Lucky House
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizer
A7. Pot Stickers (6)
Pan-fried dumplings filled with seasoned meat and vegetables, served with a side of savory dipping sauce.
A9. Cheese Wonton (8)
cream cheese wonton
A10. Chicken On A Stick (6)
Skewered marinated chicken pieces, grilled to perfection, served in a set of six.
A5. Fried Egg Rolls (3)
Deep-fried and served in a trio, these egg rolls are filled with a mix of vegetables and meats, encased in a crispy wrapper.
A14. Combination Plater
4 foil chicken, 3 pot sticker, 4 cheese puff.
A2. Fried Prawns (8)
Crispy battered prawns, deep-fried to a golden brown, served in a portion of eight.
A3. B.b.q. Pork
Sliced pork, marinated in a blend of Chinese BBQ sauce and spices, then roasted to achieve a sweet and savory finish.
A8. Fried Green Bean
Green beans lightly battered and deep-fried, seasoned with a hint of salt.
A6. Garlic Chicken Wings
Crispy chicken wings seasoned with a robust garlic sauce.
A4. Chicken In Foil (8)
Marinated chicken pieces wrapped in foil, typically including a blend of spices, and deep-fried.
A12. Steamed Rice
A serving of white rice, steamed to a soft and fluffy texture, typically served as a light and simple beginning to a meal.
A8. Fried Zuccini
Sliced zucchini, lightly battered and fried, often accompanied by a tangy dipping sauce.
A13. Fried Fish
Boneless fish, coated in a light batter and deep-fried to a golden crisp.
A11. Chicken Salad
Shredded chicken typically mixed with lettuce and a homemade peanut dressing, garnished with crispy noodles.
A15. Fried Calamari
Calamari rings, lightly battered and fried, typically served with a side of tangy sauce.
Soup
S2. Shrimp Wonton Soup
Delicate shrimp wontons with tender cabbage and carrots in a savory broth.
S3. Chicken Wonton Soup
Housemade wontons filled with chicken, served in a savory chicken broth, typically includes green onions and select vegetables.
S1. Lucky House Wonton Souped
Hand-wrapped wontons in a clear broth, typically including a mix of shrimp, chicken, and vegetables.
S6. Egg Drop Soup
Whisked eggs in a savory broth. Available in small or large sizes.
S3. Pork Wonton Soup
Pork wonton soup consists of a seasoned broth with handmade pork-filled wonton dumplings, often accompanied by green onions.
S5. Chicken Noodle Soup
Tender chicken and noodles served in a clear, savory chicken broth, often accompanied by a selection of mixed vegetables.
S7. Hot And Sour Soup
Hot & spicy.
S4. Lucky House Noodle Soup
Soft noodles served in a clear broth, typically includes shrimp, chicken, beef, and a variety of vegetables.
Egg Foo Yung
E2. Chicken Foo Yung
Pan-fried omelette with chicken, eggs, and mixed vegetables, typically topped with a savory brown sauce.
E3. Shrimp Foo Yung
A Chinese-style omelette filled with shrimp, bean sprouts, and mixed vegetables, typically topped with a savory brown sauce.
E6. One Piece Of Egg Foo Yung
Chinese omelette, typically includes a blend of chosen ingredients enveloped in egg.
E1. Pork Egg Foo Yung
Savory egg omelette with tender pork, garnished with sliced barbecue pork, peas, and diced carrots.
E2. Beef Foo Yung
Egg foo yung with slices of beef, typically includes a variety of vegetables, served with a savory brown sauce.
E5. House Foo Yung
House Foo Yung typically includes a mix of chicken, shrimp, and BBQ pork combined in a traditional Chinese-style omelette.
E4. Vegetable Foo Yung
Egg foo young crafted with a medley of vegetables including broccoli, baby corn, carrots, and mushrooms, served in a savory brown sauce.
Vegetable
V6. Vegetable Chop Suey
Assorted vegetables and bean sprouts stir-fried, typically includes a variety of fresh produce in a light sauce.
V1. Oyster Sauce Broccoli
Broccoli stir-fried and coated in a savory oyster sauce, often accompanied by garlic for added flavor.
