Sawasdee Thai Cuisine

Pad Thai ( Traditional Pan-fried Noodles )

With fried tofu, bean sprouts, egg, green onion, and ground peanuts.

Pad See-ew

Wide rice noodles pan-fried with egg, and broccoli.

Pad Khee Mao ( Drunken Noodles )

Wide rice noodles with chili, string beans, bell pepper, zucchini, carrot, bean sprouts and basil.

Yellow Noodles ( Singapore Style )

Pan-fried thin rice noodles in curry sauce, egg, baby bok choy, and bean sprouts.

Chow Mein

Egg noodles stir-fried with celery, onions, carrots, cabbage, baby bok choy, egg and bean sprouts.

Gai Kua

Wide rice noodles and chicken stir fried with lettuce, egg, green onion, bean sprout, and cilantro.

Rad Nah

Wide rice noodles and broccoli topped with Thai gravy.

Fresh Rolls (4 Pieces)

Mixture of fresh vegetables and tofu wrapped in delicate rice paper with peanut dressing.

Chicken Satay

On skewers served with peanut sauce and cucumber relish.

Thai Egg Rolls

Stuffed with vegetable, silver noodles, served with homemade sweet and sour sauce.

Crab Rolls (cream Cheese W/ Real Crab Meat)

Deep-fried, stuffed with vegetable, silver noodles, served with homemade sweet and sour sauce.

Potstickers ( Chicken )

Steamed potstickers with house honey soy sauce.

1/2 Fresh Rolls (2 Pieces)

Mixture of fresh vegetables and tofu wrapped in delicate rice paper with peanut dressing.

House Dumplings

Steamed pork and shrimp wrapped with wonton skins.

Goong Gra Bok ( Shrimp Rolls )

Crispy deep-fried prawns in egg roll wraps; served with sweet and sour sauce.

Angel Wings

Stuffed with silver noodles, celery, carrot, mushrooms and ground chicken with cucumber in spicy sauce.

Fried Wontons

Deep-fried wontons stuffed with chicken; served with homemade sauce.

Crispy Wings

Wings and drumsticks served with Thai sriracha.

Mun Tod

Thai-style crispy fried sweet potatoes.

Crispy Garlic Prawns

Marinated garlic deep fried prawns.

Fried Tofu

Deep-fried tofu served with homemade sauce and ground peanuts.

Fried Calamari

Deep-fried calamari served with sweet and sour sauce.

Tofu Satay

On skewers served with peanut sauce and cucumber relish.

Shrimp Tempura

Yellow Curry

Coconut milk, potatoes, onions, green beans and carrots.

Green Curry

Coconut milk, string beans, eggplant, zucchini, carrots, bell pepper, and Thai basil leaves.

Pa-naeng Curry

Coconut milk, carrot, bell pepper, zucchini, green beans and Thai basil.

Red Curry

Coconut milk, bamboo shoots, bell pepper, green beans, carrots, zucchini and Thai basil.

Pumpkin Red Curry

Red curry in coconut milk with pumpkin, bell pepper and Thai basil.

Pineapple Curry

In red curry, coconut milk, pineapple, bell pepper and Thai basil.

Massaman Curry

With peanuts, onion, carrots, string bean, and potatoes in coconut milk.

Duck Curry

Roast duck with red curry, coconut milk, tomato, pineapple, bell pepper and Thai basil.

Sawasdee Curry

With sweet potatoes, carrot and string beans in turmeric curry.

Fresh Salmon Chu Chee ( Wild Salmon )

Topped with Panaeng curry, green beans, zucchini, carrots, bell pepper and Thai basil.

Fish Curry ( Steamed Fillet Of Basa)

Choice of Red, Green, Pa-naeng or Yellow curry.

Seafood Delight

Red curry in coconut milk with bell peppers, carrots, zucchini, green beans and pineapple.

Large Tom Kha ( Coconut Broth )

Hot and sour coconut milk soup with onion, mushrooms, celery, lemon grass, kaffir leaves and galanga.

Medium Tom Kha ( Coconut Broth )

Hot and sour coconut milk soup with onion, mushrooms, celery, lemon grass, kaffir leaves and galanga.

Large Wonton Chicken Soup

Wontons stuffed with chicken, chicken slices, and baby bok choy in a delightful broth.

Medium Wonton Chicken Soup

Wontons stuffed with chicken, chicken slices, and baby bok choy in a delightful broth.

Large Tom Yum ( Hot And Sour Broth )

Hot and sour soup with onion, mushrooms, celery, tomato, lemon grass, galanga, kaffir leaves and chili oil.

Small Tom Kha ( Coconut Broth )

Hot and sour coconut milk soup with onion, mushrooms, celery, lemon grass, kaffir leaves and galanga.

Large Vegetable Soup ( Chicken Or Tofu )

Fresh tofu and mushrooms with celery, onion, carrot, zucchini and broccoli in a tasty clear broth.

Small Tom Yum ( Hot And Sour Broth )

Hot and sour soup with onion, mushrooms, celery, tomato, lemon grass, galanga, kaffir leaves and chili oil.

