Olive Terrace Bar and Grill
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Starters
Crispy Rice "tahdig" With Stew
Gluten-free. Choices: tomato basil, fesenjan, ghormeh sabzi, gheimeh.
Rustic Baguette Bruschetta
Gluten-free. Gorgonzola, tomatoes, garlic, basil, balsamic reduction, herbs, extra virgin olive oil.
Bistro Caprese
Gluten-free. Tomatoes, mozzarella di bufala, bruschetta, pesto.
Hummus Dip
Vegan. Garbanzo, tahini, spices, lemon juice, virgin olive oil, sumac.
Crabmeat Stuffed Mushrooms
Gluten-free. Garlic, onion, panco bread crumb, butter, smoked Gouda.
Monterey Bay Tempura Calamari
Lemon, chili flake, garlic, cocktail sauce, tartar sauce.
Escargot A La Bourguignon
Garlic, parsley, butter, lemon zest, extra virgin olive oil.
Fried Eggplant & Garlic Dip
Extra virgin olive oil, whey, crisp onion, mint aioli, lavosh.
Cheese, Olive, Fig, Walnut & Crostini With Italian Charcuterie Meats
Gluten-free. Choice of four cheeses: smoked Gouda, feta, pepper jack, Brie, gorgonzola, goat, white cheddar, manchego. Prosciutto parma, salami, capicola, kapris berries.
Cheese, Olive, Fig, Walnut & Crostini
Gluten-free. Choice of four cheeses: smoked Gouda, feta, pepper jack, Brie, gorgonzola, goat, white cheddar, manchego.
Soups & Salads
Mediterranean Garden
Gluten-free. Persian cucumber, tomatoes, bell peppers, red onion, Greek olives, feta cheese, minted romaine, garlic croutons, oregano feta dressing.
Oriental Honey Roasted Chicken
Gluten-free. Romaine, Napa cabbage, wonton, cashews, candied ginger, sesame seeds, mandarin oranges, rice noodle, rice wine vinaigrette.
Tomato Basil Bisque
Gluten-free.
Clam Chowder
Served with french banquette tapenade extra virgin olive oil balsamic vinegar and jams.
French Onion Soup Gratineé
Served with baguette tapenade and balsamic vinaigrette.
The Wedge
Gluten-free. Baby iceberg lettuce, gorgonzola crumbles, red onions, bacon, tomatoes, pepitas, black sesame, blue cheese.
The Bistro Chopped
Gluten-free. Chopped kale, romaine, Napa cabbage, tomato, feta cheese, garbanzo beans, Persian cucumber, Italian salami, radishes, red onion, Greek olives, garlic croutons, hearts of palm.
Watermelon Basil
Pistachio arugula, feta cheese, cherry tomatoes, lime vinaigrette, balsamic reduction.
Valencia Bbq Chicken
Gluten-free. Romaine, grilled corn, black beans, cheddar, red onions, cherry tomatoes, tortilla chips, chipotle ranch dressing.
Caesar Salad
Gluten-free. Caesar dressing. Romaine heart, ciabatta croutons, Parmesan.
Soup Of The Day
Chef’s daily creation. italian wedding, cream of mushrooms, carrots, albóndigas chicken tortilla, potato leek, lentil, split peas.
Market Grilled Romaine
Gluten-free, vegan. Avocado, roasted corn, strawberries, miso dressing.
Olive Terrace Favorites - Dinner
Paella Valencia
Gluten-free. Saffron rice, mussels, clams, shrimp, calamari, kalamata olives, chicken, chorizo sausage, green peas, rosemary lime infused extra virgin olive oil.
Zoodles Caprese Pasta
Gluten-free, vegan. Zucchini strands, roasted tomatoes, fresh mozzarella, roasted garlic, asparagus, basil, extra virgin olive oil.
Grilled Organic Tempeh
Gluten-free, vegan. Soy bean patty, ginger, coriander, and rice vinegar marinade, kale, wild rice, lentil, coconut milk, onion, sweet potatoes.
