Shalimar Indian Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Delicacies
Chicken Tikka Masala
Tandoori baked chicken with a special blend of spices.
Chicken Mango Masala
Marinated chicken cooked with spiced mango.
Chicken Vindaloo
Highly spiced, cooked with potato.
Chicken Coconut Curry
Chicken cooked with fresh ground spices in coconut milk.
Chicken Bhuna
Cooked with fresh ground spices, tomato, bell pepper, and herbs.
Karahi Chicken
Diced chicken with spices, tossed and served in an iron karahi (Pakistan special.)
Chicken Madras
Fairly spiced, cooked with tomato.
Chicken Curry
Chicken cooked with ground spices and special gravy.
Chicken Saag
Cooked with spinach.
Moghulai Chicken Akbari
Diced chicken with eggs, nuts, spices, and cream.
Chicken Dansak
Sweet and sour cooked in thick lentil sauce with Bengal spices.
Chicken Patia
Sweet and sour cooked with special herbs.
Chicken Dopiaza
Chicken cooked with fresh ground spices and topped with onions.
Chicken Keema Matar
Ground chicken cooked with fresh spices and peas.
Chicken Jalfrezi
Boneless chicken cooked with mixed vegetables.
Chicken Mushroom
Tender pieces of chicken cooked wtih fresh mushrooms.
Appetizers
Samosa
Crispy flour patties, with your choice of vegetable, chicken or lamb.
Hor D'oeuvres
For two. Chicken tikka, lamb tikka, sheekh kabab, pakora, and vegetable samosa.
Chicken 65 Hot & Spicy
Boneless chicken marinated with chef's special spices and deep-fried.
Chicken Tikka
Diced tender chicken marinated and baked in a clay oven.
Sheekh Kabab
Minced lamb blended with spices, skewered and roasted in a clay oven.
Vegetable Pakora
Crispy mixed vegetable fried in a gram of flour.
Onion Pakora
Crispy onion ball deep fried in a gram of flour batter and served with chutney.
French Fries
Lamb Tikka
Diced lamb marinated in fresh ground spices and cooked in a clay oven.
Papadom
Lentil wafers.
Mulligatawny Soup
Authentic vegetable soup with mild spices and herbs.
Vegetarian Hor D'oeuvres
For two. Assorted vegetable and ponir pakora.
Ponir Pakora
Crispy homemade cheese batter in a gram of flour and deep-fried.
Chicken Salad
Fish Salad
Green Salad
Fish Pakora
Fish of the day marinated and battered with flour, then deep-fried.
Biranis & Rice
Pilao Rice
Basmati rice.
Chicken Tikka Birani
Rice, tandoori baked chicken, herbs and spices.
Fried Rice
Basmati rice cooked with clarified butter.
Chicken Birani
Rice cooked with a special blend of spices.
Shrimp Birani
Rice cooked with a special blend of spices.
Bhuna Kichurry
Rice, potatoes, chickpeas, and lentils.
Egg Pilao
Rice cooked with eggs and clarified butter.
Saag Birani
Chopped spinach, rice, and clarified butter.
Mushroom Birani
Rice cooked with a special blend of spices.
Vegetable Birani
Rice cooked with a blend of spices.
Lamb Birani
Rice cooked with a special blend of spices.
Chef's Special
Chicken Tikka Makhani
Tandoori baked chicken cooked in thick tomato onion and creamy gravy with a fresh blend of herbs and spices.
Chicken Tikka Coconut Curry
Tandoori baked chicken cooked with coconut milk.
Chicken Tikka Karahi
Tandoori baked chicken cooked in fresh spices and tossed served in an iron karahi.
Lamb Balti
Exotic dishes cooked with a unique blend of herbs, spices and green peppers cooked in a balti.
Chicken Tikka Bhuna
Tandoori baked chicken cooked with fresh ground spice, tomato, bell pepper, and herbs.
Cabbage Chicken
Marinated chicken cooked with fresh cabbage and hot green chili with fresh spices.
Lamb Pasanda
Marinated in the fresh ground and cooked with chef's special gravy.
Chicken Pasanda
Marinated in the fresh ground and cooked with chef's special gravy.
Chicken Balti
Exotic dishes cooked with a unique blend of herbs, spices and green peppers cooked in a balti.
Lamb Kofta Karahi
Ground lamb marinated in fresh spices and shaped into a ball, cooked in chef's special gravy tossed and served in an iron karahi.
Vegetarian
Saag Paneer
Homemade cheese cooked in fresh chopped spinach.
Malai Koffta
Homemade cheese and mixed vegetable all in a special sauce.
Matter Paneer
Homemade cheese and peas cooked in onion, tomato, yogurt, and spices.
Chana Masala
Garbanzo beans cooked in special gravy.
Aloo Matar
Potato and peas cooked in a curry sauce.
Dal Makhani
Split lentils cooked in thick cream sauce with spices and herbs.
