House of Pastry

Cupcakes Pastry

Choice of Red velvet, vanilla, chocolate, and funfetti flavors*Designs are subject to change at any given time.

Cream Horn Pastry

Swirled pastry dough baked to a crispy texture filled with our signature blended custard cream topped with sugar powder.

Fruit Tart Pastry

3.5" Tartlet shell topped with custard cream and an assortment of fresh cut fruits.

Chocolate Covered Strawberries

Assorted Milk, dark and white Chocolate covered strawberries.You can request the type of chocolate preferred.Designs are subject to change at any time.

Cannoli Pastry

Traditional baked Cannoli shell with our homemade style Ricotta cheese cream Filling topped with powdered sugar.

Dulce De Leche Pastry (caramel Pastry)

Moist Vanilla sponge cake filled with custard cream and caramel blended custard finished a layer of Dulce de Leche on top.

Triple Chocolate Mousse Pastry

Vanilla & Dark Chocolate Cake with layers of Milk, Dark and White Chocolate Mousse's

Marble Nutella Pastry

Blended layers of Vanilla sponge cake and chocolate cake (mixed together during the baking process) with layers of Nutella Mousse filling, finished with dark chocolate ganache and white chocolate drizzle.

Red Velvet Pastry

Layers of Red Velvet Cake with our signature blend of Custard cream and cream cheese filling.

Chocolate Éclair Pastry

Baked puff pastry filled with our signature custard cream dipped in dark chocolate.

Napolean Pastry

Flaky puff pastry dough with our signature custard cream topped with sugar powder.

Tiramisu Pastry

Sweet Italian cream cheese and our homemade Marsala custard between layers of espresso and rum-laced lady fingers topped with bitter-sweet cocoa chocolate powder.

German Chocolate Pastry

Moist German style chocolate cake filled and iced with a delicious caramel, coconut, and pecan filling.

Honey Cake Pastry

Layered European Biscuit cake with notes of honey and caramel.

Opera Pastry

Two layers of Espresso-soaked Vanilla sponge cake and a layer of Dark Chocolate cake with our popular mocha blended custard and chocolate mousse filling. Finished with a bittersweet chocolate ganache

Double Chocolate Pastry

Devil's Chocolate cake with layers of Chocolate mousse filling, topped with a chocolate ganache finish.

Chocolate Mikado

European biscuit cake with chocolate buttercream topped w/ chocolate shavings

Cheescake Pastry

Our delicious homemade style cheesecake made with real cream cheese no artificial flavors added. finished with a drizzle of dark chocolate and caramel sauce.

Tiramisu Pastry

Sweet Italian cream cheese and our homemade Marsala custard between layers of espresso and rum-laced lady fingers topped with bitter-sweet cocoa chocolate powder.

Ptichye Moloko Pastry (bird Milk Cake)

Ptichye Moloko aka Bird’s Milk Cake is a combination of soft European light chocolate biscuit cake layers and a deliciously luscious Custard Buttercream, finished with a dark chocolate ganache.

Cake Pops

The following flavors are:VanillaChocolateRed Velvet

Chocolate Ganache Tart

Buttery flavored Tart shell with rich Creamy chocolate ganache and a hint of coffee poured on top. Experience a delightful delicate crunch that is sure to make any sweet tooth’s mouth water. Finished with a light Chocolate Mousse filling and fresh berries.

Carrot Cake Pastry

A delicious carrot cake batter that is filled with chopped pineapple, raisins, walnuts, and fresh carrots and iced with a delicious cream cheese icing.

Mocha Special Pastry

Layers of Espresso-soaked vanilla sponge cake filled with a Mocha and custard blended cream filling with a hint of chocolate.

Chocolate Cup Marquis

Devil's Chocolate cake with our Mocha blended chocolate mousse filling topped with an espresso and mirror glazed finish.

