Spices of Punjab

6. Chole Bhature

Spicy currry made with white chickpeas and served with fried leavened flat bread.

1. Vegetables Fritters (pakoras)

Crispy mixed vegetable fritters with coriander & mint & tamarind vegetable chutney

5. Paneer Pakora

Deep fried paneer fritters in a chickpea batter with mint and coriander chutney

2. Vegetable Samosa

Crispy vegetable filled tumovers with coriander mint & tamarind chutney.

4. Samosa Chaat

Vegetable turnovers mashed up in a tangy yogurt, spices and potato dressing.

3. Paprl Chaat

Chickpea crisps mashed up in a tangy yogurt, spices and potato dressing.

9 Clay Oven Fruit Patter

An assortment of fresh fruits.

10. Paneer 65

South Indian dish tossed in a spicy bell pepper,onion sauce with deep-fried paneer.

8. Veg.noodle Burger

Burger with vegge patty and noodles. famous in north india

7. Dahi Bhalla

Dahi bhalla are deep-fried lentil balls dunked in yogurt, topped with different kinds of chutneys and then garnished with spice powders.

Stuffed Naan Amritsari

Traditional stuffed naan with stuffing, served with raita and chickpea masala

Parantha

A unique and flavoured flatbread recipe made made on tawa.

Butter Naan

Traditional naan hand tossed and cooked in the Tandoor

Bullet Naan

Ground green chilly and spices infused into the traditional naan carries some heat and awesome flavours.

Garlic Parsley Naan

Ground garlic paste infused naan cooked in the Tandoor.

Tandoori Roti

Hand rolled whole wheat flat bread cooked in the Tandoor.

Chilla

Gluten free chickpea flour flat bread traditionally cooked on a skillet.

House Naan

Stuffed with chicken and herbs

Laccha Paranthai

Multilayered leavened bread cooked in the Tandoor.

Peshawari Naan

Traditional naan stuffed with dry fruit and nuts.

Hyderabadi Dum Biryani

We present the most sought after variation of biryani where each individual dish is dum cooked instead of an entire batch Dum means sealed with a flour veil and then slow cooked, creating an extremely flavourful experience

Chowmeln

Noodles stir fried

Fried Rice

Stir fried steamed rice

Gobi Manchurian

Cauliflower in Manchurian sauce.

Chilly

Your meat of choice stir fried in bell peppers and onions with chilly flavour.

Manchurian

The meat of your choice in manchurian sauce

4. Chicken 65

South indian dish tossed in a spicy bell pepper, onion sauce with deep fried chicken.

3. Butter Chicken Samosa 1 Pc's

Crispy chicken filled tumovers with butter chicken sauce.

2. Fish Pakoras

Crispy deep fried fish fritters in chickpea batter with coriander mint chutney.

1. Chicken Pakoras

Crispy chicken fritters in chickpea batter with coriander mint chutney.

Chicken Kali-mirch

Chicken marinated overnight with the spices and cooked on low flame to add on more flavours with creamy texture.

Rara Chicken

Chicken cooked with mince flavoured with Indian spices and eggs.

Rara Lamb

Chicken cooked with mince flavoured with Indian spices and eggs.

Atta Chicken

24 hours marination (order before 30 hours)

Gulab Jamun

Paneer and flour dumplings deep fried and sleeped in sugal syrup served hot.

Chocolate Chip Naan

Traditional naan combined with chocolate chips creates a heavenly blend.

Steamed Rice

Top quality basmati rice directly soured from the Himalayan foothills steamed to perfection to bring out the aroma from each individual grain.

Saffron Rice

Saffron infused steamed basmati rice.

Coconut Rice

Basmati rice cooked in coconut milk and dried coconut shavings.

Cumin Rice

Roasted whole cumin seeds lend an awesome flavour to steamed basmati rice.

Veg Pulao

A rich basmati rice pilaf combined with dry fruits and nuts.

Two Naan, Saffron Rice, House Vegetables, Tandoori Chicken, Plus Dessert