Ixtapa Bar & Grill
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Enchiladas
Enchiladas Rancheras
Two corn tortillas with a choice of chicken, ground beef, shredded beef, pork or cheese, with red sauce on top and cheese. served with rice and refried beans,lettuce and tomatoes.
Enchiladas Mazatlan
Corn tortillas filled with a seafood mix, typically includes shrimp and crab, topped with a creamy sauce and garnished with avocado slices.
Mole Enchiladas
Two corn tortillas stuffed with chicken saut�ed in our authentic mexican mole sauce (contains peanut butter)rice and refried beans.
Enchiladas Trio
Combination of three enchiladas: one ground beef, one jack cheese and one chicken. Topped with sour cream and three different sauces: red, tomatillo and mole (contains peanuts).
Enchiladas Suizas
Two corn tortillas with your choice of chicken, ground beef, shredded beef, pork or cheese. topped with green tomatillo sauce and garnished with rice and refried beans and sour cream.
Steak
Carne Asada
Charbroiled skirt steak, served with guacamole,tomato and green onion. served with rice, beans and tortillas.
Tres Amigos
A charbroiled marinated steak with juicy, grilled chicken breast accompanied by shrimp sautéed with mushrooms, onions and peppers. served with guacamole,green onions,rice & beans.
Cantina Steak
A flame-broiled 8 oz. top sirloin steak, served with rice, beans and tortillas.
Chimichangas
Cancun Chimichanga
A blend of shrimp, crab, scallops, and fish, typically includes vegetables, wrapped in a flour tortilla, deep-fried, and garnished with sour cream and avocado slices.
Fajita Chimichanga
Fajita chicken or steak grilled with peppers and onions and wrapped with jack cheese. Topped with enchilada sauce and served with guacamole and sour cream.
Mexicali Chimichanga
Wrapped in a flour tortilla and deep-fried, the Mexicali chimichanga typically includes a savory mix of ingredients inspired by the region, garnished with cheese and sour cream.
Baja Chimichanga
A baja chimichanga typically includes ground beef, chicken, jalapeno cream cheese, wrapped in a large flour tortilla, deep-fried, and accompanied by lettuce, salsa, and guacamole.
Street Style Tacos
Fish Tacos
Three soft flour tortillas with marinated grilled cod fish served with shredded cabbage, cheese, cilantro, and onions in white sauce, rice and refried beans.
Tacos Vallarta
Sautéed shrimp served on soft tortillas, typically includes coconut, pineapple, and a fresh pico de gallo blend.
Fajita Tacos
Three soft tortillas with a choice of steak or grilled chicken with sautéed bell peppers and onions. served with rice and refried beans, lettuce and tomatoes.
Tacos Al Pastor
Three soft corn tortillas with a choice of marinated pork loin, steak, chicken, or chorizo served with cilantro, onions pico de gallo, green sauce, rice & beans.
Birria Tacos
Three tacos made with tender shredded beef braised in an adobo, melted cheese in corn tortillas. Topped with cilantro and onion, with a consome for dipping.
Quesabirria
Our traditional quesadilla with birria and consome for dipping
Tacos Adobada
Three soft corn tortillas with adobo pork. Topped with cilantro, onions, tomatillo sauce, avocado sauce. Served with pinto beans on the side.
Pork Carnitas Tacos
Three soft corn tortillas with a mild red carnita sauce, pico de gallo and guacamole.
Quesa Tacos
Three soft corn tortillas, melted jack cheese, with choice of chicken or ground beef, topped with onions, cilantro and dipped in tomatillo sauce.
Soup
Tortilla Soup
Zesty Soup made with a savory blend of tortillas, spices, and fresh ingredients.
Sopa Azteca
Sopa azteca mexican seafood soup with clams, shrimp, mussels, octopus, scallops, crab claws, served with onions, cilantro. $31.50
Sopa De Albondigas
A delicious mexican soup made with fresh minted pork, beef meatballs and seasoned vegetables in a clear broth served with diced onions, cilantro and tortillas.
