempura vegetables, served in a bento format.

Scallop Teriyaki (lunch)

Scallops seared and glazed with teriyaki sauce, typically served as part of a bento selection.

Tofu Teriyaki (lunch）

Tofu teriyaki bento typically includes pan-fried tofu glazed in teriyaki sauce, accompanied by a selection of vegetables, rice, and a light salad.

Chicken Katsu (lunch)

Panko-breaded chicken breast, deep-fried, typically served with katsu sauce.

No.1 (choose Any 2 Rolls)

Choose any two sushi rolls. Starters include miso soup or green salad. Wide variety of rolls from spicy selections to fruit-infused choices like mango avocado. Options span across vegetables, seafoods, and eel combinations.

No.2 (choose 1 Roll From Each Group)

Choose from miso soup or green salad, followed by a vast selection of rolls including spicy, avocado, mango options, and more. Finish with unique creations like the rainbow or dragon roll.

No.3 (choose Any 2 Rolls)

Choose 2 rolls from a diverse selection including rainbow, dragon, and shrimp tempura rolls, complemented by a choice of miso soup or green salad.

Sushi Lunch

Japanese sushi special lunch: Choice between miso soup or green salad.

Sashimi Lunch

Sashimi lunch served with choice of miso soup or green salad.

Sushi & Sashimi Combo Lunch

Sushi & sashimi combo served with choice of miso soup or green salad.

Steak Hibachi (lunch)

Steak, lunch portion. Choose doneness: rare to well. Served with traditional hibachi accompaniments.

Veg Hibachi (lunch)

Sautéed zucchini, onions, mushrooms, broccoli, and carrots, typically prepared on a hibachi grill.

Scallop Hibachi (lunch)

Scallops grilled hibachi style, typically accompanied by a selection of vegetables.

Shrimp Hibachi (lunch)

Shrimp prepared on a hibachi grill, typically accompanied by mixed vegetables and served with fried rice.

Chicken Hibachi (lunch)

Grilled chicken served with hibachi vegetables and fried rice, typically accompanied by a side of soup.

Salmon Hibachi (lunch)

Grilled salmon served with a mix of vegetables and fried rice, typically includes a touch of homemade teriyaki sauce.

Chicken Yaki Soba (d)

Stir-fried soba noodles with chicken and a medley of vegetables, typically seasoned with a savory sauce.

Chicken Yaki Udon (d)

Stir-fried thick wheat noodles with chicken and a medley of vegetables, seasoned with a traditional Japanese sauce.

Shrimp Yaki Udon (d)

Stir-fried thick wheat noodles with shrimp and a variety of vegetables, typically seasoned with a savory sauce.

Combo Udon (d)

Udon noodles combined with a selection of meats, typically served in a savory broth or sauce.

Shrimp Yaki Soba (d)

Stir-fried yakisoba noodles with shrimp and a mix of vegetables, typically including carrots, cabbage, and onions, in a savory sauce.

Combo Soba (d)

Soba noodles combined with a variety of toppings, typically served in a broth or sauce.

Tempura Udon (d)

Udon noodles served in a savory broth, accompanied by shrimp tempura and a selection of vegetables, following traditional Japanese preparation methods.

Beef Yaki Udon (d)

Pan-fried thick udon noodles with beef and a mix of vegetables, typically seasoned with a savory sauce.

Beef Yaki Soba (d)

Stir-fried soba noodles with beef and a mix of vegetables, typically seasoned with a savory sauce.

Nebe Yaki Udon (d)

Udon noodles in a savory broth, accompanied by chicken, vegetables, and an egg, typically garnished with shrimp tempura.

Filet Mignon Hibachi (d)

Filet Mignon Hibachi: Options for cooking from rare to well-done. Includes hibachi vegetables.

Shrimp Hibachi (d)

Shrimp hibachi typically includes grilled shrimp with a medley of vegetables and is served over fried rice, seasoned with a hint of soy and garlic butter.