V4. Mixed Vegetable
A medley of broccoli, snow peas, carrots, mushrooms, and baby corn, stir-fried and served in a light sauce.
V2. Szechuan Style Tofu
Hot & spicy.
Chicken
C3. Orange Chicken
Crispy chicken pieces coated in a sweet and tangy orange sauce.
C1. Garlic Chicken
Hot & spicy.
C13. Sweet & Sour Chicken
Battered chicken balls deep-fried and tossed with pineapple, bell peppers, and onions in a classic sweet and sour sauce.
C2. Sesame Chicken
Hot & spicy.
C3. Lemon Chicken
Battered chicken breast, deep-fried until golden, then doused in a tangy and sweet lemon sauce.
C6. Cashew Chicken
Diced chicken stir-fried with a medley of vegetables such as celery, carrots, and water chestnuts, finished with a generous topping of cashews.
C14. Green Bean Chicken
Sliced chicken and fresh green beans, typically sautéed together in a savory sauce.
C5. Kung Pao Chicken
Hot & spicy.
C16. Szechuan Chicken
Hot & spicy.
C10. Mongolian Chicken
Hot & spicy.
C6. Almond Chicken
Diced chicken stir-fried with celery, carrots, mushrooms, and snow peas, served in a white sauce and garnished with almonds.
C7. Curry Chicken
Hot & spicy.
C8. Chicken Chop Suey
Stir-fried chicken with a medley of vegetables such as bean sprouts, cabbage, carrots, and onions, typically in a savory white sauce.
C9. Chicken With Vegetable
Sliced chicken stir-fried with a medley of seasonal vegetables, typically served in a savory white sauce.
C11. Ginger Chicken
Sliced chicken stir-fried with fresh ginger and typically includes onions, served in a savory sauce.
C16. Teriyaki Chicken
Tender chicken pieces marinated and grilled, then glazed with a sweet and slightly tangy teriyaki sauce.
C15. Mushroom Chicken
Sliced chicken stir-fried with mushrooms, typically includes a variety of vegetables in a light brown sauce.
C4. Broccoli Chicken
Sliced chicken breast and broccoli, typically stir-fried in a savory brown sauce.
Beef
B2. Broccoli Beef
Sliced beef stir-fried with fresh broccoli, typically includes a savory brown sauce.
B3. Mongolian Beef
Hot & spicy.
B11. Szechuan Beef
Hot & spicy.
B1. Kung Pao Beef
Hot & spicy.
B4. Beef With Vegetable
Sliced beef stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.
B5. Beef Chop Suey
Stir-fried beef with bean sprouts, cabbage, carrots, and a variety of vegetables in a savory sauce.
B6. Oyster Sauce Beef
Sliced beef stir-fried with a blend of vegetables, typically including bamboo shoots and mushrooms, in a savory oyster sauce.
B7. Green Bean Beef
Sliced beef stir-fried with green beans, typically in a savory brown or black bean sauce.
B9. Tofu With Beef
Sliced beef and tofu stir-fried together, typically includes green onions and a savory brown sauce.
Pork
P1. Sweet And Sour Pork
Battered pork deep-fried and served with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.
Salt & Pepper Spareribs
Crispy spareribs seasoned with salt and pepper, garnished with chopped green onions and sliced green chili peppers.
P5. Mu Shu Pork (6 Crepes)
Shredded pork, cabbage, and scrambled eggs, typically sautéed with mushrooms and bamboo shoots, served with six crepes and hoisin sauce.
P2. Pork Chop Suey
Tender pork strips stir-fried with crisp vegetables, including bean sprouts, carrots, and broccoli, in a savory sauce.
P3. Peking Pork
Hot & spicy.
P7. Broccoli Pork
Pork stir-fried with fresh broccoli, typically includes carrots and bamboo shoots in a savory brown sauce.
P4. Pork With Vegetables
Sliced pork stir-fried with a variety of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.
P6. Tofu With Pork
Tofu and minced pork sautéed together, typically includes green onions in a savory and slightly spicy sauce.
