Tandoor-India

Vegetable Pakora

freshly cut vegetables, spiced, battered and deep fried. served with hot mint sauce & sweet tamarind sauce

Vegetable Samosa

turnovers stuffed with spiced boiled peas and potatoes, deep fried and served with hot mint sauce & sweet tamarind sauce

Chicken Pakora

boneless pieces of chicken spiced, battered & deep fried. served with hot mint sauce & sweet tamarind sauce

Keema Samosa

turnovers stuffed with ground lamb, boiled peas, deep fried and served with hot mint sauce & sweet tamarind sauce

Onion Bhaji

onion fritters slightly spiced

Assorted Hors D'oeuvres

assortment of chicken pakora, vegetable pakora, vegetable samosa and keema samosa served with hot mint sauce & sweet tamarind sauce.

35. Chicken Tikka Masala

Boneless chicken pieces cooked in the tandoor and prepared in a creamy yogurt curry sauce.

36. Lamb Tikka Masala

Boneless pieces of lamb cooked in the tandoor and prepared in a creamy yogurt curry sauce.

37. Chicken Karahi

Boneless pieces of chicken cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.

38a. Shrimp Karahi

Tiger prawns cooked in a wok with fresh ginger, tomato, onion and selected Indian spices.

38. Lamb Karahi

Tender pieces of lamb cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.

50. Garlic Naan

Naan from the tandoor garnished with freshly chopped garlic and coriander leaves.

49. Naan

White flour leavened bread, baked in the tandoor.

56c. Chili Naan

Naan from the tandoor garnished with green chili and coriander leaves.

55. Roti

Whole wheat flour bread cooked in the tandoor.

52. Onion Naan

Naan from the tandoor garnished with finely chopped onion.

56a. Peshwari Naan

Naan from the tandoor stuffed with raisins and nuts.

53. Paratha

Whole wheat flour multi-layered flatbread baked in the tandoor.

51. Keema Naan

Naan from the tandoor stuffed with ground lamb and a special blend of spices.

56. Sesame Naan

White flour bread with sesame seeds baked in the tandoor.

56d. Panchranga Naan

Bread stuffed with lamb, chicken, cheese, onions and coriander leaves.

56b. Paneer Naan

Naan from the tandoor stuffed with homemade cheese. Mildly spiced.

54. Aloo Paratha

Whole wheat flour bread from the tandoor stuffed with boiled spiced potatoes and peas.

14. Butter Chicken

Chicken cooked in the tandoor and served in yogurt base curry sauce.

13. Chicken Korma

Boneless pieces of chicken cooked in extra mild sauce.

18. Chicken Saag

Boneless pieces of chicken with spinach and a blend of spices.

15. Chicken Vindalu

Boneless pieces of chicken cooked with potatoes.

12. Chicken Curry

Tender pieces of chicken cooked in curry sauce.

16. Chicken Do Piaza

Chicken cooked with onions and curry sauce.

18b. Chicken Madras

Boneless pieces of chicken cooked in a tomato-based gravy.

18a. Chicken Jalfrezi

Boneless pieces of chicken cooked with mildly spiced vegetables.

17. Chicken With Mushrooms

Boneless pieces of chicken cooked with mushrooms.

43. Basmati Boiled Rice

Boiled and spiced with cloves, cardamom and cinnamon.

47. Lamb Biryani

Boneless pieces of lamb cooked with basmati rice, cashew nuts, raisins and a special blend of spices.

44. Chicken Biryani

Basmati rice cooked with boneless pieces of chicken, cashew nuts, raisins and a special blend of spices.

45. Shrimp Biryani

Prawns cooked with basmati rice, cashew nuts, raisins and a special blend of spices.

48. Pea Pilaf

Basmati rice cooked with peas, raisins and cashews.

46. Vegetable Biryani

Vegetables cooked with basmati rice, cashew nuts, raisins and a special blend of spices.

29. Saag Paneer

Spinach cooked in a typical homemade style, prepared with cheese and Indian spices.

31. Vegetable Korma

Seasonal greens cooked in our creamy curry sauce with cashew nuts.

30. Dal

Lentils cooked in garlic and Indian spices.

34c. Chana Masala

Chickpeas cooked Punjabi style.

27. Aloo Gobi

Potatoes and cauliflower cooked with ginger and tomatoes.

27a. Paneer Makhani

Cheese cube cooked with tomato based creamy curry and roasted garlic.

31a. Mixed Vegetable Curry

Cooked with spices, ginger, onions, garlic and curry sauce.

33. Mushroom Masala

Delicately sliced mushrooms cooked in our rich curry sauce.

34. Malai Kofta

Minced vegetable balls cooked in a creamy curry sauce.

34e. Shai Paneer

Chunks of homemade cheese cooked with cream, spices and herbs.

28. Bengan Bharta

Baked eggplant, skinned and cooked with onions and tomatoes.

29a. Saag Alu

Spinach cooked with potatoes in typical homemade Indian spices.

30a. Tofu Masala

Tofu diced and cooked in homemade creamy tomato sauce.

32. Matar Paneer

Peas cooked with our homemade cheese in a curry sauce.

34b. Okra

Cut okra with onions, tomatoes and spices.

34a. Alu Vindalu

Potatoes cooked in a thick tomato gravy.

30b. Tofu Matar

Tofu cooked with peas and spices.

30c. Tofu Saag

Tofu cooked with spinach.

