Villagio Bistro Bar

Risotto Funghi

Gluten free, vegetarian. Vialone rice, mushrooms, parmigiano, white wine.

Risotto Aragosta

Gluten free. Carnaroli rice, Caribbean lobster meat, green onion, garlic, tomato, cream sauce.

Penne Vodka

Bacon, green onion, white wine, tomato sauce, cream.

Fregola Alla Diavola

tradional Sardinian pasta made from semolina, tiger shrimp, P.EI. mussels, spicy marinara sauce

Penne Pomodoro

Pasta with tomato sauce.

Ravioli

fresh pasta stuffed with ricotta & basil, light tomato sauce topped with house made pesto

Rigatoni Villaggio Rigatoni Villaggio

prosciutto di parma, portobello mushrooms, touch of tomato sauce, cream

Gnocchi Zafferano E Stracciatella

house-made potato dumplings, saffron, topped with fresh stracciatella cheese

Tonnarelli Ndjua E Burrata

fresh pasta, nduja, olives, shallots, topped with fresh burrata

Polpo Grigliato

Marinated, grilled Spanish octopus, cannellini bean puree, olive tapenade, pistachio crumble

Frittura

Squid & tiger shrimp lightly floured & fried, fresh lemon

Antipasto Di Mare

Gluten free. Assorted seafood salad, marinated with fresh herbs, lemon extra virgin olive oil.

Truffle Fries

French fries topped with truffle oil & grated Parmigiano-Reggiano.

Caesar Salad

Romaine hearts , parmigiano shavings, croutons, villaggio Caesar dressing.

Arancini

house-made rice balls, stuffed with mozzarella, mushrooms, truffle paste, truffle aioli

Polenta Fritta

Vegetarian. Made in house, polenta fries topped with grated Parmigiano-Reggiano, side marinara sauce.

Bufala E Prosciutto

whole buffalo milk cheese, prosciutto di parma, olives, crostini

Gamberi Diavola

Gluten free. Tiger shrimp sautéed in a spicy marinara sauce served with crostini.

Cozze In Bianco

Gluten free. fresh P.E.I. mussels, sauteed with white wine, green onions, garlic, lemon

Hot Oil

Made in house, side hot oil.

Foccaccia

Vegetarian. Topped with olive oil, salt, oregano.

Insalata Burrata

frisee, arugula, sweet summer peas, purple radish, fresh burrata, lemon vinaigrette

Pane Fritto

sliced baguette, dipped in egg, pan fried, topped with nduja, fresh burrata, honey drizzle

Insalata Mista

organic spring mix salad, toasted pecans, feta, strawberry vinaigrette

Villaggio Tapenade & Bread

Made in house olive tapenade served with a sliced mini baguette.

Margherita

Vegetarian. Tomato sauce, fior di latte, basil, extra virgin olive oil.

Monopoli Pizza-12"

light mozzarella, arugula, crispy proscuitto, fresh burrata, honey drizzle

Villaggio

Tomato sauce, black olives, spicy soppressata, Fiore di latte.

Ortolana Pizza - 12''

mozzarella, sauteed spinach, sundried tomatoes, truffle oil

Porto Pizza - 12''

tomato sauce, mozzarella, sweet & spicy soppressata, red onion, portobello mushrooms, basil

Toscana Pizza - 12''

tomato sauce, mozzarella, rosemary infused prosciutto cotto, potatoes, basil

Bologna Pizza- 12"

fior di latte, sauteed mushrooms, goat cheese, truffle oil, basil

Villaggio Burger

Contains nuts. Made in house 7 oz rib eye, beef brisket patty, topped with Fiore di latte cheese, tomato, arugula, pesto aioli, brioche bun, served with fries.

Veal Parmigiana

Veal breaded, fried, topped with mozzarella & tomato sauce, finished in the oven served with potatoes & seasonal vegetables.

Pollo Asparaci

Local A.B.F. breast of chicken, stuffed with asparagus, sundried tomatoes, mozzarella, paprika cream sauce, vegetables & potatoes

Spigola

Fresh Mediterranean sea bass, de-boned, grilled, lemon white wine sauce served with seasonal vegetables & potatoes.

Filetto Amalfi

two 4oz veal filet mignon medallions, grilled, beef of mashed potatoes, mushroom brandy sauce

Tiramisu

Made in house, lady finger cookies dipped in espresso.

Crème Brûlée

Made in house, vanilla bean.

B52 Cheesecake

Made in house.

Sprite, 355 Ml Can

Canada Dry Ginger Ale, 355 Ml Can

Dolomia Sparkling Spring Water, 750 Ml Btl

Diet Coke 355 Ml Can

Coca-cola, 355 Ml Can

Dolomia Natural Spring Water, 750 Ml

Low mineral concentration water, springs from the rock of the eastern dolomites in Italy.