Cantina Frida
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Tacos
Taco Tasting
Your choice of 5 soft tacos: beef, chicken, pork carnitas, pastor, chicken mole or cochinita pibil.
Tacos De Rib Eye
Best tacos in town! three handmade corn tortillas with grilled marinated Rib Eye, diced and topped with red onion and cilantro, a chile toreado on the side.
Tacos De Pollo
Three handmade corn tortillas with grilled marinated chicken. Topped with red onion and cilantro.
Tacos Norteños
Three flour tortilla with marinated charbroiled skirt steak, grilled onion and guacamole. Served with whole black beans.
Tacos De Carnitas
Three handmade corn tortillas with slow cooked pork meat. Topped with onion and cilantro.
Tacos De Filete
Three handmade corn tortillas with tenderloin strips, onion, cilantro and spices.
Tacos Al Pastor
Three handmade corn tortillas with marinated pork. Topped with onion, cilantro and pineapple.
Tacos De Camarón
Three handmade corn tortillas filled with sautéed shrimp. Topped with fresh pico de gallo, chipotle sauce and guacamole.
Fish Tacos Baja Style
Two handmade corn tortillas with your choice of grilled fish or battered fish, topped with cabbage, chipotle sauce and pico de gallo.
Tacos De Cochinita Pibil
Three handmade corn tortillas with slow roasted pork marinated in a citrus juice. Served with red onion and habanero relish.
Sides
Scoop Of Guacamole
Beans
32 oz. portion.
Rice
32 oz. portion.
Salsa Picante
Corn Or Flour Tortillas
Pico De Gallo
French Fries
Cheese Gorditas
Sour Cream
Chiles Toreados
Habanero Relish
Grilled Vegetables
Side Salad
Sopas
Pozole Frida
Chile guajillo broth with hominy (blanched corn kernels), spices and shredded chicken. Served with corn tostadas, cabbage, limes, oregano and radish slices on the side.
Sopa De Tortilla
This soup combines flavors and textures of tortilla strips, garnished with avocado, cheese, sour cream and chile pasilla. With chicken for extra charge.
Consomé De Pollo
Chicken broth prepared with vegetables, rice and chicken.
Aves Y Moles
Enchiladas Trio*
Three enchiladas filled with chicken or cheese, red, green and mole sauce. Served with Spanish rice and refried beans.* Consuming raw or undercooked meats, poultry, seafood, shell or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.
Enchiladas Suizas
Chicken or cheese, in our tomatillo sauce and topped with cheese, sour cream and red onion. Served with spanish rice and refried beans.
Mole Poblano*
Chicken simmered in a chile-chocolate sauce. Served with rice, refried beans, fried plantain, and fresh handmade corn tortillas.* Consuming raw or undercooked meats, poultry, seafood, shell or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.
Dinner Specials
Burrito Frida*
Your choice of beef, chicken or carnitas, with refried beans, rice, Monterey cheese and sour cream, wrapped in a flour tortilla.* Consuming raw or undercooked meats, poultry, seafood, shell or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.
Taco Combo
Two soft tacos with your choice of chicken, beef, pastor, carnitas, pollo con mole or cochinita pibil. Served with rice and refried beans.
Burrito Campechano*
Combination of marinated grilled chicken and beef sirloin, with rice, beans, sour cream, Monterey cheese and guacamole, wrapped in a flour tortilla.* Consuming raw or undercooked meats, poultry, seafood, shell or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.
Pescado A La Plancha
Grilled fresh fish served with house salad and white rice.
Pechuga A La Plancha
Grilled chicken breast, served with house salad and white rice.
Chile Relleno
Poblano chile stuffed with queso fresco and topped with tomato sauce. Served with refried beans, spanish rice and tortillas.
Diego Combination
One Soft Taco, Tamal and One Enchilada. Served with rice and refried beans.
Entradas
Quesadillas
Corn or flour tortilla. Served with guacamole, lettuce and sour cream. With chicken with beef or shrimp for extra charge.
Frida Platter
A sampler platter with crispy chicken and potato taquitos, cheese quesadillas, mini sopes and guacamole.
