Emerald Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Popular Items
Chicken Satae
Served on skewers with peanut sauce and cucumber relish.
Egg Rolls
Served with sweet and sour spicy sauce.
Pad-Thai
Famous Thai noodles with egg, bean sprouts and green onion topped with ground peanuts.
Pad-See-Ew
Flat rice noodle with broccoli and egg.
Chow Mein
Green or Red Curry*
Choice of eggplant or bamboo shoots with basil leaves.
Gang Ga-Ree Kai*
Chicken yellow curry. Chicken, potato, onion and carrot in yellow curry.
Noodles
30. Pad Thai
Famous thai noodles stir-fried with egg, bean sprouts, and green onion topped with grounded peanuts.
32. Pad See Ew
Pan-fried big flat rice noodle with broccoli and egg.
31. Pad Kee Mao
Flat rice noodle, onion, bell pepper, basil leaves.
33. Chow Mein
Choice of mixed vegetables, chicken, beef or pork.
34. Pad Wwon Sen
Pan-fried silver noodles with tomato, celery, mushroom, bean sprouts and green onion.
Rice Dishes
35. Fried Rice
Rice, garlic, egg, tomato, scallion, onion.
37. Pineapple Fried Rice
Rice, chicken and shrimp, pineapple, cashew nut, green onion, curry powder.
42. Crab Fried Rice
Rice stir-fried with egg, crab meat, onions, scallion and tomato.
36. Thai Style Spicy Fried Rice
Rice, bell pepper, chili, garlic, basil.
40. Garlic Rice With Steamed Chicken
Served with house special garlic sauce.
39. Combination Fried Rice
Jasmine thai rice stir-fried with chicken, beef, shrimp, broccoli, and cashew nuts.
38. Emerald's House Fried Rice
Jasmine thai rice stir-fried with green peas, onion, egg, chicken, beef and shrimp.
41. Garlic Rice Wi Broccoli & Carrot
Soups
14. Spicy Hot & Sour Soup (tom Yum) - Large
An original thai's spicy and sour lemon grass soup with mushrooms.
18. Wonton Soup With Bokchoy & Onion - Combination
Choice of combination (wor wonton).
18. Wonton Soup With Bokchoy & Onion
Wonton soup, bok choy, onion; choose chicken or shrimp protein.
17. Tom Kar - Large
An original thai's spicy and sour lemon grass soup with coconut milk, mushrooms and galangal.
14. Spicy Hot & Sour Soup (tom Yum) - Regular
An original thai's spicy and sour lemon grass soup with mushrooms.
17. Tom Kar - Regular
An original thai's spicy and sour lemon grass soup with coconut milk, mushrooms and galangal.
16. Spicy Rice Noodle Soup
Shrimp and chicken with rice noodles.
19. Bean Thread - Large
Choice Vegetable, Tofu, Chicken, Beef, Choice of Shrimp.
19. Bean Thread - Regular
Bean thread noodles in a savory broth, choice of beef, chicken, shrimp, tofu, or vegetable.
Appetizers
1. Egg Rolls (vegetable)
Served with sweet and sour spicy sauce.
5. Chicken Satay
Chicken on skewers, served with peanut sauce and cucumber relish.
2. Fried Wonton (9)
Served with sweet and sour spicy sauce.
13. Combination Plate #2
Chicken satay, winter shrimp, and stuffed wings, served with peanut sauce, sweet and sour spicy sauce, and cucumber relish.
9. Mee Krob
Sweet, crispy noodle with shrimp, chicken, and bean sprouts.
3. Fried Tofu (8)
Served with sweet and sour spicy sauce.
4. Roti Curry
Buttery flat bread, green curry chicken dipping sauce.
6. Thai Toast (8)
Grounded chicken on top of bread dipped with egg and deep-fried, served with peanut sauce.
8. Issan Sausage
Fried issan sausage, fresh cabbage, ginger, thai, chili, roasted peanut.
11. Stuffed Chicken Wings
Finely minced chicken and silver noodles stuffed in chicken wings and deep-fried.
12. Combination Plate #1
Three egg rolls, six fried wontons, four winter shrimp and four thai toast, served with peanut sauce, sweet and sour spicy sauce, and cucumber relish.
10. Vegetable Tempura
Choice of shrimp.
7. Winter Shrimp (7)
Seasoned shrimp wrapped in wonton skin and deep-fried, served with sweet and sour spicy sauce.
Curries
47. Panang
Beef cooked with green and red bell pepper, and basil in panang curry paste.
45. Green Or Red Curry
Choice of eggplant or bamboo shoots with basil leaves.
48. Roast Duck With Red Curry (gaeng Phed Ped Yang)
Red curry, pineapple, bell pepper, basil, cherry tomato.
44. Prig-king (thai Dried Red Curry Paste)
Your choice of bamboo shoots or green beans.
