Grand Panda
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Popular Items
4. Beef With Broccoli Lunch
Sliced beef and broccoli, typically prepared with a savory brown sauce.
7. Kung Pao Chicken Lunch
Hot and spicy.
12. Mongolian Beef Lunch
With brown sauce and vegetables.
21. House Special Soft Noodle Lunch
Soft noodles accompanied by a blend of shrimp, chicken, beef, and select vegetables, typically stir-fried and served as a hearty lunch offering.
17. Peking Shrimp Lunch
Hot and spicy.
13. Moo Goo Gai Pan Lunch
Stir fried chicken and vegetables.
8. Chicken With Cashew Nuts Lunch
Diced chicken stir-fried with cashew nuts, typically includes vegetables like celery, water chestnuts, and carrots in a savory brown sauce.
9. Chicken Chop Suey Lunch
Stewed and fried Chinese style dish.
15. Shrimp With Lobster Sauce Lunch
Mild white sauce.
16. Imperial Shrimp Lunch
Savory Chinese soup.
Lunch
4. Beef With Broccoli Lunch
Sliced beef and broccoli, typically stir-fried, in a savory brown sauce.
7. Kung Pao Chicken Lunch
Hot and spicy.
12. Mongolian Beef Lunch
With brown sauce and vegetables.
21. House Special Soft Noodle Lunch
Soft noodles sautéed with shrimp, chicken, and roast pork, typically includes a variety of vegetables in a savory sauce.
17. Peking Shrimp Lunch
Hot and spicy.
13. Moo Goo Gai Pan Lunch
Stir fried chicken and vegetables.
8. Chicken With Cashew Nuts Lunch
Diced chicken stir-fried with carrots, celery, and water chestnuts, typically includes zucchini, all brought together in a savory brown sauce and garnished with cashews.
9. Chicken Chop Suey Lunch
Stewed and fried Chinese style dish.
15. Shrimp With Lobster Sauce Lunch
Mild white sauce.
16. Imperial Shrimp Lunch
Savory Chinese soup.
18. Sweet & Sour Shrimp Lunch
Cooked with or incorporating both sugar and a sour substance.
19. Imperial 3 Ingredients Lunch
Savory Chinese soup.
14. Curry Chicken Lunch
Hot and spicy.
22. Lemon Chicken Lunch
Crispy breaded chicken cutlets topped with fresh lemon slices.
3. Mu Shi Pork Lunch
2 rolls.
5. Beef Chop Suey Lunch
Stewed and fried Chinese style dish.
11. Bbq Pork With Broccoli Lunch
Meat that has been broiled or roasted.
1. Sweet & Sour Pork Lunch
Cooked with or incorporating both sugar and a sour substance.
2. Szechuan Pork Lunch
Hot & spicy.
6. Beef With Green Pepper Lunch
Sliced beef stir-fried with green peppers and onions, typically includes a savory brown sauce.
10. Sautéed Mixed Vegetables Lunch
Thick and creamy soup.
20. Kung Pao 3 Ingredients Lunch
Hot and spicy.
23. Hot & Spicy Chicken Lunch
Spicy.
Appetizers
Fried Wonton
12 pieces.
Egg Rolls
4 pieces.
Paper Wrapped Chicken
6 pieces.
Tempura Shrimps
6 pieces.
Crabmeat Cheese Wonton
8 pieces.
Teriyaki Beef
6 pieces.
Chicken Salad
Shredded chicken and lettuce mixed with toasted noodles.
Pan Fried Dumpling
8 pieces.
Steamed Dumpling
8 pieces.
Bbq Pork
Meat that has been broiled or roasted.
Chicken Lettuce Wraps
Filled wrap made from lettuce.
Bbq Pork Spare Ribs
4 pieces.
Fried Scallops
Mollusc.
Bao Bao Tray For 2
A variety appetizers with a flame in center relating at table if desired.
Fried Wonton
12 pieces.
Egg Rolls
4 pieces.
Paper Wrapped Chicken
6 pieces.
Teriyaki Beef
6 pieces.
Bbq Pork Spare Ribs
4 pieces.
