Shanghailander Palace

101. Shanghailander Style Braised Pork In Brown Sauce /上 海滩 红烧肉

106. Braised Meat Ball With Crab Roe/ 蟹粉狮子头砂锅

102. Shanghai Trotter In Rock Candy / 上海 冰糖 元 蹄

105. Old Style Salted Whole Crab/ 外婆炝白蟹

103. Tasty Sauteed Eels Yellow Chives / 响 油 鳝 糊 ( 韭黄

Yellow Chives.

109. Shanghailander Reeves Shad/花雕蒸鲥鱼

108. Shanghai Style Crab With Ricecake/肉蟹炒年糕（原味/咖喱/香辣）

Original/Curry/Spicy.

107. Fish Fillet With Seaweed/ 香脆苔条鱼

204. Shanghai Style Smoked Fish / 本 帮 熏 青鱼

211.sweet Lotus With Osmanthus / 桂花 糖 莲藕

201.shanghai Style Chicken / 浦东 三 黄鸡

203. Old Shanghai Stewed Duck In Soy Sauce / 老 上海 酱鸭

202. Shaoxin Wine Chicken / 绍兴 醉 嫩 鸡

207. Marinated Bran Dough With Peanuts / 四喜 烤 麸

206. Ching Chiang Cured Pork / 镇江 肴 白肉

208. Shanghai Pickled Radish / 上海 酱 萝 ト

212. Jelly Fish With Vinegar / 老醋 海蜇

205. Deep-fried Larval Fish With Plum / 话梅 烤 仔 鱼

210.vegetable In Sesame Oil (includes Peanuts) / 麻酱 油麦菜 含有 花生

308. Fish/游水䲞鱼（清蒸/葱烤）

Steamed/Grilled Onion

307. West Lake Fish In Vinegar Gravy / 西湖醋鱼

303. Three Flavor With Shredded Dry Bean Curd / 扬州 煮 干丝

304.wined Fish / 糟 溜 鱼片

306. Crispy Fish With Sweet & Sour Sauce/松鼠全鱼

305. Shanghai Style Deep-fried Shrimp/ 本帮油爆虾

309. Shrimp/深海 虾仁 清炒 / 龙井 / 百合

Original/Lily/Long-Jin.

401. Pork With Yellow Chives And Bean Curd / 韭黄 香干 肉丝

407. Shanghai Style Spare Ribs / 上海 小 排骨

406. Spicy Shredded Pork With Pancake/ 鱼香肉丝夹饼

Spicy shredded pork wrapped in a pancake. Choose from hot, medium, mild, or no spice.

404.kung Pao Chicken/ 宫保鸡丁

Kung Pao Chicken: Diced chicken with peanuts, vegetables. Choice of spice level from hot to not spicy.

412. Black Pepper Steak Cubes/ 黑椒牛仔粒

409. Sauteed Lamb With Pancake/小炒羊肉包饼

Sauteed lamb served with pancakes. Choose your spice level: hot, medium, mild, or not spicy.

410.sauteed Lamb With Pancake (chili) / 小炒 羊肉 包 饼

906. Shanghai Style Pan Fried Noodle / 上海 粗 炒面

907. Shanghai Salted Mixed Rice / 上海 咸肉 菜饭

908. Fried Rice/上海滩炒饭/扬州炒饭

Shanghai/Yangzhou.

901.shanghailander Pan Fried Buns (6 Pieces) / 上 海滩 生煎 包

902. Sweet Rice & Pork Shao Mai (4)/ 糯米烧卖

905. Shanghai Style Sesame Pancake / 上海 芝麻 大饼

909. White Rice (per Person) / 白饭

904. Steamed Juicy Meat Buns (10) /鲜肉小笼汤包

903. Striped Radish Crispy Pastry (3 Pieces) / 萝卜絲 酥饼

502. Dry Rice Noodle In Pot / 干 捞 粉丝 煲

504.chicken With Sesame Oil And Soy Sauce In Pot / 三杯 鸡煲

501.shrimp Stuffed Eggplant In Pot / 百花 茄子 煲

505. Seafood And Tofu In Pot / 海鲜 豆腐 煲

506. Three Flavor Vegetable In Pot / 毛豆 丝瓜 面筋 煲

701. Dry Fried String Bean / 干 煸 四季豆

705. Light Fried Water-spinach/清炒空心菜（蒜蓉/腐乳）

Water spinach lightly fried with a choice of fermented bean curd or garlic.

702. Eggplant With Ground Pork In Spicy Garlic Sauce (chili) / 鱼香 茄子

Eggplant and ground pork in spicy garlic sauce, choice of spice level from hot to not spicy.

707. Soybean Leaves/大豆苗

Soybean leaves, choice of garlic, wine, or original flavor.

706. Mushroom With Chinese Yam / 菌菇 炒 山药

704. Celery With Lily / 西芹 炒 百合

805. Salted Pork With Bamboo Shoot In Pot/ 腌笃鲜砂锅

807. Fish Head In Pot/ 鱼头粉皮大砂锅

802. Special Herbs Chicken Soup/ 蟲草花雕老鸡

806. House Special Hot Pot/ 特色全家福砂锅

804. Pork Tofu With Vegetable Soup/ 芽菜肉丝豆腐羹

803. Special Fish Soup/ 宋嫂鱼羹

D3. Sesame Rice Ball In Wine Soup / 桂花 酒酿 圆子

Sesame rice balls served in sweet wine soup. Options for size: large or regular.

D1. Red Bean Paste Cake / 豆 沙锅 饼

D2. Eight Flavor Sweet Rice Cake / 秘 制 八宝饭

Eight Flavor Sweet Rice Cake: Mixed traditional ingredients in sweet glutinous rice, available in large or regular.

601. Braised Fish In Brown Sauce (black Cod)/红烧黑鳕鱼