Seafood
Sf4. Honey Walnut Shrimp
Lightly battered shrimp coated in a creamy honey sauce, typically includes glazed walnuts on top.
Sf9. Hot And Spicy Shrimp
Hot & spicy.
Sf15. Salt & Pepper Calamari
Hot & Spicy.
Sf16. Salt & Pepper Shrimp
Hot & Spicy.
Sf6. Kung Pao Shrimp
Hot & Spicy.
Sf7. Shrimp With Vegetables
Shrimp sautéed with an assortment of vegetables, typically including broccoli, snow peas, carrots, and mushrooms, in a delicately flavored sauce.
Sf13. Shrimp With Lobster Sauce
Shrimp sautéed with peas and carrots, typically includes egg in a savory lobster sauce.
Sf2. Shrimp With Green Bean
Shrimp and green beans stir-fried, typically includes a savory brown sauce.
Sf5. Shrimp With Broccoli
Shrimp and broccoli stir-fried, typically includes a light, savory sauce.
Sf8. Shrimp Chop Suey
Shrimp stir-fried with a medley of vegetables including napa cabbage, broccoli, carrots, and bean sprouts, typically in a savory brown sauce.
Sf10. Lucky House Chop Suey
Lucky House Chop Suey typically includes a mix of seafood and vegetables such as bean sprouts, onions, and mushrooms, all stir-fried and served in a thickened sauce.
Sf11. Sweet & Sour Fish
Deep-fried fish fillet, typically includes bell peppers, onions, and pineapples, all coated in a sweet and sour sauce.
Sf12. House Special Fish
Hot & spicy.
Sf3. Lucky House Chow Yuke
Lucky house chow yuke typically includes a variety of seafood and Chinese vegetables, stir-fried and served in a savory sauce.
Sf14. Tofu With Shrimp
Shrimp and tofu, typically sautéed with a selection of vegetables in a savory sauce.
Family Dinner
For 8 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork, Mongolian Beef (Hot & Spicy), Chicken in Foil (8), Garlic Chicken, Broccoli Beef, orange Chicken.
For 6 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork, Mongolian Beef (Hot & Spicy), Chicken in Foil (8), Garlic Chicken.
For 4 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork, Mongolian Beef (Hot & Spicy).
For 5 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork, Mongolian Beef (Hot & Spicy), Chicken in Foil (8).
For 7 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork, Mongolian Beef (Hot & Spicy), Chicken in Foil (8), Garlic Chicken, Broccoli Beef.
For 3 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork.
For 2 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken.
Chow Mein
Cm4. Pork Chow Mein
Stir-fried noodles with tender pork strips, bean sprouts, and bell pepper slices.
Cm1. Lucky House Chow Mein
Stir-fried egg noodles mixed with shrimp, chicken, and BBQ pork, typically includes a variety of vegetables.
Cm6. Vegetable Chow Mein
Stir-fried chow mein noodles with a medley of vegetables including broccoli, carrots, cabbage, and bean sprouts, typically accompanied by a savory sauce.
Cm3. Beef Chow Mein
Stir-fried soft noodles with beef, typically includes cabbage, carrots, and onions.
Cm7. Almond Chicken Chow Mein
Chicken stir-fried with almonds and mixed vegetables, served over soft noodles.
Cm2. Chicken Chow Mein
Stir-fried soft noodles with cabbage, onions, carrots, and tender chicken pieces.
Cm5. Shrimp Chow Mein
Stir-fried soft noodles with shrimp, typically includes cabbage, carrots, and onions in a savory sauce.
Combination Plate
Combination Plate
Choose one main dish plus sides from a selection including egg roll, fried prawns, and more. Options include kung pao to Szechuan style meats and mixed vegetables. Egg Foo Young available.
Fried Rice
F3. Pork Fried Rice
Savory fried rice with tender pork pieces, mixed with a blend of seasonings for a rich, satisfying flavor.
F2. Chicken Fried Rice
Chicken fried rice is prepared by stir-frying rice with chicken, eggs, peas, carrots, and onions, typically seasoned with soy sauce.
F1. Lucky House Fried Rice
Wok-tossed rice with shrimp, chicken, beef, and pork, typically includes eggs, peas, and carrots.
