Malabar Coast Indian Kitchen

Chilli Babycorn

A fusion dish, chilli babycorn is crispy, spicy, slightly sweet and sour tasting tender corn.

Chilli Paneer

Crispy chilli paneer is a Indo chinese starter or appetizer made by tossing fried paneer in sweet sour and spicy chilli sauce.

Chicken 65

Chicken 65 is a punchy appetizer from South India that consists of fried chicken pieces sauteed in a delicious, spicy, hot spice mix.

Chilli Chicken

Popular indo-chinese dish of chicken. Crispy marinated chicken is sautéed in a spicy sweet sauce along with onions and bell peppers.

Garlic Chicken

Golden pan fried Chicken pieces in an irresistible garlic sauce filled with caramelized onions and garlic!

Injipuli Chicken

A delicious, sweet and sour ginger boneless chicken cubes marinated in Tamarind Sauce

Chilli Fish

Fried fish with sweet chilli mix is a great stir-fry. The tangy mix with red chilli is well-balanced and tastes great for fish lovers !

Masala Fish Fry

Masala Fish Fry is a punchy appetizer from South India that consists of batter coated fried fish pieces sauteed in a delicious, spicy, hot spice mix.

Cochin Chemmeen

Chemmeen (Shrimps) bettered with coconut, fried to crisp, golden and served a tasty dipping sauce.

Chilli Prawns

A sizzling combination of sauteed prawns, umpteen sauces and fresh greens onions

Garlic Prawns

Prawns cooked and roasted in spicy onion tomato gravy, flavored with tamarind, garlic

Beef Cutlets (3 Pcs)

Beef cutlet is a crunchy and crispy delicious meat treat. Golden brown beef cutlets are made using tender halal beef.

Prawns Tawa Fry

Vegetable Cutlet (3 Pcs)

Veg cutlets are popular Indian snacks that are made by combining different vegetables, potatoes, and select spices.

Chilli Gobi

A fusion dish, chilli gobi is crispy, spicy, slightly sweet and sour tasting. The cauliflower florets are batter coated, deep fried and then mixed with stir-fried vegetables

Beef Biryani

Beef biryani is probably the most loved dish in Kerala/Indian cuisine. Specialty of Kerala.

Boneless Chicken Biryani

Made layering an boneless chicken, aromatic and herby chicken masala with fluffy rice, crunchy fried onions (birista), nuts, dried fruits.

Chicken Biryani

The famed Malabar Chicken Biryani is made by layering an aromatic and herby chicken masala with fluffy rice, crunchy fried onions (birista), nuts, dried fruits.

Egg Biriyani

Eggs, Fragrant long-grained basmati rice and aromatic spices is a delicious combination that makes this authentic Malabar style biryani absolutely irresistible.

Fish Biriyani

Fish Biryani is a phenomenal soul food, rich in flavors. The perfect blend of Fish, Biryani rice and unique masala.

Kappa Biryani

Kappa Biriyani (perfect mix of Beef and Kappa) is a street food legend. A traditional dish and a southern Kerala delicacy.

Mushroom Biryani

Mutton Biryani

Straight from Gods own country, Mutton Biryani is a regal dish that does not need any special mention.

Mutton Pulao

Mutton Pulao is a classic meat and rice dish made with long grain basmati rice cooked in delicately spiced mutton.

Paneer Biryani

Prawns Biryani

Shrimp is cooked with spices and layered with rice and Shrimp masala. Its served with raita, (yogurt dip) and Pickles.

Plain Biryani

Plain biryani(Kuska Rice) cooked in onion-tomato base (without any vegetables or meat) and flavored with spice powders, mint and cilantro leaves.

Veg Biryani

Loaded with veggies, Crunchy onions,cashews, warm spices like cilantro and mint, this biryani is a delight to the taste buds in every bite!

Babycorn Manchurian

Baby Corn Manchurian is a very popular vegetarian dish from Indo-Chinese cuisine which is made from deep fried Baby Corn dumplings.