Guacamole En Molcajete
Frida's Favorite! Fresh avocado mixed with onions, jalapeño chile, tomato, cilantro and fresh lime juice. Prepared Tableside.
Queso Fundido
Melted cheese served with flour tortillas. With chorizo or mushrooms for extra charge.
Dinner Fajitas
Fajitas De Pollo
Grilled chicken tenders with sautéed tomatoes, green bell peppers and onions.
Fajitas De Vegetales
Grilled seasonal vegetables with sautéed tomatoes, green bell peppers and onions.
Fajitas De Filete
Fresh tenderloin strips with sautéed tomatoes, green bell peppers and onions.
Fajitas De Camaron
Grilled prawns with sautéed tomatoes, green bell peppers and onions.
Ensaladas
Resplandor De Mango
Mixed greens, grapes, chopped mangos, caramelized walnuts and goat cheese. Tossed with a passion fruit dressing.
Healthy Bowl
Romaine lettuce, white rice, black beans, sweet corn, sour cream, Monterey cheese, guacamole, pico de gallo and cilantro dressing.
Tostada Salad
A tostada bowl filled with spring mixed greens, tomato, white rice, black beans, sour cream, avocado and cheese. Tossed with orange-mandarin vinaigrette.
Salmon Salad
Grilled salmon, fresh spring mix, romaine lettuce, celery, avocado, cucumber, tomato and house vinaigrette.
Carnes
Molcajete Frida
Skirt steak, chicken, chorizo, panela cheese, avocado, grilled cactus and cilantro, along with a roasted tomatillo salsa and handmade corn tortillas. Served with white rice and black beans.
Flautas De Carne O Pollo
Crispy rolled corn tortillas "flutes", filled with beef topped with lettuce, sour cream, queso fresco and pico de gallo.
Arrachera Norteña
Tender marinated charbroiled skirt steak served with a enmolada, guacamole, rice, refried beans and fresh handmade corn tortillas.
Carnitas
Slow cooked pork loin in its own juice with spices. Served with rice, refried beans, guacamole and fresh handmade corn tortillas.
Punta De Filet A La Mexicana
Slow cooked tenderloin beef tips with onion, tomato and jalapeño pepper. Served with white rice, black beans and fresh handmade tortillas.
Pescados Y Mariscos
Pescado A La Talla
Fresh catch marinated in a three chile sauce. Served with spanish rice, fried plantains, and black beans.
Ceviche De Camarón*
Fresh shrimp with avocado, jalapeño chile, red onion and cilantro, prepared with olive oil and lime juice.* Consuming raw or undercooked meats, poultry, seafood, shell or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.
Salmón A La Diabla
Grilled salmon in a chile chipotle cream sauce. Served with white rice and grilled vegetables.
Ceviche De Pescado*
Fresh fish with fresh lime juice, jicama, carrots, onion, jalapeños, cilantro, and our special sauce.* Consuming raw or undercooked meats, poultry, seafood, shell or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.
Aguachile De Camarón*
Fresh shrimp cooked in spicy Lime-Serrano chile sauce. Tossed with olive oil, red onion, avocado, cilantro, and cucumber.* Consuming raw or undercooked meats, poultry, seafood, shell or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.
Camarones Al Ajillo
Sautéed prawns in garlic, white wine, butter and lemon juice. Served with white rice.
Ceviche Tasting*
A sampling of our delicious Ceviches: Aguachile, Camarón & Pescado!* Consuming raw or undercooked meats, poultry, seafood, shell or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.
Desserts
Churro
Pastel De Tres Leches
Sponge cake soaked in 3 different milks.
Flan Napolitano
Traditional mexican caramel custard.
Vegetariano
Taco De Vegetales
Handmade corn tortilla, with sautéed vegetables, grilled onion, corn and topped with guacamole.
Taco De Champiñón
Handmade corn tortilla, sautéed mushroom with melted Oaxaca cheese.
Taco Vegano
Crispy black bean taco, poblano strips, corn, onion, roasted salsa and avocado.
Taco Vegano Baja
Battered cauliflower, cabbage, roasted salsa, pico de gallo and avocado.