Aliotta's Via Firenze
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Antipasti Della Casa
Calamari
Fresh Calamari Fried with a Pomodoro Dipping Sauce or Sautéed in a White Wine Broth
Peppercorn Polpettine
12 Half Ounce Meatballs Sautéed in a Peppercorn Brandy Cream Sauce
Scampi Don Mike
Large Shrimp Wrapped in Parma Prosciutto Finished in a Sambuca Romana Cream Sauce
Fritto Misto
Combination of Fried Zucchini & Mozzarella with a Creamy Tomato Sauce
Cozze E Vongole AL Vapore
Steamed Clams and Mussels with Cherry Tomatoes. Served In a Garlic White Wine Broth
Antipasti Originale
Mixed Italian Prosciutto, Salame Calabrese, Mortadella, Cerignola Olives and Italian Cheese
Carpaccio Di Manzo
Thin Slices of Filet Mignon with Lemon, Capers, Shaved Parmigiano and Tuscan Extra Virgin Olive Oil
Carpaccio Di Polipo
Thin Sliced Octopus with Lemon, Capers, Shaved Parmigiano and Tuscan Extra Virgin Olive Oil
Speck Con Carciofi
Dry-Cured and Smoked Prosciutto with Baby Roman Artichokes
Bruschetta Alla Checca
Italian Crostini Bread, Fresh Diced Tomato, Basil, Garlic and Tuscan Extra Virgin Olive Oil
Carciofi Romana
Marinated Baby Roman Artichokes with Shaved Smoked Mozzarella
Steak And Lamb
Rack Of Lamb
16 oz rack of lamb roasted in garlic, basil, rosemary and extra virgin olive oil half rack $27 full rack $39
12 Rack Lamb
Bone-in Rib-eye Solmariglio
16 oz. prime certified angus bone-in rib eye grilled with garlic, extra virgin olive oil, salt, pepper, and fresh italian herbs
Lamb Ossobuco
18 oz. milk fed lamb braised in red wine and vegetable concasée. served with risotto
Veal Ossobuco
16 oz center cut veal shank braised in red wine and vegetable concasée. served with fettuccine
Prime Filetto
10 oz. prime certified center cut filet mignon. choice of- grilled with garlic, olive oil, and italian herbs, or topped with a peppercorn cream sauce.
Hold Food Aptz First
Side Orders
Side Fettuccine Alfredo
Side Penne Arrabiata
Side Capellini Aglio
Side Spaghetti Pomodoro
Side Roasted Potato
Side Sauteed Mushrooms
Side Tortellini Alexa
Add Pollo Grilled
Add 2_sausage
Side Broccoli
House Bread
Side Sauteed Spinach
Add. Grill Shrimp 4
Fresh Fish & Seafood
San Dabs Tsc
Sandabs Griglia
Salmone Alla Griglia
Fresh caught wild salmon grilled with garlic lemon, and extra virgin olive oil
Salmone Crostino
Fresh caught wild salmon in a parmigiano crust with a garlic lemon brandy cream sauce
Cioppino Mare
Assorted fresh fish, shrimp, mussels, clams, scallops, and calamari in a tuscan style wine tomato sauce
Scallops Don Mike
Scallops wrapped in parma prosciutto and served over sauteed spinach. served with a sambuca romana cream sauce
Scampi Don Mike Secondi
Grigliata Del Mare
Shrimp & scallops grilled with garlic, basil, lemon, and olive oil, served over sautéed spinach
Seabass Mex
Hold Food Aptz First
Antipasti Della Casa
Antipasti Origin
Bruschetta Alla Checca
Italian crostini bread, fresh diced tomato, basil, garlic and tuscan extra virgin olive oil
Burrata Genovese
Burrata cheese with homemade pesto and cherry tomatoes
Calamari Alla Griglia
Caprese Rustica
Fresh mozzarella cheese, basil tomatoes and tuscan extra virgin olive oil
Carpaccio Di Manzo
Thin slices of filet mignon with lemon, capers, shaved parmigiano and tuscan extra virgin olive oil
Cozze E Vongole Al Vapore
Steamed florida clams and new zealand mussels with cherry tomatoes. served in a garlic white wine broth
Peppercorn Polpettine
12 half ounce meatballs meatballs sautéed in a peppercorn brandy cream sauce
Aptz Scampi Don Mike
Speck Con Carciofi
Dey-cured and smoked prosciutto with baby roman artichokes
Aptz Scampi D Mike 6
Burrata Arrugula
Polenta Trufle Oil Garlic Parm
Fritti Calamari
Calmari Saltati
Pasta
Tortellini Alexa
Cheese tartellini sauteed with prosciutto, mushrooms and peas in a cream sauce
Penne Maremma
Farfalle Al Volo
Chopped shrimp, sundried tomato, olive oil garlic, peas in a creamy parmigiano sauce.