Chicken
Pollo Yucatán
Grilled and marinated chicken typically includes red and green peppers, onions, tomatoes, squash, and zucchini, often served with a unique Yucatán sauce.
Pollo En Mole
Sliced chicken breast grilled with mole sauce, containing red chilies, mexican chocolate, seasoned with sesame seeds and spices. served with rice, beans and tortillas.
Chicken Flautas
Crispy hard-shell corn tortillas stuffed with chicken. served with lettuce, tomatoes, sour cream, guacamole and ranchero cheese. served with rice, beans and tortillas.
Pollo A La Crema
Sliced chicken breast and mushrooms prepared in a delicious creamy sauce. served with rice, beans and tortillas.
Arroz Con Pollo
Boneless breast of chicken sauteed in a special sauce with mushrooms, onions and bell peppers. served over a bed of rice with melted jack cheese on top. no beans. served with rice.
Salads
Mexican Caesar Salad
Romaine lettuce, cotija cheese, tortilla strips, and a hint of cilantro, typically dressed in a unique Caesar dressing with a Mexican twist.
Ixtapa Burrito
Your choice of pork chile verde, shredded chicken, chorizo, barbacoa or ground beef with rice and beans. Topped with enchilada-style sauce, tomatoes, onions, ranchero cheese, lettuce, sour cream and guacamole.
California Pork Burrito
A flour tortilla filled with pork, typically includes guacamole, cheese, and sour cream, accompanied by fries.
Caribbean Salad
Iceberg lettuce with fresh pineapple, mandarin oranges, dried cherries, green onions, and fresh cilantro, typically includes sesame seeds. Tossed with a honey-lime dressing.
Baja Avocado Salad
Iceberg lettuce, diced tomatoes, avocados, and croutons topped with a spicy thousand island dressing and garnished with julienne red peppers.
Fajita Salad
Sizzling chicken or steak, sauteed with bell peppers and onions. served with sour cream and guacamole. served on a taco shell.
Ranchero Avocado Salad
Choose: grilled chicken,iceberg lettuce, cheese, tomatoes, slice avocado, whole black beans, and ranch dressing.
Caesar Salad
Caesar salad with romaine lettuce, Parmesan, croutons, and Caesar dressing. Options include chicken, salmon, shrimp, or tilapia.
Taco Salad
Fresh lettuce, choice of ground beef, chicken, shredded beef or pork. topped with cheese, tomatoes, sour cream and guacamole. served on a taco shell.
Taco Salad With Grilled Chicken
Grilled chicken atop a crispy flour tortilla bowl, complemented by beans, lettuce, tomatoes, and cheese, finished with dollops of sour cream and guacamole.
Sandwiches
Fajita Melt
Grilled steak or chicken fajita style with jack cheese, tomatoes, onions, bell peppers and lettuce on a toasted bun. served with french fries.
Turkey Avocado Club
Sliced turkey breast, avocado and crisp bacon on top of sliced artesian swiss bread with lettuce and tomato.
Chicken Torta
Charbroiled chicken breast with mayonnaise, lettuce, tomatoes, onions, cheese and avocado slices on a toasted bun. served with french fries.
Bbq Chicken Sandwich
Charbroiled chicken breast basted in bbq sauce, with jack cheese,bacon, lettuce, tomatoes, onions on a toasted roll.
Appetizers
Taquito Bites
Small crisp corn tortillas with a choice of chicken or shredded beef. served with fresh lettuce, tomatoes, sour cream, guacamole and parmesan cheese.
Ixtapa Wings
Buffalo wings, ranch and buffalo sauce on the side.
Fiesta Platter
A sampling of ixtapa favorites: nachos, mini-quesadilla, taquitos, mini-flautas, ixatapa wings. served with guacamole and sour cream.