Scallop Hibachi (d)

Scallops grilled on a hibachi with a hint of lemon and soy sauce, typically served with vegetables.

Twin Lobster Tail Hibachi (d)

Two lobster tails prepared on a hibachi grill, typically accompanied by a selection of vegetables.

Salmon Hibachi (d)

Grilled salmon typically includes a teriyaki glaze, served alongside mixed vegetables and rice.

Chicken Hibachi (d)

Chicken hibachi typically includes diced chicken grilled with soy sauce, served alongside fried rice, noodles, and a selection of vegetables.

Veggie Hibachi (d)

Grilled zucchini, carrots, onion, and broccoli, typically includes a mix of other seasonal vegetables.

Steak Hibachi (d)

Steak Hibachi: Served with choice of cooking level from medium, medium rare, to well-done.

Fillet Mignon & Chicken Hibachi Combo

Filet mignon and chicken hibachi combo with doneness options ranging from rare to well-done.

Lobster & Fillet Mignon Hibachi Combo

Lobster and fillet mignon, choice of doneness from rare to well-done. Served as a hibachi combo.

Lobster & Shrimp Hibachi Combo

Grilled lobster and shrimp served with a selection of vegetables and accompanied by noodles, typically prepared on a hibachi grill.

Steak & Scallops Hibachi Combo

Steak & Scallops Hibachi Combo: Steak cooked to your preference (rare to well), paired with succulent scallops. Served with traditional hibachi sides.

Chicken & Steak Hibachi Combo

Chicken and Steak grilled side by side. Choose doneness from rare to well. Served with hibachi vegetables and rice.

Fillet Mignon & Scallops Hibachi Combo

Filet mignon & scallops paired in a hibachi combo. Choose doneness: rare to well.

Lobster & Chicken Hibachi Combo

Grilled lobster and chicken served with noodles, a mix of vegetables including carrots, zucchini, mushrooms, broccoli, and onions, complemented by two additional shrimp.

Chicken & Shrimp Hibachi Combo

Grilled chicken and shrimp served with a side of stir-fried vegetables and fried rice, accompanied by onion soup, green salad with ginger dressing, and two types of sauce.

Lobster & Scallops Hibachi Combo

Grilled lobster and scallops served with a selection of hibachi vegetables, accompanied by soup, salad, steamed rice, and a shrimp appetizer.

Fillet Mignon & Shrimp Hibachi Combo

Filet mignon & shrimp paired on a hibachi grill. Choose cooking level for beef: rare to well done.

Order Note

This option allows you to provide specific instructions for your entire order. If you have preferences for a particular dish, please specify them in the notes section for that item.

Salmon Skin Seaweed Salad Hh

Seaweed Salad Hh

Cream Cheese Wonton Hh

Miso

Edamame Hh

Gyoza Hh

Sweet Potato Tempura Hh

Hibachi Soup Hh

Veg Tempura Hh

Spring Roll

Mai Tai Hh

Coors Light Hh

Tokyo Ice Tea Hh

Blue Hawaiian Hh

Red Wine Hh

Mojito Hh

Long Island Hh

Bud Light Hh

White Wine Hh

Margarita Hh

Vegetable Ramen

Vegetable broth serves as the base for this ramen, typically including a variety of vegetables such as bamboo shoots, corn, mushrooms, and scallions, complemented by noodles.

Shoyu Ramen

Shoyu ramen typically includes a soy sauce-infused broth, often accompanied by slices of chashu pork, bamboo shoots, a seasoned egg, scallions, and nori seaweed.

Spicy Miso Ramen

Ramen noodles in a spicy miso broth, garnished with slices of chashu pork, bamboo shoots, corn, green onions, and topped with a soft-boiled egg.

Tonkatsu Ramen

Rich pork broth with ramen noodles, typically includes pork chashu, soft-boiled egg, bamboo shoots, scallions, and mushrooms.

Seafood Ramen

Seafood ramen typically includes a rich broth accompanied by shrimp, mussels, squid, and various seafood, served with noodles, seasoned egg, corn, and green onions.