Pineapple Village
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Rice and Noodles
Pad Thai
Thai style rice noodles stir fried with eggs, prawns, chicken, tofu, bean sprouts, and green onions.
Chow Mein
Wok authentic Chinese style egg noodles with vegetables in special house sauce and your Choice of chicken, pork, or beef.
Pineapple Fried Rice
An exotic fried rice stir-fried with eggs, shrimp, chicken, fresh cut pineapple, peas, carrots, and cashew nuts.
Fried Rice
Rice stir-fried with vegetables in special house sauce and your choice of chicken, pork, or beef.
Drunken Noodles With Beef Mignon
Wok-fried chow fun noodles laced with beef mignon, bell pepper, onions, vegetables and holy basil.
Heart-attack Fried Rice
Hot. A fragrant fried rice filled with diced seafood, eggs, spices, garlic, basil, scallions and balachan.
Drunken Noodles With Chicken
Wok-fried chow fun noodles laced with chicken, bell pepper, onions, vegetables and holy basil.
Steamed White Rice
For one person
Village Fried Rice
A flavorful fried rice with char siu pork, sausage, eggs, and unique vegetables..
Fried Brown Rice
Choice of protein, peas and carrots stir-fried with brown rice.
Singapore Noodles
Hot. Stir-fried rice vermicelli with eggs, prawns, char siu pork, bean sprouts, and onions in curry.
Steamed Brown Rice
For one person
Bento Lunch Special
Teriyaki Chicken
Blackened chicken served with teriyaki sauce.
Lemon Chicken
Crispy white-meat chicken in house lemon sauce.
Pineapple Village Curry Chicken
Hot. An authentic curry with fresh pineapple, onions, bell peppers, potatoes, bamboo shoots, and chicken.
Gilroy Chicken
Hot. Sliced chicken stir-fried with scallions, water chestnut, baby corn and mushroom in spicy garlic sauce.
Basil Chicken
Hot. Fresh basil, onions and bell peppers tossed in stir fried white meat chicken.
Mango Momo
Hot. Sliced beef, bell peppers, onions, scallions and fresh mango sautéed in spicy plum-mango sauce.
Szechuan Chicken
Hot. Crispy spicy chicken marinated in zesty szechuan sauce.
Honey Sesame Chicken
Crispy chicken drizzled in honey-mayo sauce.
Spicy Garlic Eggplant
Hot. Fresh eggplant stir fried with wood ear, bamboo shoots, and scallion in garlic sauce.
Lemongrass Pork Skillet
Char-broiled pork skillet in lemongrass served with nuoc cham.
Strawberry Pork Ribs
Boneless pork ribs, strawberries, bell pepper and onions in tamarind sauce.
Pad Thai Chicken
Thai style rice noodles stir fried with chicken, tofu, bean sprouts, green onion, and eggs.
Pineapple Village Curry Veggies
Hot. An authentic curry of blended spices stir-fried with fresh pineapple, onions, bell peppers, potatoes, bamboo shoots, and vegetables.
Kung Pao Tofu
Hot. Tofu stir-fried with onions and bell peppers in spicy house sauce.
Sautee String Beans
Stir fried string beans in garlic.
Mixed Vegetable Tempura
Fresh vegetables tempura served with house tempura sauce.
Beef Broccoli
Stir fried tender beef with broccoli tossed in garlic sauce.
Veggie Garden Delight
A variety of fresh seasonal vegetables stir-fried.
Appetizers
Pot Stickers (8)
Pan fried chicken dumplings served with house vinegar sauce (steamed also available).
Golden Money Bag (6)
Crab meat and cream cheese wrapped in crispy wonton served with sweet and sour sauce.
Shrimp Tempura (5)
Crispy golden battered prawns served with spicy aioli.
Chicken Satay (5)
Chicken skewered in a special thai paste served with house peanut sauce and cucumber salad.
Spider Mango Roll (4)
Soft-shell crab, fresh mango, and seasoned salad wrapped in rice paper served with plum sauce.
Sun Chai Wrap
Fresh lettuce wrapped around minced chicken, shiitake mushrooms, bamboo shoots, and water chestnuts. Topped with sizzling rice, served with plum sauce.
Spicy Pineapple Wings (5)
Hot. Lightly battered marinated crispy chicken wings with fresh spicy pineapple sauce (boneless also available).
Garlic Calamari
Hot. Crispy garlic calamari sprinkled with salt and pepper served with spicy aioli.
Green Papaya Salad
Hot. Shredded green papaya tossed in a mix of strawberries, jalapeños, garlic, shallots, cashew nuts, and cabbage.
Roti Prata (1)
Crisp pulled naan bread served with house curry sauce.
Buddha Fries
Seasoned garlic yam fries served with spicy aioli.
Stuffed Mushrooms
Mushrooms stuffed with cream cheese and imitation crabmeat. Served with garlic teriyaki sauce.
