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Daybird

5.0 β˜…β˜…β˜…β˜…β˜…
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Daybird, is the first fast-casual Szechuan Hot Chicken restaurant located in Silver Lake Plaza in Los Angeles, CA. SICHUAN peppercorn has an intense fragrant, citrus-like flavour and produces a "tingly-numbing" (麻; mÑ) sensation in the mouth. Other commonly used spices in Sichuan cuisine are garlic, chili peppers, ginger and star anise. HOT having or giving off heat; having a high temperature CHICKEN a domestic fowl, Gallus domesticus, descended from various jungle fowl of southeastern Asia and developed in a number of breeds for its flesh, eggs, and feathers. TENDERS A deep-fried strip of chicken without bones or skin SANDO (Γ£β€šΒ΅Γ£Ζ’Β³Γ£Ζ’β€°) Japanese slang for Ò€œsandwichÒ€

Cuisine Type

Chicken Sandwiches Szechuan
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πŸ“ Location & Contact

240 N Virgil Ave
Los Angeles, CA 90004

πŸ•’ Hours & Details

🟒 Open Now

Hours

Monday: Closed
Tuesday: Closed
Wednesday: 12:00 PM - 6:30 PM
Thursday: 12:00 PM - 6:30 PM
Friday: 12:00 PM - 6:30 PM
Saturday: 12:00 PM - 6:30 PM
Sunday: 12:00 PM - 6:30 PM

Restaurant Details

Kid Friendly
Yes
Alcohol
No Alcohol
Dress Code
Casual
Payment
Accepts Credit Cards
Parking
Yes
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