1 Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles (Entrees)
Pad See Ew
Stir-fried flat rice noodles with Chinese broccoli, chopped garlic and egg.
Pad Thai
Finely rice noodles stir-fried with egg, bean sprouts and green onion, served with ground peanuts.
Pad Kee Mao
Stir-fried flat rice noodles with sweet basil leaves, chopped garlic and tomato.
Dusita's Kao Soy
Fresh egg noodles in mixed red and yellow curry sauce, prepared with your choice of meat, sliced shallots and chopped green onion, topped with crispy noodles.
Rad Na
Soft flat rice noodles topped with Chinese broccoli, chopped garlic and light soy beans paste gravy.
Vegetarian - Fried Rice & Noodles (Entrees)
Pineapple Fried Rice
Pan-fried rice with soft-fried tofu, pineapple, cashew nuts, carrots, green peas, corns, egg and raisins.
Basil Fried Rice
Spicy pan-fried rice with soft-fried tofu, broccoli, baby corns, carrots, sweet basil leaves, chopped garlic and bell peppers.
Pad Kee Mao
Stir-fried flat rice noodles with soft-fried tofu, sweet basil leaves, carrots, broccoli, Napa cabbage, chopped garlic and tomato.
Pad Thai
Finely rice noodles stir-fried with soft-fried tofu, egg, tofu, bean sprouts, broccoli, carrots and green onion, served with ground peanuts.
Pad See Ew
Stir-fried flat rice noodles with soft-fried tofu, egg, Chinese broccoli, broccoli, chopped garlic, Napa cabbage, carrots, zucchini and carrots.
Dusita's House Fried Rice
Pan-fried rice with soft-fried tofu, egg, broccoli, baby corns, green onion, yellow onion and tomato.
Rad Na
Soft flat rice noodles pan-fried with soft-fried tofu, Chinese broccoli, chopped garlic and light soy beans paste gravy.
Dusita's House Curry Fried Rice
Pan-fried rice with yellow curry paste, soft-fried tofu, carrots, yellow onion, potatoes, broccoli and green peas.
House Curries (Entrees)
Panang Curry
Panang curry paste in coconut milk prepared with kaffir lime leaves, bell peppers and sweet basil leaves.
Green Curry
Green curry paste in coconut milk prepared with eggplant, green peas, bell peppers and sweet basil leaves.
Yellow Curry
Yellow curry paste in coconut milk prepared with carrots, yellow onion and potato.
Red Curry
Red curry paste in coconut milk prepared with bamboo shoots, bell peppers, green peas and sweet basil leaves.
Mussaman Curry
Mussaman curry paste and peanuts in coconut milk prepared with carrots, yellow onion and potato.
Pineapple Curry
Red curry paste in coconut milk prepared with pineapple, tomato, bell peppers, green peas and sweet basil leaves.
Roasted Duck Curry
Sliced boneless roasted duck in red curry paste and coconut milk prepared with pineapple, tomato, green peas, bell peppers and basil leaves.
Green Curry With Basa Fish Fillets
Steamed basa fish fillets in green curry paste and coconut milk, prepared with bamboo shoots, green peas, bell peppers, sweet basil leaves and lesser ginger strips.
Fried Rice (Entrees)
Pineapple Fried Rice
Pan-fried rice with chicken, prawns, pineapple, cashew nuts, carrots, green peas, corns, egg and raisins.
Dusita's House Fried Rice
Pan-fried rice with egg green onion, yellow onion, carrots and tomato.
Crab Fried Rice
Pan-fried rice with crab meat, egg green onion and green peas.
House Curry Fried Rice
Pan-fried rice with yellow curry paste, carrots, yellow onion, potatoes and green peas.
Basil Fried Rice
Pan-fried rice with sweet basil leaves, chopped garlic, bell peppers and yellow onion.
Dusita's Duck Fried Rice
Pan-fried rice with roasted duck together with egg , green onion, yellow onion, carrots and tomato.
Vegetarian - Curries (Entrees)
Panang Curry
Panang curry paste in coconut milk prepared with soft-fried tofu, broccoli, carrots, zucchini, kaffir leaves, bell peppers and sweet basil leaves.
Yellow Curry
Yellow curry paste in coconut milk prepared with soft-fried tofu, carrots, yellow onion and potato.
Red Curry
Red curry paste in coconut milk prepared with soft-fried tofu, bamboo shoots, bell peppers, green peas and sweet basil leaves.