Large Poh-tak ( Prawns, Scallops, & Calamari )

Hot and sour soup with onion, mushrooms, tomato, celery, ginger, lemon grass, kaffir leaves, galanga and mint leaves.

Medium Poh-tak ( Prawns, Scallops, & Calamari )

Hot and sour soup with onion, mushrooms, tomato, celery, ginger, lemon grass, kaffir leaves, galanga and mint leaves.

Large Kao Lao Beef ( Thai Beef Broth )

Sliced beef, bok choy, celery, onion, carrot, zucchini and bean sprout in beef broth.

Medium Kao Lao Beef ( Thai Beef Broth )

Sliced beef, bok choy, celery, onion, carrot, zucchini and bean sprout in beef broth.

Medium Tom Yum ( Hot And Sour Broth )

Hot and sour soup with onion, mushrooms, celery, tomato, lemon grass, galanga, kaffir leaves and chili oil.

Medium Vegetable Soup ( Chicken Or Tofu )

Fresh tofu and mushrooms with celery, onion, carrot, zucchini and broccoli in a tasty clear broth.

Sweet Rice With Mango

Sweet sticky rice served with fresh mango

Steamed Rice

Peanut Sauce

Brown Rice

Sticky Rice

Fried Bananas With Coconut Ice Cream

Steamed Vegetables

Coconut Ice Cream

Fried Bananas

Steamed Rice Noodles

Fried Ice Cream

Sweet & Sour Sauce

Steamed Flat Noodles

Cucumber Salad

Steamed Tofu

Thai Fried Rice

Thai-style fried rice with meat, eggs, and onion.

Crab Fried Rice (real Crab)

Thai-style fried rice with crab meat, egg, and onion.

Combination Fried Rice ( Chicken, Beef, Pork & Shrimp )

Thai-style fried rice with combination of meat, eggs, and onion.

Pineapple Fried Rice

With eggs, pineapple, onions, cashew nuts, raisins.

Authentic Spicy Fried Rice

Spicy fried rice with bell pepper, chili, green beans, carrots, zucchini and thai basil.

Pad Gra Prow - Basil Chicken ( Ground Chicken )

Stir-fried with fresh chili, garlic, bell pepper, carrot, zucchini, string bean, Thai basil.

Eggplant With Thai Basil ( Pad Ma Khuea )

Stir-fried eggplant, fresh chili, garlic, bell pepper, carrot, broccoli, zucchini, bean sauce and basil.

Cashew Chicken ( Gai Hima-paan )

Sautéed with roasted chili, zucchini, cashew nuts, carrot, onion and broccoli.

Garlic & Pepper

Tender sliced meat sautéed with fresh garlic, and pepper sauce, served on mixed vegetables.

Pra Ram ( Peanut Sauce )

With mixed vegetables and spinach topped with peanut sauce.

Ginger With Meat

Sauteed with fresh ginger, mushrooms, celery, zucchini, baby corn, bell pepper, onion and carrot.

Pad Nam Prik Pao

In a tasty chili sauce with mushrooms, zucchini, onion, carrot, bell pepper, baby corn.

Sweet And Sour ( Fried Chicken )

With pineapple, tomato, bell pepper, onion, zucchini and carrot.

Garlic And Black Bean Sauce

With black bean sauce, baby corn, onion, zucchini, carrots, mushrooms, celery, bell pepper.

Pad Prik Sod ( Fresh Jalapeno )

Fresh chili and garlic sautéed with bell pepper, onion, mushrooms, carrots and zucchini.

Broccoli

Tender meat or tofu sautéed in garlic sauce over steamed broccoli.

Mixed Vegetables

Assorted vegetables sautéed with garlic sauce.

Thai Iced Tea

includes mandatory 25¢ santa cruz county disposable cup fee

Thai Iced Tea With Black Pearls

Coke

In a can

Dr Pepper

In a can

Thai Iced Coffee

includes mandatory 25¢ santa cruz county disposable cup fee

Ginger Hot Tea

Root Beer

In a can

Sparkling Water

Thai Iced Coffee With Black Pearls

Thai Tea (no Ice)

Thai Iced Coffee (no Ice)

Coffee

Lipton Iced Tea

Lemonade

Bottle Of Water

Hot Tea

Diet Coke

In a can

Sprite

In a can

Papaya Salad ( Som Tum )

Fresh string green papaya, carrot, green beans, tomatoes, ground peanuts, chili tossed in lemon dressing.

Laab Chicken ( Ground Chicken )

With red onion, mint leaves, cilantro, lemon dressing and roasted rice powder.

Beef Salad

Sliced grilled, tossed with ground chili, mint leaves, onions, cilantro and lemon dressing.

Ginger Salad ( Ground Chicken )

With chili, fresh ginger, roasted peanuts, mint leaves, red onion, and cilantro in garlic lemon dressing.

Duck Salad

Roast duck with red onion, mint leaves, cilantro, roasted rice powder, in lemon dressing

Silver Noodle Salad ( Shrimp & Ground Chicken )

Silver noodles tossed with onions, mint leaves, cilantro and Thai spicy lemon dressing

House Salad ( Salad Khaeg )

Cucumber, tomatoes, tofu and assorted lettuce topped with peanut dressing.