Fried Scallops
Mollusc.
Bao Bao Tray For 2
A variety appetizers with a flame in center relating at table if desired.
Chef Specialties
House Special Egg Foo-young
LWest coast style. 2 patties served with snow peas, carrots, mushrooms, broccoli, baby corn, chicken, beef and shrimp.
Sesame Chicken
Breaded chicken in sweet sauce coated with roasted sesame seeds.
Orange Peel Chicken
Spicy. Hot and spicy.
Honey Chicken
Comes with roasted sesame seeds.
General Tso's Chicken
Spicy. Crispy chunks of render chicken served in a mildly spiced hot garlic sauce. Hot and spicy.
Sliced Chicken With Pine Nuts
Sliced Chicken with sautéed baby corn, snow peas and pine nuts.
Sweet & Pungent Chicken
Spicy. Comes with roasted sesame seeds. Hot and spicy.
Hunan Beef
Filet of beef deep fried till crispy, green pepper and onion sautéed with sweet sauce.
Orange Peel Beef
Spicy. Hot and spicy.
Orange Peel Shrimp
Spicy. Hot and spicy.
Walnut Shrimp
Lightly breaded shrimp with honey coated walnut in a rich white sauce.
Sweet & Pungent Shrimp
Spicy. Comes with roasted sesame seeds. Hot and spicy.
Pepper & Salt Shrimp
Deep-fried shrimp, typically seasoned with salt and pepper, and may include onions and green peppers for added flavor.
Volcano Shrimp
Spicy. Shrimp pan fried in light butter, sautéed in chef’s spicy red sauce. Hot and spicy.
Combination Pan Fried Noodles In Sizzling Plate
A combination tender chicken, beef, shrimp, scallops and vegetable served over crispy pan fried noodles in sizzling plate.
Sizzling Beef With Black Pepper
Sliced tender beef with black pepper, onion, mushrooms sautéed in the chef’s special sauce, served on a sizzling hot plate.
Honey Shrimp
Comes with roasted sesame seeds.
Shrimp In Sizzling Plate
Shrimp with baby corn, mushrooms, broccoli sautéed in special sauce, served on a sizzling hot plate.
Seafood & Sizzling Plate
A delicious combination of scallops, fish fillet, broccoli, mushrooms, snow peas, carrots and baby corn.
Sautéed Asparagus
Fresh asparagus sautéed in a white sauce.
Chicken With Asparagus
Fresh asparagus sautéed in a white sauce with white meat chicken.
Beef With Asparagus
Fresh asparagus sautéed in a brown sauce with beef.
Shrimp With Asparagus
Fresh asparagus sautéed in a white sauce with shrimp.
House Special Egg Foo-young
West coast style. 2 patties served with snow peas, carrots, mushrooms, broccoli, baby corn, chicken, beef and shrimp.
Sesame Chicken
Breaded chicken in sweet sauce coated with roasted sesame seeds.
Orange Peel Chicken
Spicy. Hot and spicy.
Honey Chicken
Comes with roasted sesame seeds.
General Tso's Chicken
Spicy. Crispy chunks of render chicken served in a mildly spiced hot garlic sauce. Hot and spicy.
Sliced Chicken With Pine Nuts
Sliced Chicken with sautéed baby corn, snow peas and pine nuts.
Sweet & Pungent Chicken
Spicy. Comes with roasted sesame seeds. Hot and spicy.
Hunan Beef
Filet of beef deep fried till crispy, green pepper and onion sautéed with sweet sauce.
Orange Peel Beef
Spicy. Hot and spicy.
Orange Peel Shrimp
Spicy. Hot and spicy.
Walnut Shrimp
Lightly breaded shrimp with honey coated walnut in a rich white sauce.
Sweet & Pungent Shrimp
Spicy. Comes with roasted sesame seeds. Hot and spicy.
Pepper & Salt Shrimp
Deep-fried shrimp seasoned with a blend of salt and pepper, typically sautéed with onions and green peppers for added flavor.
Volcano Shrimp
Spicy. Shrimp pan fried in light butter, sautéed in chef’s spicy red sauce. Hot and spicy.
