Aroma Indian Cuisine
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Chicken Specialties
Chicken Tikka Masala
House specialty, chicken marinated in a special yogurt sauce, baked in clay oven and simmered in a special sauce.
Butter Chicken
Tandoori baked chicken cooked in tomato cream sauce.
Chilli Chicken
Chicken, peppers and onions marinated in sweet chilli sauce.
Chicken Vindaloo
Chicken and potatoes cooked in a special vindaloo sauce.
Chicken Korma
Chicken tempered in a unique cashew sauce.
Chicken Coconut
Chicken simmered in creamy coconut sauce.
Aroma Classic Chicken Curry
A traditional favorite: tender pieces of chicken in onion gravy.
Methi Malai Chicken
Chicken cooked with fenugreek in creamy sauce.
Mango Chicken
Chicken in mango sauce. A childrenβs favorite for all ages.
Chicken Jalfrezi
Chicken and vegetables sautΓ©ed with spices.
Indian Breads
Garlic Naan
Baked with garlic.
Plain Naan
Soft flat bread baked in a clay oven.
Cheese Pizza Naan
Stuffed with mozzarella cheese.
Goat Cheese Naan
Baked with goat cheese.
Assorted Naan
Basket of plain, garlic and onion kulcha.
Cilantro Naan
Baked with cilantro.
Spinach Naan
Stuffed with spinach.
Onion Kulcha
Stuffed with chopped onions.
Basil Naan
Baked with basil.
Kashmiri Naan
Stuffed with fruit and nuts.
Murg Naan
Chef βs special: stuffed with chicken.
Potato Prantha
Rosemary Naan
Baked with rosemary.
Tandoori Roti
Unleavened whole wheat flat bread.
Assorted Parantha
Flaky whole wheat flat bread baked in a clay oven, includes potato parantha, lachha parantha, and cauliflower parantha.
Lacha Parantha
Rice Dishes
Basmati Saffron Rice
Aromatic North Indian rice delicately infused with saffron.
Chicken Biryani
Rice cooked with chicken and Indian spices
Vegetable Biryani
Pot sealed basmati rice with aromatic herbs and spices, accompanied with yogurt raita.
Brown Basmati Rice
Aromatic North Indian rice delicately infused with saffron.
Lamb Biryani
Rice cooked with lamb and Indian spices
Vegetable Pulao
Very mildly flavored steamed vegetable basmati rice.
Vegetarian Specialities
Paneer Butter Masala
Homemade cheese simmered in butter-nut sauce.
Saag Pasand Se
Choice of mushroom or potato or tofu or paneer in mild spinach sauce.
Aloo Gobhi
Fresh cauliflower and potatoes cooked with onions, ginger and cilantro.
Chana Masala
Garbanzo beans tempered in special herb sauce.
Dal Makhani
Black lentils simmered in creamy herb sauce.
Navratan Korma
Nine different vegetables simmered together in a unique cashew sauce.
Baingan Bhartha
Eggplant baked over open flame finished with peas and fine herbs.
Vegetable Jhalfrezi
Cauliflower, bellpeppers, green peas, paneer, potatoes, onions, ginger, and garlic sautΓ©ed with spices.
Punjabi Dal Tadka
Split yellow lentils simmered in curry sauce.
Mattar Curry
Choice of mushroom or potato or paneer or tofu cooked in curry sauce.
Methi Malai Paneer
Paneer cooked with fenugreek in creamy sauce.
Kadhai Okra
Okra pan fried with onions and spices.
Malai Kofta
Vegetable rounds simmered in savory cream gravy.
Vegi Aloo Vindaloo
Tandoori potatoes cooked in special vindaloo sauce.
Gobhi Manchurian
House specialty: batter fried cauliflower in sweet chili sauce.
Tofu Curry
Tandoori tofu in special sauce.
Lamb Specialties
Lamb Tikka Masala
House specialty, lamb marinated in a special yogurt sauce, baked in clay oven and simmered in a special sauce.
