Indian Tandoori Kingdom
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizer
Samosa
2 pieces stuffed with potatoes, peas, spices and herbs with a side of tamarind chutney. This vegetarian turnover is the most popular snack throughout indian.
Aloo Tikki
Indian potato pancake topped with chopped onions, tamarind and green chili chutney.
Vegetarian Pakora
5 spinach, cauliflower, potato fritters served with homemade sweet tomato chutney.
Curry Fries
Waffle fries, fenugreek herbs and curry sauce.
Chicken Pakora
Marinate all white chicken fritters. Served with homemade sweet tomato chutney.
Paneer Pakora
Cheese fritters served with home made chutney.
Shrimp Pakora 8
Shrimp marinated with ginger, light green chili and cilantro.
Fish Pakora
Fresh fish of the day. Marinated and served with sweet chutney.
Onion Bhaji
Onion fritter seasoned with ginger and spices.
Bhel Puri
Vegetarian. Made with puffed rice, potatoes garnished with cilantro. indian's most popular railway snack.
Dahi Papdi
Crisp homemade chips topped with chickpeas, onions, potatoes, spice mix yogurt, and sev (homemade chickpea crispy noodles), tamarind chutney and light chili chutney.
Curries - Non Veg Curries
Butter Chicken
Most popular choice. Gluten-free boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic, and creamy sauce.
Chicken Tikka Masala
Gluten-free. Marinated tandoor cooked boneless chicken served with a tomato fenugreek saffron sauce.
Vindaloo
Hot and spicy. Gluten-free. Choice of paneer, boneless chicken, lamb, or shrimp with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, lime juice and chili.
Mirchi Tikka Masala
Gluten-free, spicy. Boneless tandoori cooked chicken marinated with spices, and lime juice. Then prepared with a tomato fenugreek saffron sauce.
Boneless Chicken Curry
Gluten-free. Boneless pieces of chicken prepared in a traditional sauce. Made from tomatoes, onion, garlic, ginger.
Tikka Masala
Gluten-free. Tikka masala gf choice of one of the following: fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce.
Methi Chicken Curry
Boneless chicken prepared in fenugreek tomato, onion, ginger and garlic curry of the day: chef's choice
Korma
Gluten-free. Choice of one of the following: boneless chicken, lamb or fish or shrimp prepared with onion, tomato ginger, gerlic, and creamy sauce.
Lamb Curry
Gluten-free. Lamb curry gf boneless pieces of lamb prepared with tomato, onion, ginger, garlic and freshly ground spices.
Tandoori Bread
Garlic Naan
Naan topped with chopped garlic and cilantro..
Cheese Naan
Naan stuffed with paneer served with chutney .
Naan Classic
Naan classic leavened bread made.
Peshawar Naan
Naan stuffed with paneer, raisins, nuts served with a side of fruit chutney.
Chili Naan
Made with white flour and green chili.
Chapatis
Whole wheat bread cooked on an iron griddle and finished on an open flame.
Onion Naan
Naan stuffed with finely chopped onion.
Paratha
Whole wheat unleavened bread topped with butter.
Chicken Naan
Naan stuffed with tandoor cooked marinated chicken served with sweet tomato chutney.
Aloo Paratha
Whole unleavened bread filled with spiced mashed potatoes, served with mint chutney.
Tandoori Roti
Whole wheat unleavened bread.
Vegetarian Entrées
Saag Paneer
Gluten-free. Pureed spinach leaves and cubes of paneer, cooked with onions, ginger and green chills.
Dal Of The Day
Gluten free, vegetarian. Regular. We offer a different lentil every day.
Malai Kofta
Gluten-free. Fresh ground vegetable balls cooked in fresh tomato, onion, ginger, garlic, saffron and fenugreek.
Vegetable Korma
Gluten free. Also vegan available. Mixed vegetable cooked in fresh tomato, onion, ginger, garlic, saffron and fenugreek.
Chana Masala
Vegetarian, gluten-free. Indian chickpeas prepared in the northern indian style with onion, ginger garlic and fresh tomato.
Mixed Vegetable Sabzi
Vegetarian, gluten-free. Cauliflower, carrots, potatoes and green peas. Sauteed with onions, ginger and green chills.
Tikka Masala
Gluten-free. Tofu or paneer cooked with fresh tomatoes saffron sauce and methi (fenugreek)
Aloo Mutter
Vegetarian, gluten-free. Potatoes and green peas prepared with tomatoes, green chili, ginger and herbs.
Makhni Paneer
Gluten-free. Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer's cheese
Shahi Paneer
Gluten-free. Paneer, cooked with fresh tomatoes, ginger and garlic with fenugreek a traditional dish of the punjab.
Saag Aloo Or Saag Tofu
Vegetarian, gluten-free. Pureed spinach leaves and bite - sized potatoes or tofu sauteed with onions, ginger and green chills.
Bhindi Bhaji
Vegetarian, gluten-free. Okra cooked with onions, ginger, tomatoes, chillies and spices.