Combination Pan Fried Noodles In Sizzling Plate
A combination tender chicken, beef, shrimp, scallops and vegetable served over crispy pan fried noodles in sizzling plate.
Sizzling Beef With Black Pepper
Sliced tender beef with black pepper, onion, mushrooms sautéed in the chef’s special sauce, served on a sizzling hot plate.
Honey Shrimp
Comes with roasted sesame seeds.
Shrimp In Sizzling Plate
Shrimp with baby corn, mushrooms, broccoli sautéed in special sauce, served on a sizzling hot plate.
Seafood & Sizzling Plate
A delicious combination of scallops, fish fillet, broccoli, mushrooms, snow peas, carrots and baby corn.
Sautéed Asparagus
Fresh asparagus sautéed in a white sauce.
Chicken With Asparagus
Fresh asparagus sautéed in a white sauce with white meat chicken.
Beef With Asparagus
Fresh asparagus sautéed in a brown sauce with beef.
Seafood
1. Shrimp Chop Suey
Comes with mixed vegetables.
2. Imperial 3 Ingredients Taste
Combo of tender chicken, beef, shrimp, broccoli and snow peas in mandarin sauce.
3. Kung Pao 3 Ingredients
Spicy. A combination of shrimp, beef, tender chicken, water chestnuts, mushrooms and peanuts. Hot and spicy.
4. Kung Pao Shrimp
Spicy. Shrimp with chili pepper, peanuts, water chestnuts and mushrooms. Hot and spicy.
5. Peking Shrimp
Spicy. Shrimp with ginger and water chestnuts in hot and sour sauce. Hot and spicy.
6. Imperial Shrimp
Comes with garlic sauce, broccoli, snow peas.
7. Curry Shrimp
Spicy. Hot and spicy.
8. Sweet & Sour Shrimp
Sweetened sauce with vinegar base.
9. Shrimp With Lobster Sauce
Mild white sauce.
10. Szechuan Shrimp
Spicy. Hot and spicy.
11. Shrimp With Cashew Nuts
Shrimp stir-fried with cashew nuts, often accompanied by vegetables such as celery and carrots in a light brown sauce.
12. Sautéed Shrimp
Sautéed shrimp typically includes stir-fried shrimp with a mix of vegetables, often cooked in a light, savory sauce.
13. Fish In Hot Bean Sauce
Fish in hot bean sauce is prepared by stir-frying fish with a spicy bean sauce, typically incorporating ingredients like garlic, ginger, and possibly bell peppers or onions for added flavor.
14. Hunan Orange Roughy Fish In Black Bean Sauce
Spicy, sweet, and salty sauce made from fermented black beans.
15. Mandarin Orange Roughy Fish Filet
Cooked in a sweet orange flavored brown sauce.
16. Steamed Filet Of Orange Roughy
Cooked using moist heat.
17. Szechuan Scallops With Hot Garlic Sauce
Spicy. Hot and spicy.
18. Kung Pao Scallops
Spicy. Hot and spicy.
19. Mandarin Scallops
Scallops with snow peas, bamboo shoots, mushrooms and carrots in a special white sauce.
1. Shrimp Chop Suey
Comes with mixed vegetables.
2. Imperial 3 Ingredients Taste
Combo of tender chicken, beef, shrimp, broccoli and snow peas in mandarin sauce.
3. Kung Pao 3 Ingredients
Spicy. A combination of shrimp, beef, tender chicken, water chestnuts, mushrooms and peanuts. Hot and spicy.
4. Kung Pao Shrimp
Spicy. Shrimp with chili pepper, peanuts, water chestnuts and mushrooms. Hot and spicy.
5. Peking Shrimp
Spicy. Shrimp with ginger and water chestnuts in hot and sour sauce. Hot and spicy.
6. Imperial Shrimp
Comes with garlic sauce, broccoli, snow peas.
7. Curry Shrimp
Spicy. Hot and spicy.
8. Sweet & Sour Shrimp
Sweetened sauce with vinegar base.
9. Shrimp With Lobster Sauce
Mild white sauce.
