Ling Nam Starbread
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
All Day Filipino Breakfast Favorites
35. Two (2) Item Combo Meal
(Includes: Adobo, Bangus, Beef Pares, Chicken, Corned Beef, Inihaw Na Baboy, Lechon Kawali, Longganisa, Pork Chop, Sisig, Spam, Tapa, Tocino, & Tuyo. (Excludes: Bangus/bangus, Bangus Tinapa, Crispy Pata, Tilapia)
44. Lechon Kawali
(deep-fried pork belly)
45. Longganisa
(sweet pork sausage)
47. Sisig
(grilled spiced minced chopped pork)
49. Tapa
(thin sliced marinated beef)
37. Bangus
(marinated milkfish - 1/3 size for silog, whole fish for a la carte)
38. Bangus Tinapa
(whole smoked baby milkfish)
42. Crispy Pata
(deep-fried pork hock served with spiced vinegar)
46. Pork Chop
(marinated fried pork chop)
41. Corned Beef
(cured beef brisket hash)
Chicken Inasal
Grilled Quarter Leg Chicken
39. Beef Pares
(braised beef stew)
50. Tilapia
(fried whole fish)
52. Tuyo
(sundried salted fish)
48. Spam
(luncheon meat)
40. Chicken
(fried boneless chicken)
43. Inihaw Na Baboy
(grilled barbeque pork)
36. Adobo (signature Filipino Dish)
(sliced pork simmered in soy sauce and vinegar)
Lugaw (Filipino Rice Porridge)
15. Goto
(beef tripe porridge)
16. Combo Lugaw
(chicken or tripe) with tokwa't baboy
14. Arroz Caldo
(chicken porridge)
Sabaw (Soup)
11. Sinigang Na Baboy
(tamarind broth with pork)
12. Sinigang Na Bangus Belly
(tamarind broth with milkfish)
13. Sinigang Na Hipon
(tamarind broth with shrimp)
10. Fishball Soup
Appetizer
3. Chicharon Bulaklak
(deep-fried pork intestines)
6. Lumpiang Shanghai
(pork eggroll- 12 pcs)
4. Sisig
(grilled spiced minced pork)
2. Chicharon
(fried pork rinds or chicken skin)
5. Lumpiang Gulay
(vegetable spring roll - 5 pcs)
7 Tokwa't Baboy
(boiled pork cube, crispy tofu cubes, cubes mixed in soy sauce, vinegar, chili peppers & onions)
1. Calamari
(deep-fried squid in a flavorful breading)
Short Orders
21. Pancit Bihon
(stir fried rice noodle)
23. Pancit Sotanghon
(stir fried bean thread noodle)
22. Pancit Canton
(stir fried dry egg noodle)
20. Kare Kare
(oxtail, tendon, tripe, vegetable cooked in peanut sauce)
Siopao & Pork Siomai (Steamed Bun & Pork Dumpling)
17. Asado
Pork or Chicken (regular pork or chix steamed bun)
19. Siomai
(pork dumpling- 2 pcs)
Dessert
33. Taho With Sago
(silken tofu, tapioca pearls and a simple brown sugar syrup)
31. Mais Con Yelo
(Filipino dessert of crushed ice layered with sweet corn kernels and sweetened milk)
32. Mani Adobo
(garlic peanuts with skin or skinless)
29. Halo-halo (special)
(Filipino dessert made with boiled sweetened beans & fruits, sweetened milk, crushed ice topped with ube ice cream and leche flan)
30. Hopia
(Polland pastry filled with purple yam, mung bean paste or kundol)
Mami (Noodle Soup)
8. Beef Pares Mami
(Braised beef stew)
9. Chicken / Pork Asado Mami
Chicken or pork asado, served in rich noodle soup.
Sides
26. Garlic Rice
(1 cup)
24. Silog
(garlic rice + 2 fried eggs)
25. Steamed Rice
(1 cup)
27. Fried 2 Eggs
Drinks
57. Sago't Gulaman
(refreshing drink made of tapioca pearls, jelly and brown sugar)
53. Buko Juice
(canned coconut juice)
58. Soda
(canned) (coke, diet coke, sunkist, 7-up)
54. Calamansi Juice
(canned Filipino lime juice)
55. Mango Juice
(canned Filipino mango juice)
59. Snapple Iced Tea
56. Coffee
60. Gatorade
61. Water
(bottled)