Flavor of Punjab Restaurant

Chicken Tikka Masala

Marinated boneless chicken breast cooked in tandoor then delicately cooked with spices.

Chicken Makhani

Shredded tandoori chicken cooked in creamy sauce.

Chicken Vindaloo

Hot. Chicken cooked with potatoes in a spicy sauce.

Chicken Malai

Chicken marinated in yogurt, herbs and spices cooked with coconut milk and thick sauce.

Chicken Saag

Chicken cooked with spinach and spices.

Chicken Madras

Chicken cooked in a coconut curry. Spicy but subtly balanced.

Chicken Korma

Chicken cooked in a creamy sauce with nuts and raisins.

Chili Chicken

Spicy boneless chicken with sliced green chilies, onion and bell pepper.

Karahi Chicken

Chicken cooked with bell peppers, tomatoes, onion, ginger and garlic.

Chicken Curry

Delicately cooked chicken in mild spiced gravy.

Chicken Do-piaza

Chicken cooked with sauteed onions and spices.

Chicken Zalfarezi

Chicken cooked with bell peppers, onions, carrots peas, beans and tomatoes.

Chicken Mushroom

Chicken cooked in a curry with fresh mushrooms.

Garlic Naan

Soft bread made with fresh garlic.

Naan

Soft bread freshly baked.

Cheese Naan

Keema Naan

Minced ground meat bread.

Aloo Parantha

Whole wheat bread filled with potatoes, peas and spices.

Parantha

Buttered and layered whole wheat bread.

Roti

Plain whole wheat bread.

Onion Kulcha

Leavened bread stuffed with onions and herbs.

Peshawari Naan

Chicken Tikka Masala

Marinated boneless chicken breast cooked in tandoor then delicately cooked with spices.

Fish Tikka Masala

Fish marinated lightly in yogurt, garlic and herbs, served with onions and lemon.

Shrimp Kabab Masala

Tandoori shrimp cooked delicately in mild gravy.

Lamb Tikka Masala

Lamb tikka delicately cooked in a gravy of tomatoes and creamy sauce.

Punjab Curry (for 2)

Half tandoori chicken, choice of chicken or lamb curry, chicken or lamb rice, salad, raita and naan.

Saag Paneer

Spinach cooked in cube shaped homemade cheese and spices.

Paneer Masala

Homemade cheese cooked in a creamy tomato sauce.

Aloo Gobhi

Veggie. Fresh cauliflower dry cooked with sauteed potatoes.

Baingan Bhartha

Veggie. Roasted eggplant minced and cooked with peas and spices.

Channa Masala

Veggie. Garbanzo beans cooked in fresh herbs and spices.

Yellow Dal

Veggie. Yellow lentil beans cooked in a special blend of spices.

Saag Aloo

Veggie. Creamed spinach cooked delicately with mildly spiced potatoes.

Mattar Paneer

Cube shaped homemade cheese cooked with peas and spices.

Malai Kofta

Veggie. Assorted vegetables minced, sharp round and cooked in a gravy sauce.

Dal Makhni

Veggie. Black lentil beans cooked in a special blend of spices.

Vegetable Malai

Veggie. Mixed vegetables cooked in fresh herbs and spices with coconut milk.

Aloo Mattar

Veggie. Cooked with potatoes, peas and spices.

Navratan Korma

Veggie. Mixed vegetables cooked with nuts and spices.

Mushroom Mattar

Veggie. Fresh mushrooms cooked with peas and spices.

Vegetable Zalfarezi

Veggie. Bell peppers, onions, carrots, peas, beans and tomatoes cooked in fresh spices.

Karahi Paneer

Homemade cheese cooked with bell pepper, onions, garlic, ginger and tomatoes.

Shahi Paneer

Homemade cheese prepared delicately with onions and tomatoes.

Chili Paneer

Homemade cheese served with spicy green chilli, onions and bell pepper.

Vegetable Samosa

Veggie. Triangular shaped patties filled with potatoes and peas.

Mixed Hors D'oeuvres

Platter of shish kebab, chicken tikka, samosa, pakora and popadum.

Chicken Pakoras

Delicately spiced boneless chicken fritters.

Cheese Pakora

Delicately spiced fried cheese fritters

Onion Bhaji

Chopped onion fritters dipped in batter and fried.

Vegetable Pakoras

Veggie. Delicately spiced mixed vegetables fritters.

Papadum

Crispy mildly spiced wafers.

Lamb Vindaloo

Hot. Lamb cooked with potatoes in o spicy sauce.

Lamb Tikka Masala

Lamb tikka delicately cooked with tomatoes and creamy sauce.

Lamb Curry

Pieces of lamb cooked in onion sauce and spices.

Lamb Saag

Lamb cooked with spinach and herbs.

Lamb Karahi

Lamb cooked with bell peppers, tomatoes, onion, ginger and garlic.

Lamb Korma

Lamb cooked with nuts in creamy sauce.

Lamb Bhuna

Dry. Lamb cooked with tomatoes in a thick gravy.

Lamb Do-piaza

Lamb cooked with extra sauteed onions and spices.

Lamb Mushroom

Lamb cooked with fresh mushrooms.

Mango Or Strawberry Lassi

A refreshing yogurt drink with choice of mango or strawberry.

Masala Chai (over Ice)

Indian tea with spices and milk, served over ice.

Soda

Coke, diet coke, sprite.

Masala Chai (hot)

Indian tea with spices and milk, served hot.

Iced Tea

Coffee

Tea

Juice

Orange, mango, apple.

Lemonade

Chicken Biryani

Basmati rice cooked with chicken and nuts.

Plain Rice

Plain basmati rice.

Lamb Biryani

Basmati rice cooked with lamb and nuts.

Shrimp Biryani

Basmati rice cooked with shrimp and nuts.

Vegetable Biryani

Veggie. Basmati rice cooked with vegetables and nuts.

Mattar Pulao

Basmati rice cooked with peas and nuts.

Tandoori Chicken (half)

Chicken marinated in yogurt and spices.

Shish Kebab

Minced ground meat, sausage shaped, mixed with onions, ginger, garlic and spices.

Chicken Tikka

Marinated boneless breast of chicken.

Lamb Tikka

Boneless lamb marinated in spices.

Tandoori Shrimp

King size shrimp mildly spices, served with rice and salad.

Mixed Tandoori

An assortment of tandoori chicken, chicken tikka, sheekh kabab and lamb tikka.

Fish Tikka Kabab

Fish marinated lightly in herbs.

Rasmalai

Our creamy Indian delight made from essence of milk, garnished with pistachios and served chilled.

Kheer

Indian rice pudding.

Gulab Jamun

Round dark pastries soaked in rose water, served warm.

Raita

Cultured yogurt with chopped tomatoes, cucumbers and carrots.

Mango Chutney

Sweet mongo chutney, imported from India.

Lentil Soup

Ground lentil beans cooked, mildly spiced.

Mixed Pickles

Spicy. Hot.

Tomato Soup

Made from fresh tomatoes.

Green Salad

Iceberg lettuce, chopped tomatoes, cucumber, carrots and fresh lemon.

Plain Yogurt

Homemade.

Shrimp Masala

Shrimp cooked in thick gravy.

Shrimp Vindaloo

Hot. Shrimp cooked with potatoes in a hot sauce.

Shrimp Bhuna

Dry. Shrimp cooked with tomatoes in a thick gravy.

Shrimp Saag

Shrimp cooked with spinach and spices.

Shrimp Curry

Shrimp cooked in onion sauce with herbs and spices.