F4. Beef Fried Rice
Stir-fried rice combined with tender beef, eggs, peas, carrots, and onions, seasoned with soy sauce.
F5. Shrimp Fried Rice
Shrimp fried rice combines shrimp with scrambled egg, green peas, carrots, and onions, all stir-fried together.
F6. Vegetable Fried Rice
Stir-fried rice with a medley of vegetables including peas, carrots, and eggs, seasoned with soy sauce and aromatics.
Rice Plates
R1. Garlic Chicken
Hot & spicy.
R2. Orange Chicken
Crispy chicken pieces coated in a tangy orange sauce.
R6. Mongolian Beef
Hot & spicy.
R7. Teriyaki Chicken Bowl
Steamed white rice topped with grilled chicken, typically includes a rich teriyaki sauce and a selection of vegetables.
R3. Broccoli Chicken
Stir-fried chicken and broccoli typically served atop steamed white rice.
R2. Lemon Chicken
Battered chicken, typically includes lemon sauce, often accompanied by pineapple, capsicum, and onion, served on rice.
R4. Kung Pao Chicken
Hot & spicy.
R4. Kung Pao Beef
Hot & spicy.
R6. Mongolian Chicken
Hot & spicy.
R8. Szechuan Chicken
Hot & spicy
R9. Szechuan Beef
Hot & Spicy
R3. Broccoli Beef
Marinated beef slices stir-fried with broccoli, served atop a bed of rice.
R5. Mixed Vegetables
Assorted vegetables, typically including broccoli, carrots, and mushrooms, stir-fried and served over rice.
Beverages
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Hot Tea
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
canned soda
Coke. Pepsi.sprite.
Boba Drinks
Original Flavor matcha Flavor Brown Sugar Flavor Taro Flavor Thai Flavor
Boba Drinks
Boba Drinks
Original Flavor / matcha Flavor / Brown Sugar Flavor / Taro Flavor/ Thai Flavor/
Appetizer
A7. Pot Stickers (6)
Pan-fried dumplings filled with seasoned meat and vegetables, served with a side of savory dipping sauce.
A9. Cheese Wonton (8)
cream cheese wonton
A10. Chicken On A Stick (6)
Skewered marinated chicken pieces, grilled to perfection, served in a set of six.
A5. Fried Egg Rolls (3)
Deep-fried and served in a trio, these egg rolls are filled with a mix of vegetables and meats, encased in a crispy wrapper.
A14. Combination Plater
4 foil chicken, 3 pot sticker, 4 cheese puff.
A2. Fried Prawns (8)
Crispy battered prawns, deep-fried to a golden brown, served in a portion of eight.
A3. B.b.q. Pork
Sliced pork, marinated in a blend of Chinese BBQ sauce and spices, then roasted to achieve a sweet and savory finish.
A8. Fried Green Bean
Green beans lightly battered and deep-fried, seasoned with a hint of salt.
A6. Garlic Chicken Wings
Crispy chicken wings seasoned with a robust garlic sauce.
A4. Chicken In Foil (8)
Marinated chicken pieces wrapped in foil, typically including a blend of spices, and deep-fried.
A12. Steamed Rice
A serving of white rice, steamed to a soft and fluffy texture, typically served as a light and simple beginning to a meal.
A8. Fried Zuccini
Sliced zucchini, lightly battered and fried, often accompanied by a tangy dipping sauce.
A13. Fried Fish
Boneless fish, coated in a light batter and deep-fried to a golden crisp.
A11. Chicken Salad
Shredded chicken typically mixed with lettuce and a homemade peanut dressing, garnished with crispy noodles.
A15. Fried Calamari
Calamari rings, lightly battered and fried, typically served with a side of tangy sauce.
Soup
S2. Shrimp Wonton Soup
Delicate shrimp wontons with tender cabbage and carrots in a savory broth.
S3. Chicken Wonton Soup
Housemade wontons filled with chicken, served in a savory chicken broth, typically includes green onions and select vegetables.
S1. Lucky House Wonton Souped
Hand-wrapped wontons in a clear broth, typically including a mix of shrimp, chicken, and vegetables.