10. Szechuan Shrimp
Spicy. Hot and spicy.
11. Shrimp With Cashew Nuts
Shrimp stir-fried with cashew nuts, typically includes vegetables such as celery and carrots in a savory brown sauce.
12. Sautéed Shrimp
Sautéed shrimp typically includes stir-fried shrimp with a selection of vegetables and spices, served in a savory sauce.
13. Fish In Hot Bean Sauce
Fish in hot bean sauce typically consists of fish fillets simmered in a spicy and savory bean sauce, complemented with vegetables such as bell peppers and onions.
14. Hunan Orange Roughy Fish In Black Bean Sauce
Spicy, sweet, and salty sauce made from fermented black beans.
15. Mandarin Orange Roughy Fish Filet
Cooked in a sweet orange flavored brown sauce.
16. Steamed Filet Of Orange Roughy
Cooked using moist heat.
17. Szechuan Scallops With Hot Garlic Sauce
Spicy. Hot and spicy.
18. Kung Pao Scallops
Spicy. Hot and spicy.
19. Mandarin Scallops
Scallops with snow peas, bamboo shoots, mushrooms and carrots in a special white sauce.
Beef
20. Szechuan Beef
Spicy.
21. Kung Pao Beef
Spicy. Hot and spicy.
22. Beef With Snow Peas, Broccoli & Black Mushrooms
Sliced beef stir-fried with snow peas, broccoli, and black mushrooms, typically prepared in a savory sauce.
23. Mongolian Beef
With brown sauce and vegetables.
24. Beef With Green Pepper
Sliced beef stir-fried with green peppers, typically including onions in a savory brown sauce.
25. Beef With Snow Peas
Broccoli and black mushrooms.
26. Curry Beef
Spicy. Hot and spicy.
27. Beef With Broccoli
Tender beef slices stir-fried with fresh broccoli florets in a savory sauce.
28. Beef Chop Suey
Comes with mixed vegetables.
20. Szechuan Beef
Spicy.
21. Kung Pao Beef
Spicy. Hot and spicy.
22. Beef With Snow Peas, Broccoli & Black Mushrooms
Sliced beef stir-fried with snow peas, broccoli, and black mushrooms, typically served in a savory brown sauce.
24. Beef With Green Pepper
Sliced beef stir-fried with green peppers, often accompanied by onions in a savory brown sauce.
25. Beef With Snow Peas
Broccoli and black mushrooms.
26. Curry Beef
Spicy. Hot and spicy.
27. Beef With Broccoli
Tender beef slices stir-fried with crisp broccoli florets in a savory sauce.
28. Beef Chop Suey
Comes with mixed vegetables.
Pork
29. Szechuan Pork
Spicy. Hot and spicy.
30. Bbq Pork With Snow Peas
Broiled, roasted, or grilled.
31. Pork Chop Suey
Comes with mixed vegetables.
32. Sweet & Sour Pork
Sweetened sauce with vinegar base.
29. Szechuan Pork
Spicy. Hot and spicy.
30. Bbq Pork With Snow Peas
Broiled, roasted, or grilled.
31. Pork Chop Suey
Comes with mixed vegetables.
32. Sweet & Sour Pork
Sweetened sauce with vinegar base.
Bean Curd
33. Szechuan Bean Curd With Pork
Spicy. Hot and spicy.
34. Bean Curd With Brown Sauce
Comes with pork.
35. Country Style Bean Curd
Spicy. Comes with pork. Hot and spicy.
36. Kung Pao Bean Curd
Spicy. Hot and spicy.
33. Szechuan Bean Curd With Pork
Spicy. Hot and spicy.
34. Bean Curd With Brown Sauce
Comes with pork.
35. Country Style Bean Curd
Spicy. Comes with pork. Hot and spicy.
36. Kung Pao Bean Curd
Spicy. Hot and spicy.
Mu Shi
37. Mu-shi Vegetables
Mu-shi vegetables typically include stir-fried cabbage, carrots, bamboo shoots, and eggs, wrapped in thin pancakes served with hoisin sauce.
