Last Straw Brew Pub

Redline Vodka (40% Abv) (750 Ml)

Distilled to purity from Canadian wheat and triple-filtered to create the smoothest vodka there is.

Blended Rye (40% Abv) (750 Ml)

3-year-old blended rye.

Blackstrap Rum (45% Abv) (750 Ml)

This fine, unique spirit is handmade with blackstrap molasses, then aged in an oak cask for 4 years. Sweet and light flavors of honey, nectarine, and orange complement the floral aromas.

Gin 21 (46% Abv) (750 Ml)

The perfect balance of juniper and citrus. A unique mix of London dry gins and the newer, lighter, more refreshing tasting gins. Light on the palate and an easy sipper. Perfect in a gin and tonic.

Fruit Punch Vodka (39% Abv) (750 Ml)

Our triple-distilled vodka is made fruity. Natural flavors of orange, lemon, and cranberry blend together perfectly to make our newest flavored hit.

Terra Estate Signature Brandy (40% Abv) (500 Ml)

Terra's "Signature" brandy is made entirely from Terra's very own wines whose grapes are grown on its vineyard in beautiful Prince Edward County. Smooth, mellow, and aromatic.

Darker Side (46% Abc) (750 Ml)

The darker side is a traditional southern moonshine recipe, distilled from corn, and sugar, which is aged for 4 months in a heavily charred cask. This baby won a silver medal at the San Francisco World Spirits Competition in 2019. Drinks like a young bourbon, without the up-front bite, but with plenty of warmth in the belly. Sip it like whiskey, or mix it in place of whiskey in your favorite cocktail.

Cafe Fresco - Cold Brew Coffee Liqueur (20% Abv) (750 Ml)

Corn Whisky

Made from 100% Ontario corn, aged in a re-charred American oak ex-wine barrel for 5 years. Perfectly distilled corn whisky. Beginning with a smooth and creamy mouth feel, complemented beautifully with notes of caramel, toffee, vanilla and hazelnut. Departing with a nutty, maple syrup finish.

Rye Whisky Cask 13

Made from 100% Ontario rye grain supplied from family farms. Double distilled and aged for 5-1/2 years. Balanced perfectly with light spice on the front and a sweet creamy finish. Notes of brown sugar, orange peel, vanilla. toffee and nougat.

Single Malt Whisky

Made from 100% Ontario malted barley, aged in American Oak for 4 years and then finished in our award-winning Blackstrap Rum cask for another year. This finely crafted whisky has a light-bodied, crisp mouth feel with notes of pear, orange, soft caramel and oak. Followed by a subtle spicy rum finish.

Rice Whisky Domaine Du Red Tail Series

In collaboration with K2 Milling and Domaine du Red Tail, made from 100% Argentinian long grain brown rice aged for 5 years and 5 months in a re-charred American oak ex-wine barrel. Pleasantly smooth, soft, silky and rich. Notes of bitter chocolate and light spice with a hint of cinnamon leading to a clean dry finish.