S6. Egg Drop Soup
Whisked eggs in a savory broth. Available in small or large sizes.
S3. Pork Wonton Soup
Pork wonton soup consists of a seasoned broth with handmade pork-filled wonton dumplings, often accompanied by green onions.
S5. Chicken Noodle Soup
Tender chicken and noodles served in a clear, savory chicken broth, often accompanied by a selection of mixed vegetables.
S7. Hot And Sour Soup
Hot & spicy.
S4. Lucky House Noodle Soup
Soft noodles served in a clear broth, typically includes shrimp, chicken, beef, and a variety of vegetables.
Egg Foo Yung
E2. Chicken Foo Yung
Pan-fried omelette with chicken, eggs, and mixed vegetables, typically topped with a savory brown sauce.
E3. Shrimp Foo Yung
A Chinese-style omelette filled with shrimp, bean sprouts, and mixed vegetables, typically topped with a savory brown sauce.
E6. One Piece Of Egg Foo Yung
Chinese omelette, typically includes a blend of chosen ingredients enveloped in egg.
E1. Pork Egg Foo Yung
Savory egg omelette with tender pork, garnished with sliced barbecue pork, peas, and diced carrots.
E2. Beef Foo Yung
Egg foo yung with slices of beef, typically includes a variety of vegetables, served with a savory brown sauce.
E5. House Foo Yung
House Foo Yung typically includes a mix of chicken, shrimp, and BBQ pork combined in a traditional Chinese-style omelette.
E4. Vegetable Foo Yung
Egg foo young crafted with a medley of vegetables including broccoli, baby corn, carrots, and mushrooms, served in a savory brown sauce.
Vegetable
V6. Vegetable Chop Suey
Assorted vegetables and bean sprouts stir-fried, typically includes a variety of fresh produce in a light sauce.
V1. Oyster Sauce Broccoli
Broccoli stir-fried and coated in a savory oyster sauce, often accompanied by garlic for added flavor.
V4. Mixed Vegetable
A medley of broccoli, snow peas, carrots, mushrooms, and baby corn, stir-fried and served in a light sauce.
V2. Szechuan Style Tofu
Hot & spicy.
Chicken
C3. Orange Chicken
Crispy chicken pieces coated in a sweet and tangy orange sauce.
C1. Garlic Chicken
Hot & spicy.
C13. Sweet & Sour Chicken
Battered chicken balls deep-fried and tossed with pineapple, bell peppers, and onions in a classic sweet and sour sauce.
C2. Sesame Chicken
Hot & spicy.
C3. Lemon Chicken
Battered chicken breast, deep-fried until golden, then doused in a tangy and sweet lemon sauce.
C6. Cashew Chicken
Diced chicken stir-fried with a medley of vegetables such as celery, carrots, and water chestnuts, finished with a generous topping of cashews.
C14. Green Bean Chicken
Sliced chicken and fresh green beans, typically sautéed together in a savory sauce.
C5. Kung Pao Chicken
Hot & spicy.
C16. Szechuan Chicken
Hot & spicy.
C10. Mongolian Chicken
Hot & spicy.
C6. Almond Chicken
Diced chicken stir-fried with celery, carrots, mushrooms, and snow peas, served in a white sauce and garnished with almonds.
C7. Curry Chicken
Hot & spicy.
C8. Chicken Chop Suey
Stir-fried chicken with a medley of vegetables such as bean sprouts, cabbage, carrots, and onions, typically in a savory white sauce.
C9. Chicken With Vegetable
Sliced chicken stir-fried with a medley of seasonal vegetables, typically served in a savory white sauce.
C11. Ginger Chicken
Sliced chicken stir-fried with fresh ginger and typically includes onions, served in a savory sauce.
C16. Teriyaki Chicken
Tender chicken pieces marinated and grilled, then glazed with a sweet and slightly tangy teriyaki sauce.
C15. Mushroom Chicken
Sliced chicken stir-fried with mushrooms, typically includes a variety of vegetables in a light brown sauce.
C4. Broccoli Chicken
Sliced chicken breast and broccoli, typically stir-fried in a savory brown sauce.