38. Mu-shi Pork
Shredded pork stir-fried with cabbage, bamboo shoots, mushrooms, and egg, typically includes hoisin sauce. Served with pancakes for wrapping.
39. Mu-shi Chicken
Mu-shi chicken typically consists of sautéed chicken, eggs, cabbage, and wood ear mushrooms, often accompanied by bamboo shoots and served with pancakes and hoisin sauce for wrapping.
40. Mu-shi Beef
Mu-shi beef is stir-fried with cabbage, carrots, mushrooms, and scrambled eggs, typically served with thin Mandarin pancakes and hoisin sauce.
41. Mu-shi Shrimp
Shrimp sautéed with cabbage, eggs, mushrooms, and scallions, typically includes mandarin pancakes for wrapping.
37. Mu-shi Vegetables
Stir-fried mix of vegetables, typically including cabbage, carrots, and egg, wrapped in thin pancakes, served with plum sauce.
38. Mu-shi Pork
Shredded pork sautéed with cabbage, mushrooms, bamboo shoots, and eggs, wrapped in pancakes with hoisin sauce.
39. Mu-shi Chicken
Mu-shi chicken typically consists of sautéed chicken with cabbage, eggs, bamboo shoots, and mushrooms, served with mandarin pancakes and hoisin sauce for wrapping.
40. Mu-shi Beef
Mu-shi beef typically includes shredded beef sautéed with cabbage, scrambled eggs, mushrooms, and bamboo shoots, served with thin Mandarin pancakes and hoisin sauce.
41. Mu-shi Shrimp
Mu-shi shrimp typically includes stir-fried shrimp with cabbage, bamboo shoots, eggs, and mushrooms, served with Mandarin pancakes and hoisin sauce.
Poultry
42. Chicken Chop Suey
Comes with mixed vegetables.
43. Kung Pao Chicken
Spicy. Hot and spicy.
44. Sweet & Sour Chicken
Sweetened sauce with vinegar base.
45. Almond Chicken
Diced chicken stir-fried with a selection of vegetables such as celery and water chestnuts, typically finished with almonds in a savory sauce.
46. Curry Chicken
Spicy. Hot and spicy.
47. Chicken With Eggplant In Garlic Sauce
Poultry.
48. Moo Goo Gai Pan
Comes with sliced chicken & snow peas.
49. Chicken With Broccoli
Poultry.
50. Stir Fried Chicken With Garlic Leeks
Poultry.
51. Chicken With Cashew Nuts
Stir-fried chicken and cashew nuts, typically includes carrots, celery, water chestnuts, and bamboo shoots in a savory brown sauce.
52. Szechuan Chicken
Spicy. Hot and spicy.
53. Steamed Slices Of Chicken With Vegetables
Cooked using moist heat.
54. Sliced Chicken With String Beans In Black Bean Sauce
Spicy, sweet, and salty sauce made from fermented black beans.
55. Lemon Chicken
Battered chicken breast, deep-fried and accompanied by a sweet and tangy lemon sauce.
56. Hot & Spicy Chicken
Spicy. Chicken strip with sweet chili sauce.
42. Chicken Chop Suey
Comes with mixed vegetables.
43. Kung Pao Chicken
Spicy. Hot and spicy.
44. Sweet & Sour Chicken
Sweetened sauce with vinegar base.
45. Almond Chicken
Diced chicken typically stir-fried with almonds, celery, and water chestnuts, often enveloped in a light, savory sauce.
46. Curry Chicken
Spicy. Hot and spicy.
47. Chicken With Eggplant In Garlic Sauce
Poultry.
48. Moo Goo Gai Pan
Comes with sliced chicken & snow peas.
49. Chicken With Broccoli
Poultry.
50. Stir Fried Chicken With Garlic Leeks
Poultry.
51. Chicken With Cashew Nuts
Stir-fried chicken with cashew nuts, typically includes vegetables like carrots, celery, and water chestnuts in a savory brown sauce.
52. Szechuan Chicken
Spicy. Hot and spicy.
53. Steamed Slices Of Chicken With Vegetables
Cooked using moist heat.
54. Sliced Chicken With String Beans In Black Bean Sauce
Spicy, sweet, and salty sauce made from fermented black beans.
