Ambrosia India Bistro

Butter Chicken

Shredded tandoori chicken cooked in cream and tomato sauce.

Chicken Tikka Masala

Grilled white meat chicken cooked with cream, tomato and onion sauce.

Ambrosia's Chicken Curry

Traditional chicken curry.

Chicken Vindaloo

Chicken and potato morsels cooked in a tangy spicy sauce. (Sorry we can't make it mild)

Chef's Special Kadai Chicken

Grilled chicken cooked with bell peppers and onions.

Chicken Korma

Chicken cooked with cashew and onion sauce.

Chicken Saag

Traditional chicken curry cooked with ground spinach

Garlic & Basil Naan

Naan with fresh garlic and basil.

Butter Naan

Leavened bread with unsalted butter.

Trio Bread

Combination basket of plain naan, onion kulchha and garlic basil naan.

Plain Naan

Leavened bread.

Cheese Kulcha

Mozzarella cheese stuffed naan bread.

Onion Kulcha

Stuffed bread with diced onions and masala.

Keema Naan

Ground lamb stuffed bread.

Pesto Naan

Soft bread with fresh pesto topped with asiago cheese baked in our earthen oven.

Aloo Paratha

Mildly spiced potatoes stuffed wheat bread.

2 Pieces Poori

Deep fried puffed whole wheat bread.

Tandoori Garlic Basil Roti

Flat wheat bread with garlic and basil

Tandoori Roti

Nine-grain whole wheat tandoori bread.

Chicken Dum Biryani

Basmati rice and chicken simmered with mace and rose water.

Lamb Biryani

Chef's special biryani with cubes of lamb and dry fruits.

Saffron Rice

Saffron flavored long grain basmati rice.

White Basmati Rice

Long grain steamed white basmati rice.

Prawn Biryani

Saffron flavored basmati rice cooked with jumbo prawns and spices.

Lemon Rice

Long grain basmati rice cooked with mustard seeds, curry leaves, lentils and lemon juice.

Vegetable Biryani

Saffron flavored basmati rice cooked with seasonal vegetables and dry nuts.

Brown Rice

Steamed brown basmati rice.

Coconut Rice

Steamed long grain basmati rice cooked with coconut.

Quinoa

Freshly made quinoa.

Samosa (2 Pcs)

Triangular deep fried pastries stuffed with spiced potatoes and green peas.

Samosa Avocado Chaat

Crispy samosa and fresh avocado in yogurt, mint and tamarind sauce.

Vegetable Pakoda

Mixed vegetables, battered in chickpea flour.

Paneer Pakoda

Marinated cottage cheese dipped in batter.

Papadum

Baked thin and crispy lentil crackers.

Mushroom Chili

Sliced mushroom stir fried with capsicum, onion and home made spicy sauce.

Veggie Platter

Vegetable pakoda, samosa, paneer pakoda and papadum.

Gobi Manchurian

Battered cauliflower florets stir fried with sweet and sour sauce

Cauliflower Bezule

Battered fried cauliflower tossed in coconut milk with mustard seeds and curry leaves.

Palak Paneer

Finely chopped spinach and cottage cheese with freshly ground spices.

Sukhi Bhindi - "seasonal"

Fresh okra and onion tossed with fresh tomato and ginger - house specialty.

Paneer Makhani

Cubes of cottage cheese cooked in buttery creamy tomato sauce.

Aloo Gobi

Cauliflower and potatoes cooked with exotic spices.

Baigan Bharta

Roasted eggplant cooked with cream and yogurt sauce.

Chana Masala

Garbanzo beans cooked with onions and tomatoes with authentic Indian spices.

Kadhai Paneer

Homemade cottage cheese, bell pepper, onions cooked in cream and tomato sauce.

Mattar Paneer

Cottage cheese and fresh green peas cooked with tomato sauce.

Navratan Korma

Garden fresh vegetables and cottage cheese cooked with onions, cashews and cream sauce.

Dal Makhani

Dish of flavorful black lentils and red kidney beans, simmered overnight on a slow fire

Mushroom Masala

Mushroom cooked in ambrosia's signature sauce.

Badami Baigan

Indian eggplant stuffed with ground raisin and almond cooked in hot and spicy sauce. Spicy. (Sorry we can't make it mild)

Saag Aloo

Finely chopped spinach cooked with potatoes

Yellow Dal Tadka

Trio yellow lentils cooked in traditional style, tempered with ginger, garlic and tomato.