Spaghetti Squash Pasta & Turkey Meatballs
Gluten-free, vegan. Mushroom medley, sun-dried tomatoes, extra virgin olive oil, onion, spinach, garlic, oregano, Parmesan cheese.
Pastas
Penne Bolognaise
Ground sirloin, mushroom, Parmesan, Italian sausage, sweet brandy cream sauce.
Chicken Chipotle
Penne, chicken filet sautéed, peppers, onions, garlic white wine, roasted chipotle sauce.
Boracho Tequila Chicken
Penne, chicken filet, artichokes, sun-dried tomatoes, sautéed garlic, cilantro-tequila sauce.
Spicy Santa Fe Shrimp Linguini
Roasted corn, garlic, tomatoes, green onions, cilantro, bell peppers, extra virgin olive oil, fresh herbs, roasted jalapeño cream sauce.
Linguine Garlic Fresca
Gluten-free. Roasted garlic, grilled asparagus, sun-dried tomatoes, fine herbs, baby spinach, light cream vodka sauce.
Lasagna
Delicate pasta sheets, ground sirloin sauce, ricotta cheese, mushrooms, Italian sausage, Parmesan mozzarella marinara sauce.
Salmon Florentine
Penne, cubed norwegian salmon, garlic, shallots, tomatoes, spinach, basil, brandy cream sauce.
Butternut Squash Ravioli Del Sol
Brown butter, queso manchego, crispy sage, arugula ,white truffle oil, fig balsamic reduction.
Linguine Vongole
fresh clams in shell, chop clams, garlic, fresh herbs, virgin olive oil, white wine, fish velloute,, parmesan cheese.
Linguinie Pesto
Basil, garlic, roasted nuts, virgin olive oil, herbs
Baked Chicken Lasagna Alfredo
Chicken breast èmincè, ricotta, Parmesan, mushrooms, anise seeds, spinach, basil, cream, extra virgin olive oil.
Baked Organic Eggplant Parmesan
Herb crusted, marinara sauce, roasted garlic, mozzarella cheese, spaghetti marinara, garlic toast.
Sides
Koubideh
Two charbroiled skewers onion sumac saffron blistered roma tomato and saffron basmati rice. served with a glass of sparkling wine. served with garlic bread. served with baguette tapenade and balsamic vinaigrette.
Garlic Bread
Served with baguette tapenade and balsamic vinaigrette.
Sautéed Mushrooms
Gluten-free, vegan.
Honey Roasted Brussels Sprouts
Gluten-free
Basmati Rice
Gluten-free, vegan.
Lentil Parmesan Wild Rice
Gluten-free, vegan.
Broccoli Palermo
Gluten-free
Lemon-basil Fries
Gluten-free, vegan.
Sweet Potato Fries
Gluten-free, vegan.
One Skewer: Chicken Kabob
Served with baguette tapenade and balsamic vinaigrette.
Barg
Served with baguette tapenade and balsamic vinaigrette.
Roasted Vegetables
Gluten-free, vegan.
Chips
Gluten-free, vegan.
Seafood
Grilled Norwegian Salmon
Gluten-free. Cucumber-dill sauce, herbed couscous, kapris berries, seasonal vegetables.
Herb Crusted Sea Bass
Gluten-free. Garlic, wilted kale, ribbon vegetables, lentil Parmesan wild rice, chimichurri sauce.
Fish & Chips
Beer-battered cod, lemon-basil fries, tarragon-caper rémoulade.
Fish Taco
Beer battered cod, cilantro, sweet tomatillo salsa, Napa cabbage garlic, cilantro crema, basmati rice, pico de gallo.
Sesame-crusted Ahi Tuna
Gluten-free. Seasoned sashimi grade filet, served seared rare, oven roasted vegetables, orange-jalapeño sauce, seaweed salad.
Spicy & Fragrant Abadani Fish Tagine " Ghalyeh Mahi"
Mahi mahi filet, garlic, onion, tamarind, turmeric, cilantro, fenugreek, virgin olive oil, saffron basmati rice.
