Original Barrio Fiesta of Manila

Crispy Pata Medium

The famous, the original Barrio Fiesta recipe. Selected pig knuckles seasoned and deep fried to a crisp golden-brown.

Kare Kare

Mouth-watering! Barro Flesta's famous recipe of chunks of beef, tripe and vegetables in a delightful peanut gravy.

Sinigang

Special Filipino sour soup with vegetables served with your choice of pork, beef, shrimp, bangus.

Nilaga

An original house broth with cabbage and potatoes and your choice of protein.

Tahong Soup

Mussels in clear soup spiced with ginger

Lumpiang Shanghai

Mini eggrolls with ground pork and shrimp. (20 pcs/ order)

Baked Tahong

Mussels topped with cheese, garlic and cooked in butter

Chicharon Bulaklak

Crispy pork reffers.

Sisig (prito Or Inihaw)

Diced pork served as a sizzling platter.

Crispy Pusit

Fried squid with vinegar and garlic dip.

Pancit Canton

Chinese noodles sautéed in pork and shrimp, served with shredded vegetables.

Malabon

A Filipino noodle dish with tidbits of shrimp and pork.

Canton / Bihon Mix

Rice noodles with chinese noodles sautéed in pork and shrimp, served with shredded vegetables.

Pancit Bihon

Very fine rice noodles sautéed in pork and shrimp, served with shredded vegetables.

Beefsteak Tagalog

thin slices of beef marinated in a special soy sauce topped with sauteed onion rings and potatoes

Lechon Kawali

Chunks of pork broiled & deep fried to a crisp golden brown.

Adobo

Chunks of pork or chicken, marinated in a special sauce of garlic vinegar.

Kaldereta Baka

Chunks of beef simmered with various herbs and spices. *contains nuts

Fried Chicken

Crispy fried chicken available in whole or half servings.

Inihaw Na Baboy

Broiled pork chops.

Kenchi Steak

Another house original beef shin meat topped with bone marrow served in a hot plate with mushroom gravy and vegetables.

Crispy Binagoongan

Lechon kawali with special coconut milk sauce.

Pinakbet Pork

A mixed vegetable dish sauteed in shrimp sauce & pork.

Bulalo Steak

Dinuguan

Tidbits of pork in a dark chocolate like gravy.

Binagoongan Baboy

Tortang Talong

Eggplant omelette.

Chopsuey Guisado

Sauteed mix vegetables with shrimp and pork.

Adobong Sitaw

String beans sauteed tidbites of shrimp & pork cooked in abodo sauce.

Sariwang Lumpia

Fresh eggroll with mixed sauteed vegetables with pork shrimp and served with special sauce.

Guisadong Sitaw

Sting beans sauteed in tidbits of pork and shrimp

Guisadong Betchuelas

Green beans sauteed in tidbits of pork and shrimp

Ampalaya Con Carne

Bittermelon with beef.

Pritong Lumpia

Deep fried vegetable egg rolls. 3pcs/ order

Guisadong Chayote

Chayote sauteed in tidbits of pork and shrimp

Solo Special

Serves two. Small C. Pata, 1/2 Kare-Kare and Rice

House Special Medium

Serves 3-4. Medium Crispy Pata, Kare-Kare & Rice.

Tipid Package Medium

Serves 4-5. Med Crispy Pata, Kare-Kare, Choice of Appetizer, Choice of Pancit and Rice.

Todo Fiesta

Serves 5-6. Large C. Pata, Kare-Kare, Choice of Appetizer, Sinigang Baboy or Nilagang Baka, Choice of Pancit, Chopsuey, Rice and Large Leche Flan.

Mama Chit Package

Serves 8-10. Large C. Pata, Kare-Kare, Crispy Pusit, Mix Pancit, Nilaga soup (soup only), Kaldereta Baka or Pork Adobo, Daing Bangus, Ampalaya Con Carne & 2 Plain Rice.

Todo Fiesta Medium

Serves 5-6. Medium Crispy Pata, Kare-Kare, Choice of Appetizer, Sinigang Baboy or Nilagang Baka, Choice of Pancit, Chopsuey, Rice and Large Leche Flan.

Tipid Package

Serves 4-5. Large C. Pata, Kare-Kare, Choice of Appetizer, Choice of Pancit and Rice.

Mama Chit Package Medium

Serves 8-10. Medium Crispy Pata, Kare-Kare, Crispy Pusit, Mix Pancit, Nilaga soup (soup only), Kaldereta Baka or Pork Adobo, Daing Bangus, Ampalaya Con Carne & 2 Plain Rice.

Plain Rice

Garlic Rice

Garlic fried rice.

Half Plain Rice

Serves 2 people.

Crab Rice

Rice fried with crab meat.

Adobo Rice

Bagoong Rice

Daing Na Bangus

Dried & salted boneless milkfish.

Inihaw Bangus

Char-broiled milkfish stuffed with tomatoes and onions

Sisig Bangus

Bicol Express

Mixed seafood with coconut spicy sauce.

Tortang Alimango

Crab omelette.

Ginataan Gulay At Hipon

Sizzling Seafood

Served with sautéed shrimp mussels and squid and served on a sizzling plate.

Gulaman At Sago

A combination of filpino gelatin & tapioca seeds topped with crushed ice & brown sugar syrup.

Kalamansi

Mango

The famous philpinne golden fruit juice.

Soda

Coke, Diet Coke or Sprite in can

Pineapple

Leche Flan

A rich custard of egg and milk coated with caramel syrup.

Halo-halo

A refreshing medley of fruit and preserves.

Halaya Ube

Purple Yam Pudding