Tasso's Restaurant & Bar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Hand Crafted Sandwiches
Trb Souvlaki Sandwich
Tasso’s signature marinade infused tri-tip, Greek sausage, tzatziki, fresh grilled red onions, pepperoncini, chopped tomato, roasted pepper, fennel and kalamata olives, all wrapped in herb brushed pita bread.
Gyro
Slow roasted and marinated beef and lamb, served with fresh onions, tzatziki and pita bread.
Broiled Steak Sandwich
USDA Choice Tri-tip, deliciously seasoned with Tasso's Greek marinade, broiled to perfection, served on French roll with fresh tomatoes, spring mix, and onions.
Monte Cristo
Brioche French toast, black forest ham, turkey, aged cheddar cheese, Swiss cheese, powdered sugar and strawberry glaze.
Turkey Sandwich
Sliced and served on sourdough roll with fresh lettuce, tomatoes, with cheddar or Swiss cheese.
B.l.t.
Crispy bacon, fresh lettuce and tomato, served on white, sourdough or whole wheat bread.
Clubhouse
A triple decker bursting with roasted turkey breast, crisp bacon, fresh vine ripened tomatoes, lettuce and mayonnaise on a toasted white bread
Santa Barbara Chicken Sandwich
A grilled breast of chicken with bacon, fresh avocado and melted mozzarella on a grilled ciabatta.
Pastrami Sandwich
Old fashioned lean pastrami with fresh grilled onions, melted Swiss cheese on a grilled marbled rye.
Ham Sandwich
Sliced and served on sourdough roll with fresh lettuce, tomatoes, with cheddar or Swiss cheese.
Classic Italian Sub
Pepperoni, dry capocollo, genoa salami, Provolone cheese, fresh tomatoes, red onions, and garlic aioli on a French baguette.
French Dip
Thinly sliced, mouth-watering, prime rib roast, housemade au jus, served on a French role
Calamari Sandwich
Breaded and pan-fried calamari steak, tartar sauce, fresh lettuce and tomato, served on a French roll.
Panini Delights
The Prime Panini
Shave prime rib, balsamic caramelized onions, Dijon mustard, gruyere cheese on sourdough bread.
Eggplant Panini
Grilled eggplant with smoked mozzarella, grilled onions and pesto sauce.
The Caprese Panini
Fresh mozzarella, sliced fresh tomato, basil leaves, pesto aioli on Italian baguette.
Chicken Breast Panini
Marinated chicken breast, caramelized onions, avocado, and sharp cheddar cheese, served on flat bread.
The Italian Panini
Salame, capitol, sapresata, muffalata olive salad, provolone, sun-dried tomato, pesto aioli, and fresh basil, served on an Italian baguette.
Appetizing - Appetizers
Calamari Fritto Misto
Lightly breaded squid served with garlic aioli, marinara and fresh lemon wedges.
Italian Sausage & Pepper
Sautéed fresh peppers and onions with marinated Italian sausage.
Caprese Bruschetta
Fresh tomato, mozzarella, garlic, evoo, toasted pita bread and aged balsamic vinegar
Spanakopita
Puff pastry filled with fresh spinach, leeks, feta, kefalograviera cheese, mint and dill.
Vegetarian Mezze Platter
Feta cheese, tomatoes, avocado, Kalamata olives, vegetarian dolmades, roasted garlic and seasoned warm pita.
Greek Spreads
All our spreads to savor each and every flavor, consisting of Fiery Feta, Tzatziki, Tirokafteri, and Melizano-salata, served with seasoned warm pita
Tirokafteri Spread
Cilantro, jalapeño, feta, Greek yogurt and served with seasoned warm pita.
Chicken Wing
Seasoned chicken wings served with choice of dipping sauce.
Roasted Garlic
Fresh roasted garlic in evoo, served with grilled sourdough baguette
Vegetarian Dolmades
Grape leaves stuffed with rice, mint, dill, onions, garlic and drizzled with avgolemeno sauce.