Gobi Manchurian

Cauliflower in manchurian sauce and spices.

Green Peas Masala

Kadai Paneer

Kadai Paneer is a popular paneer recipe where paneer and bell peppers are cooked in a spicy masala.

Mixed Veg Curry

Mix veg curry is made by cooking a mixture of vegetables together in a traditional kerala style onion,tomato and coconut gravy .

Mushroom Varutharachatu

Naadan Mushroom Curry is unique and special with sliced mushrooms cooked in a fried coconut mixture and spicy ingredients.

Mutter Mushroom

Matar mushroom is a vegan Indian curry recipe made with green peas and button mushrooms.

Mutter Paneer

Matar paneer is a delicious dish made by cooking paneer & green peas in spicy onion tomato masala.

Paneer Curry

Paneer Makhani

Paneer makhani is a popular punjabi dish made with paneer, tomatoes, cashews, spices & cream.

Veg Varutharachatu

Kadala Curry

Black gram curried in ethnic spices with a hint of coconut.

Mixed Vegetable Stew

Stewed vegetables in coconut cream.

Butter Chicken

Butter chicken curry or murg makhani is a curry of chicken in a spiced tomato, butter and cream sauce.

Chicken Curry

This chicken curry puts your spice buds to the test! It's deliciously spiced and slightly spicy.

Chicken Mappas

Chicken Mappas is the coconut based delicacy from kerala, its mildly-spiced with coconut milk and Malabar Coast flavors.

Chicken Roast

Kerala Style Chicken Roast is unique and special with marinated chicken bits cooked in a spicy flavorful tomato and onion mixture.

Chicken Ulathu

Spicy chicken - slow roasted chicken flavored with onions, ginger, garlic, curry leaves and thin slivers of lightly fried coconut

Chicken Varutharachatu

MalabarCoast masterpiece ! Chicken curry flavored with roasted coconut and spices. This recipe is a Malabari delicacy. A must try ...

Kadai Chicken

Kadai chicken is a delicious, spicy & flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices

Nadan Kozhi Curry

Nadan Kozhi Curry (Kerala Chicken Curry) is spicy, delicious and bursting with flavor.

Egg Curry

Egg curry is a popular side dish made with boiled eggs cooked in onion tomato gravy.

Egg Roast

Egg cooked with whole spices. Onion & Tomato based

Chemmeen Manga Curry

Chemmeen Manga Curry is a dish prepared with fish and raw mangoes simmered in coconut milk gravy.

Chemmeen Masala

Chemmeen masala is a gravy based masala prawn curry made using shrimp in south indian style using onions, tomatoes and coconut.

Chemmeen Vattichathu

With its nostalgic, bright red color, tangy smoked coccum flavor, and perfect level of heat, this classic Kerala Red chemmeen Curry is truly a pot of joy.

Fish Fry

Pompano fish steaks marinated with kerala spices and then shallow fried.

Fish Masala

A Kerala delicacy. Fish masala roast is a spicy and flavorful coated with fish.

Malabar Chemmeen Curry

Semi-stewed in a kerala-style curry. The fenugreek seeds and the shallots gives the unique flavor to the curry.

Meen Manga Curry

Fish Mango Curry is a dish prepared with fish and raw mangoes simmered in coconut milk gravy.

Prawns Ularthu

The curry leaves, coconut oil, Coconut pieces, Kudampuli and other spices join Prawns to make this extremely delicious!

Malabar Fish Curry

Semi-stewed in a kerala-style curry with vegetables. The fenugreek seeds and the shallots gives the unique flavor to the curry.

Meen Vattichathu

With its nostalgic, bright red color, tangy smoked coccum flavor, and perfect level of heat, this classic Kerala Red Fish Curry is truly a pot of joy.

Beef Curry

Tender beef cooked with mild spices and coconut.

Beef Fry

Dip into your Kerala food desires with Beef Fry. This dish will dazzle your taste buds - with a lot of curry leaves

Beef Roast

This country style beef roast, cooked in iron pans with tomato and onion based gravy that brings out a unique flavor and aroma which tastes beyond words!