Guacamole Dip
Avocado-based dip, seasoned with lime and cilantro. Available in large or small sizes.
Nachos Supreme
Choice of ground beef or shredded chicken. Served with beans, tomatoes, onions, sour cream and guacamole.
Fajita Nachos
House made tortilla chips melted cheese ,bell peppers & grilled onions with your choice of chicken or steak, chorizo topped with sour cream, guacamole & tomatoes and onions.
Chile Con Queso
Spicy, creamy cheese dip
Shrimp Dip
Diced shrimp blended into a creamy cheese dip, typically includes pico de gallo.
Tex-mex Loaded Fries
French fries loaded with a blend of cheeses, meats such as chicken and steak, typically includes pico de gallo, sour cream, and jalapeños.
Burgers
Build-your-own Burger
Start with a seasoned beef patty, then add traditional toppings such as lettuce, tomatoes, and onions. Customize further with a selection of cheeses, sauces, and additional toppings.
Bbq Baja Burger
8 oz. black angus beef with cheddar cheese, crisp bacon, lettuce, tomato and bbq sauce on a soft potato roll.
Fajita Burger
Grilled burger patty seasoned with fajita spices, topped with grilled onions and bell peppers, and smothered in cheese on a bun, often accompanied by guacamole.
Combos
Sante Fe (choose 1)
Sante Fe Combo: Choice of enchilada, taco, tamale, or tostada. Filling options include beef, cheese, chicken, or chile verde pork.
Combo Ixtapa (choose 3)
Enchilada, chimichanga, chile relleno, tostada, burrito, taco or tamale.
Combo Laredo (choose 2)
Combo Laredo: Choose any 2 from burrito, chile relleno, chimichangas, enchilada, taco, tamale, tostada. Filling options include beef, cheese, chicken, chile verde pork.
Durango (choose 1)
Taco with choice of burrito or chimichanga. Fillings include beef, cheese, chicken, or chile verde pork.
Quesadillas
Fajita Quesadilla
Fajita-style with bell peppers and onions. Served with guacamole and sour cream.
Grilled Quesadilla
Choice of grilled chicken, steak or shrimp. Served with sour cream and guacamole.
Cancun Quesadilla
Flour tortilla melted with jack cheese and choice of chicken, ground beef, spinach or shredded beef. served with lettuce, tomatoes, guacamole and sour cream.
Vegetarian
Spinach Enchiladas
Two soft corn tortillas with spinach and cheese, covered with red sauce and garnished with sour cream. served with spanish rice and whole black beans.
Burrito Verde
A flour tortilla enveloping rice, black beans, grilled onions, peppers, and mushrooms, typically includes lettuce. Topped with green tomatillo sauce, pico de gallo, and sour cream.
Veggie Fajita
A sizzling plate of fresh mixed vegetables prepared fajita style. served with rice, black beans, cheese, sour cream, and guacamole, and warm tortillas.
Veggie Ixtapa
Grilled mushrooms, tomatoes, onions, zucchini, squash, and a variety of peppers, typically served over a bed of Spanish rice and accompanied by a guacamole salad.
Veggie Bowl
A medley of grilled seasonal vegetables, served over a bed of rice and whole beans, garnished with pico de gallo and avocado slices.
Chimichanga Relleno
A deep-fried flour tortilla typically filled with a blend of sautéed vegetables and cheese, drawing inspiration from the traditional chile relleno preparation.
Veggie Quesadilla
A flour tortilla stuffed with spinach, mixed vegetables and jack cheese. served with guacamole and sour cream.
Seafood
Ixtapa PacĂfico
Grilled Pacific fish fillet, typically served with a selection of fresh vegetables and a unique blend of Mexican spices.
Pescado Veracruz
Grilled tilapia fish with a garlic and lime juice marinade. served with rice, beans, grilled onions, mushrooms and bell peppers.
Arroz Con Camarones
Shrimp sautéed with butter, mushrooms, onions, bell peppers and garlic. served on top of a bed of rice with melted jack cheese. garnished with tomatoes, sour cream, and avocado.