Mini Cream Puffs & Eclairs

Miniature Custard filled Cream Puffs and Chocolate Eclair's

Mini Cream Puffs & Fruit Tarts

Mini Italian Desserts Assorted

28 Pieces of assorted Italian Desserts

Assorted Macarons

24 Pieces.

Shamali

Sweetened coconut cake

Assorted Cut Cake Platter

Honey Cake, Pitichye Moloko (Bird Milk Cake), Chocolate Mikado

Napolean Custard

A classic French dessert. Layers of flaky puff pastry filled with fresh custard cream and Bavarian cream coated with sugar powder.

Walnut Cookies

Walnut Shaped Cookies with Dulce de Leche filling (oreshki): golden, crispy on the outside and creamy on the inside.

Pitichye Moloko (bird Milk Cake)

Ptichye Moloko aka Bird’s Milk Cake is a combination of soft European light chocolate biscuit cake layers and a deliciously luscious Custard Buttercream, finished with a dark chocolate ganache.

Chocolate Mikado Cake

European biscuit cake with chocolate buttercream topped w/ chocolate shavings

Honey Cake

Layered European Biscuit cake with notes of honey and caramel.

Mixed Cookie Platter

Marble Nutella Cake

Layers of mixed white sponge and chocolate cake filled with Nutella mousse covered with white chocolate ganache and dark chocolate. All designs are subject to change at any time.

Mixed Fruit Tart

Ten inch tart .A sweet, buttery tartlet filled with custard and decorated with seasonal fruits.

Berry Organic Fruit Tart

8" inch fruit tart. A sweet, buttery tartlet and a thin layer of our special white sponge cake filled with custard and Bavarian cream decorated with organic raspberries, blueberries, and blackberries. (Italian style) -kept frozen-

Cheescake

Our delicious homemade style cheesecake made with real cream cheese topped with raspberry filling.

Raspberry Vanilla Cake

Six inches cakes. Vanilla sponge cake with custard cream filling finished with raspberry jam. All designs are subject to change at any time.

Chocolate Mousse Cake

Devils chocolate cake with our chocolate mousse filling topped with chocolate ganache. All designs are subject to change at any time.

Opera Cake

Three layers of espresso-soaked sponge cake, one layer of chocolate ganache, and one layer of mocha butter cream. Finished with bittersweet chocolate ganache. All designs are subject to change at any time.

Caramel Cake

White sponge cake with walnuts filled with custard cream and dulce de leche topped with extra caramel. All designs are subject to change at any time.

Tiramisu Cake

Sweet Italian cream cheese and our homemade Marsala custard between layers of espresso and rum-laced lady fingers topped with bitter-sweet cocoa chocolate powder. All designs are subject to change at any time.

Mocha Special Cake

Layers of white sponge cake filled with a coffee flavoured cream with a hint of chocolate. All designs are subject to change at any time.

Sunflower Design Cake

Six inches cake. Pink, vanilla cake with custard cream filling finished with a light whipped cream design. All designs are subject to change at any time.

Mango Delight Cake

Our moist white cake with fresh custard cream and mango filling stuffed with mango chunks. All designs are subject to change at any time.

Red Velvet Cake

Layers of red velvet cake frosted with house of pastry’s own signature cream cheese filling. All designs are subject to change at any time.

German Chocolate Cake

Six inch cake. Moist German style chocolate cake filled and iced with a delicious caramel, coconut, and pecan topping.

Day & Night Cake

Layers of white sponge and chocolate cake with custard cream and mousse filling. All designs are subject to change at any time.

German Chocolate Cake

Moist German style chocolate cake filled and iced with delicious caramel, coconut, and pecan topping.

Shabiet With Ashta

These pastries are made with layers and layers of phyllo dough, then filled with traditional Ashta cream filling. Comes with one cup of syrup. *ONLY SOLD ON SATURDAY & SUNDAY

Khadaifi With Ashta

These pastries are made with stringy layers of phyllo dough, then filled with traditional Ashta cream filling. Comes with one cup of syrup. *ONLY SOLD ON SATURDAY & SUNDAY