Terra e Mare

Carré Di Agnello

Australian big eye rack of lamb in a mint sauce with mashed potatoes and vegetables.

Pollo Jidori

Jidori chicken breast, sundried tomatoes, olives and smoked scamorza over grilled asparagus.

Costoletta Di Maiale

22oz tomahawk pork chop topped with marsala apple sauce over soft polenta and vegetables.

Veal Milanese

Bone-in veal chop Milanese topped argula, cherry tomatos, and shaved parmesan.

Bistecca Di Manzo

15oz prime creekstone new York steak with chimichurri, spinach and rainbow beets.

Filetto Di Manzo

8oz Omaha Angus filet mignon topped with truffle sauce served with spinach mash potatoes and grilled asparagus.

Tuna Tartar

Tuna tartar.

Tartar Di Manzo

Beef tartar.

Calamari Alla Griglia

Grilled calamari with baby spinach marinated in lemon and garlic.

Tagliere Di Salumi E Formaggi

Charcuterie board with imported Italian meats & cheese.

Polpetta Di Granchio

Crab cakes with Dijon mustard and micro greens.

Mezze Dozzina Di Ostriche | Dozzina Di Ostriche

Half-Dozen Oysters / One Dozen Oysters.

Rigatoni Alla Bolognese

House made rigatoni with traditional Italian meat sauce.

Cacio E Pepe

House made spaghetti with pecorino and parmesan cheese, pepper, and olive oil.

Ravioli Di Astice

Lobster ravioli.

Fettuccine Con Porcini E Tartufo Nero

House made Fettuccine with poricni mushrooms & black truffle.

Spaghetti Fruiti Di Mare

House made spaghetti with clams, mussels, and shrimp in a light tomato sauce.

Linguine Con Vongole

House made linguine with manila clams in a white wine garlic sauce.

Insalata Burrata

Arugula, organic cherry tomato, burrata cheese, and proscuitto with balsamic vinegar & olive oil.

Insalata Di Polipo

Octopus salad.

Insalata Di Barbabietole

Rainbow beets with goat cheese and micro greens.

Baby Gem Insalata Di Caesar

Baby gem Caesar salad.

Zuppa Di Minestrone

Traditional Italian vegetable soup.

Risotto Con Astice E Burrata

Risotto with lobster and burrata.

Risotto Con Funghi E Filleto Di Manzo

Risotto with porcini mushrooms and filet mignon.

Rapini

Fried Potatoes

Roast Potatoes

Mashed Potatoes

Asparagus

Mixed Seasonal Vegetables

Zucchini, eggplant, bell peppers, & tomato.

Spinach

Salmone

Grilled wild Alaskan salmon with pea purée and asparagus.

Cileno Sea Bass

Pan seared Chilean sea bass over baby lentils topped with crispy leaks served with asparagus and baby carrots.

Astice

Grilled lobster with mixed vegetables.

Branzino

Pan seared branzino served over soft polenta, clams, and vegetables.

Cioppino

Tuscan-style mixed seafood stew with lobster.

Terra Emare

Surf & turf half lobster and 8oz filet mignon with roasted potatoes & baby carrots.