55. Lemon Chicken
Crispy breaded chicken cutlets topped with fresh lemon slices.
56. Hot & Spicy Chicken
Spicy. Chicken strip with sweet chili sauce.
Vegetables
57. Sautéed Broccoli
Broccoli sautéed typically includes garlic and is served in a light sauce.
58. Steamed Mixed Vegetables
Cooked using moist heat.
59. Broccoli With Black Mushroom In Oyster Sauce
Sauce made from delicate, buttery mollusk.
60. Water Chestnut With Snow Peas
Stir-fried water chestnuts and snow peas, typically prepared with a light sauce and hints of garlic.
61. Sautéed Mixed Vegetables
Assorted vegetables, typically including broccoli, carrots, and mushrooms, sautéed in a light sauce.
62. Dry Sautéed String Beans
String beans dry sautéed with a mix of garlic and possibly other spices, typically resulting in a slightly crispy texture.
63. Eggplant With Hot Garlic Sauce
Spicy. Hot and spicy.
64. Eggplant With Brown Sauce
Eggplant sautéed in a savory brown sauce, typically includes a blend of traditional Chinese seasonings.
57. Sautéed Broccoli
Broccoli sautéed in a light sauce, typically including garlic and occasionally other subtle seasonings.
58. Steamed Mixed Vegetables
Cooked using moist heat.
59. Broccoli With Black Mushroom In Oyster Sauce
Sauce made from delicate, buttery mollusk.
60. Water Chestnut With Snow Peas
Stir-fried water chestnuts and snow peas, typically includes a light sauce.
61. Sautéed Mixed Vegetables
Assorted vegetables sautéed, typically including broccoli, carrots, mushrooms, and bok choy in a light sauce.
62. Dry Sautéed String Beans
String beans are dry sautéed, typically incorporating garlic and spices for a distinct flavor.
63. Eggplant With Hot Garlic Sauce
Spicy. Hot and spicy.
64. Eggplant With Brown Sauce
Eggplant sautéed in a rich brown sauce, typically including a mix of traditional Chinese spices and ingredients for a savory taste.
Soup
Egg Flower Soup
Soup with beaten egg whites.
Hot & Sour Soup
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Wor Wonton Soup
Snow peas, broccoli, mushrooms, bamboo, shoots, carrots, shrimp, chicken and wonton.
Shrimp With Sizzling Rice Soup
Shrimp with sizzling rice soup typically includes shrimp and crispy rice in a broth, often accompanied by mushrooms and assorted vegetables.
Chicken With Sizzling Rice Soup
Poultry.
Imperial Seafood Soup
Imperial seafood soup typically includes a rich blend of select seafood such as shrimp, crab meat, and scallops, combined with finely chopped vegetables and egg whites, served in a flavorful broth.
Three Flavor Sizzling Rice Soup
Chicken, shrimp, and vegetables combined in a savory broth, garnished with crispy rice that sizzles upon serving.
Egg Flower Soup
Soup with beaten egg whites.
Hot & Sour Soup
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Wor Wonton Soup
Snow peas, broccoli, mushrooms, bamboo, shoots, carrots, shrimp, chicken and wonton.
Shrimp With Sizzling Rice Soup
Golden rice crisps sizzle atop a savory broth filled with shrimp, mushrooms, and assorted vegetables, typically including snow peas and carrots.
Chicken With Sizzling Rice Soup
Poultry.
Imperial Seafood Soup
Imperial seafood soup typically includes a rich assortment of seafood such as shrimp, crab meat, and scallops, combined with egg whites and select vegetables in a savory broth.
Three Flavor Sizzling Rice Soup
Shrimp, beef, and pork join chicken in a seasoned broth, complemented by vegetables and topped with sizzling rice.
Soft Noodles & Rice
65. Crispy Noodles
Crispy noodles are typically served with a mix of meats and vegetables, lightly coated in a savory sauce, offering a delightful contrast of textures.
66. Steamed Rice
Cup.
67. Brown Rice
Cup.
68. Fried Rice
Cup.