Gnocchi Gorgonzola
D Capel Bianco
Fettuccine Carbonara
Fettuccine Firenze
Fettuccine tossed with chicken, sausage, and mushrooms in a creamy pomodoro sauce
Gnocchi Bolognese
Dn Gnocchi
Gnocchi options include gorgonzola, bolognese, and pomodoro sauces. Option for sauce-free or gluten-free gnocchi available.
Linguine Calamari Luciana
Linguine with fresh sautéed calamar, garlic, and olive oll in a light tomato sauce
Linguine Pesca Mare
A combination of scallops, clams, shrimp, and calamari in a light pomodoro sauce, served with linguine
Linguine Vongole
Fresh clams sautéed with garlic, basil, and olive oil in a white wine sauce
Penne Antonietta Hm
Rigatoni Bolognese Con Polpettine
Bolognese bolognese sauce with meatballs meatballs over rigatoni pasta
Pasta Primavera
Penne Arrabiata
Penne in a spicy tomato sauce
D Ling Toscana
Bucatini Matriciana
Hold F Aptz First
Gf Pasta Sub
Pasta Speciale
Lasagna
Canneloni Emiliana
Homemade pasta crepes stuffed with angus beet. spinach & parmigiano baked in a pomodoro sauce with mozzarella cheese
Farfelle Al Volo
Gigli Campagnola
Dn Gnocchi
Gnocchi served with choice of gorgonzola, bolognese, or pomodoro sauce. Option for no sauce or gluten-free gnocchi available.
Pacheri Mare
Farfalle Al Volo
Chopped shrimp, sundried tomato, olive oil garlic, peas in a creamy parmigiano sauce.
Pappardelle Rustica
Spaghetti Al Nero Di Seppia
Gnocchi Bolognese
Gnocchi Gorgonzola
Gf Pasta Sub
Pollo
Pollo Piccata
Chicken breast sautéed in a garlic, lemon, and white wine sauce, topped with capers
Pollo Parmigiana
Pollo Toscana
Chicken breast sautéed with garlic, capers, sundried tomatoes, and mushrooms in a lemon white wine sauce
Pollo Marsala
Chicken breast sautéed with mushrooms in a sweet marsala wine sauce
Pollo Milanesa
Pollo Cacciatore
Hol Food Aptz F
Insalate E Zuppe
Caesar
Romaine lettuce, parmigiano, and croutons with caesar dressing
Lentil Soup
Minestrone Verdure
Pasta Fagioli
Zuppe Del Giorno
Today's homemade soup
Rugoletta
Fresh organic arugula, parmigiano, tomatoes, with extra extra virgin olive oil and lemon
Insalata Mezza Mezza
Combination of caesar and insalate della casa
Della Casa
Organic mixed baby green, tomato, with house balsamic vinaigrette dressing
Stracciatella
Spinach Salad
Risotto
Risotto Fiorentina
5 oz. diced filet mignon braised with porcini mushteams in a parmigiano gorgonzola cream sauce
Risotto Mare
Fresh assorted clams, calamari mussel, and shrimp sauteed with garlic in a pomodoro sauce
Vitellino
Lamb Ossobuco
18 oz. milk fed lamb braised in red wine and vegetable concasée. served with risotto
Vitello Etruscan
Veal scaloppini, large shrimp, and artichoke hearts, and marscapone in a cognac cream sauce
Vitello Paillard
8oz grilled veal bavette with garlic, extra virgin olive oil and italian herbs. served with sauteed spinach
Vitello Saltimbocca
Veal scaloppini topped with parma prosciutto and mozzarella cheese in a sage wine sauce
Vitello Toscana
Veal scaloppini sautéed with garlic, capers, sundried tomatoes, and mushrooms in a lemon wine sauce
Veal Ossobuco
16 oz center cut veal shank braised in red wine and vegetable concasée. served with fettuccine
Veal Piccata
Veal Cacciatori
Veal Parmigiana
Veal Marsala
Veal Milanesa
Veal Carciofi
Veal Braciola
Veal Chop Alla Griglia
16 oz prime certified bone-in veal chop grilled and seasoned with salt, pepper, and extra virgin olive oil.
Hold Food Aptz First
Eggplant
Eggplant Parmigiana
Breaded slices of eggplant lighty fried in extra virgin olive oil, topped with pomodoro sauce and melted mozzarella cheese. served with pasta al pomodoro