The Rushton

French Onion Soup

Brandied beef, onion broth, and baguette crisp with melted gruyere.

Soft Shell Tacos

Soft shell tacos come with your choice of protein, guacamole, corn tomato salsa, and spicy aioli.

Beef Sliders

Three prime rib sliders, kosher pickle, and secret sauce.

Coconut Jumbo Shrimp

Coconut jumbo shrimp with a sweet-chili-mango dipping sauce.

Wings (1 Lb)

One pound of wings lightly dusted with your choice of sauce. Served with crudité and blue cheese dip.

N.z. Lamb Chop

Grilled with lemon-olive oil drizzle.

Grilled Garlic Ciabatta

Grilled Calamari

Roasted garlic, kalamata olives, chickpeas, wilted escarole, cherry tomatoes, lemon, and capers.

Mussels Curry

Red curry, coconut milk, garlic, and shallot sauce.

Mussels With Pernod Cream Sauce

Fennel, leeks, garlic, and pernod cream sauce.

Poutine

Pomme frites with creamy mushroom jus, baked with provolone, and white Cheddar.

Calamari Fritti

Calamari fritti with spicy aioli.

Maple Jumbo Shrimp

Maple-chili glaze, baked eggplant, and Buffalo mozzarella cheese in marinara sauce.

Turkey Rushton Burger

Brioche bun, sliced tomato, onion, lettuce, and fries.

Aaa Chuck Rushton Burger

Brioche bun, sliced tomato, onion, lettuce, and fries.

Vegetarian Rushton Burger

Brioche bun, sliced tomato, onion, lettuce, and fries.

Caesar Salad

Romaine hearts, radicchio, Rushton Caesar dressing, herbed croutons, and Grana Padano.

The Rushton Salad

Radicchio di Treviso, endive, Roquefort cheese, port-soaked cranberries, apples, walnuts, and a champagne poppy seed vinaigrette.

Burrata Salad

Burrata, tomatoes, arugula, pickled onions, fresh mint, and white balsamic vinaigrette.

Spinach Salad

Red and golden beets, avocado, naval orange, pumpkin seeds, and feta on baby spinach with a cider vinaigrette.

Warm Mushroom Salad

Roasted wild mushrooms, oven-roasted tomato, toasted pine nuts, baby kale, and shaved Parmesan. Drizzled with a balsamic glaze.

Small Steak Frites (6 Oz)

6 oz grilled AAA flat-iron steak, roasted pearl onion jus, fries, and roasted garlic.

Salmon

Grilled Atlantic salmon, wild rice, and asparagus, lemon butter.

Chicken Parmigiana

Breaded chicken breast baked with mozzarella cheese, provolone, and parmigiano in tomato sauce. Served with penne pomodoro and sautéed rapini.

Roasted Chicken

Roasted chicken, leeks, potatoes, sweet peppers, & heirloom carrots, harvest jus.

Fish Fry

Beer-battered halibut, sweet potato Rushton slaw, and tartar sauce.

Large Steak Frites (12 Oz)

12-ounce grilled AAA flat-iron steak, roasted pearl onion jus, fries, and roasted garlic.

Seafood Platter

Seasonal seafood and fish stewed in a tomato-white wine garlic sauce.

Steak Sandwich

Flat iron steak with caramelized onions, asparagus, pear chutney, brie, arugula, julienne vegetables, and Rushton’s coleslaw on baguette or wrap.

Chicken Parmigiana Sandwich

Breaded chicken baked in tomato sauce with mozzarella, provolone, and parmesan cheese. Served with mixed greens.

Chicken Clubhouse Sandwich

Bacon, aged cheddar, avocado, roasted garlic aioli, dijon, lettuce, and tomato with mixed greens.

The Veg Sandwich

Grilled eggplant, zucchini, roasted red peppers, buffalo mozzarella, basil-olive paste, and arugula on baguette or wrap with mixed greens.

Rigatoni Ragu

Fresh rigatoni in a traditional meat ragu with green peas and fresh Parmesan cheese.

Mushroom Ravioli

Oyster mushroom, leeks, cream sauce, chive oil drizzle.

Penne Alla Vodka

Penne, pancetta, leeks, and vodka rosé sauce.

Seafood Linguine

Fresh linguine with shrimps, scallops, calamari, mussels, and clams in your choice of sauce.

Gnocchi

Gnocchi with fresh burrata, and Parmesan.

Sauteed Seasonal Vegetables

Rushton Coleslaw

Frites

Sweet Potato Fries

Truffle Parmesan Fries

Vegetarian.

Garlic Rapini

Crispy Brussels Sprouts

Roasted Garlic Mashed Potato

Wild Rice

Vegetarian.

The Rushton's Macaroni And Cheese

Mixed Greens

Mixed greens with cider vinaigrette.

Tiramisu

Ladyfingers dipped in coffee between layers of mascarpone topped with shaved chocolate. Homemade not made in Italy but you can't tell.

Crème Brulee

Madagascar Vanilla Bean, Caramel Crust

Caramel Cheesecake

More caramel sauce.

Carrot Cake

Fresh berry coulis.

Warm Chocolate Pecan Tart

Fresh vanilla gelato.