46. Gang Ga-ree Kai (chicken Yellow Curry)
Potato, carrot, white onion.
43. Shrimp, Crab Meat & Crab Claws In Curry Sauce
Stir-fried shrimp, crab meat, crab claws, celery, carrot, ginger, and white and green onion in a yellow curry sauce.
Entrees
47. Orange Chicken
Chicken breast tender inside crispy outside.
52. Cashew Nut
Sweet soy sauce stir-fried with deep fried onion, green onion and cashew nuts.
56. Mongolian Beef
Beef sautéed with onion, black mushroom, red and green bell pepper, and carrot.
53. Hot Mint (pad-ka-prao)
Spicy garlic sauce with straw mushroom, fresh green chili, garlic and basil leaves.
51. Oyster Sauce
Choice of meat stir-fried with mushroom, carrot, broccoli, and snow peas.
49. Garlic Sauce (garlic Lover)
Choice of meat stir-fried with cucumber and tomato garnish.
50. Pan-fried Ginger
Sweet soy sauce pan-fried with mushroom and green onion.
55. Nam Prig Pao
Sautéed long beans or bok-choy with mildly spicy thai chili paste.
59. Tenderloin Pork Rib
Tenderloin pork ribs available in spicy chili, basil, garlic & soy sauce or sweet & sour sauce with pineapple. Choice of brown or jasmine rice.
54. Stir-fried Mixed Vegetables
With broccoli, cabbage, carrot, mushroom, onion, green beans and bean sprouts.
58. Asparagus
Choice of preparation: A. Pad-Ped snow peas, black mushroom, basil, and lime leaves. B. Stir-fried with spicy red curry paste.
Salads
25. Beef Salad
Grilled beef tossed with cucumber, and onion cooked with spicy lime juice.
23. Salted Crab Papaya Salad
Green papaya, carrot, green bean, cherry tomato, garlic, thai chili, salted crab, palm sugar, fish sauce, lime juice.
22. Thai Papaya Salad
Green papaya, carrot, green bean, cherry tomato, garlic, thai chili, fried shrimp, palm sugar, fish sauce, lime juice, roasted peanut.
27. Emerald House Spicy Salad
Spicy. Lettuce, tomato, cucumber, onion, shrimp, chicken and lime juice.
20. Yam Yai Salad
Lettuce, cucumber, tomato, onion, deep-fried onion, and boiled egg, served with house sweet and spicy peanut dressing.
26. Larb Kai
Spicy. Ground chicken, rice powder, and onion cooked with spicy lime juice.
26. Spicy Glass Noodle Salad
Spicy. Glass noodle, ground chicken, shrimp, chili, garlic, onion, Chinese celery, green leaf, tomato, carrot, lime juice dressing.
28. Soft Shell Crab Papaya Salad
Spicy. Green papaya, carrot, green bean, cherry tomato, garlic, Thai chili, soft shell crab, fried shrimp palm sugar, fish sauce, lime juice, roasted peanut.
29. Spicy Seafood Salad
Spicy. Shrimp, fish, mussel, scallop, calamari, chili, garlic, onion, Chinese celery, green leaf, tomato, carrot, lime juice dressing.
24. Spicy Tofu Salad (yum Tofu/vegetarian)
Spicy. Tofu, cucumber, red, and green onion cooked with spicy lime juice.
21. Veggie Salad
Beverages
Thai Iced Tea
Sprite
Coke
Lemonade
Thai Iced Coffee
Iced Tea
Orange Juice
Apple Juice
Perrier
Diet Coke
A La Cartes
60. Scallop Or Mixed Seafood
Your choice of scallop or assorted seafood stir-fried with garlic, chili, onion, mushroom, snow peas, bell pepper, basil, and bamboo shoots.
64. Emerald B.b.q. Chicken
Grilled chicken served in a red house Sauce. Served with spicy thai chili sauce.
61. Lime Shrimp
Shrimp marinated with garlic and pepper then grilled, served with special lime sauce.
62. Catfish
Deep fried catfish filet topped with a spicy red curry sauce.
63. Steamed Mussels
65. Roasted Duck
67. Spicy Pad-kee-mao
Whole pomfret fish cooked with chili, garlic, mushroom, snow peas, and grounded chicken.
69. Thai Spicy Sweet Chili Sauce
Whole pomfret fish cooked with onion, and sliced tomatoes topped with crispy fried basil leaves.
66. Chili Fish
Whole pomfret fish cooked with yellow curry, coconut milk, grounded chicken, and mushroom.
68. Sweet & Sour Sauce
Whole pomfret fish cooked with vegetables and sweet and sour sauce.
Desserts
Sweet Milky Roti
Side Orders
Garlic Rice
Sweet Sticky Rice
Sticky Rice
Fried Rice
Rice, garlic, egg, tomato, scallion, onion.
Brown Rice
Steamed Rice
Peanut Sauce