Lotus Chicken Salad
Grilled chicken over fresh salad greens, topped with cashew nuts & crispy ramen in sesame dressing.
Curried Chicken Salad
Nuts. Curry marinated crispy chicken breast salad tossed with crushed cashew and cilantro, drizzled with our signature peanut dressing. (contains nuts).
Egg Rolls (4)
Crispy egg rolls filled with mixed vegetables, served with sweet & sour sauce.
Tempura String Beans
String beans fried in tempura batter. Served with spicy aioli.
California Sea Salad
Grilled shrimp, mango and california avocado tossed salad topped with crispy wonton and cashew nuts.
Gold Banh Tom
Vietnamese shrimp and yam fritters. Served with spicy aioli.
Entrees
Honey Sesame Prawns
Battered prawns tossed in a creamy honey-mayo sauce.
Beef Broccoli
Stir fried tender beef with broccoli tossed in garlic sauce
Mongolian Beef
Hot. Sliced beef stir fried with onions and chili peppers in spicy sauce on sizzling rice bed.
Sizzling Beef Mignon
Cubed filet mignon with bell pepper and onions on a sizzling platter.
Spicy Garlic Cashew Prawns
Hot. Jumbo prawns stir fried with string beans, onions, red chili pods, and cashew nuts.
Volcano Chicken
Hot. Breaded chicken cutlets over cabbage slaw with spicy sesame zest (grilled chicken is also available).
Strawberry Pork Ribs (boneless)
Boneless pork ribs, fresh juicy strawberries, onions and covered with house tamarind sauce bell peppers.
Basil Chicken
Hot. Fresh basil, onions, scallions, and bell peppers tossed in stir fried white meat chicken.
Gilroy Chicken
Hot. Sliced chicken stir-fried with scallions, water chestnut, baby corn, and mushroom in spicy garlic sauce.
Teriyaki Chicken
Blackened chicken served with teriyaki sauce.
Lemon Chicken
Crispy white-meat chicken cutlets in house lemon sauce.
Ocean 5
Stir-fried scallops, shrimp, calamari, mussel, and fish with basil, bell peppers and yellow onions.
Mango Momo
Hot. Sliced beef, bell peppers, onions, scallions, and fresh mango sauteed in spicy plum-mango sauce.
Tamarind Baby Back Ribs
Asian spiced half rack of baby back ribs sprinkled in a sesame seed and tamarind sauce.
Teriyaki Beef Mignon
Cubed filet mignon tossed with green beans and yellow onions, served with teriyaki sauce.
Lemongrass Pork Skillet Or Chicken
Pork skillet or white meat chicken in lemongrass served with nuoc cham.
Balachan
Traditional southeast asian x.o. Seafood dip stir fry. (Choice of string beans, egg plant or okra).
Fisherman's Prawns
Hot. Jumbo prawns covered with crispy garlic, black beans, shallots, and cayenne chili peppers.
Pocket Fish
Banana leaf wrapped fish filet delicately steamed in our very own garlic lime marinade. Served with cilantro, thai chili and lime.
Mongolian Lamb
Hot. Sliced lamb stir fried with onions and chili peppers in spicy sauce on sizzling rice bed.
Lava Fish
Hot. Golden battered crispy fish filet topped with our spicy zesty garlic sauce.
Thai Rama Chicken
Creamy peanut butter sauce with white meat chicken stir fried over a bed of spinach.
Egg Foo Yung
Chinese style omelette with bean sprout and choice of chicken or beef. Topped with gravy.
Sweet & Sour Pork
Crispy boneless pork ribs with bell peppers, onions, and pineapple covered in sweet & sour sauce.
Sweet & Sour Chicken
Crispy chicken with bell peppers, onions, and pineapple covered in sweet & sour sauce.
Honey Sesame Chicken
Crispy chicken drizzled in honey mayo sauce
Szechuan Chicken
Hot. Crispy spicy chicken marinated in zesty szechuan sauce.
Cumin Lamb
Hot. Sliced lamb seasoned with peppercorn and cumin. Stir fried with yellow onions, scallions, chili pepper, cilantro and roasted sesame seeds. Served with roti prata.
Pan-fried Fish Fillet With Basil Vinaigrette
Pan-fried fish fillet, bell peppers and onions with basil vinaigrette.
Soups
Wonton Soup
Smooth skinned chinese chicken dumplings boiled with vegetables and shrimp in chicken soup.
Tom Kha Gai
Hot. An authentic laos soup of spicy coconut flavor with chicken, tofu, zucchini, mushroom and carrot.
Khoa Soi - Northern Thai Style Chicken Noodles
Hot. Egg noodles, chicken, and bean sprouts in a spicy coconut curry topped with shallots, cilantro, and crispy won tons. Served with lime.
Hot & Sour Soup
Hot. Traditional Chinese hot and sour soup filled with shiitake mushrooms, tofu, egg, wood ear and bamboo shoots.