Beef
B2. Broccoli Beef
Sliced beef stir-fried with fresh broccoli, typically includes a savory brown sauce.
B3. Mongolian Beef
Hot & spicy.
B11. Szechuan Beef
Hot & spicy.
B1. Kung Pao Beef
Hot & spicy.
B4. Beef With Vegetable
Sliced beef stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.
B5. Beef Chop Suey
Stir-fried beef with bean sprouts, cabbage, carrots, and a variety of vegetables in a savory sauce.
B6. Oyster Sauce Beef
Sliced beef stir-fried with a blend of vegetables, typically including bamboo shoots and mushrooms, in a savory oyster sauce.
B7. Green Bean Beef
Sliced beef stir-fried with green beans, typically in a savory brown or black bean sauce.
B9. Tofu With Beef
Sliced beef and tofu stir-fried together, typically includes green onions and a savory brown sauce.
Pork
P1. Sweet And Sour Pork
Battered pork deep-fried and served with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.
Salt & Pepper Spareribs
Crispy spareribs seasoned with salt and pepper, garnished with chopped green onions and sliced green chili peppers.
P5. Mu Shu Pork (6 Crepes)
Shredded pork, cabbage, and scrambled eggs, typically sautéed with mushrooms and bamboo shoots, served with six crepes and hoisin sauce.
P2. Pork Chop Suey
Tender pork strips stir-fried with crisp vegetables, including bean sprouts, carrots, and broccoli, in a savory sauce.
P3. Peking Pork
Hot & spicy.
P7. Broccoli Pork
Pork stir-fried with fresh broccoli, typically includes carrots and bamboo shoots in a savory brown sauce.
P4. Pork With Vegetables
Sliced pork stir-fried with a variety of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.
P6. Tofu With Pork
Tofu and minced pork sautéed together, typically includes green onions in a savory and slightly spicy sauce.
Seafood
Sf4. Honey Walnut Shrimp
Lightly battered shrimp coated in a creamy honey sauce, typically includes glazed walnuts on top.
Sf9. Hot And Spicy Shrimp
Hot & spicy.
Sf15. Salt & Pepper Calamari
Hot & Spicy.
Sf16. Salt & Pepper Shrimp
Hot & Spicy.
Sf6. Kung Pao Shrimp
Hot & Spicy.
Sf7. Shrimp With Vegetables
Shrimp sautéed with an assortment of vegetables, typically including broccoli, snow peas, carrots, and mushrooms, in a delicately flavored sauce.
Sf13. Shrimp With Lobster Sauce
Shrimp sautéed with peas and carrots, typically includes egg in a savory lobster sauce.
Sf2. Shrimp With Green Bean
Shrimp and green beans stir-fried, typically includes a savory brown sauce.
Sf5. Shrimp With Broccoli
Shrimp and broccoli stir-fried, typically includes a light, savory sauce.
Sf8. Shrimp Chop Suey
Shrimp stir-fried with a medley of vegetables including napa cabbage, broccoli, carrots, and bean sprouts, typically in a savory brown sauce.
Sf10. Lucky House Chop Suey
Lucky House Chop Suey typically includes a mix of seafood and vegetables such as bean sprouts, onions, and mushrooms, all stir-fried and served in a thickened sauce.
Sf11. Sweet & Sour Fish
Deep-fried fish fillet, typically includes bell peppers, onions, and pineapples, all coated in a sweet and sour sauce.
Sf12. House Special Fish
Hot & spicy.
Sf3. Lucky House Chow Yuke
Lucky house chow yuke typically includes a variety of seafood and Chinese vegetables, stir-fried and served in a savory sauce.
Sf14. Tofu With Shrimp
Shrimp and tofu, typically sautéed with a selection of vegetables in a savory sauce.
Family Dinner
For 8 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork, Mongolian Beef (Hot & Spicy), Chicken in Foil (8), Garlic Chicken, Broccoli Beef, orange Chicken.
For 6 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork, Mongolian Beef (Hot & Spicy), Chicken in Foil (8), Garlic Chicken.