6. Chicken Tandoori

1/4 pieces of young, succulent chicken, marinated overnight with special spices and herbs. Dark meat only.

7. Chicken Tikka

Boneless pieces of chicken marinated overnight with special Indian spices and herbs.

8. Lamb Boti Kabob

Boneless pieces of lamb marinated overnight with special Indian spices and herbs.

9. Sheekh Kabob

Ground lamb blended with finely chopped onion, pepper and spices.

10. Shrimp Tandoori

Tiger prawns marinated mildly with a special blend of Indian spices.

11a. Mixed Tandoori Grill

1/4 tandoori chicken, chicken tikka, sheekh kebab and fish tandoori.

11. Fish Tandoori

Mahi-mahi, lightly marinated with a special blend of Indian spices.

2. Vegetable Samosa

Turnovers stuffed with spiced and boiled peas, potatoes and deep fried.

4. Keema Samosa

Turnovers stuffed with spiced lamb, boiled peas and deep fried.

5. Assorted Hors D'oeuvres

An assortment of chicken pakora, vegetable pakora, vegetable samosa and keema samosa.

5a. Kachumber

Chopped cucumber onions, fresh cilantro and chili with a splash of lemon and lime.

2a. Onion Bhaji

Lightly spiced onion fritters.

5c. French Fries

3. Chicken Pakora

Boneless pieces of chicken, spiced, battered and deep-fried.

5b. Aloo Tikki

Boiled potatoes, seasoned with spices, battered and deep fried.

1. Vegetable Pakora

Freshly cut vegetables, spiced, battered and deep-fried.

2b. Paneer Pakora

Homemade cheese battered and deep fried.

39. Vegetarian Tandoor India Combo Dinner

Saag, paneer, dal, mixed vegetable curry, rice, naan and raita.

41d. Chef's Choice Combo Dinner

1/4 tandoori chicken, lamb curry, dal, mixed vegetable curry, rice, naan and raita.

40. Tandoori Chicken Combo Dinner

1/4 chicken, dal, mixed vegetable curry, rice, naan and raita.

40c. Chicken Korma Combo Dinner

Dal, mixed vegetable curry, rice, naan and raita.

41. Lamb Curry Combo Dinner

Dal, mixed vegetable curry, rice, naan and raita.

40a. Chicken Curry Combo Dinner

Dal, mixed vegetable curry, rice, naan and raita.

40d. Chicken Vindalu Combo Dinner

Dal, mixed vegetable curry, rice, naan and raita.

40b. Chicken Spinach Combo Dinner

Dal, mixed vegetable curry, rice, naan and raita.

41c. Lamb Vindalu Combo Dinner

Dal, mixed vegetable curry, rice, naan and raita.

41a. Lamb Spinach Combo Dinner

Dal, mixed vegetable curry, rice, naan and raita.

41b. Lamb Korma Combo Dinner

Dal, mixed vegetable curry, rice, naan and raita.

Mango Lassi

Homemade yogurt blended with milk, and crushed ice.

Coke

Mango Juice

Chilled imported mango fruit juice from India.

Lemonade

Perrier Bottled Water

Iced Tea

Fanta

Sprite

Lassi

Our homemade yogurt blended with milk, sugar and crushed ice.

Hot Indian Tea

Black Indian tea brewed with spices and milk.

Glass Of Milk

Black Tea

Coffee

Diet Coke

Green Tea

21. Lamb Vindalu

Boneless pieces of lamb cooked with potatoes in a curry sauce.

22. Lamb Korma

Boneless lamb cooked in a creamy curry sauce.

20. Lamb Saag

Boneless diced lamb cooked with spinach and a blend of spices.

19. Lamb Curry

Boneless diced lamb cooked in a curry sauce.

21a. Lamb Dopiaza

Boneless lamb cooked with onions and curry sauce.

60. Raita

Our fresh homemade yogurt with shredded cucumbers, fresh tomatoes and selected spices.

57. Papadam

Thin spicy wafers of ground lentils cooked in the clay oven and served with hot mint sauce.

59. Mango Chutney

Imported sweet mango chutney.

Tamarind Sauce

Red sweet and tangy tamarind sauce

58. Green Salad

House salad served with lemon.

Mint Chutney

Green mint sauce

63. Kulfi

A traditional Indian ice cream with pistachio flavor.

64. Gulab Jamun

Delicious lightly browned cheesecake balls, cooked in a lightly flavored sauce.

61. Rasmalai

Our own freshly made soft cheese patties drenched in thick sweet milk, topped with grated pistachios. Served chilled.

62. Kheer

Basmati rice cooked in whole milk, shredded coconut, raisins, cashew nuts and sugar.

65. Mango Ice Cream

Prepared with choice mango pulp.

Spicy Chicken Soup

Chicken soup spiced with ginger, cumin and cloves, garnished with coriander leaves.

26b. Fish Masala

Mahi-mahi cooked in a mild creamy curry sauce.

23. Shrimp Masala

Tiger prawns cooked in a mild creamy curry sauce.

24. Shrimp Saag

Tiger prawns cooked with spinach and a blend of spices.

25. Shrimp Vindaloo

Tiger prawns cooked with potatoes and curry sauce.

26. Shrimp Curry

Tiger prawns cooked in a curry sauce.

26a. Shrimp Korma

Tiger prawns cooked in a mild creamy curry sauce.