L A Rose Cafe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Filipino Favorites (Plate)
Adobo
Adobo, a Filipino favorite, served with choice of pork, chicken, or a combo. Accompanied by side options: salad, vegetables, or eggs prepared to your liking.
Chicken Insal
Bbq-style chicken dark meat marinated with homemade sauce.
Buchon
Our Cebu-style pork belly lechon specially seasoned roasted pork belly.
Tapa
Cured beef. peppery & garlicky.
Longganisa
A choice of chicken or pork hamonado, pork ilocano, or spicy & sweet
Sisig
Pork belly (sizzling plate) .
Daing
Marinated milk fish.
Tocino Regular
Tocino regular served with pork or chicken. Choice of side: salad, vegetables, or egg (prepared over easy, medium, hard, or scrambled).
Jeprox
Crispy salted dried fish.
Our Specialties (À la carte) Soups
Sinigang
A Sour And Savory Soup, Flavored With Tamarind
Arroz Caldo
Filipino chicken rice soup simmered with ginger and roasted garlic.
Oxtail Soup
Bulalo-style slow-cooked oxtail and chuck roast, simmered with bok choy, potatoes, cilantro, ginger, and green beans.
Pinangat
Savory tomato-based soup
Appetizers
Famous Empanadas
Pulled pork, chicken, or vegetarian. Served with homemade sweet mustard sauce.
Shanghai Eggrolls
Minced pork and vegetables served with ginger fruit sauce.
Sisig
Snout & pork belly.
Bbq Sticks
Pork or chicken BBQ sticks, available in 3 or 6 pieces.
Buchon
A definite favorite cebu-style roasted pork belly. (house cebu -style lechon) roasted pork belly served with homemade liver sauce or spicy vinegar (sinamak).
Inihaw Na Baboy
Liempo marinated & trimmed pork belly. chargrilled and served with spicy special vinegar
Jeprox
Crispy Salted Dried Fish.
Desserts
Sans Rival
A rich and tasty traditional holiday treat popular in filipino gatherings and parties. Layers of meringue, cashew nuts, and creamy butter.
Yema Cake
A frosted, egg yolk custard-filled chiffon cake, topped with shredded cheddar cheese.
Food For The Gods
A holiday treats in the Philippines. made with a generous serving of walnuts, dates, and love.
Cassava Cake
A popular Filipino dessert. Grated cassava root cooked with coconut milk and condensed milk.
Bread Pudding
An l.a. rose specialty dessert served with warm almond custard cream and homemade caramel. topped with fresh berries.
Halayang Ube
A classic Filipino delicacy. grated purple yam cooked with milk and butter.
Leche Flan
Our homemade caramel custard dessert, layered with clear caramel sauce. Topped with whipped cream and fresh berries.
Buko Pandan
A traditional filipino dessert served with young coconut, sago/tapioca pearls, and pandan jelly. Topped with vanilla ice cream.
Ube Or Mango Pineapple Cheese Rolls
puff pastry filled with halaya Ube with cream cheese or mango pineapple with cream cheese
Ensaymada
Sweet, soft dough pastry covered with butter & sugar topped with grated cheese.
Halo-halo
Our most popular dessert, prepared with shaved ice and a mixture of tropical fruits, topped with vanilla & cube ice creams, homemade Leech flan (crème caramel), and haloing cube
Creme Caramel
Our homemade caramel custard dessert, layered with clear caramel sauce. Topped with whipped cream and fresh berries.
Our Specialties (À la carte) Pork
Buchon
(house Cebu-style Lechon) roasted pork belly served with homemade liver sauce or spicy vinegar (Siamak).
Crispy Pata
Seasoned & deep-fried pork hock.
Dinuguan
(llocano-style) a savory pork blood pudding stew.
Pork Adobo
Cubed pork cooked in soy sauce, vinegar, and garlic.