Artisan Sandwiches
California Burger
Served on bun. Angus sirloin, cheddar cheese, avocado, shredded lettuce, grilled red onions, tomato, Thousand island.
Olive Terrace Lunch Trio
Half turkey, club, roast beef, or ham sandwich, choice of caesar, or garden salad, tomato basil bisque or soup of the day.
Blackened Chicken Filet
Mild Cajun spices, lettuce, tomato, avocado, basil mayo pepper jack cheese, onion straws, toasted ciabatta.
Turkey On Focaccia
Roasted turkey, avocado, bacon, swiss cheese, butter lettuce, red onion, whole grain mustard sage aioli.
Valencia Club
Deli sliced turkey, bacon, tomato, mayo, swiss cheese, white, wheat, sourdough, rye, or multi grain toast.
Philly Steak
Shaved top sirloin, grilled onions, peppers, mushrooms, pepper jack cheese, French roll, whole grain mustard aioli.
Salmon Burger
Herbed chopped salmon, tomato, alfalfa sprouts, avocado, garlic, roasted pepper, tarragon aioli, toasted brioche.
Short Ribs Grilled Cheese
Tender short ribs with melty cheese on artisan bread. Served with your choice of fries, chips, vegetables, or basmati rice.
Grilled Reuben
Corned beef, sauerkraut, swiss cheese, smoked Gouda, 1000 islands dressing, butter, marbled rye bread.
Chicken & Liege Belgian Waffle
Grilled onion, bacon maple-bourbon-butter.
Chicken, Beef & Lamb
Chicken Picatta
Gluten-free. Sautéed chicken scaloppine, garlic, lemon caper sauce, garlic mashed potatoes, roasted vegetables.
Char-broiled Persian Chicken Kabob
Gluten-free. Marinated saffron chicken filet, rainbow gypsy peppers, onions, blistered tomato, garlic hummus, choice of basmati rice.
Braised Short Ribs
Gluten-free. Caramelized onions, roasted vegetables, red wine, garlic mashed potatoes or choice of basmati rice.
Grilled Rack Of Lamb
Garlic and herb marinated, baby vegetables, turmeric, seven spice, extra virgin olive oil, basmati rice with apricot, raisin, and almond.
Braised Lamb Shank
Gluten-free. Turmeric, onion, tomatoes, cinnamon, sour cherries, extra virgin olive oil, choice of basmati rice.
Pomegranate Chicken " Fesenjan "
Gluten-free, vegan. Roasted walnut, pomegranate molasses, turmeric, onions, cinnamon, extra virgin olive oil, basmati rice.
Short Rib Herb Stew "ghormeh Sabzi"
Gluten-free, vegan. Fenugreek, spinach, cilantro, shallots, parsley, red beans saffron basmati rice.
Braised Eggplant Beef Stew "gheimeh"
Eggplant sirloin beef | split yellow peas onions tomatoes turmeric shoestring potatoes saffron basmati rice.
"koobideh" Ground Beef
Gluten-free. Two char-broiled skewers, onion, sumac, yogurt relish, saffron, blistered roma tomato, saffron basmati rice or salad.
"koobideh" Chicken
Gluten-free. Two char-broiled skewers, onion, sumac, yogurt relish saffron, blistered roma tomato, saffron basmati rice or salad.
Filet Mignon Kabob "barg"
Gluten free. Saffron, onion, and sumac marinated, blistered tomato, sweet peppers and onions, lavosh bread, saffron basmati rice.
Kabob Combination "soltani "
Gluten free. Filet mignon kabob barg and koobideh, blistered tomato, cucumber yogurt relish, peppers, and onions, basmati rice.
Calf’s Liver, Cipollini Onions
Gluten-free. Pan seared, crispy pancetta, shiitake mushrooms, creamy polenta, fig balsamic glaze.
Jack Daniel's Sizzling Steak
Gluten-free. Garlic, mushroom, pepper corns, extra virgin olive oil, BBQ beans, fingerling potatoes.
Lamb Chops Kabob "torsh" & Figs
Pomegranate & walnut marinade garlic turmeric grilled rosemary figs saffron basmati rice.