Mussaman Curry
Mussaman curry paste and peanuts in coconut milk, prepared with soft-fried tofu, carrots, yellow onion and potato.
Green Curry
Green curry paste in coconut milk prepared with soft-fried tofu, eggplant, green peas, bell peppers and sweet basil leaves.
Pineapple Curry
Red curry paste in coconut milk prepared with soft-fried tofu, pineapple, mushrooms, green peas, bell peppers and sweet basil leaves.
Vegetarian - Appetizers
Roti Panang
Pan-fried crispy puffs served with panang curry sauce.
Thai Rolls (vegetables)
Crunchy spring rolls stuffed with silver noodles, white cabbage, king mushrooms, taro and celery, served with sweet and sour sauce.
Bangkok Tempura
Deep-fried mixed vegetables and sweet potato, served with sweet and sour sauce.
Crispy Tofu Triangles
Tofu in triangle shape, deep-fried till golden brown, served with sweet and sour sauce and ground peanuts.
Chicken (Entrees)
Basil Chicken
Sautéed sliced chicken with sweet basil leaves, yellow onion, chopped garlic and bell peppers.
Garlic Chicken
Pan-fried sliced chicken marinated with garlic and black pepper, served on a bed of sliced lettuce.
Garlic & Pepper Chicken
Pan-fried sliced chicken with garlic, black pepper and our house sauce, topped with crunchy garlic.
Cashew Chicken
Sautéed sliced chicken with chopped garlic, cashew nuts, carrots, yellow onion and green onion
Spicy Chicken
Sautéed sliced chicken with chopped garlic, mushrooms, bell peppers, baby corns, yellow onion, carrots and green onion.
Siam Sweet & Sour Chicken
Sautéed sliced chicken with sweet and sour sauce, tomato, cucumber, green onion, yellow onion, mushrooms and bell peppers.
Rama Chicken
Sautéed sliced chicken on a bed of steamed spinach, topped with peanut sauce and sweet chili paste.
Green Beans Chicken
Sautéed sliced chicken with red chili paste, green beans and red bell pepper.
Ginger Chicken
Sautéed sliced chicken with ginger, mushrooms, yellow onion and green onion.
Appetizers
Satay Chicken
Charcoaled marinated chicken on skewers, served with peanut sauce and cucumber salad.
Thai Rolls (vegetables)
Crunchy spring rolls stuffed with silver noodles, white cabbage, king mushrooms, taro and celery, served with sweet and sour sauce.
Dusita's Sampler
Combination of satay chicken, Thai rolls (vegetables), prawn rolls, mixed vegetable tempura and tofu triangles, served with peanut sauce, sweet and sour sauce and cucumber sauce.
Prawn Rolls
Deep-fried prawns stuffed with seasoned ground chicken and prawn and water chestnuts in triangle-shaped roll wrappers, served with sweet and sour sauce.
Bangkok Tempura
Deep-fried mixed vegetables and sweet potatoes, served with sweet and sour sauce.
Crispy Tofu Triangles
Tofu in triangle shape, deep-fried till golden brown, served with sweet and sour sauce and ground peanuts.
Golden Calamari
Crispy deep-fried calamari batter, served with spicy sweet and sour dipping sauce.
Salads
Green Papaya Salad
Fine shredded green papaya, tomato, green beans and peanuts, seasoned with thai chili and lime juice.
Larb Chicken
Minced chicken tossed in ground roasted rice, chili powder, lime juice, sliced shallots, scallions, cilantro and mint leaves.
Silver Noodle Salad
Steamed silver noodles mixed with prawns, mushrooms, yellow onion, Chinese celery, cilantro and tomato, seasoned in thai chili and lime juice.
Grilled Beef Salad
Grilled beef slices mixed with lettuce, tomato, cucumber, yellow onion, red onion, seasoned with thai chili and lime juice.
Ocean Lovers Salad
Combination of steamed prawns, squid, mussels and fish fillets mixed with yellow onion, green onion, shallots, Chinese celery and tomato, tossed in lime juice and thai chili.
Soups
Tom Kha Chicken
Sliced chicken in spicy and sour coconut soup with lemongrass, kaffir leaves, galangal, mushrooms and cilantro, seasoned with thai chili and lime juice.
Tom Yum Prawns
Spicy and sour prawn soup with lemongrass, kaffir leaves, galangal, tomato, yellow onion, mushrooms and cilantro, seasoned with thai chili and lime juice.