Seafood Salad ( Prawns, Calamari And Scallop )

Seafood combination, red onion, carrot, mint leaves, cilantro with lemon dressing and ground chili.

Small Green Salad ( Peanut Or Lemon Dressing )

Crisp lettuce, tomatoes, cucumbers, onions, and carrots.

Prawn Salad

Broiled over open fire with red onion, mint leaves, cilantro, chili and lemon dressing.

Calamari Salad

Broiled over open fire with red onion, mint leaves, cilantro, chili and lemon dressing.

Noodle Soup

Clear broth with choice of protein and rice noodles, bok choy, green onions, and bean sprouts.

Duck Noodle Soup

Duck broth with duck meat, rice noodles, bok choy, green onions, and bean sprouts.

Beef Noodle Soup

Beef broth with beef slices, rice noodles, bok choy, green onions, and bean sprouts.

Tom Kha Noodle Soup

Tom Kha broth with choice of protein and rice noodles, bok choy, green onions, and bean sprouts.

Tom Yum Noodle Soup

Tom Yum broth with choice of protein and rice noodles, bok choy, green onions, and bean sprouts.

Vegetarian Noodle Soup

Clear vegetarian broth with rice noodles, assorted vegetables, bok choy, green onions, and bean sprouts.

Crispy Chicken ( Fried Chicken )

Topped with pineapple, tomatoes, onions, zucchini, bell pepper, carrots and spicy sweet and sour sauce.

Eggplant Delight

Stir-fried eggplant with egg, mushrooms, zucchini, onion, celery, bell pepper, baby corn and carrot in gravy sauce.

Pad Woon Sen

Stir-fried silver noodle, eggs, carrots, zucchini, onions, baby corn, mushroom and celery.

Prawns In A Claypot ( Goong Ob Woon Sen )

Sautéed with silver noodles, ginger, carrot, onion, zucchini, mushroom, baby corn, celery and sesame oil.

Fresh Salmon Chu Chee ( Wild Salmon )

Topped with Panaeng curry, green beans, zucchini, carrots, bell pepper and Thai basil.

Seafood Delight

Red curry in coconut milk with bell peppers, carrots, zucchini, green beans and pineapple.

Pumpkin Red Curry

Red curry in coconut milk with pumpkin, bell pepper and Thai basil.

Goong Karee (crispy Shimp With Yellow Curry)

Fried shrimp with onions, bell pepper, carrots, zucchini, and broccoli with yellow curry sauce.

Cashew Seafood

Sautéed in toasted chili with mushrooms, onion, carrots, zucchini, bell pepper and cashew nuts.

Spicy Catfish ( Deep-fried )

Sautéed with carrot, bell pepper, string beans, zucchini, eggplant, and Thai basil in red chili sauce.

Bbq Chicken

Thai-style special marinated chicken served on a bed of steamed vegetables.

Bbq Pork

Thai-style special marinated pork served on a bed of steamed vegetables.

Sawasdee Curry

With sweet potatoes, carrot and string beans in turmeric curry.

Roast Duck Dinner

Special roast duck and whole leg over mixed vegetables served with spicy soy sauce.

Devil Duck

With fresh chili, bell pepper, zucchini, carrot, onion, string beans and Thai basil.

Crispy Garlic Fish ( Catfish )

Breaded, fried, crispy with lots of garlic served on a bed of steamed vegetables.

Three Season Fish ( Deep-fried Fillet Of Tilapia )

With tomato, pineapple, onion, bell pepper, zucchini, carrot and spicy sweet and sour sauce.

Fresh Ginger Duck

With garlic, fresh ginger, mushrooms, zucchini, baby corn, celery, bell pepper, onions and carrots.

Seafood With Garlic Oyster Sauce ( Calamari, Scallops And Shrimps )

Sautéed with mushrooms, zucchini, carrot, bell pepper, onion and garlic oyster sauce.

Jalapeno Fish ( Deep Fried Tilapia )

Fresh jalapeno and garlic sauteed with bell pepper, onion, carrot, zucchini.

Steamed Fish With Fresh Ginger (plajian Basa Fish)

With garlic, ginger, onion, carrots, baby corn, celery, zucchini, bell pepper and mushrooms.

Pad Ta-lay ( Prawns, Scallops & Calamari )

Sautéed in chili paste with zucchini green beans, bell pepper, carrot and Thai basil.

Sweet & Sour Fish ( Deep-fried Fillet Of Tilapia )

Topped with onion, pineapple, bell pepper, zucchini, carrot and tomato in sweet and sour sauce.

Fish Fillet In Garlic Ginger Sauce (deep-fried Filet Of Tilapia)

Zucchini, carrot, bell pepper, mushroom, baby corn, onion, sauteed in garlic ginger sauce.

Basil Seafood ( Calamari & Prawns )

Sautéed with fresh chili, garlic, bell pepper, zucchini, green beans,carrot and Thai basil.

Fish Curry ( Steamed Fillet Of Basa)

Choice of Red, Green, Pa-naeng or Yellow curry.