Vegetable Coconut Curry
Mixed vegetables cooked with spices in coconut milk.
Aloo Gobi
Potato and cauliflower cooked with herbs.
Navratan Korma
Assorted mixed vegetables and ponir in mild creamy curry sauce and nuts.
Vegetable Curry
Mixed vegetables cooked in curry.
Dal Saag
Split lentils with spinach.
Bindi Bhaji
Chopped okra cooked with fresh spices.
Tarka Dal
Lentils cooked in butter and topped with fried onion and garlic.
Baigan Bharta
Mashed eggplant cooked with peas and ground spices.
Aloo Saag Mushroom
Fresh mushrooms, potato, and spinach cooked with herbs and spices.
Saag Mushroom
Chopped spinach and mushroom cooked in fresh ground spices.
Ponir Korma
Homemade cheese cooked in cream and nuts.
Vegetable Karahi
Vegetables with spices tossed and served in an iron karahi (Bangladesh special).
Tofu Saag Mushroom
Bean curd, mushroom, and spinach cooked with spices and herbs.
Aloo Saag
Chopped spinach cooked with potato, mild spices, and herbs.
Saag Bhaji
Chopped spinach and cooked with mild spices and herbs.
Mushroom Bhaji
Chopped mushroom cooked with mild spices and herbs.
Aloo Mushroom
Mushroom and potato cooked in spices.
Aloo Baigan
Potato and Japanese eggplant, cooked in a blend of spices, bell peppers, and onions.
Bombay Aloo
Potato with spices and herbs.
Tofu Aloo Baigan
Bean curd, cooked with herbs and spices.
Baigan Bahaji
Japanese eggplant and peas, cooked in a blend of spices, bell peppers, and onions.
Tofu Baigan
Bean curd and Japanese eggplant cooked with spices, bell pepper, and onion.
Breads
Garlic Naan
Leavened bread mixed with chopped garlic.
Naan
Plain leavened bread.
Aloo Parata
Batter leavened grilled bread stuffed with potato.
Keema Naan
Leavened bread with homemade cheese.
Garlic & Onion Naan
Leavened bread mixed with garlic onion.
Pashwari Naan
Leavened bread stuffed with mixed nuts and raisins.
Ponir Parata
Buttered leavened grilled bread with homemade cheese.
Tandoori Roti
Crisp, unleavened whole wheat bread.
Poori
Deep-fried puffed bread.
Battura
Deep-fried leavened bread.
Prata
Butter leavened grilled bread.
Onion Kulcha
Leavened bread stuffed with onion.
Aloo Gobi Prata
Butter leavened grilled bread stuffed with spiced potato and cauliflower.
Chicken Kulcha
Plain leavened bread with chopped tikka.
Ponir Kulcha
Two pieces of leavened bread with homemade cheese.
Aloo Gobi Kulcha
Leavened bread stuffed with spiced potato and cauliflower.
Aloo Kulcha
Leavened bread mixed with spiced potato.
Tandoori Cuisine
Chicken Tandoori
Half-chicken. Tender chicken with bone marinated in yogurt and fresh ground spices and cooked in our clay oven.
Chicken Tikka
Diced tender chicken marinated in fresh ground spices and cooked in a clay oven.
Fish & Shrimp Tandoori
Combination of fish and shrimp, marinated in spices and baked in a clay oven and served with vegetable rice.
Shrimp Tandoori
Large shrimp marinated in fresh ground spices and cooked in a clay oven. Served with rice.
Sheekh Kabab
Minced meat blended with spices placed on skewers and roasted in a clay oven.
Lamb Tikka
Diced lamb marinated in fresh ground spices and cooked in a clay oven.
Fish Tandoori
Fish of the day marinated in fresh ground spices and cooked in a clay oven.
Mix Tandoori
An assortment of tandoori chicken, chicken tikka, lamb tikka, and sheekh kabab.
Lamb Delight
Lamb Vindaloo
Cooked with potato; highly spicy.
Lamb Curry
Tender pieces cooked with our secret blend of herbs and spices.
Karahi Lamb
Tender pieces cooked in spices tossed and served in an iron karahi.
Lamb Mango Masala
Marinated and cooked with sweet, spicy mango.
Rogan Josh
Tender pieces cooked Punjab style and topped with tossed tomato.
Lamb Keema Peas
Freshly ground and cooked with ground spices and coconut milk.
Lamb Bhuna
Tender pieces cooked with ground spices, tomato, bell pepper, and herbs.
Saag Gosth
Cooked with spinach.
Lamb Marsala
Tender pieces cooked in a special blend of spices.
Lamb Madras
Cooked with tomato; fairly spicy.
Lamb Dansak
Sweet and sour cooked with lentil sauce and Bengal spices.
Lamb Mushroom
Lamb cooked with fresh mushroom.
Lamb Coconut Curry
Tender pieces cooked with ground spices and coconut milk.
Shahi Korma
Tender pieces of lamb with nuts, spices, and cream.
