The Thai Thing
Cuisine Type
π Location & Contact
π Hours & Details
Restaurant Details
π Menu
Up to YouβTarm Sung (Classic Dish)
Pad See Ew
Egg, garlic, Chinese broccoli and flat noodles.
Pad Thai
Egg, garlic chives, bean sprout, ground peanut and rice noodle.
Ka Prao
Stir fried fresh chili, garlic, and Thai basil. Over rice.
Thai Fried Rice
Onion, green onion, Chinese broccoli, garlic, tomato and egg.
Pad Kee Mao
Onion, green onion, fresh chili, basil, garlic, tomato and flat noodle.
Green Curry Fried Rice
Green bean, eggplant, bamboo, basil and green curry paste.
Old-time Fried Rice
Onion, green onion, garlic, egg, sweet soy sauce.
Pad Woon Sen
Egg, cabbage, celery, green onion, garlic and glass noodles.
Ka Prao Fried Rice
Fresh chili, garlic, and basil.
Pad Prik Tua
Green bean, Thai basil and chili paste. Over rice.
Pad Kha Nah
Chinese broccoli and garlic. Over rice.
Kra Tiem
Stir fried garlic and ground white pepper. Over rice.
Kuay Tiew
Choose one: clear broth or tom yum with ground peanuts.Chinese broccoli, bean sprouts, green onions, cilantro, sprinkled with fried garlic.
Stir Fried Greenies
Cabbage, Chinese broccoli, mushroom, carrot and garlic.
Rad Nah
Chinese broccoli, garlic, thickening broth and pan seared flat noodles.
Curry & Soup
Yellow Curry
Kaffir lime leaves and coconut milk. Served traditionally do not come with rice.
Panang Curry
Kaffir lime leaves and coconut milk. Served traditionally do not come with rice.
Green Curry
Eggplant, bamboo, green bean, Thai basil, and coconut milk. Served traditionally do not come with rice.
Massaman Curry
Potato, onion, peanuts, and coconut milk. Served traditionally do not come with rice.
Tom Kha Soup
Seasonal mushroom, galangal, kaffir lime leaves, chili, lemongrass, shallot, cilantro, and coconut milk. Served traditionally do not come with rice.
Tom Yum Soup
Seasonal mushroom, kaffir lime leaves, chili, lemongrass, cilantro, Thai basil. Served traditionally do not come with rice.
New Dish to Try!
My Garlic Noodles
The house noodles stir fried with garlic and pepper and sprinkled with green onions. A must dish to try!! Good for kids as well. (No meat but you can add :)
Spicy Eggplants / Pad Ma Kuer
Stir-fried eggplants and ground chicken with garlic, Thai chili, Thai basil served with Thai style fried egg. Over jasmine rice.
Crab Jeeb
Thai style dumpling with crab and chicken topped with crispy garlic.
The Thai Wings - Chili Garlic Sauce
Gluten free. Fried chicken wings glazed with chili and garlic sauce.
The Thai Wings - Garlic Flavor
Gluten free. Fried chicken wings glazed with garlic sauce.
Appetizer
Egg Rolls
Vegan. Glass noodles, bamboo shoot, carrot, and cabbage.
Satay
Gluten-free. Grilled chicken skewers marinated in curry sauce.
Moo Yang
Grilled pork marinated in Mother's secret sauce.
Crispy Crunchy Fried Wonton
Fried wonton with ground chicken filling.
Our Organic Green Rolls
Vegan, Gluten-free. Organic spring mixed veggies, tofu, Thai basil, mint, organic romaine lettuce, and carrots wrapped in rice paper.
Fried Tofu
Vegan, Gluten-free. Tofu served with peanut sweet chili sauce.
Salted Fatty Pork
Gluten-free. Fried fatty pork seasoning with salt and pepper.
Fiery Crispy Shrimp
Gluten-free. Fried shrimp season with spicy mayonnaise.
Fried Crispy Creamy Lime Chicken
Chicken seasoning with garlic and pepper, topped with house-made lime cream sauce.
Up to Us
Chicken With Cashew Nuts
Chicken, cashew nuts, green onion, dried chili, and pickled peppercorn. No substitutions.
Ka Prao Gai Krob
Fried chicken stir-fried with chili and garlic, basil served with jasmine rice. No substitutions.
Crispy Pork With Cabbage
Crispy pork, cabbage, chili, and garlic. No substitutions.
Kao Mun Gai Tod
Fried chicken, served over garlic rice. No substitutions.
Hor Mok
Shrimp, crab, chicken, kaffir lime leaves, Thai basil, egg and coconut milk served with jasmine rice. No substitutions.
Gem Green Curry
Shrimp, chicken, eggplant, bamboo shoot, basil, fresh chili, and green curry paste. Served with garlic vermicelli. No substitutions.
Hi-so Wok Noodle
Vermicelli noodles, shrimp, chicken, cabbage, green onion, bean sprouts, garlic topped with a fried egg. No substitutions.
Luxurious Ka Prao
Stir-fried fresh chili, garlic, bamboo shoot, kaffir lime leaves, premium lumps from natural crab and shrimp topped with Thai style fried egg. Served over rice.
Kua Gai
Chicken, egg, green onion, and flat noodle. No substitutions.
Khao Soi
Egg noodles, shallots, cilantro, pickled mustard green, lime, chicken. No substitutions.
Crab Fried Rice
Thai Beef Stew
Green onions, onion, tomatoes, Chinese celery sprinkled with fried garlic and pepper, served with jasmine rice. No substitutions.
Kao Pad Pu
Fried rice with natural crab, green onions, eggs, butter. No substitutions.
Shrimp Rest In Glass Noodle
Shrimp, ginger, ground white pepper, bacon, celery, and glass noodle. No substitutions.
Woki Suki
Glass noodle, cabbage, mushroom, Chinese celery, sesame, egg, chicken and shrimp. No substitutions.
Sides
Jasmine Rice
White Sticky Rice
Black Sticky Rice
Brown Rice
Fried Egg
SaladβYum
Thai Papaya Salad
Vegan, Gluten-free. Fresh Thai chili, lime, tamarind, papaya, and peanut.
Larb Salad
Ground chicken or pork seasoning with lime, chili flakes, green onion, mint, cilantro shallot, and ground roasted rice.
Truly Mommy Crispy Rice Salad
Fried curry rice ball, mint, cilantro, ginger, shallot, chili flake, green onion, peanut, and ground pork.
Moo Nam Tok Salad
Grilled pork, chili flake, lime, Thai basil, mint, cilantro, shallot, and ground roasted rice served with organic spring mixed veggies.
Drinks
Thai Iced Tea
Thai Lemonade
Thai Iced Coffee
Iced Lychee Black Tea
Soda Cans
Dessert
Mango With Coconut Sticky Rice
Freshly ripe mango served with coconut sticky rice (seasonal).
No Meat Today-Vegetarian Option
Mok Puk
Cabbage, carrots, mushrooms, kaffir lime leaves, Thai basil, egg, and coconut milk. Served with jasmine rice.
Hearty Fried Rice
Cashew nuts, shiitake mushrooms, Chinese broccoli, green onions, garlic, egg.
Kai Jeaw
Three natural free-cage eggs and soft tofu, fried to the perfection of Thai omelet style. Served with jasmine rice.