Mezcal
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Mezcales
Gusano Rojo - Joven
Los Danzantes - Joven
Pierde Almas - Joven
Sombra - Joven
Pierde Almas - Joven
Don Amado - Reposado
Embajador - Reposado
Los Nahuales - Reposado
Sacacuento - Reposado
Beneva - Extra Anejo
Main Courses
Tlayuda
14" corn tortilla with pork crackling, black bean puree, cheese (quesillo), cabbage and your choice of meat.
Flautas
Chicken or potato corn tortillas, broccoli-mango slaw side, guacamole, and roasted poblano cream. Served with rice and beans.
Chipotle Chicken Wrap
Spinach flour tortilla, lettuce, avocado, black beans, corn, red cabbage, chipotle honey sauce, and coleslaw.
Pollo Al Horno
Roasted airline chicken, rice, broccolini, carrots, and orange-rum sauce. Serve with beans.
Tacos
Choice of meat in corn tortillas, onions, cilantro, lime, habanero pickled red onions, and avocado purée. Served with black beans.
Rib Eye Steak
10 oz. grilled california grown rib eye steak, sweet potato puree, sautéed spinach, carrots, onions, and agave peppercorn sauce.
Lemon Pepper Salmon
Farm-raised salmon, rice, broccolini, squash, epazote, and herb butter sauce.
Salmon Burger
Toasted brioche, spinach, tomato, red onions, citrus mango slaw, and avocado garlic aioli. Served with house salad or fries.
La Torta
Telera bread, mayo, refried black beans, slice turkey, lettuce, quesillo, avocado, and pickled red onions. Served with a house side salad or fries.
Enchiladas ( Red Mole)
Mildly spicy-sweet sauce and topped with onions and queso fresco. Serve with rice and beans. Meat comes on top.
Green Vegan Enchiladas
Tomatillo sauce and vegan cheese topped with sauteed veggies and onions. Serve with rice and beans.
Appetizers
Guacamole
Avocado, onions, cilantro, jalapeños, and salt.
Quesadillas Oaxaqueñas
Corn masa stuffed with oaxacan cheese, epazote herb, and topped with guacamole purée, black bean purée, and cheese.
Memelitas
Handmade corn tortillas, brushed with pork crackling spread, black bean purée, and queso fresco.
Puerto Prawns
Shrimp marinated with garlic, olive oil, oaxacan herbs, sweet potato purée, pickled red onions, and light homemade cilantro vinaigrette.
Grilled Chicken Quesadilla
Flour tortilla, roasted red peppers, oaxaca, and pepper jack cheese.
Pulpo Al Grill
Octopus, mango slaw, salsa verde, chorizo, cucumber, radish, passion fruit vinaigrette, and greens.
Calamar
Fried calamari, breaded jalapeño peppers, chipotle aioli, and lemon.
Caesar Small
Romain, tortilla strips, oaxacan cheese, and caesar dressing.
Chapulines
Sautéed grasshoppers, with garlic, lime, and salt. and Served with side of guacamole purée and corn tortillas.
Tricolor Small
Romain, radish, jicama, avocado, cheese, and cilantro dressing.
Soups
Tortilla Soup
Chipotle, onions, and tomatoes soup with grilled chicken, corn tortilla strips, and avocado.
Consome Soup
Chicken broth with chicken and vegetables, and serve with onions, lime, cilantro, and hand made corn tortillas.
Side Items
Grilled Salmon
White Rice
Sauteen Veggies
Avocado Slice
Small Guacamole
Avocado onions cilantro jalapeños and salt.
Quesillo
Pico De Gallo
French Fries
Chicken
Tasajo
Cecina
Chorizo
Shrimp (6)
Grilled Octopus
Tortillas (2)
Mole
Mole options: negro or coloradito, rich Mexican sauces blending chilies and spices.
Sweet Potato Mash
Sour Cream
Queso Fresco
Salads
Caesar Large
Romaine, tortilla strips, oaxacan cheese, and caesar dressing.
Grilled Salmon Salad
Fresh grilled salmon with baby spinach, roasted almonds, cherry tomatoes, and balsamic agave vinaigrette.
Grilled Octopus Salad
Romain, greens, roasted sprouts, red apple, red onions, tangerines, and roasted jalapeño-passion fruit dressing.
Shrimp Avocado Salad
Greens, mango-onion relish, avocado, cherry tomatoes, and honey-tamarind dressing.
Tricolor Large
Romain, radish, jicama, avocado, cheese, and cilantro dressing.
Moles
Coloradito
Red mole mildly spicy sweet sauce with airline chicken. Serve with rice, black beans, and 2 hand made corn tortillas.
Mole Negro
Black mole smoky-sweet chocolate sauce with airline chicken. Serve with rice, black beans, and 2 handmade corn tortillas.
Desserts (Postres)
Platanos
Fried plantains, sweet condensed milk, vanilla ice cream, and mazapan dust.
Chocolate Cake
Topped with vanilla ice cream, chocolate sauce, powered sugar dust, and strawberry.
Kids
Kids Quesadilla
Kids quesadilla with choice of cheese, chicken, or steak. Comes with either rice and black beans or french fries.
Kids Chicken Flautas
Crispy chicken taquitos, served with a choice of rice and black beans or French fries.
Chicken Tenders
Chicken tenders with choice of rice and black beans or french fries.
Kids Chicken Caesar Salad
May contain nuts, gluten, eggs and dairy, please inform you server of any allergies or dietary restrictions.
Kids Chicken Soup
Warm chicken soup, served with either rice and black beans or french fries.
Kids Grilled Chicken
Grilled chicken with choice of rice and black beans or french fries. Kid-friendly serving.