Curry Point Indian Cuisine

Hyderabadi Chicken Biryani

Long grain basmati rice flavored with saffron is cooked in a traditional Hyderabadi style with a delicate blend of exotic spices and herbs, along with pieces of chicken. Served with raita and salan.

Hyderabadi Vegetable Biryani

Fresh vegetables and basmati rice cooked in a traditional Hyderabadi style, flavoured with saffron and served with raita and Mirchi-ka-salan.

Viajyawada Chicken Bonless Biryani

Boneless chicken biryani is made in a traditional Hyderabadi style, the rice, chicken, and spices are cooked on dum after sealing the handi.

Paneer Biryani

Indian Cottage Cheese paneer, marinated in our in house biryani sauce made with yogurt, onions, spices, saffron, coriander, and cashew, cooked with long grain basmati rice. Served with raita and salan.

Egg Biryani

A seasoned mixture of egg and basmati rice served with raita and Mirchi-ka-salan.

Mastan Keema Biryani

Long grain basmati rice flavored with saffron and cooked with a delicate blend of exotic spices, herbs, and tangy minced lamb. Served with raita and salan.

Gongura Chicken Biryani

Chicken and basmati rice cooked in layers, flavored with Gongura slight sour taste. saffron, served with raita and Mirchi-ka-salan.

Paneer Tikka Masala Curry

Marinated paneer cheese served in a spiced gravy cooked with cream and tomatoes fused with garam masala.

Paneer Butter Masala Curry

Indian cheese chunks cooked with rich cream and tomato sauce.

Methi Paneer Curry

Creamy fenugreek leaf curry with India cottage Cheese in brown onion spice tomatoe paste.

Mutter Panner Curry

Green peas and Indian cottage cheese in a tomato based sauce, spiced with garam masala.

Malai Kofta Curry

Deep fried dumplings made with mix vegetables, Cottage cheese, dry fruits cooked in a creamy sauce.

Patiala Panner Curry

Paneer Kolapuri Curry

Mix Veg Kurma Curry

Fresh mixed vegetables cooked in a special sauce and coconuts.

Masala Dal Curry

Traditional Indian yellow lentil soup tempered with fried onion, tomato and special spices.

Dal Tadka Curry

Dal tadka are cooked lentils which are lastly tempered with oil or ghee fried spices and herbs.

Dal Makhani Curry

Dhaba style dal made with harmonious combination of mixed lentils, tomatoes, ginger garlic, and spices.

Kadai Paneer Curry

Palak Paneer

Potato Palak Curry

Aloo Jeera

Okra Fry

Okra Masala

Shai Paneer Curry

Fresh Cottage cheese cubes cooked in onion, yogurt and cashew sauce.

Veg Kolapuri Curry

Onion Pakoda

Also called as onion pakora is a deep-fried snack made with chickpea flour, salt, light spices and served with sliced onions and coconut chutney.

Cut Mirchi

t’s a famous deep-fried Andhra dish made by dipping long slit green chilies into chickpea flour batter that’s mixed with right portions of salt and light spices

Samosa

3 pieces. The triangular shaped flaky pastry filled with spicy potato curry.

Cock Tail Samosa

8 pieces.

Vegetable Manchuria

Deep fried vegetable balls cooked in a special garlic and soy sauce gravy.

Gobi Manchuria

Batter fried cauliflower pieces tossed and coated in tangy garlic sauce.

Baby Corn Manchuria

Batter fried baby corn pieces tossed and coated in tangy garlic sauce.

Chili Gobi

Fried gobi tossed with onions, capsicum in a soya chili sauce and served dry.

Dahi Papdi Chaat

Crispy wafers layered with potato, sev, onion, chutney, yogurt, chickpeas and spices

Aloo Bonda ( 6 Pieces )

Prepared with spiced mashed potato baji which is then coated with besan batter and then deep fried till golden crisp.

Chilli Baby Corn

Crispy baby corn cooked with chilies, bell pepper and soya.

Chili Paneer

Spicy Indo-Chinese dish made with Cottage cheese paneer dumplings batter fried in spicy garlic sauce.

Masala Fish Fry

South Indian recipe. Deep fried fish cubes salt marinated in lemon juice and spices.

Royala Vepudu

Prawns fry. Nellore special pan-fried shrimp with onions, garlic and handpicked Andhra spices.

Egg Bonda ( 6 Pieces )

Prepared by boiling eggs and then dipping into a batter made of rice flour, gram flour, green chillies, red chilli powder, black pepper powder and salt. The dipped eggs are further deep fried in vegetable oil and served with tomato ketchup and green chutney.

Andhra Chicken Curry

This spicy and hot simple Andhra chicken curry is made with tomatoes, curd, lemon juice and spices.

Egg Curry

Boiled eggs cooked in spicy in house suace garnished with coriander leaves.

Andhra Fish Curry

Cubes of catfish cooked in tamarind, onions, tomatoes, raw mango and special spices.

Lamb Curry

Lamb curry is made with tomatoes and onions cooked with spices.

Chicken Fried Rice

Served with a side.

Vegetable Fried Rice

Egg Fried Rice

Plain White Rice

White rice is milled rice that has had its husk, bran, and germ removed.

Biryani Rice ( 28 Oz )

Yogurt Rice

Yogurt rice, also known as curd rice, is a South Indian staple. It’s as simple as it sounds. Basmati rice mixed with plain yogurt.

Jeera Rice

Jeera rice or Zeera rice is an Indian dish consisting of rice and cumin seeds.

Chicken Hakka Noodles

Veg Hakka Noodles

Egg Hakka Noodles

Malabar Paratha

Roti

Chapathi

Pulka

Plain Dosa

Masala Dosa

Mysore Masal Dosa

Egg Dosa

Cheese Dosa

Idly ( 3 Piece )

Chole Batura

2 pieces.

Chole Paratha

2 pieces.

Uttappam ( Spring )

Pancake style thicker dosa with vegetables

Uttappam

Pancake style thicker dosa with onion and green chilli

Onion Dosa

Idly Manchuria

Idli Manchurian is an innovative dish made from idlis which are made into dumplings.

Adai Dosa

Poori Bhaji

2 pieces.

Gongura Dosa

Apply gongura paste and spread it all over the dosa.

Pan Ice Cream

Mysore Pak ( 6 Pieces )

Mysore pak is a traditional South Indian sweet made with gram flour (besan), ghee and sugar. This classic sweet is immensely popular in the South Indian

Gulab Jamun

3 pieces.

Carrot Halwa

Mango Lassi

A hearty thcik Mango flavored milkshake made with yogurt and milk.

Sweet Lassi

A hearty thick milkshake made with yogurt, milk and sugar.

Salt Lassi

A hearty thick milkshake made with yogurt, milk and salt and cumin.

Masala Soda

Soda based drink made with sprite, chat masala, lemon and salt.

Soda

Coke, Pepsi, Soda, Sprite or Fanta.

Masala Tea

Chocolate Milkshake

Butter Milk

Vanilla Milkshake

Rose Milk

Rose syrup and thick creamy milk with cashrw and cardomam powder.

Coffee

Vegetable Cutlet ( 3 Pcs )

A veg cutlet is a simple mashed and spiced vegetable patty that is dipped in batter, later dredged in bread crumbs and fried in oil.

Vegetable Sweet Corn Soup

Tomato Soup