Lamb Vindaloo
Lamb and potatoes cooked in a special vindaloo sauce.
Lamb Saag
Lamb simmered in mild spinach sauce.
Lamb Korma
Lamb tempered in a unique cashew sauce.
Rogan Josh
Tender morsels of the lamb simmered in mild yogurt sauce.
Methi Malai Lamb
Lamb cooked with fenugreek in creamy sauce.
Goat Curry (bone-in)
Goat in traditional onion sauce.
Goat Vindaloo (bone-in)
Goat and potatoes cooked in a special vindaloo sauce.
Classic Lamb Curry
Lamb in traditional onion sauce, a classic.
Lamb Mushroom
Lambs and mushrooms cooked with spices in a curry sauce.
Appetizers
Aroma Special Veg Samosa
Two pastry sheets stuffed with roasted cumin, potatoes and peas.
Veg Platter
Four vegetable pakoras, four paneer pakoras and onion bhajhi.
Aloo Tikki Chaat
Three potato patties topped with garbanzo bean curry and avocado.
Non-veg Platter
Four chicken pakoras, four fish pakoras and four shrimp pakras.
Tandoori Specialties
Tandoori Chicken
Tender dark meat chicken, bone-in.
Soufiya Paneer Tikka
Homemade cheese cubes, onions and bell peppers.
Aroma Special Mixed Grill
House specialty lamb chops, shrimp, achari chicken tikka and seekh kabob.
Chicken Tikka Kabob
Succulent boneless white meat chicken.
Lamb Chops
Four chops cooked with mustard oil and spices.
Tandoori Shrimp
Peeled shrimp.
Tandoori Vegetable
Aromatic herbs marinated cauliflower, bellpeppers, onions, paneer, zucchini, and pineapple.
Mughlai Seekh Kabob
Minced lamb blended with spices and herbs, cooked sausage style.
Tandoori Fish
Fish of the Day
Tandoori Tofu
Tofu marinated in spices.
Seafood Specialties
Goa Shrimp Curry
Shrimp simmered in creamy coconut sauce.
Shrimp Curry
Shrimp in traditional sauce featuring onions, ginger and spices.
Seafood Korma
Fish and shrimp simmered together in a unique cashew sauce.
Fish Tikka Masala
House specialty: fish marinated special yogurt sauce, baked in clay oven and simmered in a special sauce).
Fish Curry
Fish tempered in traditional onion gravy.
Seafood Vindaloo
Seafood and potatoes cooked in a special vindaloo sauce.
Garlic Shrimp Curry
Pan fried shrimp in special garlic and herb sauce.
Fish Coconut
Fish simmered in creamy coconut sauce.
Aroma Hot Refresh
Masala Chai
Herbal milk tea.
Indian Coffee
Indian coffee brewed with milk.
Regular Coffee
Aroma Cold Refresh
Mango Lassi
House specialty: lassi blended with mango & rosewater.
Soda
Frozen Indian Coffee
Shirley Temple
Roy Rogers
Tutti Frutti
Salt Lassi
Cherry Lassi
Indian Herbal Ice Tea
Strawberry Lassi
Sweet Lassi
Blue Fantasy
Fresh Lime Soda
Milk
Soups & Salads
Cucumber Salad
Lentil Soup
Chicken Soup
Mixed Green Salad
Onion & Green Chilli Salad
Side Orders
Raita
Yogurt blended with fresh vegetables and mild seasonings.
Papadum
Thin, crispy lentil wafers).
Tamarind Chutney
Tangy tamarind in sweet fruit sauce.
Mixed Pickle
Homemade hot and spicy blend of pickled vegetables and chili peppers.
Homemade Hot Chutney
Sauce blended with onion, ginger and chili very-spicy.
Mango Chutney
Tangy mango in sweet fruit sauce.
Mint Chutney
Mint sauce blended with onion, ginger and cilantro-medium spicy.
Desserts
Gulab Jamun
Soft delicious balls made with milk and flour and soaked in rose flavored sugar syrup