Baingan Bhartha
Vegetarian, gluten-free. A puree of tandoor baked eggplant, sauteed onion, fresh tomatoes, ginger and green chili.
Mixed Vegetable Curry
Gluten-free. Mixed vegetable with onion, ginger garlic, tomatoes, saffron curry sauce with fenugreek.
Tandoori Specialties
Tandoori Chicken
Chicken on the bone baked in tandoor. Marinated overnight in a mild yogurt masala.
Chicken Tikka
Gluten-free. Boneless chicken marinated in homemade sauce and variety of spices than grilled in our clay oven.
Paneer Tikka
Grilled paneer with onions, bell pepper and tomatoes.
Lamb Boti Kabab
Mildly marinated boneless pieces of tender lamb.
Tandoori Shrimp
Gluten-free. Jumbo shrimp mildly marinated with garlic, cilantro and black pepper.
Seekh Kabab
Gluten-free. Minced lamb mixed with onion, green chili and herbs on skewer.
Mirchi Tikka
Gluten-free, spicy. Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice.
Tandoori Mixed Flavor (for One)
Gluten-free. An assortments of chicken tikka tandoori chicken, seekh Kabab, lamb boti, and tandoori shrimp. Served with naan bread.
Tandoori Fish
Mildly marinated fresh fish of the day. Served with onion.
Rack Of Lamb
Gluten-free. Rack of lamb mildly flavored with garlic, ginger, and spices served with rice of the day, kachumber.
Biryani
Chicken Or Lamb Biryani
Gluten-free. Boneless chicken or lamb cooked with rice, garlic, ginger and ground spices.
Vegetable Biryani
Gluten-free. Mixed vegetable cooked with rice, garlic, ginger and ground spices.
Shrimp Or Fish Biryani
Gluten-free. Shrimp or fish cooked with rice, garlic, ginger and spices.
Combination Plate
Curry Thali
Choice of one: chicken curry, chicken tikka masala. Served with rice, naan and raita.
Vegetable Thali
Vegetable thali. Served with rice, naan and raita.
Seafood Thali
Choice of: fish curry, tandoori fish, or tandoori shrimp. Served with rice, naan and raita.
Tandoori Thali
Choice of: tandoori chicken, chicken tikka, mirchi tikka. Served with rice, naan and raita.
Rack Of Lamb Thali
Rack of lamb. Served with rice, naan and raita.
Side Order
Raita
Gluten-free. Homemade yogurt with grated cucumber and spices.
Kachumber
Gluten-free, vegetarian. Chopped cucumber, onions, fresh cilantro with a splash of lime.
Lentil Papadum
Gluten-free, vegetarian. Stone ground lentil crackers flavored with black and cumin. Toasted in the tandoor.
Achaar
Gluten-free, vegetarian. Traditional indian vegetable mixed pickle.
Drinks
Mocktale
Indian rice pudding made in the traditional way with the flavor of green cardamom.
Nimbu Pani
Homemade sparkling lemonade with ginger.
Lassi / Yogurt Shake
Mango, sweet lassi, salty lassi.
Masala Chai
Masala chai.
Original Ginger Brew Honey
Original ginger brew honey.
Tea & Coffee
Spiced iced tea, herbal tea, green tea, coffee.
Juice / Soda
Orange juice, grape juice, Coke, Diet Coke, 7Up.
Water
Sparkling mineral water, still mineral water.
Rice ????
Basmati Rice
Gluten-free, vegetarian. Steamed imported basmati rice.
Rice Of The Day
Gluten-free, vegetarian. Basmati rice prepared with the chef's selection of vegetables. Made fresh daily.
Brown Rice
Whole grain brown rice.
Soups and Salads
Chicken Soup
Flavored with onion, ginger, garlic and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.
Tandoori Salad
Tandoori chicken tikka, shrimp or fish, mushrooms and paneer on a bed of mix spring green salad, cucumber. Tomatoes, onions, a dusting od serve with homemade cumin cilantro dressing.
Veg Paneer Salad
Mushroom, paneer mix spring green salad, cucumber, tomatoes and onion tossed homemade cumin cilantro dressing.
Vegetarian Soups
Mixed vegetables and lentils with ginger, chili, tomato and cilantro.
Fresh Green Salad
Spring mix salad, cucumber and tomatoes, choice of dressing thousand island, balsamic vinaigrette or homemade cumin cilantro dressing.
Indian Tandoori Kingdom Specialties
Plain Dosa
A very popular south indian crispy crepe made with rice and lentil flour served with samber (lentil soup) side of coconut chutney.
Masala Dosa
A very popular south indian crispy crepe made with rice and lentil flour filled with spiced potatoes served with samber (lentil soup).
Desserts
Gajar Halwa
Carrot pudding made with golden raisins and almonds.
Kulfis
Gluten-free. Homemade ice cream: mango, ginger, pistachio, chocolate.
Kheer
Gluten-free. Indian rice pudding made in the traditional way with the flavor of green cardamom.
Gulab Jamun
Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup, topped with coconut crumbs.