Vegan (A La Carte)
Gobi Aloo
Potato cauliflower cooked with spices.
Aloo Saag Mushroom
Spinach aloo and mushroom cooked with spices.
Gobi Bhaji
Cauliflower cooked with spices and herbs.
Tofu Masala
Bean curd cooked with special spices.
Vegetable Coconut
Mixed vegetables cooked with coconut milk.
Aloo Saag
Spinach and potato cooked with spices.
Bombay Aloo
Potato cooked with spices.
Aloo Motor
Potato and peas cooked with curry spices.
Tofu Saag
Bean curd cooked with spinach.
Vegetable Masala
Mixed vegetable cooked with special spices.
Aloo Coconut
Potato and peas cooked with coconut milk.
Vegetable Curry
Mixed vegetables cooked in curry.
Baigon Aloo
Japanese eggplant and potato cooked with spices.
Tofu Saag Mushroom
Bean burd with spinach and mushroom.
Mushroom Aloo
Mushroom and potato cooked with spices.
Saag Bhaji
Spinach cooked with spices.
Baigan Bhaji
Japanese eggplant and potato cooked with spices.
Tofu Baigan
Japanese eggplant and bean curd cooked with spices.
Mushroom Bhaji
Mushroom cooked with spices.
Whole Wheat Bread
Tandoori baked or grilled. Prata. roti or puri.
Whole Wheat Bread
Tandoori baked or grilled. Gobi prata, aloo prata or aloo gobi prata.
Condiments
Lime/mango Pickle
Raita
Blended yogurt with vegetables
Mango Chutney
Preserved sweet mango
Beverage
Sweet Mango Lassi
Coca Cola
Masala Chai
Dr. Pepper
Mango Strawberry
Mint
Iced Masala Chai
Mango Juice
7-up
Spiced Tea
Iced Tea
Plain Lassi (yogurt Drink)
Lemonade
Strawberry
Shalimar Dinner Special
Ghandhi Bujan
Vegetarian. Soup or salad, your choice of two vegetable dishes, dhal, raita, rice, naan, and house dessert.
Shahi Khana
Salad or mulligatawny soup; one piece of tandoori chicken or tikka; choice of one meat, one vegetable dish; naan and pilao rice; dessert of the day; tea or coffee.
Seaport of Bengal
Shrimp Korma
Cooked in delicate spices and cream gravy.
Fish Or Shrimp Masala
Tandoori baked fish or shrimp cooked with chef's special blend of spices.
Fish Curry
Cooked with fresh herbs and spices.
Shrimp Curry
Cooked with fresh herbs and spices.
Fish Karahi
Swai fish cooked in a rice and spicy tomato based gravy.
Shrimp Vindaloo
Shrimp in a highly spiced gravy with potato.
Shrimp Saag
Cooked with fresh spinach.
Shrimp Karahi
Tender shrimp cooked in a rich and spicy tomato based gravy.
Fish Bhuna
Swai fish cooked with ground spices, tomatos, bell peppers, and herbs
Shrimp Bhuna
Cooked gently with rice tomato sauce, bell peppers and herbs.
Fish Vindaloo
Swai fish in a highly spiced gravy with potato.
Shrimp Mushroom
Cooked gently in a rich mushroom sauce, bell peppers and herbs.
Shrimp Dansak
Sweet and sour, cooked in lentil sauce with Bengal spices.
Fish & Shrimp Coconut Curry
Fish and shrimp with fresh ground spices in coconut milk
Shrimp Patia
Sweet and sour cooked with fresh herbs and lemon juice.
Beef Favorites
Beef Curry
Tender beef pieces cooked with our secret herb and spices.
Beef Vindaloo
Highly spiced, cooked with potatoes.
Beef Marsala
Tender beef pieces cooked in a special blend of spices.
Beef Coconut Curry
Tender beef pieces cooked with ground spices and coconut milk.
Beef Bhuna
Tender beef pieces cooked with ground spices, tomato, bell peppers, and herbs.
Beef Madras
Fairly spicy cooked with tomato.
Beef Saag
Cooked with fresh spinach.
Beef Dansak
Sweet and sour, cooked with lentil sauce and Bengal spices.
Beef Mushroom
Cooked with fresh mushrooms.
Karahi Beef
Tender beef pieces in fresh spices and tossed and served in an iron karahi.
Beef Balti
Exotic dishes cooked with a unique herb and spices blend.
Beef Pasanda
Marinated in ground spices and cooked with chef's special gravy.
Dessert
Kulfi
Homemade Indian style ice cream with mango flavor.
Mango Kheer
Mango served with special riced cooked with milk, sugar, almonds, and pistachios.
Rashmali
Cheese with a touch of mixed nuts and cream syrup.
Gulab Jam
Homemade cheese balls deep fried to a rosy brown in clarified butter and syrup.
Kheer
Made with special rice cooked with milk, sugar, almonds, and pistachios.