Beef Ularthu

Small pieces of meat is cooked till tender and coated with a delectable mix of Malabar Coast special spies.

Mutton Fry

Kerala Mutton Curry

This Kerala style mutton curry, slow-cooked in authentic style is mildly spicy, and has many great ingredients that God's own country has to offer.

Mutton Pepper Roast

Here's a delicious tender mutton cubes simmered in a spicy pepper,tomato, onion gravy topped off with curry leaves

Ghee Rice

Ghee rice is cooked rice where spices are added to give a distinct flavor with ghee being the primary ingredient.

Jeera Rice

Jeera rice is an Indian and Pakistani dish consisting of rice and cumin seeds

Kappa

South Indian recipe from Kerala for a side dish of pan roasted and lightly spiced Tapioca.

Kerala Rice

The delicious red rice that grows in Kerala, beloved by Malayalis around the world.

Matar Rice

A flavorful one pot dish made using fresh green peas, long grain basmati rice and a few spices.

Plain Rice

Kerala Porotta

The great Malabar Porotta is a thing of immense joy! The flaky, layered bread from South India

Idiyappam

Idiyappam is a delicacy from Kerala that's usually served as breakfast. It is made from rice flour, steam-cooked making it very light.

Kothu Porotta - Egg

Kothu Porotta - Chicken

Kothu Porotta - Veg

Chicken Fried Rice

Chicken Fried Rice is a Chinese style dish where cooked rice are tossed with fried chicken, vegetables and sauces.

Chicken Noodles

Chicken Noodles is a Chinese style Noodle dish where cooked noodles are tossed with fried chicken, vegetables and sauces.

Egg Fried Rice

Egg fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is mixed with eggs and vegetables.

Egg Noodles

Egg Noodles is a Chinese style Noodle dish where cooked noodles are tossed with egg, vegetables and sauces.

Schezwan Fried Rice - Chicken

Schezwan Fried Rice is a vibrant, spicy, tasty and popular Indo Chinese recipe of stir-fried vegetables and rice with schezwan sauce.

Schezwan Fried Rice - Egg

Schezwan Fried Rice is a vibrant, spicy, tasty and popular Indo Chinese recipe of stir-fried vegetables and rice with schezwan sauce.

Schezwan Fried Rice - Veg

Schezwan Fried Rice is a vibrant, spicy, tasty and popular Indo Chinese recipe of stir-fried vegetables and rice with schezwan sauce.

Shrimp Fried Rice

Shrimp Fried Rice is a Chinese style dish where cooked rice are tossed with fried Shrimp, vegetables and sauces.

Shrimp Noodles

Shrimp Noodles is a Chinese style Noodle dish where cooked noodles are tossed with fried Shrimp, vegetables and sauces.

Veg Fried Rice

A popular and flavored rice recipe made with cooked rice, finely chopped veggies and seasoning ...

Veg Noodles

Vegetable Hakka Noodles is a Indo-Chinese recipe made by tossing boiled noodles and stir fried vegetables.

Gulab Jamun

Gulab jamun is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular

Payasam Of The Day

Payasam is a sweet treat of chef's choice special every day. (rice ada, Semiya, Palada)

Badam Milk

Badam milk is a popular Indian drink where almonds are blended with milk and flavored with saffron and cardamom.

Bottled Soda

Bottled Water .5 Ltr

Mango Lassi

Mango lassi is a yogurt based drink, made from yogurt, milk and mango.

Sambharam

Kerala style buttermilk spiced with curry leaves, green chilies, and ginger. It is refrigerated for a few hours before serving so that the flavors of all the ingredients seep in the buttermilk.

Sparkling Water

Sparkling Water Elevates Everyday Experiences To Meaningful Moments.

Ginger Lime

This Ginger mint Lime is a fresh squeezed juice of mint and lemon to beat the hot days.

Kulukki Sarbat

Chef's special refreshing drink. Kulukki Sarbat is one of the popular juice from God's own country, Kerala