Trimana
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Breakfast Catering
Scrambled Eggs, Bacon, Toast & Hash Brown (party)
FOR ONE PERSON.
Scrambled Eggs, Bacon, Toast & Hash Brown (party)
FOR TEN TO FIFTEEN PEOPLE.
Scrambled Eggs, Sausage, Toast & Hash Brown (party)
FOR ONE PERSON.
Pastry & Bagel Platter (party)
PRICED PER PERSON.
Scrambled Eggs, Sausage, Toast & Hash Brown (party)
FOR TEN TO FIFTEEN PEOPLE.
Coffee Pot (party)
SERVES TEN PEOPLE.
Catering Platters (21-Up Person)
Catering Fresh Fruit Platter (1/2 Lb. Each)
1/2 pound pip of mixed fruit orange, apple, strawberry, watermelon, cantaloupe, grape, kiwi, seasonal fruit and more.
Catering Meat Platter
Three portions of meat per person (turkey, baked ham, BLT and mix) three slice of cheese per person (cheddar, jack, swiss, American). Two slices of bread per person (wheat, sourdough, rye, french roll). Garnish, lettuce, tomato, pickles, onion, olive, pepperoncini.
Catering Wraps
Any choice of wraps or mix from the menu board.
Catering Deli Sandwiches
Any deli sandwiches or mix from menu board, side of pickles and pepperoncini.
Catering Pastry & Cookies Platter
One pastry per person (pecan pie or cheesecake).
Catering Fresh Veggie Platter (veggie)
Half pound per person. Mixed, celery, carrots, cauliflower, mushrooms, cherry tomatoes. Side dip: ranch, 1000 island, blue cheese.
Catering Big Salad
Romaine lettuce on top: tomato, greek pepperoncini, croutons, sliced egg, parmesan cheese. Dressing: ranch, 1000 island, bleu cheese, Italian, low fat ranch.
Catering Cheese & Crackers
Three slices per person. Cheese-(cheddar, jack, swiss, American). Five pieces per person crackers-(at least two kinds of crackers)garnish-olive, peppercini, pickles.
Catering Tossed Salad
Cobb, chef, Italian, Greek, Chinese, spicy ranch.
Catering Platters (8-20 Person)
Catering Fresh Fruit Platter (1/2 Lb. Each)
1/2 pound pip of mixed fruit orange, apple, strawberry, watermelon, cantaloupe, grape, kiwi, seasonal fruit and more.
Catering Meat Platter
Three portions of meat per person (turkey, baked ham, BLT and mix) three slice of cheese per person (cheddar, jack, swiss, American). Two slices of bread per person (wheat, sourdough, rye, french roll). Garnish, lettuce, tomato, pickles, onion, olive, pepperoncini.
Catering Wraps
Any choice of wraps or mix from the menu board.
Catering Deli Sandwiches
Any deli sandwiches or mix from menu board, side of pickles and pepperoncini.
Catering Pastry & Cookies Platter
One pastry Per Person (pecan pie or cheesecake).
Catering Fresh Veggie Platter (veggie)
Half pound per person. Mixed, celery, carrots, cauliflower, mushrooms, cherry tomatoes. Side dip: ranch, 1000 island, blue cheese.
Catering Big Salad
Romaine lettuce on top: tomato, greek pepperoncini, croutons, sliced egg, parmesan cheese. Dressing: ranch, 1000 island, bleu cheese, Italian, low fat ranch.
Catering Cheese & Crackers
Three slices per person cheese-(cheddar, jack, swiss, American). Five pieces per person crackers -(At least two kinds of crackers) garnish-olive, pepperoncini, pickles.
Catering Tossed Salad
Cobb, chef, Italian, Greek, Chinese, spicy ranch.
Catering Party Packs
Deli Sandwiches (6 Pcs.) Catering
DIVIDED INTO 16-24 PORTIONS.
Wraps Deli (6 Pcs.) Catering
DIVIDED INTO 18-28 PORTIONS.
Wraps Grilled (6 Pcs.) Catering
DIVIDED INTO 12 PORTIONS. Char-broiled chicken.
Hot Sandwiches (6 Pcs.) Catering
Chicken or steak - cut in half.
Big Salads Catering
Caesar salad or mix green salad.
Deli Salads Catering
Chef salad, cobb salad, Italian, greek.
Grilled Chicken Salads Catering
Caesar salad or mixed green salad, chinese salad.
Pastry Catering
SERVE 12 - 15. Cheesecake or pie and cookies.
Cheeses & Crackers Catering
Mix of swiss and cheddar cheese.
Fresh Veggies Catering
Mix of freshly and cut celery, carrots, mushrooms.
Burgers (6 Pcs.) Catering
Bacon cheese burger - cut in half.
Fresh Fruits(5 Lb.) Catering
SERVE 8 - 10. Mixed seasonal fruit.
Catering Family Packs
Family Pack
Four burgers, fries, and sodas.
Catering Desserts
Catering Coffee Pot
SERVED 10 PEOPLE.