Bonsa Sushi

B2. Meiji (fried) - 5 Pieces

Chicken tempura, lettuce, cream cheese, cucumber, dried tomatoes, avocado, spicy mayo, masago, and tobiko on the outside.

B6. Showa - 8 Pieces

Smoked salmon, cream cheese, sun dried tomatoes, cucumber, spicy mayo, thin slice of avocado, and salmon on the outside.

B4. Momoyama, Rice Paper (raw Fish) - 5 Pieces

Scallop, crab, crabstick, lettuce, cucumber, mango, tobiko, ebi, and tuna sashimi on the outside, spicy mayo.

B7. Taiyo (rice Paper) - 4 Pieces

Lobster, lettuce, asparagus, crabstick, tamago, mango, tobiko, cucumber, tempura.

B8. Sumiru Veggie (fried, Rice Paper) - 4 Pieces

Fried tofu, lettuce, carrot, avocado, wakame, cucumber, dried tomatoes, sesame, teriyaki sauce.

B9. Haru Veggie (fried, Rice Paper) - 4 Pieces

Fried asparagus, lettuce, fried sweet potatoes, mango, cucumber, cream cheese, Japanese rice.

B10. Natsu (rice Paper) - 4 Pieces

Shrimp, fried sweet potato, pineapple, tangerine, tempura, cucumber, tobiko, sesame, Japanese rice.

B11. Kanari (fried, Rice Paper) - 4 Pieces

Fried shrimp, cucumber, avocado, carrot, teriyaki sauce, smoked salmon, and black sesame on the outside, Japanese rice.

B12. Niji (rice Paper) - 5 Pieces

Tartare of your choice: (salmon or tuna or shrimp or scallop) added mango or green apple or oshinko and smoked salmon, lettuce.

B13. Heisei (fried) - 5 Pieces

Fried tilapia, fried sweet potatoes, wakame, mango, teriyaki sauce, black sesame, and tobiko on the outside.

B14. Jomon (fried) - 5 Pieces

Fried shrimp, avocado, mango, tobiko, spicy mayo, salmon, tilapia, and tuna sashimi on the outside.

B15. Tsuki, Rice Paper (raw Fish) - 5 Pieces

Fried scallops, tobiko, shrimp, mango, avocado, teriyaki sauce, Japanese rice.

B16. Edo - 4 Pieces

Japanese rice, smoked salmon, tobiko, tempura, mango, spicy mayo, tuna, sashimi, and avocado on the top, black sesame.

B17. Chef's Roll (fried) - 5 Pieces

Shrimp, caviar, crabstick, radish, avocado, cream cheese.

B1. Asuka (rice Paper) - 5 Pieces

Lobster, lettuce, asparagus, crab stick, carrot, mango, tobiko, spicy mayo.

B3. Nara (fried) - 5 Pieces

Fried shrimp, crab stick, wakame, tobiko, green apple, cucumber, spicy mayo.

65. 14 Pieces

6 futomakis, 2 nigiris, 6 hosomakis.

66. 20 Pieces

8 futomakis, 4 nigiris, 8 hosomakis.

67. 28 Pieces

10 futomakis, 6 nigiris, 4 makis, 8 hosomakis.

68. 36 Pieces

16 futomakis, 8 nigiris, 4 makis, 8 hosomakis.

70. 54 Pieces (tray)

30 futomakis, 12 nigiris, 4 makis, 8 hosomakis.

71. 76 Pieces (tray)

30 futomakis, 14 nigiris, 16 makis, 16 hosomakis.

72. 88 Pieces (tray)

45 futomakis, 11 nigiris, 16 makis, 16 hosomakis.

73. 101 Pieces (tray)

50 futomakis, 11 nigiris, 24 makis, 16 hosomakis.

64. 12 Pieces

6 futomakis, 6 hosomakis.

69. 44 Pieces (tray)

22 futomakis, 10 nigiris, 4 makis, 8 hosomakis.

C. 14 Pieces

6 futomakis, 6 hosomakis, 2 nigiris.

D. 20 Pieces

9 futomakis, 8 hosomakis, 3 nigiris.

A. 11 Pieces

5 futomakis, 6 hosomakis.

B. 12 Pieces

6 futomakis, 6 hosomakis.

2. Syake

Salmon.

17. Shrimp Tempura (cooked Fish)

Spicy shrimps tempura.

4. Ebi (cooked Fish)

Shrimp.

5. Avocado

Avocado.

6. Thon

Tuna.

7. Unagi (cooked Fish)

Grilled eel.

8. Hotategai

Scallop.

9. Kanikama (cooked Fish)

Japanese crab stick.

10. Tamago (cooked Fish)

Japanese egg cluster.

11. Tobiko

Flying fish roe.

12. Masago

Smelt roe.

13. Syake Tempura

Spicy salmon tempura.

14. Maguro Tempura

Spicy tuna tempura.

15. Hotategai Tempura

Spicy scallop tempura.

16. Crab Tempura (cooked Fish)

Spicy crab tempura.

1. Kunsei Syake (cooked Fish)

Smoked salmon.

3. Tilapia

Tilapia.

18a. Patate (vegetarian)

Vegetarian. Sweet potatoes.

21. Salmon Maki

Salmon.

22. Spicy Salmon Maki

Salmon and spicy sauce.

24. Spicy Tuna Maki

Tuna and spicy sauce.

20. Tofu Maki (vegetarian)

Vegetarian. Tofu.

20a. Mango

Mango.

20b. Tamago Maki

Japanese egg.

20c. Kanikama Maki

Japanese crab stick.

23. Tuna Maki

Tuna.

25. Spicy Scallop Maki (raw Fish)

Scallop, crab stick and spicy sauce.

