Soon's Tofu & Korean BBQ
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Soft Tofu Soup
#18. Beef Soon Tofu Soup
#16. Seafood & Beef Soon Tofu Soup
Combination tofu soup (beef, clam, shrimp).
#21. Dumpling Soon Tofu Soup
#19. Pork Soon Tofu Soup
#22. Mushroom Soon Tofu Soup
#26. Ramen Soon Tofu Soup
#17. Chicken Soon Tofu Soup
#23. Kimchi Soon Tofu Soup
#20. Ham & Sausage Soon Tofu Soup
#15. Seafood Soon Tofu Soup
Clam, shrimp, and Squid with soon tofu soup.
#25. Vegetable Soon Tofu Soup
***Specials and New Items****
Soon's Kim Bap (korean Sushi)
Chef's Korean style sushi roll with your choice of protein and assorted vegetables.
Cha Jang Myun (black Bean Noodles)
Our housemade black bean sauce noodles made with pork and assorted vegetables.
Korean Style Ramen (#84)
Build your own Korean style ramen. The base order includes beef broth, white onions, green onions, zucchini, carrots, and your choice of protein.
Korean Cheese Specials
Some of our cheesy favorites!
Bulgogi And Green Onion Pancake
Savory and sweet bulgogi beef pancake.
Short Rib Pasta (good For Kids!)
Slow braised short rib in spaghetti sauce with cheese (Bones NOT removed from the meat).
Add Beef Tendon (3-4 Oz) To My Soup Please! (specify In Instructions Which Soup To Put It In)
You can now add beef tendon to any soup of your choice! Please specify which soup you want your tendon included in the instructions. We recommend you put it in GALBI-TANG or YUKAEJANG soup but the choice is yours.
Rice Dishes
Bibimbap
Rice topped with seasoned vegetables carrots, radish, spinach, zucchinis, and your choice of protein. Topped with an egg and a side of our house made red sauce.
#30. Dolsot Bibimbab
This meal is served piping hot in an earthenware pot, consisting of rice, cooked vegetables and beef, mixed with red chili paste.
#31. Seafood Dolsot Bibimbab
This meal is served piping hot in an earthenware pot, consisting of rice, cooked vegetables and seafood, mixed with red chili paste.
#35. Curry Rice
Chicken or beef.
#62 Cha Chang Bap
A Korean favorite. Our homemade Black Bean Sauce (Pork) over rice.
#29. Vegetable Dolsot Bibimbab
Rice topped with raw vegetables, optional red pepper paste, served in a hot stone bowl.
Korean BBQ
#36. Galbi (it Is Very Expensive! We Are Sorry!)
1 Person portion. Short ribs marinated in our house sauce.
#37. Bulgogi
1 Person portion. Thin slices of marinated beef rib eye.
#41. Chicken Katsu
1 Person portion.
#80. Spicy Chicken Bokkum
1 Person portion. Chicken stir fried in our house spicy sauce with assorted vegetables.
#38. Daeaji Bulgogi
1 Person portion. Thin sliced of pork marinated in an our special spicy sauce.
#39. Dak Bul Go Gi
1 Person portion. Korean BBQ chicken marinated in a teriyaki sauce.
Appetizers
#5. Haemul Pajeon
Korean pancake made with green onion and seafood.
#8. Jap Chae
A colorful dish made with glass noodles, carrot and spinach in a soy sauce seasoning.
#7 Ttok Bok Ki (rice Cake)
Slow boiled rice cake with fish cake and housemade spicy sauce.
#3. Gun Man Du
Panfried pot sticks with pork, vegetables.
#2. Yachae Jjin Man Du
Steamed vegetable dumpling.
#4. Yache Gun Man Du
Panfried dumpling with vegetables.
#13. Yachae Bokkeum
Stir-fried vegetable with tofu. Appetizer that does not include side dishes or rice.
#1. Jjin Man Du
Steamed pot sticks with vegetables.
#6. Yachae Pajeon
Korean pancake made with assorted vegetables.
Other Soups and Stews
#49. Gal Bi Tang
Soup made with simmered beef ribs and radish in a white beef stock.NOTE: We no longer serve side of clear yam noodles in the soup as we have received too many customer complaints about how they expand in transit. No more noodles in or on the side of these soups.
#54. Kim Chi Jjigae
Spicy stew made with ripened kimchi, pork and tofu.
#51. Tteok Guk
Soup with sliced ovals of rice cake (Korean-style unsweetened rice cake) in a clear beef broth with beef.
#52. Mandu Guk
Clear mandu (Korean-style dumpling) soup with beef.NOTE: We no longer serve side of clear yam noodles in the soup as we have received too many customer complaints about how they expand in transit. No more noodles in or on the side of these soups.
#48. Yuk Gae Jang
Spicy soup made with beef, leek, green bean sprouts and bracken. NOTE: We no longer serve side of clear yam noodles in the soup as we have received too many customer complaints about how they expand in transit. No more noodles in or on the side of these soups.
#50. Tteok Mandu Guk
A clear soup made with rice cake (Korean-style rice cake) and mandu (Korean-style dumpling) with beef.NOTE: We no longer serve side of clear yam noodles in the soup as we have received too many customer complaints about how they expand in transit. No more noodles in or on the side of these soups.
***NEW*** Gopsang Specials (Beef intestines, Tripe, Honeycomb)
Gopchang Tofu Soup
Gopsang Tofu Soup
Gopchang + Kimchi Fried Rice
Gopchang stir fried with our house kimchi and white steamed rice.
Gopsang Bokkeum
Stir fried Gopsang and assorted vegetables in our house spicy sauce.
Gopsang Kimchi Chigae
Our homemade Kimchi stew cooked with Gopsang
Gopsang Japchae
Jap chae clear yam noodles stir fried with gopsang and assorted vegetables.
Gopsang Ttok Bok Ki (rice Cake)
Slow cooked spicy rice cake with Gopsang and assorted vegetables.
Vegetarian Menu
#75. Ramen Sundubu
Spicy stew containing soft tofu, ramen.
#67. Yachae Bibimabap
Rice topped with vegetable, optional red pepper paste.
#73. Yachae Sundubu
Spicy stew containing soft tofu, vegetables.
#69. Yachae Dolsot Bibimbap
Rice topped with vegetable, optional red pepper paste, served in a hot stone bowl.
#74. Busut Sundubu
Spicy stew containing soft tofu, mushroom.
#71. Yachae Bokkeum
Stir-fried vegetable with tofu.
#76. Yachae Curry Bap
Vegetable curry rice.
#72. Jabchae Bokkeum
Clear yam noodles with vegetable.
#70. Yachae Jjin Mandu
Steamed vegetable dumplings.
Drinks and Beverages
#89. Soft Drink