Greek Plate
Frilled Australian Rack of Lamb (4 bones), fresh tomatoes, feta, cucumbers. onions, pepperoncini, Kalamata olives, and served with seasoned warm pita .
Antipasto Plate
Prawns, stuffed grape leaves, tomatoes, feta cheese, prosciutto, salami, Kalamata olives, anchovies and pepperoncini peppers.
Steam Clams
Steamed with white wine, butter, herbs, and fresh garlic. Served with crostini.
Tzatziki Spread
Greek yogurt, cucumber, garlic, dill, and served with seasoned warm pita.
Fiery Feta Spread
Feta cheese, roasted red pepper, garlic and served with seasoned warm pita.
Melitzano-salata Spread
Traditional Greek eggplant salad, garlic, red onion, mint, feta, lemon juice, and served with seasoned warm pita.
Greek Olives, Feta & Tomatoes Platter
Imported feta cheese, assorted Greek olives, fresh tomatoes, herbs, extra virgin olive oil and served with seasoned warm pita.
Charred Octopus
Tender and slightly smoky charred Mediterranean octopus, with latholemono sauce.
Greek Bruschetta
Herb brushed pita bread topped with fresh tomatoes, cucumbers, kalamata olives, red onions, garlic, lightly drizzled with our housemade Greek dressing and finished with oregano and feta crumble.
Zuppa & Salata
"horiatiki" Greek Village Salad
Tasso’s roots are from a small village in Greece and this is a traditional Greek village salad. In Greek, we say hygeia which means "health" and this salad is packed with nutritional benefits. This fresh, flavorful and delicioso salad consists of fresh cucumbers, tomatoes, onions, red and green bell peppers, kalamata olives, feta, extra virgin olive oil and red wine vinaigrette.
Chicken Caesar Salad
Fresh romaine, tossed in our housemade Caesar dressing, topped with chicken breast, freshly grated Parmigiano-Reggiano, housemade croutons and red onions.
Tasso’s Avgolemono Soup
Tasso’s Greek egg, lemon and chicken soup.
Greek Salad
Fresh lettuce, tomato, cucumber, feta, green peppers, kalamata olives and shrimp, tossed with Tasso’s house dressing.
Athenian Chicken Salad
Fresh California baby greens, tomatoes, Greek olives, blue cheese, topped with grilled Greek chicken breast, served with raspberry vinaigrette dressing.
Soup & Salad Combo
Light and tasty. Choice of soup of the day or tasso’s avgolemano soup.
Calamari Salad
Deep fried calamari with baby greens, garnished with tomatoes, red onions, tossed with Tasso’s house dressing.
Mediterranean Salad
Fresh crisp mixed greens with tomatoes, green bell peppers, kalamata olives, prosciutto, salami, shrimp and stuffed grape leaves, all topped with our housemade dressing.
Tomato & Mozzarella Caprese
Fresh mozzarella, ripe tomatoes, roasted garlic, evoo, balsamic glaze, and basil
Soup Of The Day
Made fresh daily.
Shrimp Louie Salad
Fresh crisp mixed greens with tomatoes, hard boiled off, and bay shrimp, all topped with our housemade Louie dressing.
Delicioso Burgers
The American Burger
Classic American style burger, choice sharp Cheddar or Bleu cheese, fresh lettuce, tomatoes, and pickles on a gourmet brioche bun.
Patty Melt Burger
Half-pound Angus beef burger, caramelized onions, and Swiss cheese on brioche bun.
It’s All Greek To Me! Burger
Ground lamb burger, sliced fresh red onions, wild arugula, Kalamata olives, crumbled Feta cheese, tzatziki sauce on a grilled ciabatta.
Veggie Burger
Falafel patty with fresh arcadia greens and arugula aioli on a brioche bun.