Tom Yum Soup
Hot. A distinct thai hot and sour soup with chicken and fragrant herbs.
Vegetarian Menu - Entrees
Sautee String Beans
Stir fried string beans in garlic.
Kung Pao Tofu
Hot. Spicy tofu mixed with bell peppers, red chili, onions and zuchinni.
Egg Flower Spinach
Sautéed spinach with egg drop and roasted garlic.
Vegetarian Volcano Chicken
Hot. Lightly battered vegetarian chicken over cabbage slaw with spicy sesame zest.
Vegetarian Honey Sesame Prawns
Sweet sesame sauce drizzled over crispy vegetarian prawns.
Spicy Garlic Eggplant
Hot. Fresh eggplant stir fried with wood ear, bamboo shoots, and scallion in garlic sauce.
Sizzling Vegetable Delight
Assorted fresh seasonal greens tossed in special vegetarian house sauce.
Wok Fried Vegetables & Tofu
Fresh vegetables and tofu tossed and cooked in a Chinese wok with house garlic sauce.
Mango Tofu
Hot. Tofu, bell pepper, onions, scallions and fresh mango sautéed in spicy plum-mango sauce.
Vegetarian Menu - Appetizers
Buddha Fries
Seasoned garlic yam fries served with spicy aioli.
Roti Prata (1)
Crisp pulled naan bread served with house curry sauce.
Vegetable Egg Rolls (4)
Crispy egg rolls filled with mixed vegetables served with sweet and sour sauce.
Samosas (6)
A triangle pastry of sautéed veggies encased in a crispy egg roll shell.
Green Papaya Salad
Hot. Shredded green papaya tossed in a mix of strawberries, jalapeños, garlic, shallots, cashew nuts, and cabbage.
Tempura String Beans
String beans fried in tempura batter. Served with spicy aioli.
Vegetarian Shrimp Lettuce Wrap
Fresh lettuce wrapped around vegetarian diced shrimp, shiitake mushrooms, bamboo shoots, and water chestnuts. Topped with sizzling rice, served with plum sauce.
Tofu Salad
Tofu, nuts, and crispy ramen over a variety of fresh salad greens served with sesame dressing.
Vegetarian Crispy Chicken Salad
Crispy vegetarian chicken salad topped with crushed cashew and cilantro then drizzled with our signature peanut dressing.
Dessert
Roti Banana
Mango Sticky Rice
Sticky rice topped with mangos and sweet coconut cream.
Coconut Cheesecake
Cheesecake topped with coconut cream and sprinkled with coconut flakes.
Pho Bo
Pho Bo Vien
Rice noodles with beef ball. Served with onions, thai basil, beansprout, and lemon in a beef noodle soup.
Pho Filet Mignon
Rice noodles with rare filet mignon. Served with onions, thai basil, beansprout, and lemon in a beef noodle soup.
Pho Suon Bo - Boneless Beef Rib
Rice noodles with boneless beef rib. Served with onions, thai basil, beansprout, and lemon in a beef noodle soup.
Vegetarian Menu - Soups
Khoa Soi - Northern Thai Style Vegetarian Chicken Noodles
Hot. Egg noodles, vegetarian chicken, and bean sprouts in a spicy coconut curry topped with shallots, cilantro, and crispy wontons. Served with lime.
Vegetarian Wonton Soup
Smooth skinned Chinese wontons boiled with fresh vegetables in vegetarian soup.
Vegetarian Tom Kha Goong
Hot. An authentic Laos soup of spicy coconut flavor with vegetarian shrimp, tofu, zucchini, mushrooms, and carrots.
Vegetarian Hot & Sour Soup
Hot. Traditional Chinese hot and sour soup with mushrooms, tofu, egg, wood ear, and bamboo shoots.
Vegetarian Tom Yum Soup
Hot. A distinct thai hot and sour vegetable soup mixed in fragrant herbs.
Curry
Panang Curry
Hot. Bell peppers, basil, and kaffir lime leaves.
Yellow Curry
Hot. Carrots, potatoes, and yellow onions.
Pineapple Village Curry (red)
Hot. Bell peppers, yellow onions, pineapple, potatoes, and bamboo shoots.
Green Curry
Hot. Zucchini, eggplant, and potatoes.
Drinks
Thai Iced Tea
Sweet milk tea
Strawberry Lemonade
Coke
Canned
Lemonade
Diet Coke
Canned
Sprite
Canned
Vegetarian Menu - Rice and Noodles
Vegetable Chow Mein
Add extra veggies for an additional charge.
Basil Fried Rice
Basil, bell peppers, onions, peas, & carrots.
Vegetable Fried Rice
Contains eggs.
Vegetarian Fried Brown Rice
Contains eggs.
Vegetarian Pad Thai
Contains eggs.
Vegetarian Drunken Noodles
Contains eggs.
Vegetarian Pineapple Fried Rice
Contains eggs.
Vegetarian Singapore Noodles
Contains eggs.