69. Pork Soft Noodles
Pork soft noodles feature stir-fried pork with onions, carrots, and bean sprouts mixed with soft egg noodles.
70. Bbq Pork Soft Noodles
Broiled, roasted, or grilled.
71. Chicken Soft Noodle
Poultry.
72. Beef Soft Noodle
Tender beef stir-fried with soft noodles, typically includes onions, carrots, and bean sprouts.
73. Vegetable Soft Noodle
Soft noodles stir-fried with a mix of vegetables, typically including broccoli, carrots, and bean sprouts.
74. Shrimp Soft Noodle
Shrimp soft noodles typically include stir-fried shrimp with a mix of vegetables such as onions, carrots, and bean sprouts, combined with soft egg noodles.
75. House Special Soft Noodle
Soft noodles stir-fried with chicken, beef, pork, shrimp, and assorted vegetables, typically includes a savory sauce.
76. Pork Fried Rice
Stir fried rice.
77. Bbq Pork Fried Rice
Stir fried rice.
78. Chicken Fried Rice
Stir fried rice.
79. Beef Fried Rice
Stir fried rice.
80. Vegetable Fried Rice
Stir fried rice.
81. Shrimp Fried Rice
Stir fried rice.
82. House Special Fried Rice
Stir fried rice.
83. House Special Chow Fun
Rice noodles.
Fried Rice With Egg Only
Stir fried rice.
Noodle Only
Noodles stir-fried with a selection of vegetables, typically including bean sprouts, onions, and carrots.
65. Crispy Noodles
Crispy noodles often come topped with a variety of meats and vegetables, drizzled with a savory sauce.
66. Steamed Rice
Cup.
67. Brown Rice
Cup.
68. Fried Rice
Cup.
69. Pork Soft Noodles
Pork soft noodles are stir-fried with onions, carrots, bean sprouts, and egg noodles.
70. Bbq Pork Soft Noodles
Broiled, roasted, or grilled.
71. Chicken Soft Noodle
Poultry.
72. Beef Soft Noodle
Tender beef stir-fried with soft noodles, typically includes onions, carrots, and bean sprouts.
73. Vegetable Soft Noodle
Soft noodles stir-fried with a mix of vegetables, typically including broccoli, carrots, and bean sprouts.
74. Shrimp Soft Noodle
Shrimp soft noodle typically includes stir-fried shrimp with soft egg noodles, complemented by a mix of onions, carrots, and bean sprouts.
75. House Special Soft Noodle
Soft noodles stir-fried with chicken, beef, pork, shrimp, and assorted vegetables, typically includes a savory sauce.
76. Pork Fried Rice
Stir fried rice.
77. Bbq Pork Fried Rice
Stir fried rice.
78. Chicken Fried Rice
Stir fried rice.
79. Beef Fried Rice
Stir fried rice.
80. Vegetable Fried Rice
Stir fried rice.
81. Shrimp Fried Rice
Stir fried rice.
82. House Special Fried Rice
Stir fried rice.
83. House Special Chow Fun
Rice noodles.
Fried Rice With Egg Only
Stir fried rice.
Noodle Only
Soft egg noodles stir-fried with a simple mix of bean sprouts and onions, seasoned with soy sauce.
Dinner Combinations
Mandarin Combo Dinner
Includes egg roll and paper wrapped chicken, comes with choice of soup and entrées.
House Combo Dinner
Includes Wor wonton soup, egg roll, paper wrapped chicken, fried rice and choice of entrée.
Mandarin Combo Dinner
Includes egg roll and paper wrapped chicken, comes with choice of soup and entrées.
House Combo Dinner
Includes Wor wonton soup, egg roll, paper wrapped chicken, fried rice and choice of entrée.
Soft Drink
Pepsi
The bold, refreshing, robust cola
Diet Pepsi
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Sierra Mist
Refreshing, crisp lemon-lime soda, perfect for quenching your thirst.
Root Beer
Rich, foamy beverage with a distinct blend of sweet and spicy flavors.
Orange Crush
Refreshing citrus soda with a vibrant orange flavor, served with ice.
Lemonade
Refreshing citrus beverage.
