Seapot
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Protein / 火锅肉类
Seapot Angus Beef
100% never-ever all natural program. Raised without Antibiotics or added growth hormones ever. Tender and tasty
100% Berkshire Pork
Thinly sliced Kurobuta. Leaner but tender natural, no hormone, no antibiotic
American Wagyu Beef
100% All-Natural program. Perfect balance of meat and marble with rich flavor and tenderness
Beef Toro
All natural angus beef from Morgan Family's Ranch, with extra combination amount of buttery fat
Natural Pork Belly
Thinly sliced nice balance of alternating red meat and fat
Chicken Breast
Thinly sliced free range chicken breast
New Zealand Lamb
Boneless lamb thinly sliced out. Grass feed
Hotpot equipment Purchasing
Gas
For Sales
Gas Burner
For Sales
Appetizers / 小吃凉菜
Deep Fried Spring Rolls (4) / 炸春卷
Deep Fried Chinese Donut / 炸油条
Deep Fried Sesame Ball (12) / 炸芝麻球
Fungus Salad / 凉拌木耳
Seaweed Salad / 海带沙拉
Sweet & Sour Kimchi / 甜酸泡菜
Deep Fried Peanut / 炸花生米
Salted Edamame / 盐水毛豆
Drink / 饮品
Apple Juice
Herb Tea / 加多宝
Honey Pomelp / 蜂蜜柚子
Iced Lemon Tea / 冰红茶
Mango Juice
Pepsi
Sour Plum Juice / 酸梅汁
Thai Iced Tea
Diet Pepsi
Sprite
Ginger Ale
Dr. Pepper
Soda Water
Sweet Pear / 冰糖雪梨
Orange Juice
Soup Base / 火锅汤底
House Spicy / 麻辣
Made from high quality red chili peppers, spices and Sichuan peppercorns. Taste of Sichuan style, you can also add level of spicy.
Thai Pot / 泰式冬阴锅
Vegetarian, spicy. Tom yum is characterized by its distinct hot and sour flavors, with Thai fragrant spices and herbs generously used in the broth. The basic broth is made of stock and fresh ingredients such as lemongrass, kaffir lime leaves, galangal, lime juice, and crushed chili peppers
Japanese Miso / 日式味增
We took a classic miso soup recipe and gave it a twist of our own. Our miso soup is packed with the same great umami flavor, but with even more nutrition of Chicken Bone Broth.
Tomato Veggi / 美味番茄锅
Organic tomato soup give you sweet and little sour taste, great for vegetarians.
Health Herb / 养生药膳汤
Chinese herb boiled with broth that is made of chicken bones which have been boiled down until they dissolve into a cloudy white broth.
Dipping Sauce / 调味料
Jalapenos / 墨西哥辣椒
Peanut Butter / 花生酱
Ponzu Sauce
Red Chili Sauce / 小米椒
Soy Sauce / 酱油
Sesame Sauce / 芝麻酱
Shacha Bbq Sauce / 沙茶酱
Yellow Bean Paste / 黄豆酱
Bean Curd Paste / 豆腐乳
Garlic / 蒜蓉
Green Onion / 青葱
Cilantro / 芫茜
Sesame / 芝麻
Ginger Slice / 生姜片
Seafood Sauce / 海鲜酱
Seafood / 海鲜类
Blue Crab / 蓝蟹
2pc.
Blue Mussel / 蓝青口
Clam / 花蛤
Fish Fillet / 龙利鱼片
Head-on Shrimp / 带头虾
Imitation Crab / 蟹肉条
Japanese Scallops / 日本干贝
Mussel / 青口
Octopus / 八爪鱼
Razor Clam / 竹蛏
Squid / 开花鱿鱼片
Oyster / 生蚝
Sea Snail / 有壳海螺
Veggi / 新鲜蔬菜
A Choy / A 菜
Broccoli / 西兰花
Deep Fried Taro / 炸芋头
Fresh Lotus / 新鲜藕片
Potatoes Slice / 土豆片
Tonghao / 茼蒿
Spinach / 菠菜
Pea Sprout / 大豆苗
Wintermelon / 冬瓜
Seaweed Knot / 海带结
Bokchoy / 青江菜
Cabbage / 大白菜
Fresh Corn / 新鲜玉米
Pumpkin Slice / 南瓜片
Watercrest / 西洋菜
Sweet Potato / 红薯
Fungus / 菌类
King Oyster Mushroom / 大蚝菇
Enoki Mushroom / 金针菇
Fresh Fungus / 新鲜木耳
Beech Mushroom / 白玉菇
Braised Mushroom / 鸡腿菇
Tea Plant Mushroom / 新鲜茶树菇
Bean Produce / 豆腐类
Bean Curd Knat / 豆腐皮
Rice Cake / 年糕片
Frozen Tofu / 冻豆腐
Fresh Tofu Pod / 油豆腐泡
Konjac Silk / 魔芋丝
Fresh Tofu / 新鲜豆腐
Fish Tofu / 鱼豆腐
Other Meat & Pill Class / 脏类 & 丸子
Beef Tendon Ball / 牛筋丸
Fish Roe Ball / 鱼籽丸
Pork Blood / 猪血
Spam / 午餐肉
Beef Tendon / 牛筋
Asian Sausage / 腊肠
Tempura Bit / 甜不辣
Fuzhou Fishball / 福州鱼丸
Lobster Ball / 龙虾丸
Quail Eggs / 鹌鹑蛋
Beef Tripe / 牛百叶
Fish Ball / 鱼丸
Fish Roe Ball / 鱼卵丸
Pork Stomach / 猪肚
Noodles / 面条类
Steam Rice / 白米饭
Udon / 乌冬面
Japanese Ramen / 日本拉面
Rice Noodles Thin / 粉丝
Pot Sticker / 猪肉锅贴
Spinach Noodles / 菠菜面
Instant Noodles / 即食面
Combo / 套餐类
Combo 3 (for 5-6 Serving)
Combo 1 (for 1-2 Serving)
Combo 2 (for 3-4 Serving)
Live Seafood / 活海鲜
Abalone
Live Boston Lobster / 波士顿龙虾
Around 1.25 lb
Live Dungeoness Crab/ 加拿大螃蟹
Around 2lb