Hari Sabzi

Fresh spinach and baby bok-choy tossed in fresh tomatoes and chopped garlic.

Malai Kofta

Vegetables, cottage cheese and cashew dumplings cooked in creamy white sauce.

Mixed Vegetable Curry

Mixed seasonal vegetables cooked with freshly ground spices in chef's secret recipe.

Tandoori Chicken Half (1/2)

Dark and white meat chicken marinated in yogurt and Indian spices cooked in clay oven.

Tandoori Chicken Full

Dark and white meat chicken marinated in yogurt and Indian spices cooked in clay oven.

Chicken Tikka Kebab

Chicken breast marinated with yogurt and white pepper.

Tandoori Mix Grill

Combination of seekh kebab, chicken tikka kebab, barah kebab, tandoori chicken and and a prawn.

Chili Fish Kebab

Fillet of basa, marinated in freshly crushed garlic and red chili baked in clay oven. Spicy.

Tandoori Salmon

Cubes of salmon marinated with yogurt, ajwain and mustard oil cooked in clay oven.

Rack Of Lamb

Lamb chops marinated in yogurt, ginger, garlic and spices.

Trio Chicken Kebab

Combination of tandoori chicken, Peshawari chicken and chicken tikka kebab.

Sheekh Kebab

Minced lamb with ginger, onions and exotic spices.

Peshawari Chicken Tikka

Cubes of chicken thigh marinated with yogurt, mustard oil, ginger and garlic cooked in oven.

Paneer Tikka

Chef's special recipe marinated homemade cottage cheese and red bell pepper baked in oven. Spicy.

Trio Lamb

Combination of seekh kebab, barrah kebab and rack of lamb.

Tandoori Prawns

Garlic flavored grilled jumbo prawns. Spicy.

Barrah Kebab

Succulent cubes of lamb marinated with yogurt, roasted cumin, ginger and garlic with kasoori methi.

Tandoori Lobster

Twin lobster tails marinated in yogurt cilantro and mustard oil baked in earthen oven.

Tandoori Vegetables

Seasonal vegetables marinated in ginger, garlic and exotic spices. Vegetarian.

Tandoori Seafood Platter

Lobster, shrimp, salmon and chili fish.

Chicken 65

Boneless chicken marinated with exotic spices and deep fried.

Chicken Mo: Mo:

Traditional steamed chicken dumplings from the range of Himalayas

Crab Cakes

Dungeness crab meat with blended fresh spices, served with sweet and spicy mango sauce.

Chicken Manchurian

Marinated cubes of chicken stir fried with sweet and sour sauce. Spicy.

Assorted Tandoori Platter

Combination of chicken tikka, Peshawari chicken and Seekh kebab.

Fish Chili

Basa cubes stir fried with capsicum, onion, and home made sauce

Raita

Refreshing yogurt dipping sauce with crisp grated cucumbers and carrots.

Indian Quinoa Salad

Quinoa, cilantro, mint, cucumber, tomato, avocado and cashew tossed with mango salsa dressing.

Organic Arugula & Apricot Salad

Organic arugula, apricot, cucumber, tomato and carrot with homemade dressing.

Mulligatawny Soup

Yellow lentils cooked with curry leaves, mustard seeds and coconut milk.

Beet & Avocado Salad

Fresh beet, avocado with chopped tomatoes, cucumbers and homemade cottage cheese.

Veggie Tomato Soup

Mixed vegetables cooked with tomato and black pepper with basil.

Vegan Butter Chicken

Soy chicken tossed in creamy coconut tomato sauce.

Vegan Kadai Chicken

Soy chicken with onions, bell peppers with toasted cumin and light spicy tomato sauce.

Vegan Vegetable Korma

Mixed seasonal vegetables with dry fruits and nuts in a rich creamy coconut sauce.

Vegan Aloo Baingan Masala

Cubes of potatoes and eggplant cooked with Indian spices.

Vegan Tofu Matar Masala

Tofu and peas cooked in our chef's secret sauce.

Vegan Chana Masala

Garbanzo beans masala.

Vegan Vegetable Vindaloo

Seasonal vegetables and potato morsels cooked in a spicy sauce. (Sorry Can't make it mild)

Vegan Dal Tadka

Yellow lentil cooked in slow fire.