For 4 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork, Mongolian Beef (Hot & Spicy).
For 5 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork, Mongolian Beef (Hot & Spicy), Chicken in Foil (8).
For 7 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork, Mongolian Beef (Hot & Spicy), Chicken in Foil (8), Garlic Chicken, Broccoli Beef.
For 3 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken, Sweet and Sour Pork.
For 2 Persons
Deep Fried Prawn, Fried Egg Roll, Pork Chow Mein, Pork Fried Rice, Almond Chicken.
Chow Mein
Cm4. Pork Chow Mein
Stir-fried noodles with tender pork strips, bean sprouts, and bell pepper slices.
Cm1. Lucky House Chow Mein
Stir-fried egg noodles mixed with shrimp, chicken, and BBQ pork, typically includes a variety of vegetables.
Cm6. Vegetable Chow Mein
Stir-fried chow mein noodles with a medley of vegetables including broccoli, carrots, cabbage, and bean sprouts, typically accompanied by a savory sauce.
Cm3. Beef Chow Mein
Stir-fried soft noodles with beef, typically includes cabbage, carrots, and onions.
Cm7. Almond Chicken Chow Mein
Chicken stir-fried with almonds and mixed vegetables, served over soft noodles.
Cm2. Chicken Chow Mein
Stir-fried soft noodles with cabbage, onions, carrots, and tender chicken pieces.
Cm5. Shrimp Chow Mein
Stir-fried soft noodles with shrimp, typically includes cabbage, carrots, and onions in a savory sauce.
Combination Plate
Combination Plate
Choose one main dish plus sides from a selection including egg roll, fried prawns, and more. Options include kung pao to Szechuan style meats and mixed vegetables. Egg Foo Young available.
Fried Rice
F3. Pork Fried Rice
Savory fried rice with tender pork pieces, mixed with a blend of seasonings for a rich, satisfying flavor.
F2. Chicken Fried Rice
Chicken fried rice is prepared by stir-frying rice with chicken, eggs, peas, carrots, and onions, typically seasoned with soy sauce.
F1. Lucky House Fried Rice
Wok-tossed rice with shrimp, chicken, beef, and pork, typically includes eggs, peas, and carrots.
F4. Beef Fried Rice
Stir-fried rice combined with tender beef, eggs, peas, carrots, and onions, seasoned with soy sauce.
F5. Shrimp Fried Rice
Shrimp fried rice combines shrimp with scrambled egg, green peas, carrots, and onions, all stir-fried together.
F6. Vegetable Fried Rice
Stir-fried rice with a medley of vegetables including peas, carrots, and eggs, seasoned with soy sauce and aromatics.
Rice Plates
R1. Garlic Chicken
Hot & spicy.
R2. Orange Chicken
Crispy chicken pieces coated in a tangy orange sauce.
R6. Mongolian Beef
Hot & spicy.
R7. Teriyaki Chicken Bowl
Steamed white rice topped with grilled chicken, typically includes a rich teriyaki sauce and a selection of vegetables.
R3. Broccoli Chicken
Stir-fried chicken and broccoli typically served atop steamed white rice.
R2. Lemon Chicken
Battered chicken, typically includes lemon sauce, often accompanied by pineapple, capsicum, and onion, served on rice.
R4. Kung Pao Chicken
Hot & spicy.
R4. Kung Pao Beef
Hot & spicy.
R6. Mongolian Chicken
Hot & spicy.
R8. Szechuan Chicken
Hot & spicy
R9. Szechuan Beef
Hot & Spicy
R3. Broccoli Beef
Marinated beef slices stir-fried with broccoli, served atop a bed of rice.
R5. Mixed Vegetables
Assorted vegetables, typically including broccoli, carrots, and mushrooms, stir-fried and served over rice.
Beverages
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Hot Tea
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
canned soda
Coke. Pepsi.sprite.
Boba Drinks
Original Flavor matcha Flavor Brown Sugar Flavor Taro Flavor Thai Flavor
Boba Drinks
Boba Drinks
Original Flavor / matcha Flavor / Brown Sugar Flavor / Taro Flavor/ Thai Flavor/