Naan N Masala
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Non-Vegetarian
34. Butter Chicken
Tandoori boneless chicken cooked in rich creamy tomato sauce and onion gravy.
33. Chicken Tikka Masala
Boneless chicken pieces cooked in a moderately spiced cream sauce.
40. Chicken Tandoori
Grilled Boneless Chicken Thigh pieces marinated in yogurt, spices.(SPICY)
29. Goat Curry
Diced goat meat cooked to perfection in herbs and aromatic spices with traditional style.
28. Chicken Curry
Boneless chicken cooked to perfection with fresh ginger, garlic, tomatoes, and spices.
35. Kadai Chicken
Diced chicken cooked in bell peppers, onion, spices, and herbs.
37. Chicken-65
Boneless chicken pieces cooked with spicy yogurt marinade.
38. Chili Chicken
Boneless chicken pieces cooked with bell pepper, onions, and hot sauce.
42. Seekh Kabab
Minced ground lamb mixed with onions, green chili, herbs, and spices.
31. Lamb Palak
Boneless lamb cooked with spinach, herbs, and aromatic spices.
32. Murg Cholay
Chicken and garbanzo beans cooked with herbs and aromatic spices.
36. Keema Matar
Shredded lamb and green peas cooked with herbs and spices.
39. Garlic Chicken
Boneless chicken pieces cooked with bell pepper, onions, and hot garlic sauce.
41. Chicken Tikka Kabab
Boneless chicken breast marinated in yogurt, spices, and grilled in tandoor.
30. Lamb Curry
Chunks of lamb cooked with herbs and aromatic spices.
43. Reshmi Kabab
Minced ground chicken mixed with onions, green chili, herbs, and spices.
Breads
45. Garlic Naan
Naan baked in tandoor with topping of garlic and cilantro.
44. Plain Naan
Unleavened bread baked in tandoor.
49. Aloo Paratha
Wheat griddle bread stuffed with spiced potatoes.
47. Pauchuari Naan
Naan stuffed with sweet fennel, raisins and nuts.
50. Gobi Paratha
Wheat griddle flour bread stuffed with spiced cauliflower.
46. Onion Naan
Naan stuffed with mildly spiced onions.
51. Plain Paratha
Multi-layered wheat griddle flour bread.
52. Keema Naan
Naan stuffed with roasted spiced ground meat.
54. Makki Di Roti
Corn griddle bread.
53. Tandoori Roti
Wheat bread baked in tandoor.
48. Paneer Kulcha
Naan stuffed with spiced homemade cheese.
Vegetarian
15. Paneer Tikka Masala
Cheese chunks cooked in moderately spiced cream sauce.
18. Malai Kofta
Minced garden fresh vegetables, shredded cheese, dry fruit balls cooked in rich gravy with mild spices.
19. Aloo Gobhi
Garden fresh cauliflower cooked with potatoes and flavored spices.
14. Palak Paneer
Garden fresh baby spinach cooked with butter, ginger and spices.
11. Dal Makhni
Black lentil boiled long term and flavored with freshly ground spices and sautéed in fresh herbs.
26. Chili Paneer
Cheese chunks cooked with bell pepper, onions, and hot sauce.
23. Punjabi Kadi
Ground chick pea cooked with yogurt, potatoes, onions, and spices.
24. Kadai Paneer
Diced paneer cooked in bell peppers, onions, spices, and herbs.
13. Dal Fry (channa Dal)
Split chick pea flavored with spices and sautéed in fresh herbs.
17. Sarson Ka Saag
Garden fresh mustard, baby spinach, and broccoli cooked with butter, ginger, and spices.
12. Channa Masala
Garbanzo beans flavored with spices and sautéed in fresh herbs.
21. Aloo Palak
Garden fresh baby spinach and potato, cooked with butter, ginger, and spices.
16. Mattar Paneer
Homemade fresh cheese chunks and green peas cooked with exotic spices and herbs.
20. Baingan Bharta
Mashed eggplant cooked with spiced tomato, a very flavorful dish.
25. Paneer Bhurji
Shredded paneer and green peas cooked with herbs and spices.
22. Mix Vegetable
Mixed vegetable cooked with herbs and spices.
Rice
57. Chicken Biryani
Chicken, basmati rice with herbs.
55. Plain Rice
Plain steamed basmati rice.
56. Vegetarian Biryani
Basmati rice with fresh vegetables and herbs.
59. Lamb Biryani
Lamb, basmati rice with herbs.
58. Goat Biryani
Goat, basmati rice with herbs.
Appetizers
3. Samosa (2 Pieces)
Triangular pastry shells stuffed with spiced potatoes and green peas, served with cholay (garbanzo beans) and chutneys.
2. Mix Pakora
Onions, spinach, potato chickpea dumpling.
1. Paneer Pakora
Batter-fried cheese, stuffed with spices.
5. Aloo Tiki
Lightly spiced crisp potato patties served with cholay (garbanzo beans) and chutneys.
7. Chaat Papri
Homemade chip, lentil dumpling, garbanzo beans, potatoes, yogurt, chutneys, and spices.
4. Lamb Samosa (1 Piece)
Triangular pastry shells stuffed with spiced ground meat and green peas served with chutneys.
8. Bhel Puri
Rice, puffs, crispy noodles, potatoes, green chilli, cilantro, tossed with tamarind, and mint chutney.
9. Pani Puri
Dollar size puri, potatoes, and garbanzo beans. Served with hot and spicy water.
10. Dahi Vada
Chilled lentil dumpling soaked in yogurt and topped with chutneys.
6. Cholay Puri
Cholay (garbanzo beans) topped with onions and cilantro. Served with two puffy fried breads.
6. Cholay Bhature
Cholay (garbanzo beans) topped with onions and cilantro. Served with two puffy fried breads.
Side Dishes
60. Raita
Whipped yogurt with roasted cumin, carrots, cucumber, and tomatoes.
61. Papad (2 Pieces)
Paper thin crisp lentil crackers.
Desserts
62. Ras Malai (1 Piece)
A dessert from Bengal made from cheese patties in sweetened thick milk served cold.
63. Gulab Jamun (2 Pieces)
A North Indian sweet made from essence of milk, fried in vegetable oil and soaked in honey syrup. Served hot or cold.
64. Kheer
Indian traditional sweet made from milk and basmati rice, flavored with nuts, raisins, and green cardamom. Served cold.
Drinks
65. Mango Lassi
Fresh yogurt blended with mango pulp.
68. Masala Tea
Herbal tea with milk and spices.
67. Salt Lassi
Fresh yogurt blended with salt and herbs.
70. Indian Soda
Limca, thumbs up
66. Sweet Lassi
Fresh yogurt blended with sugar.
69. Can Soda
Coke, 7 up etc.