Vegan Aloo Matar

Potatoes and greens peas cooked in special vegan sauce.

Vegan Veggie Curry

Mixed seasonal vegetables cooked with onion and tomato sauce.

Vegan Tofu Tikka

Tandoori baked tofu marinated in vegan masala.

Mango Lassi

Traditional creamy mango yogurt drink

Taj Mahal Big Beer

Pepsi

The bold, refreshing, robust cola

Masala Chai

Unsweetened Masala Chai made with ginger and cardamom

Taj Mahal Small Beer

Bottled Regular Water

Bottled regular water

Diet Pepsi

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Bottled Sparkling Water

Sparkling Water

Lamb Vindaloo

Lamb and potato morsels, cooked in a hot tangy sauce, a speciality of Goa. Spicy. (Sorry we can't make it mild)

Kashmiri Rogan Josh

Traditional lamb curry.

Chandani Gosht

Stewed lamb cooked in Indian white sauce with cardamom and hint of butter and cashew.

Lamb Saag

Traditional lamb curry cooked with ground spinach

Coconut Lamb Curry

Chunks of lamb cooked in coconut milk with the unique flavor of curry leaves.

Lamb Korma

Cubes of lamb cooked with cashew and onion sauce.

Salmon Tikka Masala

Fresh salmon cubes cooked in creamy tomato sauce.

Lahori Fish Curry

Basa fish cooked in traditional Lahore style.

Coconut Shrimp

Jumbo shrimp cooked in coconut, ginger and onion sauce.

Mixed Seafood Curry

Jumbo shrimp, mussels, scallop and basa fish cooked with coconut milk and exotic spices.

Vegan Samosa 2 Pcs

Crisp savory pastries filled with spiced potatoes and green peas.

Tofu Pakoda

Marinated tofu dipped in batter

Vegan Pakoda

Mixed vegetable fritters.

Vegan Assorted Platter

Samosa, tofu pakoda, papadum and vegetable pakoda.

Vegan Onion Bhaji

Onion fritters.

Vegan 2 Pieces Poori

Deep fried puffed whole wheat bread.

Vegan Aloo Paratha

Mildly spiced potatoes stuffed wheat bread.

Vegan Tandoori Roti

Whole wheat bread.

Kesari Kheer

Traditional creamy rice pudding.

Gulab Jamun

Sweet syrup dripped, fried dumplings of milk.

Rasmalai

Cheese dumplings with reduced saffron milk.

Kulfi Malai

Saffron and pistachio flavored Indian ice cream.

Mango Panna Cotta

Mango flavored panna cotta.

Vegan Quinoa Pudding

Quinoa with coconut milk and almonds, cooked in traditional way.

Coconut Rice

Basmati rice cooked with coconut.

Vegan Basmati Rice

Long grain steamed white basmati rice.

Vegan Brown Rice

Brown basmati rice finest basmati rice.

Vegan Biryani

Basmati Rice Cooked with seasonal vegetables and dry nuts

Vegan Saffron Rice

Saffron flavored long grain basmati rice.

Vegan Quinoa

Freshly prepared quinoa.

Veggie Tomato Soup

Mixed vegetables cooked with tomato and basil.

Vegan Organic Arugula & Apricot Salad

Organic arugula, apricot, cucumber, tomato and carrot with homemade dressing.

Vegan Mulligatawny Soup

Lentils, coconut milk and curry leaves soup.

Vegan Quinoa Pudding

Quinoa with coconut milk and almonds, cooked in traditional way.

Tikka Masala Sauce

Special Tikka Masala sauce without meat/vegetables (16Oz)

Raita

Refreshing yogurt dipping sauce with crisp grated cucumbers and carrots.

Ambroisa Mixed Veggie Pickle (8oz)

Freshly made medium spiced mixed veggie pickles- House Specialty

Mango Chutney 8 Oz.

Sweet Mango Chutney

Tamarind Chutney (8oz.)

An exotic sweet and sour chutney prepared from tamarind

Korma Sauce Only

Special Korma sauce without meat/vegetables (16 oz.)

Ambroisa's Mixed Veggie Pickle 16oz

Freshly made medium spiced mixed veggie pickles- House Specialty

Mint Chutney (8oz.)

Deliciously spiced condiments prepared from fresh mint, cilantro, ginger, garlic and capsicum

Onion, Lemon, Chili Salad