Our Specialties (À la carte) Vegetables
Lumpiang Sariwa
Hearts of palm, jicama, shrimp, chicken, pork, mixed veggies, topped with roasted peanuts, garlic & soy peanut sauce.
Ginataan Na Gulay
Vegetable stew Coconut ginger recipe with jackfruit, kabocha squash, bell pepper, cauliflower, spinach, and green beans.
Vegetable Stir Fry
Mixed seasonal vegetables, soy sauce, garlic, and lemon.
Beverages (Specialties)
Calamansi Juice
With honey.
Guyabano
Soursop nectar.
Juan De La Cruz
Calamansi, honey, and house blend iced tea.
Maria Clara
Calamansi, honey, iced tea, and maraschino cherry.
Buko Shell
Fresh young coconut in the shell.
Sago Gulaman
Tapioca pearls and gelatin.
Coconut Juice
Canned.
Spritzer
Calamansi, honey, perrier.
Sides
Steamed Rice
Garlic Rice
Egg Plant Salad
Home Fries
Icre-cream(1 Scoop)
Garden Salad Or Sautéed Vegetables
Fresh mixed greens or tender sautéed vegetables, choice of dressing.
Any Style Egg
Brown Rice
Garlic Brown Rice
Red Egg Salad
Red egg salad. Choose from 1 or 2 eggs.
Fresh Cut Fruits
Our Specialties (À la carte) Noodles
Pancit Miki Bihon
Sautéed vegetables with chinese sausage, shrimp and celery, rice vermicelli, and miki egg noodles.
Pancit Palabok
A tasty treat noodle/pasta dish served with large shrimp. pork, salted fish, chicharron (crushed crispy pork), scallions & roasted garlic.
Beverages Tea
Thai Iced Tea
20 ounces
Hot Stash Tea
Choice of English breakfast, earl grey, green tea, chai spice, raspberry, orange spice black tea, chamomile, peppermint, or lemon ginger.
Organic Art Of Tea
Choice of earl grey crème, tali's marsala chai, white coconut crème, sencha green, Egyptian chamomile, or french lemon ginger.
Iced Tea
House blend of chamomile, peppermint, raspberry, earl grey, or english breakfast.
Beverages (Dessert Drinks)
Milkshakes
with UBE, OR MANGO, OR CHOCOLATE, OR VANILLA With CARAMEL
Ube Smoothie
Sago Gulaman
tapioca pearls, gelatin and sweet water
Beverages Other Drinks
Soda (canned)
COKE, Diet Coke, 7 UP, DIET 7 UP
Spritzer
-any juice with sparkling water.
Cooler
Any juice with 7up or diet 7up.
Arnold Palmer
Lemonade and house blend iced tea.
Bottled Water
Perrier Sparkling
Our Specialties (À la carte) Chicken
Chicken Adobo
Chicken Inasal
Grilled chicken leg quarter. Served with homemade atchara.
Our Specialties (À la carte) Beef
Beef Mechado
Slow roasted beef cooked with garlic, peppercorn, onions, and bay leaf.
Our Specialties (À la carte) (Seafood)
Daing
Milkfish fried or grilled (served with a choice of atchara, ginger fruit, or sweet chili sauce.
Golden Pompano
Golden fried or grilled served with a choice of atchara, ginger fruit, or sweet chili sauce.
Shrimp
Large shrimp sautéed with a choice of cut vegetables or mushrooms, butter, garlic and lemon.
Sweet & Sour Fish
Crispy deep-fried filet of sole nuggets served with your choice of sweet chili or sweet and sour sauce.
Beverages Coffee
French Roast
Decaf Columbian
Iced Coffee
Iced coffee, available in regular or decaf.
Espresso Shot
serve LAVATZZA best Italian coffee
Café Mocha
Hot Chocolate
we use Hershey's chocolate syrup topped with real fresh whip cream
Cappuccino
Café Latte
Beverages Juices
Pineapple
Orange Juice
Mango Juice