Toppings Tree

Crispy Pata

Deep-fried pork leg.

Lechon Kawali

Deep-fried pork belly served with vinegar or soy sauce or lechon sauce.

Grilled Tocino

Honey cured and grilled meat of your choice served with achara and special vinegar sauce. Rice plate served with egg over easy.

Grilled Longaniza

Grilled Philippine pork chorizo served with vinegar and diced tomatoes and onions. Rice plate served with egg over easy.

Crispy Chicken

Seasoned and deep-fried chicken served with banana ketchup.

Grilled Tapa

Grilled dry cured beef, served with achara and special vinegar sauce. Rice plate served with egg over easy.

Fried Tilapia

Whole tilapia served with Rice, sliced tomato, chopped onions, and garlic vinegar sauce.

Grilled Chicken

Grilled marinated meat of your choice served with achara. Rice plate served with egg over easy.

Grilled Pork Chop

Grilled marinated served with achara. Rice plate served with egg over easy.

Scrambled Egg Dish

Beef Strips or sliced Chinese Sausage cooked in scrambled egg and onions topped with oyster sauce.

Shrimp With Scrambled Egg

Shrimp cooked in scrambled egg and onions topped with oyster sauce.

Sinigang

Traditional tamarind-based sour soup with your choice of pork ribs, beef ribs, shell-on shrimp or boneless fish belly and seasonal vegetables.

Adobo

The unofficial national dish of the Philippines. Slowly cooked meat of your choice in vinegar, soy sauce, garlic, bay leaves, and peppercorn.

Bistek Tagalog

Tender beef slices cooked in soy sauce, lemon juice and onions.

Nilaga

Beef or pork ribs with cabbage and green beans in a tasty onion soup.

Sinangag (fried Rice)

Garlic fried rice with your choice of beef, chicken, vegetable or Bagoong (shrimp paste).

Pork Binagoongan

Pork cutlets sauteed in shrimp paste.

Beef Caldereta

Beef stew with carrots, potatoes, and olives in a creamy tomato-based sauce.

Dinuguan

A savory pork stew cooked in garlic, vinegar, jalapenos, and pork blood gravy.

Chicken Tinola

Hearty ginger soup with bone-in chicken, chayote and spinach.

Specialty Combos

Your choice of two (2) items served on a regular plate with java rice, achara, and special gravy.

Sizzling Sisig

Crispy pork cheeks and belly, or milkfish, chopped and topped with chopped onions, and jalapenos on a sizzling platter. Milkfish has mayo mixed in.

Lumpiang Shanghai (12 Pcs.)

Deep-fried egg rolls with ground pork and shrimp served with chili sauce.

Fish Balls (9 Pcs.)

Deep fried fish balls.

Pot Stickers (6 Pcs.)

Wonton wrapped minced pork and vegetables served with dipping sauce.

Siomai (6 Pcs.)

Minced pork and shrimp dumplings, served with soy sauce and lemon.

Fried Calamari

Lightly breaded and deep fried squid served with sweet and sour sauce, and garlic vinegar sauce.

Pancit Miki Bihon

Thin rice noodles with thick egg noodles sauteed with chicken meat, shrimp and mixed vegetables topped with fried minced garlic and lemon wedges.

Pinakbet

Mixed vegetables sautéed with pork in shrimp paste.

Pancit Palabok

Rice noodles in shrimp sauce topped with Pork cracklings, dried fish flakes, shrimp, hard boiled egg, green onions, and fried Garlic.

Pancit Bihon

Thin Rice noodles sauteed with chicken meat, chinese sausage and mixed vegetables topped with fried Minced Garlic and lemon wedges.

Pancit Canton

Crispy egg noodles topped with a thick sauce of sauteed chicken meat, shrimp and mixed vegetables and served with lemon wedges.

Ginataang Gulay

Squash and green beans sautéed with pork, shrimp paste, and coconut milk. Choice of mild or hot.

Pancit Sotanghon

Vermicelli glass bean noodles with veggies, chicken and shrimp.

Ginataang Langka

Unripe Jackfruit stew in coconut milk.

Garlic Bokchoy

Baby bokchoy in garlic and oyster sauce topped with fried minced garlic.

Garlic Spinach

Spinach sauteed in garlic and oyster sauce topped with fried minced garlic.

Chopsuey

Sauteed mixed vegetables with fried tofu.

Daing Na Bangus

Two small pieces for sizzling plate or one whole piece for a la carte of boneless milkfish marinated in vinegar and garlic, deep-fried and served with achara.

Inihaw Na Belly Ng Bangus

Grilled milkfish belly topped with diced tomatoes, onions and special sauce.

Bbq Ny Steak

Grilled marinated, thinly sliced beef served with achara and gravy.

Bbq Pork Chops

Grilled marinated pork chops served with achara and gravy.

Steamed Rice

Java Rice

Seasoned garlic fried rice.

Achara

Pickled carrots and radish.

Diced Tomatoes & Onions

With salted egg.

Fried Egg

Sunny-side up over easy or over hard.

Pinakurat (spiced Vinegar)

Traditional Philippine spiced vinegar.

Chocnut (200g)

Chocolate and peanut snack.

Boy Bawang Corniks (corn Nuts)

Corn Nuts Snack

Canned Soda

Coke, Diet Coke, Sprite, etc.

Arizona Iced Tea Drinks

Lemon, mango, watermelon, green tea.

Calamansi Juice

Philippine lime juice.

Coconut Juice