Aji Bar & Robata

A dining experience like no other in San Jose, AJI Bar & Robata is a welcoming spot to connect and engage with others. Our menu highlights robata, a Japanese grilling technique featured in Nikkei cuisine. Enjoy Japanese delicacies infused with Peruvian flavors, snacks, and shareable bites. Innovative cuisine pairs perfectly with our cocktails featuring creative, unexpected pairings such as pisco, sake, and Japanese whiskey. Garnishes like shiso leaves and Sancho peppercorns add the perfect finishing touch.