Savor the Flavors of Greece
Moussaka
A Greek comfort food classic, this Greek casserole is layered with fresh eggplant, onion, garlic, ground meat and Greek seasonings, topped with béchamel sauce. Served with rice pilaf.
Athenian Prawns
Sautéed jumbo prawns, extra virgin olive oil, fresh garlic, tomatoes, sweet basil, tossed in linguine, with crumbled feta and Greek seasonings.
"paithakia" Greekstyle Lamb Chops
Grilled Australian rack of lamb, Greek seasonings, extra virgin olive oil, fresh garlic and lemon, served with garlic mashed potatoes and sauteed spinach.
Tasso’s Famous Lamb Shank
A specialty and tradition since 1974, deliciously seasoned, braised lamb shank, drizzled lamb jus, so tender, it melts in your mouth! Served with rice pilaf.
Greek Combination
This Greek Duo consists of Tasso's famous Athenian baked lamb shank and accompanied with Moussaka, and rice pilaf.
Gyro Salad
Lettuce, tomatoes, cucumbers, feta cheese, green peppers, Kalamata olives, gyro strips and topped with Tasso's Greek dressing
Kalamaki
Marinated and grilled Greek skewer served with fresh marinated seasonal tomatoes, red onions, grilled pita and side homemade tzatziki sauce.
Charred Octopus
Tender, smoky charred Mediterranean Octopus, served with latholemeno sauce and rice pilaf.
Steaks
Tasso’s Special Steak
10 oz. USDA choice Tri-tip, deliciously seasoned with Tasso’s marinade, grilled to perfection and topped with sautéed fresh mushrooms.
Garlic Steak
10 oz. USDA Choice Tri-Tip, marinaded and grilled to perfection, topped with sautéed roasted garlic.
Pastahhh - Build it Your Way
Stuffed Jumbo Ravioli
Choose one: spinach or cheese or meat. Choose your sauce: meat, marinara, alfredo, pesto, garlic olive oil.
Pasta
Choose your pasta. Fettuccine or Linguine or Penne. Choose your sauce: meat, marinara, alfredo, pesto, garlic olive oil.
Pastahhh More
Pasta Primavera
Fresh sautéed mushrooms, broccoli, red bell peppers, carrots, hint of garlic, and linguini all tossed in a parmesan cream sauce.
Chicken Alfredo
Tender slices of boneless breast of chicken, sautéed with a creamy garlic sauce and tossed with fettuccini.
Just For Kids
Chicken Strips
Three crispy chicken fingers with choice dipping sauce. Served with French fries
Grilled Cheese
Served with French fries.
Mac ‘n Cheese
Elbow macaroni with Cheddar cheese sauce.
Sides
Potato Salad
Parmesan Truffle Fries
Our golden fries tossed in truffle oil, parmesan cheese, hint of garlic and parsley.
French Fries
Chicken Breast
Feta Fries
Golden fried potatoes, crumble feta cheese, extra virgin olive oil, kosher salt, oregano and garlic.
Side Mixed Green Salad
Mixed green salad with a selection of dressings: Continental, Greek, honey mustard, Italian, oil & vinaigrette, blue cheese, ranch, Thousand Island, Caesar, and balsamic vinaigrette.
Sweet Potato Fries
Beverages
Sodas
Selection of sodas including Coke, Diet Coke, Sprite, and Lemonade.
Desserts
Baklava
The most famous Greek pastry! Layers of phyllo dough, walnuts, cinnamon, sugar, and Greek thyme-honey.
Loukoumades
Rounds of crisp, fried dough tossed in cinnamon & powdered sugar, drizzled with thyme-honey and sprinkled with walnut crumbles.
Tasso's Famous "tiramisu"
Tiramisu in Italian literally means "a pick me up" and as defined, this delicioso and rich treat captures the palate with blends of bold flavors of cocoa, espresso, liquor, with savory mascarpone cheese and ladyfingers.