Crystal Soup
A light soup with silver noodles, ground chicken, soft tofu, Napa cabbage, carrots, green onion and cilantro.
Tom Yum Chicken
Spicy and sour chicken soup with lemongrass, kaffir leaves, galangal, tomato, yellow onion, mushrooms and cilantro, seasoned with thai chili and lime juice.
Tom Kha Prawns
Prawns in spicy and sour coconut soup with lemongrass, kaffir leaves, galangal, mushrooms and cilantro, seasoned with thai chili and lime juice.
Potak
Spicy and sour mixed seafood soup with sweet basil leaves, lemongrass, kaffir leaves, galangal, seasoned with thai chili and lime juice.
Tom Yum Mixed Seafood
Spicy and sour mixed seafood*soup with lemongrass, kaffir leaves, galangal, tomato, yellow onion, mushrooms and cilantro, seasoned with thai chili and lime juice.
Tom Kha Mixed Seafood
Mixed seafood in spicy and sour coconut soup with lemongrass, kaffir leaves, galangal, mushrooms and cilantro, seasoned with thai chili and lime juice.
Beverages
Thai Iced Tea
Mango Juice
Thai Iced Coffee
Lemonade
Regular Or Diet Soft Drinks
Side Orders
Steamed Jasmine Rice
Steamed Brown Rice
Peanut Sauce
Steamed Noodles
Curry Sauce
Small Green Salad & Dressing
Steamed Vegetables
Cucumber Salad
Beef (Entrees)
Eggplant Beef
Sautéed sliced beef with eggplant, sweet basil leaves and bell peppers.
Spicy Beef
Sautéed sliced beef with garlic, mushrooms, bell peppers, baby corns, carrots, yellow onion and green onion.
Garlic Beef
Pan-fried sliced beef marinated with garlic and black pepper, served on a bed of sliced lettuce.
Rama Beef
Sautéed sliced beef on a bed of steamed spinach, topped with peanut sauce.
Bamboo Beef
Sautéed sliced beef with bamboo shoots, bell peppers and sweet basil leaves.
Bbq Beef
Charbroiled beef marinated with honey, served with sweet and sour sauce.
Ginger Beef
Sautéed sliced beef with fresh ginger, mushrooms, yellow onion, green onion and bell peppers.
Basil Beef
Sautéed sliced beef with sweet basil leaves, yellow onion, chopped garlic and bell peppers.
Broccoli Beef
Sautéed sliced beef with broccoli and garlic in oyster sauce.
Vegetarian - Soups
Tom Kha Mixed Vegetables
Spicy and sour coconut soup with Napa cabbage, carrots, baby corns, broccoli, zucchini, mushrooms, lemongrass, kaffir lime leaves, galangal and cilantro, seasoned with thai chili and lime juice.
Vegetarian Crystal Soup
A light soup with silver noodles, soft tofu, Napa cabbage, carrots, green onion, mushrooms and cilantro.
Tom Yum Mixed Vegetables
Spicy and sour soup with Napa cabbage, carrots, baby corns, broccoli, zucchini, mushrooms, lemongrass, kaffir lime leaves, galangal, tomato, yellow onion and cilantro, seasoned with thai chili and lime juice.
Vegetarian - Sauteed (Entrees)
Basil Eggplant
Sautéed sliced eggplant with bell peppers, chopped garlic, yellow onion and sweet basil leaves.
Garlic & Pepper Tofu
Pan-fried soft-fried tofu with garlic, black pepper and our house sauce, topped with crunchy garlic.
Basil Tofu & Vegetables
Sautéed soft-fried tofu with sweet basil leaves, yellow onion, chopped garlic, Napa cabbage, broccoli, zucchini and bell peppers.
Cashew Tofu
Soft-fried tofu sautéed with cashew nuts, carrots, yellow onion and green onion.
Spicy Tofu & Mixed Vegetables
Soft-fried tofu sautéed with garlic, mushrooms, bell peppers, baby corns, carrots, yellow onion and green onion.
Broccoli King Mushrooms
Sautéed broccoli, king mushrooms and garlic in a light brown sauce.
Ginger Tofu In Black Bean Sauce
Soft-fried tofu stir-fried in black bean sauce with fresh ginger, yellow onion, mushrooms and bell peppers.
