Amber's Sunflower Kitchen
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Curry Pots
Butter Chicken
Gluten-free. Amberβs signature shredded tandoori chicken, tomato and cream sauce.
Handi Goat
Traditional Dum braised Mutton, Onion, Tomato, Stone flower & spices
Yuzu Chicken Curry
Maryβs Farm Organic Chicken, Yuzu lemon, Onion, Tomato & Whole spices
Salli Gosht
Superior Farmsβ Lamb, Indo-Persian spices, apricot, Onions & skinny fries
Nalli Vindaloo
Gluten-free. Braised natural superior farms lamb shank and Goan specialty vindaloo sauce.
Seafood Tenga
Seabass, shrimp, mussel, squid, Yam, Kokum, Tomato & Assam spices
Cod & Curry
Wild caught black cod, Byadagi chili paste, Raw Mango, Tamarind, Coconut
Awadhi Lamb Korma
Gluten-free. Superior farms lamb, cashew nuts, almonds, shallots, and saffron.
Vegetarian Curry Pots
Saag Paneer
Vegetarian, gluten-free. Watsonville spinach cooked with cottage cheese, garlic and cream.
Kadhai Paneer
Vegetarian, gluten-free. Cottage cheese stewed in onion, tomato, coriander, and crushed chili sauce.
Kale Kofta
Vegetarian, vegan, gluten-free. Organic baby kale dumpling, onion, cumin, tomato, and coconut.
Aloo Gobi
Vegetarian, gluten-free, vegan. Organic red skin potatoes, watsonville cauliflower, onion, tomato, and ginger.
Bhindi Masala
Okra, Fennel, Cumin, Carom, Onion, Tomato, Dried Mango Powder
Ferry Market Vegetable Korma
Vegetarian, gluten-free. Vegetables cooked in cashew nut cream sauce.
Alappuzha Vegetable Moilee
Vegetarian, vegan, gluten-free. Garden vegetables, coconut milk and curry leaves.
Mushroom Mapas
Cremini, Champignon, Enoki, & Poivrons, Kerala spices
Dahi Baigan
Batter Crispy fried Eggplant, Yoghurt, curry leaves, Mustard & Air-dried chili garlic
Accompaniments & Rice Delicacy
Organic Dal Amber
Gluten-free. Organic black lentils stewed for 32 hours in tomato, cream and butter. Dal comes with one side serving of rice (8oz). Offer valid till 06/30/2021
Murgh Parda Biryani
Spiced basmati rice, mary's farm organic chicken, mint, saffron, and cooked dum style.
Organic Yellow Dal Tadka
Vegan, gluten-free. Organic lentil melange, tomato, cumin, and ginger. Dal comes with one side serving of rice (8oz). Offer valid till 06/30/2021
Lucknowi Vegetable Biryani
Saffron pilaf, mixed vegetable medley, fried onions, and dum style.
Saffron Rice
Vegan, gluten-free. Basmati rice, saffron.
Cucumber & Mint Raita
Gluten-free. Churned yogurt, English cucumber and fresh mint chopped.
Shrimp & Basmati Pilaf
Monterey bay shrimps, saffron, spiced mix, and dum style.
Papad
Vegan, gluten-free. Roasted lentil crisps.
Organic Brown Basmati Rice
Gluten-free, vegan.
Avadhi Lamb Pilaf
Spiced basmati rice, superior farms lamb, nuts, spices, saffron, and dum style.
Organic Quinoa Pilaf
Gluten-free, vegan. quinoa
Starters
Samosa
Vegan. Crisp Idaho potato pea dumplings.
Chicken 65
Mary's farm organic chicken, classic Dravidian spices, yogurt chili jam
Shrimp Ambotik
Monterey Bay Shrimp, Coconut, Goan vinegar, Jicama, chili
Kairi Lamb Chop
Lamb Chops, Raw mango & chili glaze, pistachio yoghurt
Hara Chana Salad
Green Grams, cucumber, tomato, feta & savory crumble
Moth Ki Tikki
Moth beans, horse gram, green pea, roasted red pepper, rice crisp
Park Street Cauliflower
Watsonville Cauliflower, Chili paste, sweet pepper, curry leaf
Chettinad Duck Kappa
Maple farm duck leg confit, Tapioca root, Southern spices
Bhapa Maach
Steamed Barramundi, Lime & coriander, Fish stock, Fresno chili
Popcorn Soup
Ambrosia corn, Garlic, cumin, Celery, shi-shito pepper
Palak Chat
Gluten-free. Organic baby spinach fried, yogurt, tamarind relish, and pomegranate.
Bheega Kulcha
Leavened bread, Garbanzo, cottage cheese, pickled onion, Pomes
From the Tandoori Oven
Mughlai Chicken Tikka
Chargrilled Maryβs Farm Organic White Chicken, spinach
Lamb Seekh Kebab
Gluten-free. Superior farms lamb, ginger, mint, and home-made spices. Served with organic buckwheat pilaf.
Tandoori Chicken
Gluten-free. Chicken on bone in a traditional classic tandoor marinade. Served with organic buckwheat pilaf.
"frontier" Lamb Chop
Gluten-free. New Zealand lamb rack in Northwest frontier spice marinade. Served with organic buckwheat pilaf.
Tandoori Sampler
Gluten-free. Nawabi chicken, lamb seekh kebab and zaffrani jhinga. Served with organic buckwheat pilaf.
Kasturi Paneer Kebab
Cottage Cheese, Sweet Pepper, Yellow chili & Fenugreek
Nawabi Chicken
Gluten-free. Mary's farm organic chicken thigh meat with house spice mix yogurt marinade. Served with organic buckwheat pilaf.
Sago Moringa Seekh
Tapioca Pearls, Moringa, Ricotta, Cashew & Californian Yam
Achari Salmon
Atlantic Salmon, Pickled spice Yukon Gold & Organic Kale
Citrus Sea Bass
Gluten-free. Chilean sea bass, house spice mix, kafir lime, lemongrass and garlic. Served with organic buckwheat pilaf.
Zaffrani Jhinga
Gluten-free. Tiger prawn, Kashmiri saffron and hung yogurt. Served with organic buckwheat pilaf.
Garden Collage
Broccoli, Cauliflower, Bosc pear, Corn on the cob & Mushroom
Breads from the Tandoor
Naan
Leavened bread.
Garlic And Chive Naan
Claypot baked garlic and chive flour bread
Spinach Roti
Watsonville organic spinach, organic whole wheat flour, cumin and garlic.
Organic Roti
Vegan. Whole wheat organic flour.
Laccha Paratha Mint
Vegan. Layered whole wheat bread.
Keema Naan
Leavened bread, superior farms lamb mince. Ginger, mint and home-made spices.
Chili Thyme Naan
Laccha Paratha Jerk Spice
Vegan. Layered whole wheat bread.
Peshwari Naan
Coconut, maraschino cherries, pistachio, and leavened bread.
Pesto Naan
Assorted Bread Basket
Spinach roti, laccha paratha and naan.
Feta & Onion Kulcha
Red Onion, Herbs & Feta Stuffed Leavened Bread
Dessert
Gulab Jamun (2pcs)
Round fried milk solids soaked in sugar syrup with pistachio
Rasmalai (2pcs)
Soft cottage cheese soaked in sweet condensed saffron milk.
Moong Dal Halwa
Roasted yellow lentil and nuts pudding
Beverage
Mango Lassi
Strawberry Lassi
Strawbeery,Yoghurt,Smoothie