25a. Spicy Shrimp Maki

Shrimps and spicy mayo.

25b. Crab Maki

Crab, crab stick, and spicy mayo.

25c. 999

Avocado and clementine.

19. Avocado Maki (vegetarian)

Vegetarian. Avocado.

18. Kappa Maki (vegetarian)

Vegetarian. Cucumber.

31b. Bing Bang

Avocado, egg, fried shrimp, teriyaki sauce, temp.

27. West Coast (cooked Fish)

Smoked salmon, avocado, cream cheese.

28. Mini Kami Kaze

Tuna, masago, spicy sauce, avocado, tempura.

29. Cap Code (cooked Fish)

Shrimp, tobiko, tempura, avocado, cucumber, spicy sauce.

30. Una Kyu (cooked Fish)

Grilled eel, cucumber, tempura, teriyaki sauce.

31. California L.a (cooked Fish)

Crab stick, avocado, lettuce, light mayo, tobiko.

26. Sunrise (cooked Fish)

Smoked salmon, crab stick, masago, tamago, avocado, light mayo.

26a. Aspara

Smoked salmon, asparagus, red pepper, cream cheese, tobiko.

35. Spicy Salmon

Salmon, tempura, cucumber, spicy mayo.

36. Spicy Tuna

Tuna, tempura, avocado, spicy mayo.

40. Crab Tempura (cooked Fish)

Crab, crab stick, tobiko, tempura, avocado, spicy mayo.

32b. Vegetarian Potato (cooked Fish)

Fried sweet potatoes, oshinko, cucumber, fried onions, spicy mayo.

32c. Vegetable Deluxe (cooked Fish)

Asparagus, sun-dried tomatoes, lettuce, avocado, wakame, pepper, mango, carrot.

33. California (cooked Fish)

Crab stick, tamago, avocado, cucumber, masago, light mayo.

34. Mexican

Tilapia, tempura, avocado, cucumber, tobiko, spicy sauce.

38. Boston (cooked Fish)

Shrimps, crab stick, lettuce, cucumber, light mayo, tobiko.

44. Rainbow

Out: tuna, smoked salmon, avocado. Ins: kamikaze.

46. Hawaii (cooked Fish)

Shrimps, tempura, crab stick avocado, pineapple, cucumber, masago.

39. New York

Tobiko, masago, salmon, tamago, avocado, lettuce, cucumber, mayo.

37. Kamikaze

Tuna, crab stick, tempura, avocado, cucumber, spicy mayo.

41. Royal Kamikaze

Inside: salmon, crab stick, masago, cucumber, spicy mayo outside: tempura.

42. Nagano

Salmon, tuna, tobiko, cucumber, avocado, tamago, chefs sauce.

43. Bonsa

Salmon, crab stick, masago, pineapple, avocado, mandarin, cucumber, chefs sauce.

45. Flying Eel

Grilled eel, tobiko, wakame, tempura, teriyaki sauce, lettuce, avocado.

46a. Seafood (raw Fish)

In: shrimp, tempura, crab, scallop, spicy mayo, crab stick, tobiko, cucumber. Out: ebi.

32. Exotic Vegetarian (cooked Fish)

Japanese market variety of vegetables, tempura, homemade mayo.

32a. Vegetarian Cheese (cooked Fish)

Cream cheese, cucumber, red pepper, oshinko, fried onions, salad, sesame, teriyaki sauce.

49. Crab

49a. Tuna

49b. Scallop

47. Salmon

Lettuce, cucumber, salmon, crab stick, red pepper, tamago, japanese rice.

48. Shrimps

51a. Crab (cooked Fish)

Crab, crab stick, lettuce, carrot, avocado, tobiko, sesame, Japanese rice.

52. Salmon

Lettuce, cucumber, salmon, crab stick, red pepper, tamago, Japanese rice.

53. Tuna

Lettuce, cucumber, red tuna, crab stick, red pepper, tamago, Japanese rice.

50. Vegetarian (cooked Fish)

Lettuce, carrot, avocado, cucumber, red pepper, tamago, sesame, and Japanese rice.

51. Shrimp (cooked Fish)

Shrimp, lettuce, carrot, sesame, Japanese rice, crab stick.

54. Ebi Tempura (5 Pieces)

Fried shrimp, avocado, cucumber, caviar, mayo, potato fried.

56. Dragon Eye (5 Pieces)

55. Pizza Sushi (4 Pieces)

Avocado, smoked salmon, sesame, chefs sauce, caviar.

56a. Pacific Salmon (5 Pieces)

Fried salmon, lettuce, cucumber, red pepper, carrot, teriyaki sauce.

56b. Omega 3 (5 Pieces)

Tuna sashimi, salmon, asparagus, red pepper.

57. Vegetarian Sweet Potato (4 Pieces)

Tempura.

58. Fried Shrimp (1 Piece)

58a. Phoenix Eye

Fried shrimp, salmon, caviar, mayo, crabsticks, lettuce, rice paper.

54a. Sun (5 Pieces)

Crab, crab stick, tobiko, smoked salmon, mango.

54b. Moon (5 Pieces)

Tilapia, fresh salmon, crab stick, avocado, tobiko.

59. Vegetable Miso Soup

Tofu, seaweed.

60. Seafood Miso Soup

Shrimp, crabstick, scallops.

63. Wakame Salad

Pickled seaweed.

61. Mixed Salad

62. Chef Salad

Mayo

Soya

Teriyaki

Wafu

Iced Tea

Bottled Water

Chin Chin Aloe Vera

San Pellegrino

Perrier

7 Up

Ginger Ale

Coke

Diet Coke