Fresh Seasonal Berries

Fresh seasonal berries with fresh whipped cream.

Leah's Biscotti

Choose from a variety of flavors.

Chocolate Truffle Cake

Chocolate drizzle

Lemon Tart

Lemon tart with fresh whipped cream.

Pop

Ice cold.

Limonata

Ice cold.

Aranciata

Ice cold.

Rocca Delle Macie Straccali Chianti (1 X 750 Ml)

(13.0% ABV) Lively ruby red with violet reflections. Fruity with aromas of ripe red fruit. Medium-bodied, fresh, savory, and well-balanced, it has a good structure.

Solid Ground Pinot Noir (1 X 750 Ml)

(13.2% ABV) Lively ruby red with violet reflections. Fruity with aromas of ripe red fruit. Medium-bodied, fresh, savory, and well-balanced, it has a good Structure.

Seven Peaks Cabernet Sauvignon (1 X 750 Ml)

(13.0% ABV) Aromas of blackcurrant intermingle effortlessly with fresh gerbs de Provence and ripe red fruits. On the palate, lush, mouthwatering Santa rosa plums mix with spicy black pepper, as the taste of rich caramel fills your palate.

Submission Cabernet Sauvignon (1 X 750 Ml)

(14.5% ABV) Rich aromas of seasoned oak meld effortlessly with ripe boysenberry, blackberry, and casis. The wine is soft and velvety and evolves in the mid-palate with opulent and concentrated flavors of dark fruit. Black currant provides a background to lively raspberry and cherry notes that create a soft sensuous finish.

Laurent Miquel Vendanges Nocturnes Blanc (1 X 750 Ml)

(13.0% ABV) Elegant pale straw colour. Aromas of grapefruits lemon peel with a delicate floral overtone. A well balanced, lively white wine with superb freshness.

Pinot Grigio, Cantine Salvalai Delle Venize Doc (1 X 750 Ml)

(12.0% ABV) Fresh floral and white flesh fruit notes with a hint of lemon. Dry and balanced. Grapes are hand-picked in September. Excellent aperitif, or with seafood or chicken.

Solid Ground Riesling Roseshall Run (1 X 750 Ml)

(9.2% ABV) Juicy with racy acidity for seafood. This Prince Edward County Riesling has lovely aromas of lime zest and peach. Medium-bodied.

Leaping Horse Chardonnay (1 X 750 Ml)

(13.5% ABV) Medium-bodied with a delightful pale-yellow hue, bright and crisp from start to finish. It has citrus highlights to green apples, pears and tropical fruit aromas and flavors. The finish hints to a bit of lemon zest and a tight minerality that is enjoyable and refreshing.

Cazal Viel Viognier (1 X 750 Ml)

(13.5% ABV) Partially fermented in French oak barrels. This is a deliciously perfumed opulent wine with characteristic aromas of white flowers and vineyard peach with delicate apricot and orange blossom flavours but also some citrus character.

Map Maker Sauvignon Blanc (1 X 750 Ml)

(13.5% ABV) Rich and full, a lively vibrant and sophisticated. The nose is lifted and exotic, with fresh-cut grass and a herbaceous lift. The palate is crisp, clean with exotic fruit such as mangos, pawpaw, and passionfruit, finishing with an attractive minerality. The wine is well balanced with excellent weight and an elegant lingering finish.

Submission Chardonnay (1 X 750 Ml)

(14.0% ABV) Crafted in a spot-on Californian style that offers creamy richness and intense ripe fruit. There's lots of apple pie and vanilla here, as well as driving freshness and a pure, refined mineral undertone.

Laurent Miquel Cazal Viel Syrah Rose (1 X 750 Ml)

(12.0% ABV) A delicate pink colour and displays bright red fruit characters with a round, mellow structure. A fresh and lively finish make this the perfect rosé to accompany fine cuisine.

Botter Prosecco (1 X 750 Ml)

(11.0% ABV) A steady bead of tiny bubbles deliver a creamy, light-bodied mouthful of wild apple, flowers and a hint of lemon honey. Light-bodied and well-balanced.

Laurent Miquel Vendanges Nocturnes (1 X 750 Ml)

(13.5% ABV) warm notice of licorice and savouriness opens into a luscious, full-bodied palate of blackberry, currant, and spice.

Bodega Argento Malbec (1 X 750 Ml)

(14.5% ABV) Deep dark violet in color and offers powerful aromas of Blackstone fruit and notes of chocolate. Blackberry and black currant fruit flavors with a touch of sweet spice lead into a long lingering finish with ripe velvety tannins.

Heineken (1 X 500 Ml)

(5.0% ABV) Ice cold.

Mill St Organic Tall Boy (1 X 473 Ml)

(4.2% ABV) Ice cold.

Muskoka Detour Isa Tall Boy (1 X 473ml)

(4.3% ABV) Ice cold.

Brick Works Ciderhouse Batch 1904 (1 X 473ml)

(5.0% ABV).

Sapporo Tall Boy (1 X 500 Ml)

(5.0% ABV).

Corona (1 X 500 Ml)

(4.5% ABV) Ice cold.

Stella Artois (1 X 500 Ml)

(5.0% ABV).

Number Of Plastic Cutlery

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