Pescado Vallarta
Salmon or tilapia, Mexican spices, served with lime and fresh salsa.
Camarones A La Mexicana
Sauteed shrimp cooked in a mild salsa roja with cilantro.served with rice,beans,lettuce and avocado.
Shrimp Monterey
Bacon-wrapped shrimp typically includes a blend of sautéed onions and bell peppers, generously topped with melted Monterey Jack cheese.
Shrimp Ixtapa
Shrimp sauteed with fresh garlic, butter,onions, bell peppers, mushroom. served with ric, lettuce, tomatoes, sour cream and avocado slice.
Desserts
Flan
Homemade caramel custard made with eggs ,milk,and coffee liquor.glazed with a hint of caramel.served with whipped cream.
Churros
A traditional mexican crispy pastry coated with cinnamon sugar with a caramel sauce.
Sopapillas
Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.
Brownie Sundae
A warm fudge brownie topped with vanilla ice cream and chocolate sauce.
Deep Fried Ice Cream
Vanilla ice cream in a crispy coating topped with chocolate sauce and whipped cream
Dessert Burrito
Dessert burrito with choice of apple cinnamon or creamy cheesecake filling, wrapped in a lightly toasted tortilla.
Drinks
Horchata
Regular
Horchata
Large
Jamaica
Regular
Jamaica
Large
Parcha
Regular
Parcha
Large
Kid's Menu
Burrito
Wrapped in a soft flour tortilla, typically includes rice, beans, and cheese, tailored for a child's palate.
Cheese Quesadilla
Melted Cheese in a Crispy Tortilla Fold
Taco With Ground Beef
Ground beef taco typically includes a soft or crispy shell, filled with seasoned ground beef, and may be accompanied by lettuce and cheese.
Cheese Enchilada
Savory cheese-filled tortillas, baked in rich tomato sauce.
Cheese Burger
Cheese burger. served with french fries.
Chicken Tenders (3 Pcs)
Three pieces of breaded chicken, typically accompanied by a mild seasoning, tailored for a child's palate.
Grilled Cheese Sandwich
Golden, melted cheese nestled between buttery, toasted slices of bread.
Menu
Ceviche
Shrimp prepared with lime juice, cilantro, tomatoes, onions, cucumbers, and avocado slices. Served cold with a crispy corn tortillas (tostadas).
Ceviche Tropical
Shrimp prepared with lime juice, cilantro, tomatoes, onions, cucumbers, and mango. Served cold with crispy corn tortillas (tostadas).
Torre De Mariscos
Shrimp, scallops, prepared with lime juice, tomatoes, red onions, cilantro, cucumbers, and avocado, served with our special homemade salsa negra and crispy corn tortillas (tostadas).
Bacon Shrimp Tacos
2 corn tortillas, bacon, shrimp, onions and cilantro cream sauce served with rice and beans.
Shrimp Cocktail
Mexican shrimp cocktail, served with cilantro, tomatoes, onions, cucumbers, and avocado.
Molcajete
Grilled chicken, marinated grilled steak, chorizo (Mexican sausage), nopales (cactus) and chicharron (pork rinds) and grilled pork over melted cheese. Served with Spanish rice and charro beans, warm tortillas.
Street Corn
Chili mayo with queso fresco and tajin.
Compa Menu
Mar Y Tierra
Charbroiled skirt steak and shrimp sautéed with mushrooms, peppers and onions. Served with guacamole, rice and beans.
The Combo Casa
Marinated grilled chicken breast and shrimp sautéed with mushrooms, onions, and peppers. Served with guacamole, rice and beans.
Dos Amigos
Charbroiled skirt steak and marinated grilled chicken breast. Served with guacamole, rice and beans.
Pescado Frito
Whole tilapia fish marinated with garlic, fried to a light crisp, and served with white rice, lime and side salad.