Rama Tofu
Sautéed soft-fried tofu on a bed of steamed spinach, topped with peanut sauce and sweet chili paste.
Garlic Tofu
Pan-fried soft-fried Tofu marinated with garlic and black pepper, served on a bed of sliced lettuce.
Green Beans Tofu
Soft-fried tofu stir-fried with red chili paste, green beans and red bell pepper.
Tofu Delight
Stir-fried soft-fried tofu with Napa cabbage, chopped garlic, carrots, baby corns, broccoli and mushrooms.
Vegetarian - Salads
Silver Noodle Salad (yum Woon Sen)
Steamed silver noodles mixed with soft tofu, mushrooms, yellow onion, Chinese celery, cilantro, seasoned in thai chili and lime juice.
Green Papaya Salad (som Tum)
Fine shredded green papaya, tomato, green beans and peanuts, seasoned with thai chili and lime juice.
Larb Tofu
Tofu dices tossed in ground roasted rice, chili powder, lime juice, sliced shallots, scallions, cilantro and mint leaves.
Seafood (Entrees)
Garlic Prawns
Pan-fried prawns marinated with garlic and black pepper, served on a bed of cabbage.
Spicy Prawns
Sautéed prawns with garlic, mushrooms, bell peppers, baby corns, carrots, yellow onion and green onion.
Lords Of The Sea
Mixed seafood sautéed with sweet basil leaves, yellow onion, chopped garlic and bell peppers.
Basil Prawns
Sautéed prawns with sweet basil leaves, yellow onion, chopped garlic and bell peppers.
Garlic Squid
Pan-fried squid marinated with garlic and black pepper, served on a bed of cabbage.
Prawns In Tamarind Sauce
Stir-fried prawns with green onion, yellow onion, crispy shallots, red chili sauce and tamarind sauce.
Ocean "5"
Stir-fried mixed seafood in coconut milk, green curry paste, sweet basil leaves and bell peppers.
Spicy Squid
Sautéed squid with garlic, mushrooms, bell peppers, baby corns, carrots, yellow onion and green onion.
Basil Squid
Sautéed squid with sweet basil leaves, yellow onion, chopped garlic and bell peppers.
Fish (Entrees)
Panang Basa
Basa fish fillets in panang curry paste and coconut milk, prepared with kaffir leaves, bell peppers and sweet basil leaves.
Sweet & Sour Basa Fillets
Sautéed basa fish fillets with sweet and sour sauce, pineapple, tomato, cucumber, green onion, yellow onion, mushrooms and bell peppers.
Spicy Crispy Catfish
Pan-fried crispy catfish fillets with garlic, mushrooms, yellow onion, bell peppers and sweet basil leaves.
Ginger Basa In Black Bean Sauce
Stir-fried basa fish fillets with ginger, yellow onion, green onion, mushrooms, bell peppers in black bean sauce.
Dusita's Specialties (Entrees)
Four Musketeers
Sautéed chicken, pork, beef and prawns with sweet basil leaves, yellow onion, chopped garlic and bell peppers.
Duck Run (so Did I !)
Stir-fried roasted duck with curry paste, green beans, chili paste, bell peppers, topped with crispy basil leaves.
Chicken Run (but Not Fast Enough)
Battered chicken breast strips, deep-fried to perfection, served with sweet plum sauce.
Pork (Entrees)
Dusita's Angry Pork
Stir-fried pork with red curry paste, coconut milk, green peppercorns, lesser ginger, kaffir leaves and thai chili.
Bbq Pork
Charbroiled pork marinated with honey, served with sweet and sour sauce.
Ginger Pork
Sautéed sliced pork with fresh ginger, mushrooms, yellow onion and green onion.
Green Beans Pork
Sautéed sliced pork with red chili paste, green beans and red bell pepper.
Garlic Pork
Pan-fried sliced pork marinated with garlic and black pepper, served on a bed of sliced lettuce.
Spicy Pork
Sautéed sliced pork with garlic, mushrooms, bell peppers, baby corns, yellow onion and green onion.
Siam Sweet & Sour Pork
Sautéed sliced pork with sweet and sour sauce, tomato, cucumber, green onion, yellow onion, mushrooms and bell peppers.
Basil Pork
Sautéed sliced pork with sweet basil leaves, yellow onion, garlic and bell peppers.
Mixed Vegetables Pork
Sautéed sliced pork with Napa cabbage, carrots, baby corns, broccoli and mushrooms.